Get Out Sip and Sample at The Vineyard Hotel : Continuing its series of complimentary wine tasting evenings in September, showcasing some of the finest wines from a variety of estates in South Africa. The hotel springs into September with all the wines falling under the Kathy Raath Promotions portfolio. On 15 September it’s Dornier Wines - producers of a large selection of wines, ranging from Merlot to Chenin Blanc, these family wines are backed by a philosophy of uncompromising quality, ensuring that this will be a Monday not to be missed. Staying in Stellenbosch, Teddy Hall wines will showcase a selection of their finest wines on 22 September. With two decades of wine-making experience behind him, Teddy Hall founded the eponymous Teddy Hall Wines in 2006. A wine estate that pushes boundaries, and described as ‘a rebel with a cause,’ this is sure to be a unique tasting opportunity. Situated in Bottelary Hills, just outside of Stellenbosch, the month is ends off on a high note with Sterhuis Wines on 29 September. With the motto ‘there is no easy way from the earth to the stars,’ the dedication of this family estate to good wines is clear. Their harvest is deliberately restrained to yield smaller, better balanced wines – these vineyards are destined for an exciting future of superb wines. A representative from each of the respective estates will host the hour-long tastings from 18:00. Tastings are free of charge. For more information, please call 021-657 4500 or alternatively visit www.vineyard.co.za.
Taste Nederburg’s Passion for SA’s Heritage : The Red Table at Nederburg in Paarl is hosting a braai of note in celebration of Heritage Day on Wednesday, September 24 at 12:00. Offered at R260* per person and R100* per child under the age of 13, the sensational spread starts with a refreshing glass of Nederburg bubbly on arrival. Then it's on to a megamix of cultures with mezze platters loaded with bread sticks, hummus, olives, sundried tomatoes, basil pesto, cauliflower fritters, lamb koftas and smoked salmon roulade. Next up is AAA-grade sirloin steak, juicy pork belly and tiger prawns, as well as side dishes including four different salads, corn on the cob and traditional pap and sheba (tomato and onion relish). A variety of desserts, including Amarula and guava baked pudding, rounds off a truly delicious experience. Soft drinks and a wide selection of Nederburg wines will be on offer at very reasonable prices. Live musical entertainment will also be provided. Booking and pre-payment are essential. To make a reservation, call 021 877 5155 or send an email to theredtable@nederburg.co.za.
48 WINE EXTRA OCTOBER 2014
The 12th Sauvignon Blanc and Cabernet Sauvignon Festival : Make your way to The Vineyard Hotel in Newlands where guests will be treated to an enticing selection of these two varieties on the 26th of September from 17:00 to 20:00! This popular annual festival gives wine lovers the opportunity to taste latest release Sauvignon Blanc’s and current vintage Cabernet Sauvignons from 50 of the country’s top producers. There may even be an older vintage or two to savour. Tempting and delicious finger snacks will be served with the wine throughout the evening. All the showcased wines will be available for purchase at special prices from Wine Concepts on the evening. Tickets cost R170pp and includes wine glass and light snacks and can conveniently be purchased via www.webtickets.co.za or at any of the Wine Concepts branches. Telephone Newlands at 021-671 9030 or Kloof Street at 021-426 4401 or email admin@wineconcepts.co.za. Tickets will also be available at the door on the evening subject to availability.