Westender December 7 2017

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DECEMBER 7-13 // 2017

EVERYTHING VANCOUVER

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THE BEST LOCAL BOOKS OF 2017 +

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PLUS: PRIDE VS. THE VPD // UNIQUE GIFTS // ‘FRANKIE DRAKE’ // HIGH-END HOME STYLE // CENTERING PRAYER


INSIDE THIS WEEK

RANT//RAVE

News 3

The Vancouver Pride Society has banned uniformed police officers from walking in the 2018 Pride Parade.

From cocktails to cookbooks, your guide to gifts for the foodie.

Arts 8

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grown a pair, I might change my mind to re-attend but only if uniformed police and firemen and women are proudly (pride!) allowed to wear their well deserved uniforms. —Shawn Bourgeault

Re:“Vancouver police ‘disappointed’ by Pride Parade ban,” Dec. 1, 2017. westender.com When the police first marched with us almost 30 years ago in Toronto, the crowds went crazy for them. Suddenly the police presence was not only there to protect us, they were us and they were there to support us. It was a watershed moment.They hadn’t officially apologized for their misdeeds against the gay community yet, but they were still welcomed for many years regardless.Think about it... —Christopher Pinhey

Sadly, I won’t be attending events this year unless this ridiculous decision is reversed! I’m sure there are many thousands who feel the same way! —Peter Godfrey

I grew up knowing the police were there for my protection, and as a child they would be my shelter in a time of crisis. I will never change my opinion on that. For next year’s parade (of which I no longer intend to attend since it’s been hijacked, yes, hijacked!) I think I’ll take the day and volunteer with the Vancouver police or our firefighters instead. When the Pride board has

Notice how most of the comments here that are negative and blaming minority civil rights groups are from white, gay men.The same gay white men that are at [the top of] the social totem pole and don’t face racism and rejection based on skin colour, ethnicity and heritage.Who, outside of the fact of being gay, have never faced subjective persecution and systemic racism not only by police, but by the justice

Wow, there are a lot of pissed off white dudes who’ve apparently never had a personally bad experience with police –WHAT A COINCIDENCE. —Sarah Beuhler

institution and by gay social community standards. I find this very awkward, strange and alarming.Y’all need to open your eyes. And, some of you, your hearts. Because the same people that march and walk with you for the same rights, and the same things you believe in as LGBTQ people, are the same ones you won’t defend here, who have lived and have learned a different way of life. Shame. —TaylorWilson

COMMUTER CRUNCH

Re:“MoreVancouverites commuting on public transit: census,” Nov. 29, 2017. westender.com The trains during peak times (especially the Canada Line) are so crowded it is awful. I wish the city had the foresight to build longer platforms to accommodate longer trains with more cars. Most other cities like Montreal, NYC, Paris, etc. have way longer platforms. Although we didn’t need so many trains when we started, building with foresight and looking to higher ridership in future would have made it more bearable now. —Colleen McClean

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NEWS // ISSUES

Best local books of 2017 Grant Lawrence Vancouver Shakedown

Untangling the timeline of the Pride Society’s uniformed officer ban

@GrantLawrence

Here’s my roundup of the top four local authors this year, just in time for your last-minute literary gift shopping. Night Visions: Beyond Good and Evil by Baron Cameron (Culture Thug) You’d never guess by looking at him that Baron Cameron, a self-described “gutter rat street photographer,” grew up in an affluent bedroom neighbourhood inWestVancouver. He still commutes to and from that suburb to his other neighbourhood – the Downtown Eastside – where he mingles and roams, endlessly photographing any moment of truth that catches his eye. In his second book of brutally vivid street photography, Cameron captures life and death on some of North America’s grittiest streets and alleyways, all in black and white, and all between 6pm and 6am.The results are gripping. Nearly Normal: Surviving the Wilderness, My Family and Myself by Cea Sunrise Person (Harper Collins) Sequels to memoirs are tricky. One would assume that your first memoir contains all of your best stories, and a second one would simply be a mishmash of whatever got cut from the first book. I should know. Luckily for you, that is not the case with Cea Sunrise Person’s 2017 memoir Nearly Normal, the follow-up to her bestselling debut memoir North of Normal.That first book was an astounding true tale of being raised deep in the wilderness and totally off the grid by extreme back-to-the-land-ers. In the new book, Person writes

Was the VPD informed? TESSA VIKANDER @tessavikander

Grant Lawrence’s annual literary gift guide includes a model’s memoir and a guide to Vancouver riots. Contributed of her escape from the wilderness to an exact opposite world: life as an international model of high-end fashion. But there is darkness beyond the lens. This book is especially relevant within the #metoo conversation. The Fiddler Is A Good Woman by Geoff Berner (Dundurn) A few years ago, local klezmer accordionist and singer-songwriter Geoff Berner released his first novel, Festival Man, which was a scathing satire aimed at the folk festival and international touring scene. It felt oh so wickedly close to the truth that I’m surprised it didn’t launch a national inquiry into our arts grant system. Berner’s latest novel picks up where the last one left off, and, if it’s possible, this one hilariously shreds the ever-fragile ego that is the Canadian music scene even more. Names are barely changed. For instance, in one scene early in the book, a “hipster CBC guy” named –ahem– “Grant” is trading insult-jokes with another musician in a folk festival beer garden. Uh huh.This is the perfect book for any music industry refugee, or for anyone who’s ever wondered what it is really like to try and survive as

an independent musician, told in thinly veiled fiction. City On Edge: A Rebellious Century of Vancouver Protests, Riots, and Strikes by Kate Bird (Greystone) What is it aboutVancouverites?Why do we so frequently feel the need rise up in anger? Does the rain sour our mood that badly?Why do we always take it to the streets, whether we’re protesting war, marijuana laws, whales in captivity, or dumb stuff like concerts and the final score of the Stanley Cup Final? Just about every neighbourhood in this city has had its own riot! In stark contrast toVancouver’s international image of a laidback urban paradise, Kate Bird expertly shows us that our citizens are actually wound up tighter than Joey Shithead’s guitar strings. Bird showcases our burn-first-think-later attitude through photographs of marching discontent from the archives of the Vancouver Sun and Province, proving that we are indeed, and always have been, rather fascinatingly, a City on Edge. • See westender.com for Grant’s review of Shelley O’Callaghan’s How Deep IsThe Lake: A Century at Chilliwack Lake. W

FRESH CHOICES

Last Wednesday, when the news broke that the Vancouver Pride Society had decided to ban uniformed police officers from the 2018 Pride Parade, it appeared, from VPS executive director Andrea Arnot’s comments to media, that the LGBTQ+ non-profit had informed the Vancouver Police Department of its decision before the information became public. However, the VPD released a statement on Friday, Dec. 1, saying it had learned about the ban on uniformed officers through a news article. In the statement, the VPD also said it had “no input into the final decision.” Meanwhile, later that same day, the Vancouver Pride Society issued a clarification statement saying it had met with members of the Vancouver Police Department on Sept. 21 to inform them that only plainclothes officers would be allowed to participate in the 2018 Pride Parade, and that uniformed officers would not be permitted. In a followup interview Monday with Westender, Arnot reiterated that she and two other VPS members had met with three representatives from the VPD, including LGBT liaison officer Dale Quiring and Superintendent Marcie Flamand. Arnot said the society was told that the VPD representatives would relay the news

to the rest of the force. “We’re guessing that it’s an internal communications issue,” Arnot said about the contradictory statements, “because we met with them [the VPD] on Sept. 21, which was the same week our board made the decision, and there were three of us from Vancouver Pride at that meeting, and three police officers that we had worked with. And, at the same time, our other board co-chair had let someone know in the mayor’s office.” Arnot expressed disappointment that VPS had potentially been cast as careless and uncommunicative through the VPD’s official response. “It feels a bit tough; we had had a good working relationship with them [the VPD], and I assume we still do, and, you know, we involved them in this process since summer of 2016, through all our community consultations. We met with them to share the results on the consultations, and to present where the information was coming from and, in particular, which groups of people were feeling like the uniform was an issue for them to participate, so we feel like we’ve involved them in this process.” Sgt. Jason Robillard, VPD’s media liaison officer, says he was unaware of the meeting that VPS refers to and that he only spoke briefly to Quiring, the LGBT liaison officer who VPS claims was aware of the ban, before releasing the Dec. 1 statement. Reached by phone, Robillard confirmed that he was personally unaware of the ban until the information broke publicly last week, but wasn’t willing to speak about

the two organizations’ differing statements at any length. In the Dec. 1 statement, VPD said it had taken steps to try to repair its relationships with the LGBTQ+ community and recognized that it still had more work to do. “We recognize that our work is still not done and we will continue with our listening and outreach efforts to build on our existing trust and relationships with Vancouver’s LGBTQ2+ community,” the press release read. In the wake of the announcement, one Westender reader called for the Vancouver Pride Society to be defunded and several others expressed disappointment with the decision, with a number of readers threatening to not attend the parade. When asked what she thought about those who are upset with the decision, Arnot called for empathy. “I really feel like it comes down to basic empathy,” she said. “When marriage equality happened, a lot of people in the community thought, ‘Yay our work is done,’ and then we had folks from the trans community wave their hands and say, ‘Hey, what about us? We don’t have the same protections and status under the law,’ and it took until this past year for that to change in Canada and B.C., so I wish people would access that place of empathy and remember what it feels like to be left out of something or bullied or discriminated against or ‘othered’ in some way. And maybe most people think that they have a good relationship with police and feel safe with them, but there are still some people who don’t…” W

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EAT // DRINK

‘Apples and Honey’ by Mark Winston and Renee Sarojini Saklikar Poetic Licence

@westendervan We’re doing something a little different for this week’s Poetic Licence. When we learned that Vancouver Poet Laureate Rachel Rose had edited a new book called Sustenance, dedicated to stories of food, culture and belonging, we asked her to choose one of her favourite excerpts from the fundraising endeavour to share with Westender readers. The following is a “hybrid form of call and response between a scientist and a poet,” says Rose. “The first part is an essay by Mark Winston and the second is a poem by Renee Sarojini Saklikar, which riffs on the sonnet.”

APPLES AND HONEY

September and October are important months for honeybees and beekeepers, their final opportunity to bring in the last dribs and drabs of fall honey, and ours to prepare hives for the long winter ahead. But fall beekeeping and winter colony survival are dependent on spring bloom, because it’s those nectar-producing flowers of spring from which we harvest honey in the fall, and it’s the honey we leave for the honeybees each fall on which they survive until the next spring. The Jewish New Year, Rosh Hashanah, also happens in September or early October, a festival of renewal and reflection where bees and honey play a prominent role. We dip slices of apple into honey and recite: “May it be your will, Lord our God and God of our ancestors, to renew this year for us with sweetness and happiness.” The simple rhythm of blessing, dipping and merging apple and honey holistically unites my own disparate identities of beekeeper,

scientist, teacher, writer and Jew. It is at these moments that I feel most whole, and at these times of celebration that I most deeply understand the role of bees in nature and in my own life. Apples would not exist were it not for the pollinating influence of the bees, which transfer pollen between flowers every spring, setting the seed for the apple fruit. The apples, for their part, produce sweet nectar in their flowers, which attracts the bees to dip their tongues deep into the flower, knocking pollen off the flower and onto their hairy bodies in the process of imbibing. The pollen rubs off on subsequent floral visits, fertilizing the flowers, and the life and growth of the new apple fruit begins. The nectar from the apple flowers is carried back to the bees’ nest, turned into honey and stored for the winter, providing honeybee colonies with food to survive until the next spring, when the cycle is renewed as the bees pollinate again. We celebrate this annual cycle by joining the apple and honey together to renew the sweetness of the seasons. But this closely intertwined relationship has deeper meaning, because the quality of the apple depends on the number of bee visits. The more bees that visit each flower, the larger and rounder the fruit. The quality of the fruit is further enhanced when the donor and recipient trees are different varieties, yet another celebration of diversity’s inherent value. Quality also has to do with the diversity of bee species that visit the blossoms, with many dozens of wild species attending to apple pollination in addition to the managed honeybees. Each bee species works the flower differently, transferring pollen in various ways, thereby

contributing their own unique style to the critical task of pollination. So it is with human societies. It is through the crossfertilization of ideas and talents that we express our best communal selves. We derive strength and wisdom from our mutual visions, just as the apples are improved by the visits of diverse bees to set fruit. The feel and smell of the bee yard are right there with me during our holiday celebrations, connected with the cycles of the seasons and the profound beliefs and history from which my own rituals descended and my descendants will learn from and enjoy. Yes, there is much that can be revealed when the taste of crunchy apple is mixed with the sweetness of honey. But isn’t it always like that, with wonder all around us when we open our eyes to the profound insights imbedded in the simplest of pleasures?

À MOISHE REDUX

Spring’s bloom, fat summer, fall’s harvest Apples to honey, when October ends, begins That portal, opening, dip, recite, if not for That transfer, set the seed, swell the gourd, Nectar sucked, a hairybacked bee What if our fingers, stroke, or rub, carry-over To visit, that flight, the dance and stored for winter A number of, the more— Rounder, varietal, species named, unnamed, Destroyed, remembered, into the bee yard You brought me—and so we whispered Let the song reside in us forever—

FROM RACHEL ROSE:

As an anthology, Sustenance is unique: unpublished writers, some of whom are in elementary school, stand shoulder to shoulder with some of the

best writers in Canada and abroad. Famous chefs share recipes in these pages, and Project Chef kids cook together at our local schools. Buddhist monks and nuns teach us how to eat with mindfulness here, and without bloodshed. Refugees share their longing for lost homelands and grief at not belonging, as well as resilience and recipes from home. Immigrants grateful for the prosperity Canada has brought them write hymns about farming in the Fraser Valley, hymns tinged with the fraught task of becoming Canadian, in their own eyes and in the eyes of those who came before them. Words of pain and hope from within our fractured literary community sing on these pages, as we collectively struggle to find a way through our own complicated inheritances. […] The table is symbolic, but symbols matter. Writers will be donating their honoraria to the B.C. Farmers Market Nutrition Coupon Program. Every book sold will provide a local refugee or low-income family with fresh, locally grown produce through these vouchers, and at the same time will support B.C. farmers. Nothing is simple; even the act of feeding people is fraught and complicated – but this project is, simply, a love letter to the city in which I was born. All the writers here, many of whom also struggle to make ends meet, have generously donated their work to create community and to sustain others. You can purchase Sustenance at Anvil Press (anvilpress.com) or order through your local bookstore. • To submit your own poetry to Poetic Licence, email editor@westender.com with “Poetry Column” in the subject line. Include your poem, full name, contact details and bio. Only those selected for the column will be contacted. W

Justin Taylor’s Hot Buttered Rum Mix. Contributed

On the plate this week Tantalizing tidbits of food info from aroundVancouver Anya Levykh Fresh Sheet

@FoodGirlFriday

Miku has launched a new Aburi Prime experience. The nigiri-focused omakase menu focuses on premium ingredients, presented with extra touches and fine dining service.The nine-piece nigiri set can be ordered for $55 or as part of a set menu for $88. Nigiri selections include monkfish liver with sweet soy reduction, Brome Lake foie gras with pickled wasabi, kelp-cured Japanese flounder, Hokkaido scallop with yuzuorange salsa, Atlantic lobster, and A5 Japanese Wagyu with uni.The set menu includes an amuse bouche, a starter trio, the Aburi Prime and dessert. Optional $44 wine, sake and spirits pairings also available. mikurestaurant.com Homer St. Café and Bar has announced a new “Takeover” series. Each month will see a different distiller or brewer commandeer the restaurant’s kitchen and bar for one week, offering drink specials, collaborative menu items and ticketed tasting dinners. The first takeover, by Central City Brewers + Distillers, is on now and will close with a family-style tasting dinner on Sunday, Dec. 10. Future takeovers will feature Wiser’s Whisky and Phillips Brewery and Fermentorium. homerstreetcafebar.com/events

Noodlebox has partnered with Chocolate Arts to create a special Chili Chocolate Truffle pack for the holidays. The truffles come in five different spice levels, ranging from mild to hot, and sell for $10 per box. Available at all Noodlebox locations while supplies last. noodlebox.ca Ganache Patisserie is offering four new versions of the classic bûche de Noël. Choose between the chocolate-caramel-almond, hazelnut-chocolate-cranberry, classic dark chocolate and coffee-caramel. All Yule logs are available in either an 8-inch or 12-inch size. Pre-ordering for pick-up Dec. 20-24 is recommended. ganacheyaletown.com The Cascade Company (The Cascade Room, El Camino’s, The Union and Main Street Brewing) is once again holding its December fundraiser to support Fawkes Academy PAC (the school provides individual education programs for kids with autism spectrum disorder, other complex developmental disabilities, and other learning needs). For the month of December, purchase a jar of GM Justin Taylor’s Hot Buttered Rum Mix for $12 and $2 will be donated to the Fawkes PAC. The mix is comprised of brown sugar, butter, cinnamon, nutmeg, cloves, ginger and salt, contains no alcohol, and can be added to hot water (rum optional). Available at all four locations. thecascadecompany.com W

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EAT // DRINK

Holiday books for cooks Anya Levykh Nosh

@FoodgirlFriday Curling up with a good book is one of the great pleasures of the holiday season. Even better is when that book offers up delicious recipes and stories you can share with your loved ones or enjoy all on your own. Here are a few that are both excellent reads and fantastic gift ideas. The Gastown Foodie by Brad Hill and Chris Dagenais The third installment in the local Foodie Cookbook series, The Gastown Foodie houses more than 100 recipes from 37 different restaurants, bars, cafés and breweries in the neighbourhood. Even better, it includes the stories of the chefs and restaurants that are helping to shape the culinary scene of this evolving and vibrant corner of the city. Plus, a portion of the proceeds from the sale of every book will go support local community initiatives such as Hives for Humanity and A Better Life Foundation. Starters, Salads, and Sexy Sides by Caren McSherry Caren McSherry is Vancouver’s culinary doyenne. The owner of Gourmet Warehouse, a specialty food and housewares emporium for local cooking aficionados, she is also a talented chef and author of multiple books who appears regularly on television and radio. Her latest cookbook is all about easy wingman dishes to go with your mains that are both inventive and delicious. From prosciutto and pear

The Gastown Foodie. Brad Hill photo wedges to “really good” meatballs, the recipes here will make your next hosted event just a little less daunting. Don’t miss the mini halloumi sliders (see recipe at westender.com). The Okanagan Table: The art of everyday home cooking by Rod Butters If you haven’t heard of Rod Butters, then you’ve obviously never eaten in Kelowna. The owner of Raudz Regional Table and Micro Bar Bites is one of the earliest proponents of the locavore movement in the Okanagan. With more than 80 illustrated recipes, the book highlights the local, seasonal flavours in a timeline-themed list that follows the order in which we enjoy meals; sunrise, midday, sunset, and twilight. From crab cappuccino to chocolate mashed potato brioche, Butters’ recipes push boundaries but never sacrifice flavour. Look for the suggested wine, beer and spirits pairings that accompany many of the recipes and don’t fear using a mandolin in recipes like the root vegetable torte; it’s totally worth it.

Lure: Sustainable seafood recipes from the West Coast by Ned Bell with Valerie Howes If there is a more passionate and vocal advocate for healthy oceans than Ned Bell, I have yet to meet them. The executive chef for Vancouver Aquarium and the Ocean Wise program, Bell began his push for sustainable seafood even before his time as executive chef at Yew Seafood at The Four Seasons Hotel Vancouver. In addition to cycling across Canada to bring his message to every part of the country, the talented chef has now put together an impressive tome of not just recipes, but also profiles on multiple species, instructions and tips on how to buy, cook and store fish (both fresh and frozen), pairing options, sauces, and more. The Cultured Cook by Michelle Schoffro Cook, PhD, DNM Consider this as the book you’ll love after the holiday feasting has come to an end. Vancouver-based Schoffro Cook is a certified herbalist and board-certified doctor of natural medicine. In her latest book, she explores the world of fermented foods loaded with probiotics that can help to minimize inflammation, boost gut health, encourage weight loss and improve overall health. The book includes vegan and gluten-free recipes that range from pickles and nut-based cheeses to recipes for vegan yogurt and cultured vanilla ice cream. Even if you’re not ready to completely give up dairy, as she advises, there is always room for a little more culture in one’s diet, right? W

Happy Holidays! My favorite thing about winter is the sound of snow crunching under my boots. I say to myself, why didn't I do this sooner.

MAKE A RESOLUTION TO HEAR BETTER

5 top wines for holiday parties Michaela Morris By the Bottle @MichaelaWine

’Tis the season of endless lists. Gifts, groceries, errands and chores...You might as well add “pick up booze” to one of them. It’ll save you the stress of running around at the last minute. When you get to the liquor store or your local wine shop, stock up on half a dozen or so wines. Even if you don’t open all of them during the Christmas festivities, you’ll be glad to have a bonus bottle on hand after the celebrations have settled down. Here are five essentials that can be slotted into multiple holiday situations. 2016 Coté Mas, ‘Aurore’ Rosé, Pays d’Oc IGP, France $13.99 (1 litre) BC Liquor Stores If the rosé craze hasn’t convinced you to drink pink year-round yet, then this will surely be the tipping point. Classically dry and pale salmon in colour, the Coté Mas from the south of France is replete with delicate red berries and dried herbs. It’ll satisfy on so many levels. Besides bringing some liquid sunshine to those dark and rainy nights, it’s a highly appropriate companion for the Christmas bird. And, that extra 250ml at a killer price makes it perfect for a big party. Buy in multiples. 2016 Abbazia di Novacella, Pinot Grigio, Alto Adige DOC Valle Isarco, Italy $29.99 BC Liquor Stores Far from being just another innocuous Pinot Grigio, this stunningly concentrated, medium weight white hails

from an active monastery nestled high up by the chilly Alps. Intense and expressive, it offers aromas and flavours of ripe apricot, melon, pear, mountain blossoms and a touch of honey. On the palate, the richness of fruit is cut by steely acidity. Christmas turkey or ham? Yes. Fancy dinner party? You bet! Warming winter white? Absolutely!!! 2014 Montecariano, Valpolicella DOC Classico, Italy $26.49 BC Liquor Stores This lighthearted cheerful red is all about sipping with gusto. With bright red currant, juicy cherry and a lift of black pepper, it will stimulate the appetite – crucial when feasting is frequent. Besides being ideal for casual drop-in parties centered around pâtés and cheese, it has an affinity for cranberry sauce. Just give it a bit of a chill for maximum pleasure. n/v Barons de Rothschild, Brut, Champagne AOC, France $72.99 BC Liquor Stores Because at some point, only Champagne will do. If you want to branch out from

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Get 25% off Make 2018 the year you hear better!

Gonzalez Byass, ‘Noé’ VORS Pedro Ximénez aged 30 years, Jerez DO, Spain $34.99 (375ml) BC Liquor Stores When the holidays are an excuse to indulge a sweet tooth, don’t hold back! This sherry is one of the most luscious treats out there. Made from sun-dried PedroXiménez grapes and aged for more than 30 years, the Noé is a rich mouthful of prunes, dried figs, toffee and sweet baking spices with a lingering nutty finish.You could drink it with dessert, but even on its own it’s like Christmas pudding in a glass. Prices exclusive of taxes. W

Christmas Trees are Here!

with Sound Hearing Clinic

on a hearing evaluation when you book by December 22, 2017. Call 604 687 1488 to book an appointment.

the usual suspects, here’s one that will still provide some “brand” recognition. It’s a newish project that brings together the three offshoots of Bordeaux’s famous Rothschild families to craft seriously delicious bubble. Dry and focused, it demonstrates candied lemon peel and very subtle brioche nuances. The lovely creamy texture is countered by a thrillingly bracing undertow that is way more enjoyable than New Year’s Day Polar Bear swim.

Valid Dec 4 - Dec 11, 2017. While quantities last.

2560 West Broadway, Vancouver 604-733-1534

$ 99

9

each

Valid Dec 4 - Dec 11, 2017. While quantities last.

Open 7 days a week Mon-Sat 9am-8pm Sun 9am-5:30pm, Holidays 9am-5pm

HuntersGardenCentre.com

December 7 - December 13, 2017 W 5


EAT // DRINK

Advent & Christmas at St. Paul’s 21 Dec 7pm

Thursday Longest Night Service, Labyrinth

24 Dec 10am

Sunday, 4th Sunday of Advent Eucharist (BAS -joint service), Church

24 Dec 5pm 10:30pm 11pm

Sunday, Christmas Eve Early Christmas Eucharist, Church Brass Quartet, Church Midnight Mass, Church

25 Dec 10am

Monday, Christmas Day Christmas Day Eucharist (joint-service), Church

31 Dec 10am

Sunday, First Sunday after Christmas Eucharist (joint-service), Church

31 Dec Sunday, New Year’s Eve 5pm NYE Eucharist, Labyrinth 6pm NYE in the Labyrinth, Labyrinth 9pm -11pm NYE Party, Church (Lower) Hall 01 Jan Monday, New Year’s Day 10am-2pm Labyrinth Walk, Labyrinth 10am-2pm Soup & Buns, Church (lower) Hall

Regular Services: Sunday - 9am and 11am; First Sunday - 10am Wednesday - 7pm; Thursday - 11:15am St. Paul’s Anglican Church 1130 Jervis Street, Vancouver, BC V6E 2C7 604.685.6832 FaithfulAnglicans

office@stpaulsanglican.bc.ca @StPaulsWestEnd

Website: stpaulsangican.bc.ca

Choices’ Star of the Season Program November 15th – December 24th Your donation of only $2 supports the growth of healthy communities. Now in its 14th year, Choices’ Star of the Season Program enriches the lives of families all across Metro Vancouver, The Fraser Valley and the Okanagan. Kindly donated by Calabar Printers, Choices’ Holiday Stars may be purchased between November 15th and December 24th for a donation of $2. For more details on each neighbourhood house, please visit our website,

www.choicesmarkets.com

The spirited gift guide Joanne Sasvari The Alchemist

@TheAlchemistBC Repeat after me:You can never have too many cocktail tools. Or glasses. Or bottles of interesting spirits. Or cocktail books. Or . . . Well, you get the picture. Wondering what to get the cocktail aficionado on your holiday list? Start right here.

ESSENTIAL GEAR

Every couple of years, it seems, there’s an evolution in bar tools and suddenly all the old jiggers and shakers will simply no longer do.This year, look for tools in luxurious hues of copper and gold, such as the hammered copper jigger ($16) and vintage-style glass cocktail shaker with gold details ($29.50) from Indigo (indigo.ca).

IT’S BETTER WITH BITTERS

A bartender can never have too many bitters, the intense infusions of spice, herbs, fruit and flavour that make a cocktail a cocktail.Vancouver’s Bittered Sling offers gift packs (six 30-mL bottles for $50, bitteredsling.com), while Ms. Better’s Bitters has flavours like the piney Cypress Bowl ($26) as well

CHRISTMAS WITH

CHOR LEONI December 15 & 18

ST. ANDREW’S-WESLEY UNITED CHURCH VANCOUVER | 4:30 PM & 8 PM

December 16 WEST VANCOUVER UNITED CHURCH 1:30 PM SECTION A $45 | SECTION B $35 | SECTION C $30 SECTION D $25 | STUDENTS WITH ID $10

chorleoni.org 1.877.840.0457

Erick Lichte

ARTISTIC DIRECTOR

as her Miraculous Foamer ($30), a vegan alternative to egg whites (msbetters.com).

STOCK THE LIQUOR CABINET

Gift something interesting: an exclusive whisky, perhaps, or a sophisticated vermouth such as Antica Formula Carpano or a gorgeous gin like the fabulously floral Botanist. Or go local with Okanagan Spirits’ “Ultimate Gift Pack,” which includes its sold-out Coldstream Rye along with the Essential and Family Reserve Gin and Vodka and BRBN Bourbon-style Whisky for $295 (okanaganspirits.com).

COCKTAIL GUIDES

This year has seen a bumper crop of great cocktail books ranging from Robert Simonson’s superbly simple 3-Ingredient Cocktails (Ten Speed Press) to the elevated Meehan’s Bartender Manual by Jim Meehan (Ten Speed Press). Get one, or get them all.

SOMETHING TO SIP FROM

Impossible to resist, the Nick and Nora is the most elegant of cocktail glasses. Named for the hard-drinking main characters of The Thin Man book and movies, these are sleek, retro-style glasses halfway between a small

wine glass and a martini V. Order yours from Crate and Barrel at $10.95 a stem (crateandbarrel.com).

A SWELLEGANT STRAW

For the stylish sipper who has everything, there is the glamourous “Crazy Straw” from Tiffany’s Everyday Objects line. Available in sterling silver ($340) or 18 karat gold ($475), and adorned with a Tiffany Blue enamel accent, it’s the most swishly sustainable way to enjoy crushed ice drinks like juleps and Moscow Mules (tiffany.com).

TIKI-RIFIC TCHOTCHKES

The person who loves their drinks with a tropical twist will also crave tiki mugs and swizzle sticks, scorpion bowls, paper umbrellas and bendy straws. Find a mother lode of MaiTai-mobilia ranging from $10 tiki mugs to a $79 conch shell bowl online

at Cocktail Emporium (cocktailemporium.com)

DANDY DECANTERS

What better way to show off the gleaming amber hue of a great single malt whisky than an elegant cut crystal decanter? Nothing could look more beautiful on your bar cart. We especially love the dazzling Waterford Lismore spirits decanter, $370 at Atkinsons of Vancouver (atkinsonsofvancouver.com).

WHEELY COOL

Roll an instant Gatsbyesque glamour into any room with a bar cart.You can find versions for as little as $35 at IKEA, or you can spend thousands of dollars on a truly luxe version.Two great inbetween options with timeless Art Deco styling are the $899 Home Details round nickel trolley at Hudson’s Bay (thebay.com) and the US$399 Terrace cart from West Elm (westelm.com). W

Do you beer what I beer? Brew-themed gift ideas for Christmas and beyond Michael Kissinger (guest writer) The Growler

@TheGrowlerBC

What do you get the beer lover in your life for Christmas, besides a gym membership? Thankfully, the dark, lonely recesses of the Internet offer plenty of sudsy options — from questionable drinking devices and hoppy fashions, to clever koozie technology and an assortment of beer-themed Canucks paraphernalia.

DAD BAG

The ironic fetishization of “dad bod” has been arguably the greatest thing to happen to male craft beer drinkers since double chin-hiding beards and bald spot-concealing baseball hats.The Dad Bag goes one step further by reclaiming the long-mocked utilitarian glory of fanny packs combined with the illusion of having a beer gut.What if you already have said beer gut? Then you’re just twice as sexy. $15.99 at TheDadBag.com

CANUCKS AUTHENTIC GAME USED BOTTLE OPENERS More expensive than a

6 W December 7 - December 13, 2017

Okanagan Spirits’ “Ultimate Gift Pack.” Photo courtesy of Okanagan Spirits

lower bowl seat at Rogers Arena, these official NHL endorsed bottle openers are crafted from authentic hockey pucks that slipped past Jacob Markstrom and pieces of broken hockey sticks from many a whiffed slap shot. Failure never tasted so refreshing. $95 at NHLShop.ca

CANUCKS HOCKEY SWEATER KOOZIE

If you ask me, a beer bottle adorned with a knitted beer koozie looks a lot like an uncircumcised penis, even though as a child of the ’70s I have not seen very many of them. That said, this koozie features insulated neoprene, “unique knit construction” and can expand to fit most cans and bottles up to two litres, so you can enjoy that chilled bottle of Rock-a-Berry cooler all night long. $9.99 at NHLShop.ca

BEER CAP MAP

Who doesn’t enjoy geographically documenting the extent of their alcoholism? This stylized piece of ply lets you map out your drinking adventures south of the border one bottle cap at a time. Prefer to keep track of your mead-drinking exploits? That’s what the notches on your broad sword are for whenever you go out LARPing. $43.70 at UncommonGoods.com

BOTTLE LOFT

Not to be confused with the half-million-dollar Mount Pleasant “micro-condo” you just saddled yourself with to enjoy “craft living” at its finest, Bottle Loft is a set of magnetic strips you attach to the roof of your fridge and hang bottles from.Why? Because with the size of your ridiculous mortgage payments this is the closest thing to entertainment you’ll be able to afford. $47.44 at UncommonGoods.com

BEER DRESS AND LEGGINGS

82 per cent polyester, 18 per cent elastane and 100 per cent inappropriate for your mom to wear, these Australian-made garments are not only barley positive but strangely alluring. Plus you can finally haul out your longawaited pick-up line, “What’s your IBU?” Currently sold out at BlackMilkClothing.com

THIRST BAT

Billed as an “iconic baseball bat and beer bong in one,” the unfortunately named ThirstBat Chugger is built to play ball while conveniently designed to speed up the consumption of delicious beer.Why not a ThirstRacquet Chugger for the tennis crowd or a ThirstJavelin Chugger for track and field teams? Well, that would be ridiculous. $44.99 at ThirstBat.com W

Westender.com


STYLE // DESIGN Barking Babies flannel pyjamas.

Miu Miu Monster.

Big names in fashion elevate design to luxurious heights

Many options for high-end décor in Vancouver Holiday slipper socks.

12 one-of-a-kinds gifts Aileen Lalor Style File @AileenLalor

We’re happy with a box of those Lindt balls (the dark chocolate, please, because we’re classy). But some people are a nightmare to buy presents for.There’s the person who has everything.There’s the Secret Santa recipient you barely know.There’s the friend who’s vegan, teetotal and allergic to fun. And there’s nearly always someone you have to buy for that you kind of can’t stand. Here are 15 gifts, from the ludicrously luxurious to the (literally) crappy that will amuse, delight or bewilder your loved and less-than-loved ones.

BREWED AWAKENING

Silk Road Tea’s Renew, Reset, Re-Charge workshop ($25) offers wellness tips, recipes and rituals to help kickstart the new year in good health. Find out more at silkroadtea.com.

MONSTER MATCH

What do you buy for the fashion lover who really has everything? A Miu Miu keyring in the shape of a fluffy monster, of course. $915, at Holt Renfrew.

NOT! PYJAMA TIME

If you’re buying for an entrepreneurial type, why not contribute to a Kickstarter on their behalf? Leze the Label makes good-looking pants that feel like pyjamas, are made from coffee and recycled plastic, and are wrinkle-resistant and moisture-

wicking. Search for the brand on kickstarter.com to see how to back them. Estimated delivery is May 2018.

SOCKS APPEAL

$1 from the $10 price tag on these cute Holiday Slipper Socks goes to charity Big Brothers Big Sisters. At Bootlegger and bootlegger.com.

THE GOOD SHIT

How about this for a passive aggressive gift to your best enemy: A big pile of crap (actually, a $20 donation to Food for the Hungry, fhcanada.org, which will help people in Africa fertilize their veggie gardens).

CULTURAL CONNECTION

The loveliest thing to do on a rainy Vancouver day is head to the art gallery. A single visit will set you back $24 but annual membership is just $90, which allows you limitless visits to exhibitions, such as the upcoming Takashi Murakami one (opening February 2018).

DARK ARTS

Local artist Jaik Puppyteeth is known for his disturbing, funny illustrations. Buy prints online at jaikpuppyteeth.com or visit his Secret Boutique in his studio on Dec. 8, 9 and 10 to buy original artwork, merchandise and curios (more details on the website).

LET SLEEPING DOGS...

...Wear adorable flannel pyjamas. $45, at Barking Babies and barkingbabies.com.

KNEAD TO KNOW

Does your hipster friend

have too many avos and no toast? Send her to sourdough classes. After a three-hour session ($110), she’ll go home with a loaf and her own culture so she has everything she needs to make bread at home for pennies. See palmerandsons.ca/bread.

DON’T GIVE UP THE DAY JOB

If last year’s business buzz phrase was “disruption,” this year’s is side hustle: The thing you do to make cash or find fulfilment outside of your regular job. The Starter Pack ($88) contains a tote bag, notebook, T-shirt and mug.You can also buy sticker sheets ($8) – we’re especially keen on the ‘This isn’t a fucking hobby,’ one. agencysidehustle.com

SOAP STAR

Holt Renfrew’s H Project this year celebrates our home and native land through Uncrate Canada, a selection of items from Canadian brands. Our favourite piece is this soap set ($115 for five), a collaboration between fashion brand Smythe, soap maker Binu Binu and Haida artist Bernard Kerrigan, who created a Raven design that appears on each bar.

CROWNING GLORY

A $75 donation will buy a wig for the Canadian Cancer Society’s salons so women who’ve lost their hair because of cancer treatment can get back a little bit of confidence and self esteem. Visit giftsforthecure.ca to learn more about this and other ways to support those affected by cancer. W

Jennifer Scott A Good Chick to Know

@Jennifer_AGCTK

Interior design and fashion trends have always been intertwined, from colour schemes to prints and patterns and overall style. Many decor must-haves have been inspired by highend runway looks, and it continues to be a stellar way to transition personal style to the home. Recently, some big names in the fashion world have become not only influencers, but destinations, for Vancouver’s interior design scene, and we are seeing everything from polished classics to the bold and brazen take over our city’s hottest looks for the home. In 2014, Versace Home had its highly publicized opening in Gastown, bringing us some of the most lavish and fashion-forward decor that we’ve seen in the city. The brand, best known for over-the-top, elaborate fashions, offers everything one might need to create an opulent home: from exquisite furnishings to tableware, decor accessories to lighting and even wallpaper. While some observed that the neighbourhood was an unexpected choice for the brand’s first home retail boutique (the location had housed deLuxe Junk consignment for over three decades), Versace Home has continued to thrive in our high-end decor market. On the theme of luxury brands branching into beautiful interiors, one of my personal favourite labels has just debuted its home collection – and, not surprisingly, it’s stunning.

Versace Home Les Etoiles De laMer living room. A. World Productions photo In November, Tiffany & Co. announced the launch of its home and accessories line, which includes lifestyle accessories and decorative pieces for the polished home. With a fashion-focused influence, the Tiffany Home & Accessories Collection brings bold colour blocking and geometric patterns to the line, finished with the classic Tiffany & Co. elegance that brings an element of luxury to the home. The inspiration behind the collection was the notion that beautiful things should not be limited to special occasions. “I think what makes the collection unique is that it incorporates the best quality, craftsmanship and design with a level of functionality that allows you to use these things every day,” says Reed Krakoff, chief artistic officer at Tiffany & Co. Vancouver’s decor scene is not a surprising destination for these labels; with longstanding luxury interior retailers like Atkinson’s Home and Provide Home offering exquisite furnishings and home accessories in our market for years, the city has shown not only the interest but the affluence to support high-end retail for the home. Atkinson’s, a South Granville luxury destination for 35 years, offers high-end Eu-

ropean decor, tableware, bed linens and gifts for discerning Vancouverites. Known not only for its luxury goods, but also for its top-tier customer service, the second generation family business continues to evolve with our city, bringing both modern design and Old World global brands to our interiors. Provide Home, which recently relocated to Vancouver’s Armoury District, is a go-to for both designers and a design-savvy clientele for a curated collection of high-end decor lines. The boutique collects decor of distinct elegance from both around the globe and our own scene – it’s the best place to find goods by local luxury designers including Martha Sturdy and Barter. It appears that the fashion influence on Vancouver’s decor scene is only growing. Signage is up at the heritage building on the corner of Pender and Hamilton indicating that Fendi Casa – the furniture and decor arm of fashion house Fendi – and Bentley Home are soon to open there. With Fendi owned by LVMH Moët Hennessy Louis Vuitton SE, and Bentley renowned for its luxury vehicles, it will be a sight to see what their boutiques bring to our city. W

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December 7 - December 13, 2017 W 7


ARTS // CULTURE

Becoming Frankie Drake Sabrina Furminger Reel People

@Sabrinarmf

If you came across an ad for Frankie Drake Mysteries in the last couple of months and dismissed the show as the female version of Murdoch Mysteries, you’re missing out on something wholly unique. Sure, Frankie Drake Mysteries, like Murdoch Mysteries, is a period drama set in Toronto. Sure, Frankie Drake is produced by some of the key creative talents behind Murdoch. And, sure, both have “mysteries” in their titles, and both occupy prime real estate on CBC Television. And, sure, Frankie Drake has a female protagonist, and Murdoch has a male in the top spot. And – yes – Frankie Drake only premiered this fall, and Murdoch’s entering its 11th season. But Frankie Drake Mysteries is very much its own show, thank you very much, and represents a concept long missing from Canadian television: fun feminist fare for the whole family. It’s 1921, and Frankie Drake (portrayed by Van-

couver actress Lauren Lee Smith, who co-starred on CBC family drama This Life) is a motorcycle-riding, pantswearing, Turkish coffee-swilling private investigator in Toronto – all of this a couple of years after most Canadian women got the vote, and still a few years before they were legally considered persons (that would come in 1929, with the Persons Case). It’s thematically intersectional in a way that doesn’t feel like an experiment: smart and stylish (cloche hats and beaded dresses!); educational (Canada had its own brief brush with Prohibition! 1920s women wore pants!) and, yes, entertaining. Frankie Drake Mysteries acknowledges facts often lost in Canadian period dramas and textbooks: in the 1920s, Canadian women were – gasp! – flawed! Women pursued careers! Women had secrets! Our cities were – gasp! – populated by more than white British settlers! And getting the vote, and entering the workforce in large numbers, didn’t solve everything for Canadian women. Not by a long shot. Frankie is joined in her weekly whodunnits by four dynamic women:Trudy

(Chantel Riley), her partner in the PI firm who happens to be a woman of colour; Mary Shaw (Rebecca Liddiard), a morality officer determined to follow in her cop dad’s footsteps, even though women aren’t allowed on the force; Flo (Sharron Matthews), a war widow turned morgue assistant; and Whiskey Wendy (Grace Lynn Kung), who runs the local speakeasy. “We have all of these amazingly strong, independent, forward-thinking women in this timeframe that was so interesting for women,” says Smith in a recent phone interview. It’s not that men aren’t on the show – but when they do appear, they’re in guest star or supporting roles. “It’s sort of like every male character throughout the season is the disposable character, if you will, which is so rare,” Smith marvels, noting that, on other shows, “usually it’s the women who come who have a time limit or play the love interest, but for us, it’s the opposite.” Although Frankie Drake Mysteries is set nearly 100 years ago, it’s also timely; the first few episodes touched on workplace harassment, racism, classism and sexism.

Lauren Lee Smith as Frankie Drake. Christos Kalohoridis photo And it’s all mixed with a sense of action and playfulness that makes the show “like a female Indiana Jones,” says Smith. Smith even got her motorcycle licence for the show. “It was something that I never imagined myself doing. I never had the desire to do,” says Smith. “But Frankie

rides a motorcycle, and it’s badass, and I wanted to be able to get on and off and make her look a little bit cool, in that sense.” Frankie represents a new frontier of role for Smith: the strong and self-assured protagonist. “In my 20s, I really enjoyed playing damaged characters, because

it’s fun and you get to sink your teeth into that world in a very different way,” says Smith. But after welcoming her daughter Tula into the family in 2016, “I took a step back and said, ‘I want to make stuff that my daughter would be proud of and is good, quality television about female empowerment.’” When Smith spoke with Reel People in 2016 about her work as 30-something hot mess Maggie Lawson on This Life, she talked about her 17-year lucky streak. One year later, her lucky streak remains unbroken. “It continues. I’m knocking on wood as we speak,” she laughs. “Honestly, it’s crazy. I was literally wiping the tears from my face when I found out that This Life was not going to go for a season three when my phone rang, and it was [executive producer] Christina Jennings saying, ‘Hey, I have this really interesting project that I’d love you to read.’ Cut to 10 minutes later and I’m five pages in and I call her back and say, ‘Oh my god! I’ve read five pages, but yes, yes, yes, yes, yes, we need to make this happen.’” Lucky for her, and lucky for viewers: Frankie Drake Mysteries airs Mondays at 9 p.m. on CBC Television. W

Vancouver musicians to pay tribute to Gord Downie JAN ZESCHKY @jantweats

Like many Canadians, C.R. Avery and Kathleen Nisbet weren’t diehard fans of The Tragically Hip – they just lived in a country where the band’s songs were seamlessly woven into the everyday. “These songs are just everywhere and all around us. They were so much part of our lives growing up,” Nisbet says when the Westender catches up with the pair in the middle of a planning meeting. The two Vancouver musi-

cians are organizing a tribute event to Gord Downie, the Hip’s frontman, who died in October. That could present a tricky task in terms of song selection, though the organizers have decided to let the performers rely on gut feeling. “You could literally put on a show with just Gord’s solo records. It’d even be hard to pick from that,” Avery says. “We have so many great artists in the show and you can’t just say, ‘Hey, cover this.’ People have songs that spoke to them at the time, so

we’re going off that.” Fourteen local artists are set to perform at the charity show at the Rio on Dec. 14, including Bob Sumner of the Sumner Brothers and Bend Sinister’s Dan Moxon. Genre-straddling artist Avery, who is hosting the evening, is also promising a couple of surprise guests. A horn section and a house band, featuring fiddle player Nisbet and one-time Hip and Downie producer Steven Drake, will support the performers throughout the evening. Avery and Nisbet also plan

From our Family’s Farm to Your Cup!

Downie passed away on Oct. 17.

to make full use of the Rio’s big screen by interspersing performances with footage of Downie and the people he’s inspired. Dedicating a night to one person’s music and inspira-

tion feels very much in the Celtic bard tradition for Avery. “In the Canadian spectrum it’s beautiful because both Kathleen and I tour in Ireland and Scotland, and in both those countries there’s great pride in the bards and the poets who told their stories,” he says. “… Gord is the one who’s told this [Canadian] story, the same way that Stompin’ Tom [Connors] did.” Much of the appreciation for Downie also comes from his maturation as an artist and activist – most notably in his final work, The Secret Path, about the story of sixyear-old Anishinaabe runaway Chanie Wenjack – and

how those of his generation matured alongside him. “To see his later work, where he’s doing more solo stuff and he’s more of a poet and artist … He’s got a very broad spectrum in the art he does and we see him in a bigger way,” says Nisbet, who has Métis roots. “Just his political involvement, too. Near the end of his life he was really inspired by that [Chanie Wenjack] story and by the First Nations people and wanting to challenge the government to meet [its] promises to them. And that was a big part of what was driving him.

Continued on page 16

Chocolate….‘tis the season …to lay out a chocolate feast offering good cheer to colleagues, friends & family

We believe great coffee is much more than just coffee—it’s about true connections. Our traditions

began four generations ago, when my great-grandfather started our family’s first coffee farm in Brazil. His endless dedication to superior quality coffee, integrity, and sustainability have inspired our work and made us who we are today. Our locally roasted coffee is available for purchase in many retail locations as well as online. Try it today and save up to 40% ($5 ($5.00 online .00 off each product) on your first onl ine order by using promo code: #WE20 at checkout.

For store locations & more: www.mogianacoffee.com

Hand-dipped organic semi-sweet chocolate cherries soaked in Italian maraschino are deliciously dressed in chocolate shavings

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Our dark and milk chocolate yule logs, filled with an a array of exquisite chocolates add an irresistible centrepiece and touch of tradition to festive displays

BLUNDELL CENTRE

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CHRISTMAS SUNDAY HOURS 1-5PM

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8 W December 7 - December 13, 2017

Westender.com


HOLIDAY A – Z //

A Brain in Humus $459.00 35,5 x 30 x 10 cm

The ZZ in Single Malt $499.00 29 x 37 x 13 cm

B

Brewery Creek is your ONE STOP SHOP this holiday season!

Pear Pie in Blue Nights $379.00 31 x 34 x 11 cm

Designed in Germany, aunts&uncles crafts stylish but functional leather bags and accessories for him and her. Made of high grade vegetable tanned leathers or natural canvas aunts&uncles leather goods age beautifully and get better with wear and tear. Make a statement this holiday season and gift your loved ones a beautiful and durable companion for everyday city life.

Holiday Shopping SOLVED The best selections of CRAFT BEER, FINE WINE & PREMIUM SPIRITS And you only have to park once!

You can find our goodies at one of our fine local retailers: Rowan Sky (Gastown) • Brooklyn Clothing (Yaletown) • Howard Clothing (White Rock) Suquet Interiors (South Granville) • Gatley (Commercial Drive) • Charals (Robson Street) Paper Ya (Granville Island)

Westender.com

Open 11-11 every day 14 & Main • 604-872-3373 • info@brewcreek.ca www.brewcreek.ca FREE PARKING AROUND BACK

Insta

December 7 - December 13, 2017 W 9


// HOLIDAY A-Z

D

C

It’s Worth Having!

D is for Cioffi’s Meat Market & Deli From nibbles to platters to delicious main dishes, Cioffi’s can help you wow your guests this holiday season. Cioffi’s Meat Market & Deli has been providing Vancouver with the highest quality Italian, European, & local food products for over 25 years. Specializing in skilled butchery, dry-aging, artisan cheeses, fresh pasta, organic and free range products, delicious prepared meals, sandwiches,

4522 Hwy 97 | 778.439.2091 | ccjentschcellars.com

is for

Ask one of the skilled butchers to help you find the best free range turkey, organic prime rib roast, or fresh goose…the possibilities are endless. Be sure to grab some Burrata cheese, flown in fresh from Italy weekly, for your charcuterie platter. Don’t want to cook? Have Cioffi’s new award winning Cucina cater your holiday party for you!

4142, 4150, & 4156 Hastings Street, Burnaby 604.291.9373 • cioffisgroup.com

F

E

catering and so much more.

Give the gift of ‘nothing’ this year.

Some people are simply impossible to shop for — what on earth do you get them THIS year?! We’d like to suggest NOTHING! That’s right; give them as much nothing as possible. It’s actually really good for them and they’ll probably thank you for it. This ‘nothing’ we are referring to is of course Floating or Flotation Therapy. Floating has taken Vancouver, Canada, and North America by storm these past couple of years and Float House is one of the originators!

If you’re still baffled and wondering “what the “?!?”, floating is a practice where one lies in a small private pool of water about 10” deep. It has 900lbs of Epsom salts dissolved into it, so you float like a cork — guaranteed. The water is also heated to remain the same temperature as the surface of your skin, and once you get settled it is tough to tell where your body

Image: Paris, Texas . Wim Wenders Screening Dec. 22-29

10 W December 7 - December 13, 2017

ends and the water begins. It is a spaciously enclosed pool making it light-proof, and your ears are under the surface of the water with ear plugs so you cannot hear anything except your breath and heartbeat. It’s like returning to the womb but this time you’re old enough to enjoy it! It is an amazing space to completely shut off. Even gravity doesn’t stand a chance in there. And consequently your body and mind have a profoundly relaxing reaction to this environment. Sessions are 90-minutes, but you can get out whenever you want, you’re always in control. So this year confidently give them NOTHING (gift cards available in-store or online). Visit floathouse.ca today!

1926 West 4th (at Cypress) • 70 West Cordova (Gastown) floathouse.ca • 604-25-FLOAT • Westender.com


HOLIDAY A – Z //

H

HOLIDAY SALE

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// HOLIDAY A-Z

K Tree

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Photo with Santa taken by Mandarin Photo: $7

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HOLIDAY A – Z //

O

HAVE AN LGBTQ+ EVENT OR

Forging a family in the dra g com

but it soon became too much. She says that, like a real family, they sometimes fight but Family can have many difthey always make up. ferent definitions, and in the “What I’ve learned is that world of drag, people get to like a real mom, you’ve got chose who they call family. to let your kids fly, and cheer Drag performers often them on, and if they fall on adopt drag children – young- their face, you have to be er performers who look to there to pick them back up.” more experienced ones for Alma explains that for advice and guidance. This some people, being in a drag is a tradition among drag family can have a lot of busicommunities that offers ness attached to it, such as people a sense of safety and getting gigs, but for herself comradery. it’s more about sharing One of these families is knowledge. “My kids have a The House of Bitches, which lot to offer me, they teach me includes Alma Bitches and lots about makeup, putting her drag children Ilona, together outfits, performRich Elle, Eva Scarlett and ing. I offer them advice and Jo Durúe. Alma has another hopefully help them deal with drag child who is not a memproblems.” ber of the house, Dust. Alma says that drag “I’m the mother of the families have changed a lot House of Bitches,” Alma over the years. Before the rise boasts. She is 36 years old of drag’s popularity, people and has been doing drag for looked for a drag mother to nearly eight years. show them the ropes because “One of my kids is 33, so you couldn’t get into drag she’s not too much younger unless someone brought you than me, but then there are under their wing. Nowadays, ones that are like 21 and 20. drag is everywhere, and you Some of my kids I’m more can figure out how to do it just friends with and some of by immersing yourself in the them I’m like full mom.” online culture. Alma adopted her first She also explained that in drag child, Ilona, one year From top: Drag mom Thanks the past, a lot of these young Jem, ago, and the rest shortly after. people Bitches, Rose Butch and Poison with family members Alma were looking for famiApple. Contributed photo At first they spent a lot of lies in the LGBTQ+ commu“That’s still happening, time together, hanging out, growing up getting to be who nity because but thankfully it’s happening making outfits or performing, a supportive they didn’t have they are,” Alma says. family at home. less and less. More people are She says she is lucky to

T

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LOUD Business Membership Not-for-Profit and the LOUD Foundation Registered Charity share a common volunteer Board of Directors. After our have some exciting changes: recent AGM we Here’s our 2017-2018 Board lineup, including some familiar faces in new roles, and familiar faces new to the Board of Directors. Past Co-Chair Isabelle Swiderski • seven25.com Past Co-Chair Ryan McKinley • vancity.com New Co-Chair Gina Best • gina.best/coach ing

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have a family that supports ers who inspired them, and her for who she is. But many who they saw reflections people involved in drag are of themselves in. “There’s still looking for that sense the creativity aspect, seeing of community, which is something different that you why chosen family is still so want to incorporate elements important. of into what you do.” Thanks Jem is Alma’s drag Alma was Jem’s first drag mother and mother of the child, whom they adopted Glam Kids, which includes three years ago during the Rose Butch and Poison Mr/Ms Cobalt competition, Apple.Their drag husband is in which Alma and Rose both Ponyboy, who is the drag facompeted. ther of Rose. Jem agrees that “I just really loved [Alma’s] drag families are an imporstyle of performing. She was tant way to feel supported by different, she was inclusive, it your community. was everything that I kind of “I didn’t really have a encompassed, and she was refamily growing up, and I feel ally fucking good,” Jem says. like now that I have roots in “Same with Rose, that’s why Vancouver, I needed to have I chose them as my second connections and diversity and drag child, they’re so strong inclusion,” Jem says. “Also, and young, and just have people who I felt safe with such a good personality.” because I haven’t always been They adopted Poison rein safe situations.” cently, having been asked by When Thanks Jem started them to be their drag mother drag 10 years ago, they were for a long time. “I give new not brought in by a drag drag queens 14 months befamily. “When I first started, cause people usually quit by I felt like I was bullied a little then, so you can tell if they’re bit,” they say. “I was very serious about drag or not,” androgynous, I’ve always been they say. two-spirited, and, with MilJem loves sharing inforlennials, they have a [better] mation and knowledge with sense of [non-binary] gender their drag children, as well as identities. But when I grew up, clothes. there wasn’t as much of that, “What I love about it is the so I didn’t really have anybody community aspect. I get to who showed me the ropes.” share my advice,” Jem says. Jem chose their drag “Everyone wants to be heard children based on performat the end of the day.” W

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New Co-Chair Blair Smith • blairsmith.ca New Treasurer Thomas Canty • quaysidewellne ss.com

New Secretary Craig Weckerle • voguepainting.c a New Events Liason Kendall Ansell • kendallansell.co m

It is with deepest respect that we announce that Graeme Boyd is taking a year off to travel. We will all miss him, and he leaves big shoes to fill. Luckily for him his businesses can be run from anywhere in the world. Emanation.ca Marketing and BudgetHotels.c om. All of the work that we do is made possible with the support of our Presenting Sponsor TD Bank. And the support of our members & people like you. LOUD Business (formerly the GLBA) is a not-for-profit association founded on our three pillars: Networking, Community and Philanthropy. Check us out at LOUDbusiness. com, join us at one of our events. Come out and be LOUD!

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September 28 - October 4, 2017 W 17

Contact Matty to support this page: matty@westender.com 604-742-8681

QUEENS RULE Yule be fa-la-la-laughing all the way with tickets to Christmas Queen 4 and Christmas Queen Drag Race – Tuesday through Saturday evenings plus matinees Dec. 10 & 17. Shows close Dec. 23.

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is for... Recycling your lights!

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December 7 - December 13, 2017 W 13


S

// HOLIDAY A-Z

is for

Sterling Silver & Semi-Precious Stones

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HOLIDAY A – Z //

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Festive holiday cocktail recipes, from A to

Make a festive Yule Log FOR THE CAKE 3 eggs 85g golden caster sugar 85g plain flour (less 2 tbsp) 2 tbsp cocoa powder ½ tsp baking powder

FOR THE FILLING & ICING 50g butter 140g dark chocolate, broken into squares 1 tbsp golden syrup 284ml pot double cream 200g icing sugar, sifted 2-3 extra-strong mint, crushed (optional) icing sugar and holly sprigs to decorate - ensure you remove the berries before serving

Recipe credit: Good Food magazine. Photo: istockphoto.com

3. Lay a sheet of baking parchment on the work surface. When the cake is ready, tip it onto the parchment, peel off the lining paper, then roll the cake up from its longest edge with the paper inside. Leave to cool. 4. To make the icing, melt the butter and chocolate together in a bowl over a pan of hot water. Take from the heat and stir in the syrup and 5 tbsp cream. Beat in the icing sugar until smooth. Whisk the remaining cream until it holds its shape. Unravel the cake, spread the cream over the top, scatter over the crushed mints, if using, then carefully roll up again into a log.

METHOD 1. Heat oven to 200C/fan 180C/gas 6. Grease and line a 23 x 32cm Swiss roll tin with baking parchment. Beat the eggs and sugar together with an electric whisk for about 8 mins until thick and creamy.

5. Cut a thick diagonal slice from one end of the log. Lift the log on to a plate, then arrange the slice on the side with the diagonal cut against the cake to make a branch.

2. Mix the flour, cocoa and baking powder together, then sift onto the egg mixture. Fold in very carefully, then pour into the tin. Now tip the tin from side to side to spread the mixture into the corners. Bake for 10 mins.

6. Spread the icing over the log and branch (don’t cover the ends), then use a fork to mark the icing to give the effect of tree bark. Scatter with unsifted icing sugar to resemble snow, and decorate with holly.

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WINTER 2017

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December 7 - December 13, 2017 W 15


LIFESTYLE //

Modernizing ‘A Christmas Carol’ with Indigenous themes ‘Bah Humbug’ sets itself in the modernday Downtown Eastside

By intertwining today’s issues of homelessness, missing and murdered Indigenous women and the overdose crisis, Bah Humbug! – a spin on Charles Dickens’ iconic A Christmas Carol – takes the western European classic and makes it relevant to Vancouver. Co-produced by SFU Woodward’s Cultural Programs and Vancouver Moving Theatre, in partnership with Full Circle: First Nations Performance, the play takes to the stage at SFU’s Goldcorp Centre for the Arts from Dec. 7-16. After seven years under the direction of Max Reimer, this year James Fagan Tait directs the re-invigorated Christmas production. Tait, a Jesse award-winning playwright, with previous experience producing shows in the Downtown Eastside, says he was inspired to take on the mantle of directing Bah Humbug! after attending the play last year. “I was blown away by the

Director James Tait goofing around with actor Stephen Lytton, who plays Tiny Tim. Tessa Vikander photo connection with the community and how the audience actually claimed it as their own,” says Tait. “The audiences are territorial about it; they’re like, ‘This is our show, this is about us and the people on stage, we know them now.’” Jenifer Brousseau, a Vancouver-based Indigenous actor, who, among other roles in the show, plays Scrooge’s ex-fiancée, Belle, as well as the Raven, says the adaptation begins with a ceremony. “There’s a really strong Indigenous component to it, which is really beautiful,” she says. “It opens with honouring and speaking of the four directions, and pulling everybody in the space. And the Raven represents that spirit, the spirit that Scrooge communicates with.The raven is the spirit of the show, the trickster.”

In Bah Humbug!, Scrooge is played by renowned blues musician Jim Byrnes, who, in the story, owns several Downtown Eastside SROs and a pawn shop. Of course, the money-hungry, cold-hearted character remains true to Charles Dickens’ original intent. “It’s similar to A Christmas Carol in that it’s about a transformation of a broken person, who, through a number of challenges and events that show up in his life one night, change him,” says Brousseau. “But [in Bah Humbug!] we bring out a lot of true stories from this [East Vancouver] neighbourhood.” That audience members – many of whom live, work or spend time in the Downtown Eastside – can identify with story lines in the show is crucial to the experience of theatre. “Identification is critical…,” says Tait. “If you do connect with it [the theatre], then you have a chance at changing your life, or at least taking a breath from your life, to go, ‘Wait a minute, what’s going on? Am I the person I want to be, am I connecting to people the way I want to be?’” • Bah Humbug! runs Dec. 7-16, at SFU Goldcorp Centre for the Arts (149W. Hastings St.) Tickets $20-$35. W

DOWNIE

the lineup, but Avery says he can’t wait to hear some sweet harmonies by Twin Bandit and Company B on some Hip ballads – which, as a rock band, had an unusual number of acoustic hits, he points out. Then there’s the return of cellist Hank Pine, whose performance at last December’s Leonard Cohen tribute was the evening’s highlight for many. “We have a good group

of great singers and a good pack of East Van originals so it will be a dynamic show,” Avery says. “Who knows, maybe we’ll have something as miraculous as what Jimi Hendrix did to ‘All Along the Watchtower’ or what Jeff Buckley did with ‘Hallelujah.’” • No Dress Rehearsal – A Tribute to Gord Downie, Dec. 14, 7 p.m., Rio Theatre. $20. riotheatretickets.ca W

TESSA VIKANDER @tessavikander

There are currently 15 Centering Prayer groups in the Lower Mainland. iStock photo

Centering Prayer and divine stillness ALICIA AMBROSIO @aliciaambrosio

I tip toe very, very quietly into the lounge of Dunbar Ryerson United Church Memorial Centre on West 45th. Once again I am the late comer, but this time it is pretty obvious because the group I’m dropping in on is a group that practices a very, very quiet form of meditation called Centering Prayer. To be fair, I’m joining in late because the first 20 minutes of the session is for participants to share their personal experiences in their faith practice, and not everyone is comfortable sharing with a curious reporter listening in. Eight people are seated in chairs in a circle. Once I’m in my spot, Jan Miko, the facilitator for this group, reads a short passage from a book; then, as everyone closes their eyes, she hits “play” on the CD player next to her and the sound of a Gregorian chant fills the lounge for a few moments before fading away. The room is totally silent. Centering Prayer is both incredibly simple and incredibly difficult. The idea is to sit or “rest” in God’s presence, or at least with the intention to be open to God’s presence. In the Christian tradition, you can’t will yourself to experience God’s presence since it is a gift, but you need to be open to it. Father William Meninger, a Trappist monk at Spencer Abbey in Spencer, Mass., developed Centering Prayer in the 1970s. Inspired by the 14th century text The Cloud of Unknowing, which is considered a classic of Christian mysticism, Meninger developed a simple method to “rest in God.” He began teaching his method of meditative prayer to priests who came to Spencer Abbey on retreat. Word of Centering Prayer quickly spread to lay people and, soon, two fellow monks named Thomas Keating and Basil Pennington began to offer classes for people outside the monastery. Centering requires letting go of all the thoughts and

feelings running around your head for 20 minutes and just being still. To help, you pick a “sacred word,” a word that symbolizes your intention to be open to God. Unlike a mantra, the sacred word is not repeated constantly. Instead, you silently go back to the sacred word whenever thoughts come rolling by. It’s a touchstone that helps you remember what you’re doing so you can once again let the intrusive thoughts pass by without being swept off by the current. It sounds far more poetic – and easy – than it is to actually let thoughts and feelings go by without engaging them. Ever counted how many thoughts you have in a minute? Multiply that by 20 and try to ignore them. Yet something strange happens when sitting in this sacred silence: time seems to fall away. As I’m sitting trying to shoo off thoughts of my to-do list, Miko taps a small singing bowl signaling the end of our prayer time. I was convinced we had only been sitting in silence for 10 minutes. It turns out we actually sat for 30 minutes due to a malfunction with the CD player. Miko later tells me she has learned to see such unexpected road bumps as being “all in God’s hands.” In her roughly five years of practicing Centering Prayer, she has found that “it gradually erodes away at the sharp edges” of one’s personal habits. But she didn’t take up Centering Prayer in order to relax. Miko attends Dunbar Ryerson and discovered this form of prayer shortly after retiring from her job as a school principal. She felt the need to dedicate more time to her spiritual life and attended an introductory Centering Prayer class offered at the church. “I felt like, ‘This is so perfect for me right now,’” she says. After completing the six-week course, she began looking for a group to join, but fellow parishioners urged her to start her own group at

16 W December 7 - December 13, 2017

Dunbar Ryerson. She says her own practice of Centering Prayer has helped her be able to see the presence of the divine in everyday life and in other people. “I come from a Baptist background, so that’s a lot of Bible reading and memorizing. [Centering Prayer] helps me see that I’m part of the story, the presence of the the holy is within me and around,” she says. Keating, the Trappist monk who started teaching Centering Prayer to lay people, has written several books on this form of prayer. He cautions against using it as your only form of prayer and encourages pairing it with the practice of “Lectio Divina” – slow, purposeful reading of short passages from the Bible. Keating also recommends anyone seriously practicing Centering Prayer should have a spiritual director to talk over things that come up in prayer, and help understand what your heart is telling you, versus what you think your heart is telling you. Judith Ann Donaldson is the coordinator of Contemplative Outreach of Greater Vancouver, a local group that provides resources and organizes Centering Prayer classes. She says there are 15 prayer groups in the Lower Mainland and an unknown number of people practicing on their own without a group. Although Centering Prayer was developed by Catholic monks, it can be practiced by any Christian – or even those who are not too sure what they are, as long as they are comfortable with Christianity. As with anything a little bit different, not all Christians see Centering Prayer as a legitimate Christian prayer practice. Some believe it is a vaguely Christianized form of Zen meditation or even an occult practice. Donaldson points out that many opponents only understand prayer as an active pursuit. Her suggestion to anyone who feels drawn to the idea of centering prayer is simple: “Try it.” W

Continued from page 8 “Hopefully that will be part of his legacy too, just seeing that carry on, that kind of vision for the country.” Partial proceeds from the evening will go to The Gord Downie & Chanie Wenjack Fund. Nisbet wouldn’t pick any favourite performers in

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West End Neighbours

New info always available on the website; an opportunity for community to stay in touch and keep up on local issues. www.westendneighbours.ca

TALK TO LIZ CARNEY 604 685-5951/603-3095

liz.carney@century21.ca • www.vancouvercondo.com Century 21 In Town Realty • 421 Pacific • 1030 Denman

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LIFESTYLE //

Vancouver home sales up 26%, prices up 14% year-over-year: REBGV EMMA CRAWFORD-HAMPEL @bizinvancouver

In November, two months before new federal rules that will make it more difficult for some Canadians to buy property come into place, sales of all home types jumped across Metro Vancouver, according to new data from the Real Estate Board of Greater

Vancouver (REBGV), and prices also increased across the board. A total of 2,795 homes changed hands in November, which is a 26.2-per-cent increase compared with the same month last year.The benchmark sales price for all home types was $1,046,900 – a 14-per-cent year-overyear jump and an increase of

0.4 per cent compared with October. “We’re seeing steady demand in today’s market,” said REBGV president Jill Oudil. “Homebuyer activity is operating above our long-term averages, particularly in our townhome and condominium markets.” The number of detached home sales reached 841,

Roger Ross

which is up 31.8 per cent compared with November 2016.The benchmark home price for this property type increased 6.1 per cent over the year, reaching $1,608,000. A total of 1,508 apartments sold in the month – up 25.7 per cent compared with last year.The benchmark price jumped 23.9 per cent to $648,200.

Townhome sales increased 18.6 per cent to 446 in November.This is up 18.6 per cent year-over-year.The benchmark price increased 17.9 per cent over the year, reaching $805,200. According to the board, November’s total sales were 17-per-cent higher than the 10-year average for the month.

REBGV data includes sales that take place in Vancouver, West Vancouver, North Vancouver, Burnaby, Coquitlam, New Westminster, Richmond, Port Moody, Port Coquitlam, Pitt Meadows, Maple Ridge, South Delta,Whistler, the Sunshine Coast and Squamish. It does not include Surrey or Langley. –Story courtesy of BIV

Sutton Platinum Award 2016

Helping connect West End buyers & sellers for over 12 years! G DIN N E RP E F OF

West Coast

Two suites in one 1720 Barclay #1007 & #1008 at Lancaster Gate Apartments Over $150,000 in high end upgrades, large 1,208 sq. ft. double suite, water & mountain views, 2 bedroom & 2 bath & 2 balconies + 3 car enclosed private garage with remote door. The suite enjoys natural lighting all day long and an open feel. Live blocks to Stanley Park & Coal Harbour. Terrific views to English Bay, the North Shore Mountains & the West End. $899,900.

LD O S

LD O S

Boutique style 538 Smithe Townhouse #204 Unique high end design with open floor plan. New York style two level two bedrooms and two patios. 978 SF. Rooftop deck spans entire top of building. Co-listed with Maggie Chandler, Chandler Realty. Asking $799,000.

English Bay Views 1277 Nelson #1201 at the Jetson. Floor to ceiling windows at Georgie Award-winning strata building. Sweeping views to English Bay, the mountains and Stanley park. In-suite laundry & gym. Co-listed with Maggie Chandler, Chandler Realty. $599,000.

Call 604-623-5433 today to find our what your suite is worth in this market! email: rogerr@shaw.ca

www.dexterrealty.com 604-689-8226 Yaletown 604-336-3539 Main Street 604-263-1144 Kerrisdale LD SO

LD SO

LD SO

#403-1236 BIDWELL ST

WELCOME TO THE PRESTIGIOUS ALEXANDRA PARK!

$1,799,900

Prime location just steps away from English Bay. This unique, bright and spacious 2 level, 2 bed and 2 bath beauty boasts 16’ ceilings in the living room and a formal dining room. Large master with fireplace. Solid concrete construction. Walking distance to coffee shops and great dining.

Brooke Alexander 604-813-1044

#1205-1277 NELSON ST

$1,148,880

Freshly renovated, bright & spacious 2 bed, 2 bath plus open nook/office in the heart of the West End! In-suite laundry, parking, locker, gym, caretaker. Rentals allowed.

GO TEAM

604-263-1144

Check out our website, www.dexterrealty.com for current market condition updates. Westender.com

Taking our Listings Global

#603-1600 HORNBY ST

$1,998,000

WATERFRONT @ YACHT HARBOUR POINTE

*Spacious and bright with False Creek View *Large master suite, 2nd bedroom + office, entertainers’ kitchen *No empty home tax—rentals at max

Christine Saulnier 604-250-9177

1243 HOMER ST

$1,595,000

ILIAD TOWNHOME

Probably the most stylish and iconic building in Yaletown, setting the standard for luxury and lifestyle. Gourmet kitchen, vaulted ceilings, parking and custom finishings throughout. Sure to impress! Kris Pope 604-318-5226

Commercial Real Estate Needs? Dexter Associates Realty’s commercial team will answer all of your questions and will help with all your commerical needs. Whether you need office space, somewhere to set up your business or retail store, or are looking to buy an investment property we can help you. Call us at 604-689-8226 today.

December 7 - December 13, 2017 W 17


LIFESTYLE //

Score with sporty gift ideas this holiday season CAROL SCHRAM @pool88

Christmas is just around the corner, which means it’s time to start making your list and checking it twice. If you’re playing Santa for a sports fan this season, choose one of these options for a merry Christmas morning.

READ

A juicy collection of new hockey books has hit the shelves in time for holiday giving.Two in particular stand out for Canucks fans. In Behind the Bench: Inside the Minds of Hockey’s Greatest Coaches Craig Custance of The Athletic interviews 10 of the NHL’s most prominent coaches, probing their mindsets by sitting down with them to re-watch the game that marks their crowning achievement. Canucks-adjacent content: 2011 Stanley Cup-winning coach Claude Julien assesses Game 7 of his Boston Bruins’ win againstVancouver. Former Canucks bench bosses John Tortorella and Mike Sullivan also review their Cup-winning games – in Tampa Bay in 2004 for Tortorella and in Pittsburgh in 2016 for Sullivan. For a deeper dive into the Vancouver hockey scene, there’s 100 Things Canucks Fans Should Know and Do Before They Die. Co-authored by former Sportsnet scribe Thomas Drance and TSN1040 radio’s Mike Halford, with a foreword by

former Canuck and long-time colour man John Garrett, the book leaves no stone unturned as it explores local hockey history, from the early days of the Vancouver Millionaires through the birth of the Canucks’ NHL expansion franchise in 1970, the move to the downtown arena in 1995 and all the tears and triumph along the way. Joel Otto’s controversial kicked-in goal in the 1989 playoffs. Pavel Bure’s cloak-anddagger arrival in the NHL. Alex Burrows slaying the dragon – it’s all here. The book also includes first-hand anecdotes from key figures in Canucks history including former team owner Arthur Griffiths, current president Trevor Linden, goaltender Roberto Luongo talking fantasy football – and those wild and crazy Green Men. Other new hockey books this year include Hall of Famer Ken Dryden shining the spotlight on head injuries in Game Change:The Life and Death of Steve Montador and the Future of Hockey, the irrepressible Sean Avery pulling no punches in Offside: My Life Crossing the Line, and Doug Gilmour relaying the tale of how he kiboshed a 1997 trade that would have sent him to the Canucks in exchange for Markus Naslund in Killer: My Life in Hockey.

WEAR

Bundle up your little hockey fan in style with Full-Zip Raglan Coverall Pajamas.

Available online in sizes from 12-24 months, this onesie is part of the NHL’s new Adidas line, which also includes everything from infant jerseys to kids’ hoodies and pyjamas. Grown-up fans can choose from jerseys, hats, Canucks Christmas ornaments and more, all available through the online store.

CHEER

For the eco-conscious hockey fan in your life, how about a Canucks holiday pack? Choose from a selection of 20 home games starting in early December and running through the rest of the regular season.Two-game packages start at $129 and also include a pass for the Capilano Suspension Bridge, while a three-game option starts at $169 and adds a Canucks scarf as well as the suspension bridge pass.

EXPLORE

Treat that special someone to a snowshoeing experience on one of our local mountains. Options include self-guided trails for the independent-minded, guided night-time Chocolate Fondue tours for social types with a sweet tooth, or Grouse Mountain’s legendary Snowshoe Grind for the fitness buff. Snowshoeing is easy to learn, more economical than skiing and gets you out of the bustle of the holiday season and into the tranquility of nature, less than an hour from downtown. W

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Free Will Astrology By Rob Brezsny You may get richer quicker in 2018, Aries – especially if you refuse to sell out. You may accumulate more clout – especially if you treat everyone as your equal and always wield your power responsibly. I bet you will also experience deeper, richer emotions – especially if you avoid people who have low levels of emotional intelligence. Finally, I predict you will get the best sex of your life in the next 12 months – especially if you cultivate the kind of peace of mind in which you’ll feel fine about yourself if you don’t get any sex at all. P.S.: You’d be wise to start working on these projects immediately.

In accordance with the long-term astrological omens, I invite you to make five long-term promises to yourself. They were formulated by the teacher Shannen Davis. Say them aloud a few times to get a feel for them. 1. “I will make myself eminently teachable through the cultivation of openness and humility.” 2. “I won’t wait around hoping that people will give me what I can give myself.” 3. “I’ll be a good sport about the consequences of my actions, whether they’re good, bad, or misunderstood.” 4. “As I walk out of a room where there are many people who know me, I won’t worry about what anyone will say about me.” 5. “I will only pray for the things I’m willing to be the answer to.”

The members of the fungus family, like mushrooms and moulds, lack chlorophyll, so they can’t make food from sunlight, water, and carbon dioxide. To get the energy they need, they “eat” plants. That’s lucky for us. The fungi keep the earth fresh. Without them to decompose fallen leaves, piles of compost would continue to accumulate forever. Some forests would be so choked with dead matter that they couldn’t thrive. I invite you to take your inspiration from the heroic fungi, Taurus. Expedite the decay and dissolution of the worn-out and obsolete parts of your life.

To discuss a problem is not the same as doing something practical to correct it. Many people don’t seem to realize this. They devote a great deal of energy to describing and analyzing their difficulties, and may even imagine possible solutions, but then neglect to follow through. And so nothing changes. The sad or bad situation persists. Of all the signs in the zodiac, you Scorpios are among the least prone to this disability. You specialize in taking action to fulfill your proposed fixes. Just this once, however, I urge you to engage in more inquiry and conversation than usual. Just talking about the problem could cure it.

I’m guessing you have been hungrier than usual. At times you may have felt voracious, even insatiable. What’s going on? I don’t think this intense yearning is simply about food, although it’s possible your body is trying to compensate for a nutritional deficiency. At the very least, you’re also experiencing a heightened desire to be understood and appreciated. You may be aching for a particular quality of love that you haven’t been able to give or get. Here’s my theory: Your soul is famished for experiences that your ego doesn’t sufficiently value or seek out. If I’m correct, you should meditate on what your soul craves but isn’t getting enough of.

As far back as ancient Egypt, Rome, and Greece, people staged ceremonies to mark the embarkation of a new ship. The intention was to bestow a blessing for the maiden voyage and ever thereafter. Good luck! Safe travels! Beginning in 18th-century Britain and America, such rituals often featured the smashing of a wine bottle on the ship’s bow. Later, a glass container of champagne became standard. In accordance with the current astrological indicators, I suggest that you come up with your own version of this celebratory gesture. It will soon be time for your launch.

The brightly coloured birds known as bee-eaters are especially fond of eating bees and wasps. How do they avoid getting stung? They snatch their prey in mid-air and then knock them repeatedly against a tree branch until the stinger falls off and the venom is flushed out. In the coming weeks, Cancerian, you could perhaps draw inspiration from the bee-eaters’ determination to get what they want. How might you be able to draw nourishment from sources that aren’t entirely benign? How could you extract value from influences that you have be careful with?

The coming months will be a ripe time to revise and rework your past – to reconfigure the consequences that emerged from what happened once upon a time. I’ll trust you to make the ultimate decisions about the best ways to do that, but here are some suggestions. 1. Revisit a memory that has haunted you, and do a ritual that resolves it and brings you peace. 2. Go back and finally do a crucial duty you left unfinished. 3. Return to a dream you wandered away from prematurely, and either re-commit yourself to it, or else put it to rest for good.

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The astrological omens suggest that now is a favourable time to deepen your roots and bolster your foundations and revitalize traditions that have nourished you. Oddly enough, the current planetary rhythms are also conducive to you and your family and friends playing soccer in the living room with a ball made from rolled-up socks, pretending to be fortune-telling psychics and giving each other past-life readings, and gathering around the kitchen table to formulate a conspiracy to achieve world domination. And no, the two sets of advice I just gave you are not contradictory.

You may feel quite sure that you’ve gotten as tall as you’re ever going to be. But that may not be true. If you were ever going to add another halfinch or more to your height, the near future would be the time for it. You are in the midst of what we in the consciousness industry call a “growth spurt.” The blooming and ripening could occur in other ways, as well. Your hair and fingernails may become longer faster than usual, and even your breasts or penis might undergo spontaneous augmentation. There’s no doubt that new brain cells will propagate at a higher rate, and so will the white blood cells that guard your physical health. Four weeks from now, I bet you’ll be noticeably smarter, wiser, and more robust.

You come into a delicatessen where you have to take a numbered ticket in order to get waited on. Oops. You draw 37 and the counter clerk has just called out number 17. That means 20 more people will have their turns before you. Damn! You settle in for a tedious vigil, putting down your bag and crossing your arms across your chest. But then what’s this? Two minutes later, the clerk calls out 37. That’s you! You go up to the counter and hand in your number, and amazingly enough, the clerk writes down your order. A few minutes later, you’ve got your food. Maybe it was a mistake, but who cares? All that matters is that your opportunity came earlier than you thought it would. Now apply this vignette as a metaphor for your life in the coming days.

It’s one of those bizarre times when what feels really good is in close alignment with what’s really good for you, and when taking the course of action that benefits you personally is probably what’s best for everyone else, too. I realize the onslaught of this strange grace may be difficult to believe. But it’s real and true, so don’t waste time questioning it. Relish and indulge in the freedom it offers you. Use it to shush the meddling voice in your head that informs you about what you supposedly SHOULD be doing instead of what you’re actually doing.

Dec. 7: Nicholas Hoult (28) Dec. 8: Nicki Minaj (35) Dec. 9: Judi Dench (83) Dec. 10: J. Mascis (52) Dec. 11: Mos Def (44) Dec. 12: Frank Sinatra (102) Dec. 13: Taylor Swift (28)

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BUSINESS SERVICES

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Christmas Corner Sounds & Furies presents.. 24th Annual Women’s Winter Faire Dec 16/17, 11 am - 5 pm Heritage Hall, 3102 Main St Vendors: www.soundsandfuries.com/faire $3-$5 door donation supports Sat: Grandview Woodland Refugee Initiative Sun: Highs & Lows Choir

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2017 Porsche Macon AWD 17K. AS NEW! Sale Price $58,500. NO Extra charges! All included. Add just TAXES; NO DOC/PDI.

2016 M-Benz E350 DIESEL 41K 2012 FIAT 500 Lounge HB auto 2014 Toyota RAV4 Electric 35Km 2014 VW Jetta auto 39K $10850

Your Clunker is someone’s Classic.

2007 Hyundai Santa Fe AWD 2009 Tacoma Access Cab 4x4 2005 Tucson AWD One-Owner! 2002 Frontier Crew-Cab auto

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1. Female deer 4. Unfashionable people 8. Entranceway 10. Courteous 11. Level 12. Deli meat 13. Details 15. Stole 16. A genus of bee 17. Expressed as digits 18. Your child’s daughter

ghq ww tan u`s 22. Small amount 23. Revolutions per minute 24. Criticize gdq catjmrikjm v^l 26. Cooling mechanism 27. Inquiry 34. Engage in political activity 35. The lowest adult male singing voice

36. Endings 37. Irises 38. The highest parts 39. Kimono sashes 40. Bewilders 41. Mentally healthy 42. Used to traverse snow efq pautbmn

12. Seeing someone famous 14. Not happy 15. Farm animal 17. Give a nickname to 19. Uses up 20. Type of missile (abbr.) 23. Criticizes 24. Midwife 25. Entwined 26. Supervises interstate commerce

27. A way to convert 28. Female sibling 29. TV network 30. Tropical Asian plant 31. Line on a map 32. Denotes songbirds 33. Made publicly known 34. He devised mud cleats for football 36. Trends

DOWN 1. Adventurous 2. Deliverer of speeches 3. Skin condition 4. Widened dq otbm^ ]tbm_`a vib 6. The 3rd letter of the Hebrew alphabet 7. Moved along a surface 9. Pharmacological agent 10. Charity

December 7 - December 13, 2017 W 19


HOLIDAY SHOPPING

Prices Effective December 7 to December 13, 2017.

100% BC Owned and Operated PRODUCE

MEAT Organic California Grown Broccolini from Earthbound Farm

BC Grown Organic Braeburn Apples From Nature’s First Fruit

3.98 BC Grown Symphony Ensemble Lettuce

California Grown Pomegranates

package of 4

2/4.00

3.98

So Delicious Organic Coconut Milk

assorted varieties product of USA

Castello Aged Havarti Cheese

2/7.00

Endangered Species Organic Fair Trade Chocolate Bars

Carr’s Crackers select varieties

125-184g • product of Britain

assorted varieties 85g • product of USA

2/7.00

2.29

Hardbite Potato Chips

Olympic Yogurt

assorted varieties

assorted varieties

150g • product of Canada

Organic or Krema 8 Pack product of BC

5.49 to 6.99

2/5.00

4.99

Kikkoman Soy Sauce

Wholesome Organic Fair Trade Sweeteners assorted sizes • product of USA

regular retail price

Frontier Organic Packaged Spices

Kitchen Basics Cooking Stock

946ml • product of USA

3.99

assorted varieties

price 4.59-8.99

740ml • product of Canada

2.69

30% Off

regular retail price

WELLNESS

Choices’ Star of the Season Program

AOR Advanced B Complex

Natural Factors Vitamins and Supplements

36.99 90 Capsules 52.99 180 Capsules

assorted varieties assorted sizes

20% off

November 15th – December 24th

AOR Ortho Adapt

Regular Retail Price

Your donation of only $2 supports the growth of healthy communities. Now in its 14th year, Choices’ Star of the Season Program enriches the lives of families all across MetroVancouver, the FraserValley and the Okanagan. Kindly donated by Calabar Printers, Choices’ Holiday Stars may be purchased between November 15th and December 24th for a donation of $2.00.

39.99 120 Capsules AOR Ortho Sleep

Nature’s Way Calcium Magnesium Supplements

34.99 60 Capsules

assorted colours

19.99 500ml

15.99 1 Kit

3493 Cambie St,Vancouver 604.875.0099

For more details on each neighbourhood house, please visit our website, www.choicesmarkets.com.

Herbatint Natural Permanent Hair Colour

assorted varieties

Kerrisdale

1888W 57th Ave,Vancouver 604.263.4600

540-600g

10.99

Echoclean Biodegradable Dish Liquid

assorted varieties assorted sizes product of USA • reg

Party Size Cakes Decorated for Holiday Entertaining

5.99 Bathroom Tissue 8 Roll 6.99 Paper Towel 6 Roll

30% Off

assorted varieties

BAKERY

product of Canada

reg price 6.79-23.99

4.99 Regular 5.99 Light

3.99/100g

Cascades Fluff Bathroom Tissue and Tuff Paper Towels

assorted varieties

591ml product of USA

Cambie

DELI

Salsa 420ml

300-600g • product of Delta

2627W 16th Ave,Vancouver 604.736.0009

*RWA – raised without antibiotics

2/6.00

5.99

assorted varieties

Kitsilano

17.99lb

6.99lb

Tortilla Chips 300-350g

2/5.00 Tetra 946ml 3.99 Fresh 1.89L Bremner’s Organic Frozen Berries

39.66kg

15.41kg

product of Canada

assorted varieties

15 Tea Bags

6.99 Ground 227g 9.99 Whole Bean 340g

Fresh Icelandic Loin Cod

Que Pasa Organic Tortilla Chips and Salsa assorted varieties

Mighty Leaf Artisan Tea

assorted varieties

10.99lb

Non-GMO Bone-In Chicken Breast or Thighs

BC ORGANIC PORK

GROCERY product of Canada

pack 24.23kg

8.99lb

at our Kitsilano, Kerrisdale, Cambie, North Vancouver and South Surrey locations

Ethical Bean Organic Fair Trade Coffee

100% Grass Fed New York Steaks Aged 21+ Days from Australia value

*RWA 19.82kg

2.98 per bunch

1.36kg (3lb) Bag

While quantities last. Not all items available at all stores. We reserve the right to correct printing errors.Product may not appear exactly as depicted.

BC Extra Lean Grass Fed Ground Beef

nt organizations: ated to eleven differe All proceeds are don •West Side Family Place se Hou d rhoo hbou • Little Mountain Neig ridge Family Place d House • Marpole Oak • Gordon Neighbourhoo Family Place oo iahm Sem • ices Serv House • Fraser Side Community EastsideNeighbourhood d House • Downtown • Burnaby Neighbourhoo & Family Services uth geYo Brid •The Services • Abbotsford Community rhood House • North Shore Neighbou

Yaletown

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Commercial Drive

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Burnaby Crest

8683 10th Ave, Burnaby 604.522.0936

Burnaby Marine Way

8620 Glenlyon Pkwy, South Burnaby 778.379.5757


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