Big Oak

from Wake Living March/April 2023

Treasure Memories in Corolla.

Drive-In & Bar-B-Q

LOCATED IN THE Bogue

Banks hamlet of Salter Path between Atlantic Beach and Emerald Isle, Big Oak is known for its walk-up window and its mouthwatering-good burgers, barbecue, and seafood offerings.

Tempting ocean-centric choices include the crabcake, oysterburger, scallopburger, clamburger, flounder, and even a softshell crab sandwich.

But it’s the showstopper shrimpburger that has won legions of devotees. The quintessential sandwich features superb fried shrimp, tartar sauce, coleslaw, and ketchup.

“I’ve been coming here for more than 20 years, and it’s the first place I visit when at the beach,” said Wanda Harrelson, from Raleigh. “I’m telling you, the shrimpburger — there is none other any better.”

Smoked chopped pork barbecue is also first-rate. Consider a barbecue take-home pack with a pound of pork, a pint of slaw, and a dozen golden hushpuppies.

Be sure to order a side of delectable beer-battered onion rings.

“People really like the fried dill pickle chips as well,” said manager Jamie Godfrey. “We also make homemade ranch dressing.”

Closed Mondays, Big Oak opens Tuesday through Sunday at 11 a.m. (closing hours vary). To save time and avoid waiting in line, call ahead and place your order by phone. t