Issue 62 - Remembering September 11, 2001

CONTRIBUTORS

the white house historical association Board of Directors

chairman Frederick J. Ryan, Jr.

vice chairman and treasurer John F. W. Rogers

secretary James I. McDaniel

president Stewart D. McLaurin John T. Behrendt, Michael Beschloss, Teresa Carlson, Jean Case, Janet A. Howard, Knight Kiplinger, Martha Joynt Kumar, Anita McBride, Robert M. McGee, Ann Stock, Ben C. Sutton Jr., Tina Tchen, Gregory W. Wendt

ex officio Lonnie G. Bunch III, Kaywin Feldman, David S. Ferriero, Carla Hayden, Katherine Malone-France

liaison Shawn Benge, Deputy Director, Operations, Exercising the Delegated Authority of the Director, National Park Service

directors emeriti John H. Dalton, Nancy M. Folger, Elise K. Kirk, Harry G. Robinson III, Gail Berry West

white house history quarterly founding editor William Seale (1939–2019)

editor

Marcia Mallet Anderson

editorial and production manager Elyse Werling

editorial and production director Lauren McGwin

senior editorial & production manager Kristen Hunter Mason

editorial and production manager Elyse Werling

ann compton served as an ABC News White House Correspondent for more than forty years, from 1974 to 2014. On September 11, 2001, Compton covered President George W. Bush as he led the nation aboard Air Force One. donna hayashi smith is the associate curator of collections and registrar with the Office of the Curator, the White House. She is a regular contributor to White House History Quarterly. anita m c bride directs the Legacies of America’s First Ladies Initiative at the American University where she serves as executive-in-residence in the Center for Congressional and Presidential Studies in the School of Public Affairs.

Her White House experience spans three decades and four administrations and includes service as chief of staff to First Lady Laura Bush. matthew wendel is the author of the Recipes from the President’s Ranch: Food People Like to Eat. While serving as personal chef and personal assistant to President George W. Bush, he cooked for the first family and world leaders at Camp David and Prairie Chapel Ranch.

editorial coordinator Rebecca Durgin

consulting editor Ann Hofstra Grogg

consulting design Pentagram

editorial advisory Bill Barker Matthew Costello Mac Keith Griswold Scott Harris Joel Kemelhor Jessie Kratz Rebecca Roberts Lydia Barker Tederick Bruce M. White

the editor wishes to thank The Office of the Curator, The White House The George W. Bush Presidential Library and Museum

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white house history quarterly