Ho Chi Minh City
LISTINGS
BARS & NIGHTCLUBS 100 RESTAURANTS - CHINESE 100 RESTAURANT - FRENCH 100 RESTAURANT - INDIAN 100 RESTAURANT - INTERNATIONAL 100
BARS & NIGHTCLUBS 2 LAM SON (MARTINI BAR) TOP-END INTERNATIONAL Park Hyatt, 2 Lam Son, Q1 Tel: 3824 1234 www.saigon.park.hyatt.com 4pm to 1am. Fridays and Saturday until 2am. Contemporary international décor blends seamlessly with local themes to create the most lavish but tastefully designed bar in the city. It may mean you have to pay five-star prices – the cocktails here go for over VND200,000 – but the monied-up punters still come in their droves. Easy listening, dance-style music plays over the sound system while drinks go from a range of Martini-base cocktails through to spirits by the bottle and 15 wines by the glass.
APOCALYPSE NOW MIXED POP MUSIC / NIGHTCLUB 2C Thi Sach, Q1 Tel: 3825 6124 7pm to 2am One of the oldest nightclubs in Saigon, the foreigner orientated Apo nonetheless draws in a healthy mix of tourists, expats and locals who intermingle on the club’s two floors and outdoor terrace every night of the week. Now charging a VND150,000 entrance fee on Fridays and Saturdays (which includes a free drink), the DJs here cater to the more populist side of music. Cue mainstream hits by the Black Eyed Peas, Usher and golden oldies by Wham!, Bon Jovi and even The Smiths (on occasion!). A place for singles to meet singles and lonely hearts to get less lonely.
CLOUD 9
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LOUNGE BAR & TERRACE 6th & 7th Floor, 2bis Cong Truong Quoc Te, Q3 Tel: 0948 343399 5.30pm to late Set above Gloria Jean’s just behind Diamond Plaza, this two-floor venue with an upstairs terrace and garden space comes
ICONS 101 AIRCONDITIONING WI-FI NON-SMOKING AREA DELIVERY
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HAPPY HOUR LIVE MUSIC DJ
100 | The Word March 2012
visit wordhcmc.com for a full list of Saigon restaurants and bars
RESTAURANT - ITALIAN 101 RESTAURANT - SOUTHEAST ASIAN 101 RESTAURANT - VIETNAMESE 102 RESOBARS 102 from the same people who created Velvet. It marks the latest trend in Vietnamese bars — stylish, comfortable decor, an extensive wine menu to complement the cocktails and top-shelf spirits, and music played at a volume still conducive to conversation. A place to be seen.
LAVISH
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DANCE / HIP-HOP 5/8 Nguyen Sieu, Q1, Tel: 0933 998389 9pm to late With its illusory and decorative style, shisha pipes, eye-catching laser displays, and impressive DJ sets, Lavish is a prime place to both unwind and live it up on the weekends. The hanging chandeliers and red velvet curtains exude a luxurious vibe that’s also reflected in the drinks prices. However, on Ladies’ Night every Tuesday from 8.30pm to 11pm, ladies can enjoy two free drinks such as cocktails, beers and soft drinks.
LUSH
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PROGRESSIVE / MAINSTREAM 2 Ly Tu Trong, Q1 5pm to late With its downstairs tear-shaped bar and lounge-style seating running right up to the bar space, Lush may not have a dedicated dance floor. But when it comes to all things progressive, this often controversial venue remains one of the city’s leading lights. Overseas DJs, ladies’ nights on Tuesdays and a cosmopolitan clientele merge seamlessly with the red velvet and cartoon-style decor to create one of the city’s iconic bars. Also has a more chilled bar space out back.
VASCO’S
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EVENT / PARTY VENUE The Square, 74/7D Hai Ba Trung, Q1 Tel: 3824 2888 4pm to 12pm (weekdays). Open late on weekends. A paragon downtown party venue popular with expats and tourists that showcases a range of events from DJ nights through to cover bands and live music from overseas. Has a downstairs terrace area with a separate aircon room and two upstairs bars together with a stage for gigs and much more. Snack menu includes burgers, sandwiches, skewers and some of the best pizzas in town.
RESTAURANTS - CHINESE BUDGET TIEM COM GA HAI NAM CHINESE / VIETNAMESE BINH DAN 67 Le Thi Hong Gam, Q1 Tel: 3821 7751 / 3821 8759 www.comgahainam.vn The popularity of Hainanese-style chicken rice is unsurprising considering this city’s large Chinese population. But few places do this iconic dish as well as this multi-storey eatery. Prepared downstairs out front, choose from ga luoc (chicken), xa xiu (sweet-roasted pork), vit quay (roasted duck), heo quay (roasted pork) and a range of other options. Also serves up binh dan-style Vietnamese fare, all cooked up with home cooking flair.
MID-RANGE TAN HAI VAN PAN-CHINESE / NOODLES 162 Nguyen Trai, Q1 Tel: 3925 0824 Open 24 hours If ever a restaurant could be said to start a trend, then Tan Hai Van fits into the mould. The first of the late-night restaurants to populate the District 1 end of Nguyen Trai, this long-running bustling venue offers the full range of Chinese fare, from dim sum and homemade noodle soup through to rice dishes, seafood and the likes of abalone. One of the best–known restaurants in town and perfect if you have an attack of midnight munchies.
MID TO TOP KABIN SZECHUAN / CANTONESE Renaissance Riverside Hotel, 8–15 Ton Duc Thang. Q1 Tel: 3822 0033 www.marriott.com 12pm to 2.30pm, 6pm to 10pm Offers authentic, gourmet Szechuan and Cantonese cuisine in an elegant, classic setting, with striking décor and the bonus of views over the Saigon River. The menus for both lunch and dinner are extensive, and this is without doubt one of the city’s finest restaurants both for dim sum and classic Chinese fare. Dim sum goes for between VND30,000 and VND50,000 per dish.
RESTAURANTS – FRENCH MID TO TOP TY COZ CLASSIC FRENCH 178/4 Pasteur, Q1, Tel: 3822 2457 11am to 1pm, 6pm to 9.30pm (9pm on Sunday). Closed Monday Run by two brothers, this unassuming space boasting views of the cathedral is set down an alleyway in a colonial villa. And, for many aficionados, it serves up some of the best, classic French cuisine in town. A daily carte du jour specials board, set business lunches and desserts to die for are part of the offering here, as is a rooftop terrace area, perfect for good weather.
TOP-END LA CAMARGUE FRENCH / MEDITERRANEAN 191 Hai Ba Trung, Q3 Tel: 3520 4888 6pm to 10.30pm A romantic, leafy, French villa setting creates the atmosphere at this longrunning white tablecloth Saigon mainstay. Serving a mixture of French-influenced Mediterranean cuisine with the occasional addition of Camargue region spices, the menu has a timeless feel to it but with a welcome modern slant. Excellent range of desserts and a great old and new world wine list.
LA CUISINE FRENCH / MEDITERRANEAN 29B Ngo Van Nam, Q1 Tel: 2229 8882 www.lacuisine.com.vn 11am to 2pm, 5pm to 10pm. Closed Sundays Decidedly intimate, this whitewashed, open-kitchened, 22-seater restaurant with sandalwood tables and seating specializes in a creative mix of contemporary Mediterranean cuisine with a French twist. With an extensive old and new world wine list – 75 at present count – and a small but well-thought out menu, despite its size this is a place to wine and dine with both friends and loved ones.
RESTAURANTS – INDIAN BUDGET
AU PARC
THE PUNJABI NORTH INDIAN 40/3 Bui Vien, Q1 Tel: 3508 3777 11am to 11pm daily Don’t be duped by the backpacker eatery veneer, The Punjabi knocks out some seriously good North Indian fare at budget prices. Located on the same hem as Chi’s Cafe, Vegetarian dishes go for around VND40,000 while the chicken and mutton mains hit VND70,000 to VND85,000. Portions are big, too, and don’t forget to check out the fare from this eatery’s self-made tandoor oven. Excellent.
MID-RANGE GANESH NORTH / SOUTH INDIAN 15B4 Le Thanh Ton, Q1 Tel: 3822 3017 ganesh.restaurant.vn@hotmail.com 5.30pm to 10.30pm A place where the ubiquitous mint sauce is thick and creamy and the curries are both authentic and fresh, the three-storey Ganesh is rated by many as the best Indian in town. The subtle flavours of the northern menu are complemented by spicier more fragrant South Indian curries, roti paratha, dosas, vadas and uthapams. Has a second Phu My Hung Restaurant at S28 Sky Garden 1 (Tel: 5410 1627).
BABA’S KITCHEN NORTH & SOUTH INDIAN 164 Bui Vien, Q1 Tel: 3838 6661 www.babaskitchen.in 11am to 10.30pm Run by the enigmatic Robin of former Mumtaz fame, this recently opened, pleasant, airy Indian does the full range of fare from all ends of the subcontinent. From dosas and vadas through to chicken tikka masala, kormas, kebabs and the fiery vindaloo, the cuisine and hospitable service at this friendly eatery are already drawing in the customers. Good delivery service.
TANDOOR
MID-RANGE
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NORTH & SOUTH INDIAN 74/6 Hai Ba Trung, Q1 Tel: 3930 4839 www.tandoorvietnam.com 11am to 2.30pm, 5pm to 10.30pm For its downtown location, prices at this pioneer of the city’s Indian dining scene remain surprisingly cheap. Three floors, with cream-coloured airport lounge décor and a deep maroon rangolipatterned wall, are added to by an extensive menu taking in anything from the more creamy korma and rogan josh curries through to masala, vindaloo, dosa, kebabs and sambhar. Has a great range of vegetarian fare and an efficient delivery service.
RESTAURANTS – INTERNATIONAL BUDGET CHI’S CAFÉ INTERNATIONAL / VIETNAMESE 40/31 Bui Vien, Q1 Tel: 3836 7622 7am to 11pm daily Run by the enigmatic Chi, this affable, long-running café with art-lined walls is probably one of the only places in town where you will regularly hear the likes of Bob Dylan on the sound system. Famed for its build-your-own breakfasts, the menu takes in anything from baked potatoes, sandwiches, toasties and salads through to pasta, Vietnamese fare and more. Has a visa and long-term motorbike rental service.
EUROPEAN / CAFÉ 23 Han Thuyen, Q1. Tel: 3829 2772 7am to 10.30pm. Sunday 8am to 5pm Consistently tasty Mediterranean and European cafe fare — think deli-style sandwiches, salads, kebabs, bagels and mezzes — as well as prices that go easy on the wallet have been one source of Au Parc’s success. Then there is the park-side Le Duan location and the classic but eye-catching cream and green-tiled decor. Good coffee, juices and herbal teas make up the holistic mix. Excellent delivery service.
BERNIE’S BAR & GRILL
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INTERNATIONAL / VIETNAMESE 19 Thai Van Lung, Q1. Tel: 3822 1720 www.berniesbar.com 7.30am to 11pm daily Famed for its Australian-style burgers served up with pickled beetroot and fried egg, the two-storey, bistro-style Bernie’s is much more than a burger joint. Boasting comfort food-style mains ranging from steaks, grills and pizzas through to pasta, sandwiches, salads and panini, this venue also has a Vietnamese food menu. Live music enters proceedings on Thursdays, Fridays and Saturdays and space is also available for private functions.
ELBOW ROOM AMERICAN 52 Pasteur, Q1. Tel: 3821 4327 www.elbowroom.com.vn 7.30am to 11pm daily Blackboards, diner-style advertising placards and black and white photography cover the bare brick walls at this striking but upmarket, two-storey US-style diner. The comfort food cuisine is an all American affair, with anything from meatball baguettes through to chilli burgers, pastas, pizzas, blackened chicken salads and a selection of more expensive, more international mains. Has an extensive wine list and an efficient delivery service.
REFINERY FRENCH BISTRO The Square, 74 Hai Ba Trung, Q1 Tel: 3823 0509 therefinerysaigon@gmail.com 11am to 10.30pm daily (11pm on Friday and Saturday) A slightly retro, Parisian influence pervades this popular French-style bistro named after the square once housing the city’s opium refinery. The first restaurant to open its doors in this space close to the Park Hyatt, a leafy outdoor terrace mixes with an indoor aircon space and bar area. The cuisine runs from creative salads through to pasta, a selection of Mediterranean influenced mains and sandwiches (served at lunch only). Has an extensive wine list.
SUBWAY 171 Pham Ngu Lao, Q1. Tel: 3836 4497 www.subway.com 7am to 10pm Selling the iconic selection of submarine sandwiches that has made this brand famous the world over, Vietnam’s first Subway store includes the likes of Buffalo Chicken and Italian BMT on its menu. All subs are made to order with the same choose-your-own toppings, breads and sauces selection available elsewhere. Upgrade your six-inch to a footlong whopper for VND30,000 or go for a combo meal including potato chips or cookie and a drink from VND85,000.
WARDA MIDDLE-EASTERN 71/7 Mac Thi Buoi, Q1. Tel: 3823 3822 info@wardavn.com 8am to midnight One of the first restaurants to open on a downtown alleyway now jam-packed with
eateries, the deep colours, harem-style décor, arches, lightboxes, Arabic script and cushion-friendly outdoor terrace area gives this popular venue its unique touch. The food is good, too, taking in anything from tabouleh, houmous, falafel and mutabbal through to shwarma, kofta and the kebab Istambouli.
MID TO TOP JASPA’S WINE & GRILL
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INTERNATIONAL FUSION The Square, 74/7 Hai Ba Trung, Q1 Tel: 3827 0931 8.30am to 11pm daily An attractive outdoor terrace together and a smaller indoor aircon area are the draw at this well-known Australian-styled international fusion restaurant that is part of the Al Fresco’s Group. Although a chain restaurant, the offerings here are consistently good — the cuisine includes pasta, noodles and salads together with burgers, pizzas and an excellent selection of steaks and grill-style mains. Excellent service and a good kids menu. Second restaurant at 33 Dong Khoi, Q1.
PASHA
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TURKISH / INTERNATIONAL 25 Dong Du, Q1. Tel: 6291 3677 www.pasha.com.vn 10am to 2am A sumptuous but tasteful Turkish-themed restaurant close to the mosque with Islamic-style white dome décor and comfortable, cushioned seating. The cuisine here is authentically Turkish with a sprinkling of western fare thrown in, too. Think falafel, shish, doner and kofta kebabs, all served up with homemade breads as well as the likes of pizaa, moussaka, fish and chips and more.
SKEWERS
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INTERNATIONAL / MEDITERRANEAN 9A Thai Van Lung, Q1. Tel: 3822 4798 www.skewers-restaurant.com 11.30am to 2pm, 6pm to 10.30pm daily Simple, unpretentious Mediterranean cuisine is served at this long-running, bare-brick restaurant in the heart of the foreign ghetto. With dishes ranging from the zucchini carpaccio through to the saganiki, a range of dips, pastas, risottos, mousaka, osso buco and lamb chop skewers, this is the only eatery in town serving Greek cuisine. Also has an extensive wine list and an excellent upstairs cigar room with a range of Cubans and more to match.
this enormous, no-comfort-spared space. The excellent food menu mixes contemporary international–style grill and modern European fare with sushi and sashimi.
THE DECK
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MODERN ASIAN FUSION 38 Nguyen U Di, An Phu, Q2. Tel: 3744 6632 www.thedecksaigon.com 8am to late daily. Last order 10pm. Set on the banks of Saigon River across from Thanh Da Island, the soothing riverside location provides the perfect setting for this innovative restaurant. Serving up European-influenced Asian fusion cuisine in both an airy indoor and roof-covered outdoor space, the menu is complemented by great cocktails, a wine list of over 100 wines and a new bar in the front garden area replete with designer furniture.
RESTAURANTS – ITALIAN MID-RANGE PENDOLASCO PAN-ITALIAN 87 Nguyen Hue, Q1. Tel: 3821 8181 www.pendolasco-restaurantvietnam.com 10am to 2pm, 6pm to 10pm Opening out into a large, leafy terracotta-tiled garden area surrounded by an L-shaped indoor dining space, this Trattoria-style Italian has been serving up quality cuisine for years. Homemade pasta, risotto, gnocchi, excellent pizza and a range of grilled mains make up the menu. The wine list takes in Italian as well as new and old world.
MID TO TOP LA HOSTARIA TRADITIONAL ITALIAN 17B Le Thanh Ton, Q1. Tel: 3823 1080 www.lahostaria.com
9.30am to 3pm, 6pm to 11pm This downtown hideaway with tasteful, rustic–style decor trawls the various regions of Italy for inspiration and the result is traditional cuisine with a light, fresh touch. Try the carpaccio misto di pesce and agnello d’antico. Also does excellent homemade pasta and some of the best pizzas in town courtesy of their hand-built wood-fired oven.
POMODORO PAN-ITALIAN 79 Hai Ba Trung, Q1 Tel: 3823 8998 www.pomodoro-vietnam.com 10am to 10pm Recently expanded, this neat, spacious, brick-walled Italian favourite has long been serving up top-calibre fare within a minute’s walk of the Opera House. The menu is typical of the boot-shaped peninsula, with insalate, primi patti, pesce, carni, pasta, dolci and pizza lining its pages. A refreshing selection of vegetarian fare is also available taking in ravioli, caponatra, risotto and cannelloni. This is a solid restaurant serving up solid cuisine.
RESTAURANTS – SOUTHEAST ASIAN BUDGET CORIANDER THAI / VIETNAMESE 185 Bui Vien, Q1 Tel: 3837 1311 11.30am to 10.30pm daily Owned by a Thai-trained Vietnamese chef, the time spent in a real Thai kitchen shows at Coriander, one of the few eateries in town serving up decent pan-Thai cuisine. The egg-wrapped pad thai here is better than you often get in its country of origin, and the curries, som tam and tom yum goong are also good, with dishes generally going for between VND60,000 and VND70,000 for a main.
TOP-END EL GAUCHO ARGENTINIAN STEAKHOUSE 5D Nguyen Sieu, Q1 Tel: 3825 1879 www.elgaucho.com.vn 4pm to late A pleasant downtown eatery mixing the Argentinian steakhouse theme with pork, chicken, lamb, homemade spicy sausage, skewers, burger dishes and everything that can come off a grill. The smaller downstairs and kitchen area is complemented by a no-smoking dining space upstairs replete with a bar and an outdoor terrace. Add to this bar-brick wall decor, light-wood tables and Argentinian themed photography on the walls and you have a well-rounded, popular restaurant only a stone’s throw from the Opera House.
SHRI CONTEMPORARY EUROPEAN / SASHIMI 23rd Floor, Centec Tower, 72–74 Nguyen Thi Minh Khai, Q3, Tel: 3827 9631 11am to midnight. 10.30pm last order A well-thought out and romantic venue up on high with sweeping views over central Saigon. A breezy lounge–style outdoor terrace, an indoor bar area and sushi bar, as wells as a separate dining room with 270–degree views of the city makes up
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