Catalogo OperaWine 2019

Page 43

Passito di Pantelleria Ben Ryé 2015

93 points Grape 100% Zibibbo

Wine Type Passito Alcohol 14,5%

Region Sicilia

Donnafugata was created in Sicily through a family that innovated the style and perception of Sicilian wine in the world with great passion. Giacomo Rallo—the fourth generation of a family with 160 years of experience in quality wine—founded Donnafugata in 1983 together with his wife Gabriella. Today the fifth generation—José and Antonio—leads a team of people strongly motivated to represent the excellence of the Made in Italy brand in the world, always accepting new challenges. Marsala - Trapani Phone +39 0923724258 Email pr.international@donnafugata.it Website donnafugta.it

Facebook - DonnafugataWine Twitter - @DonnafugataWine Instagram - @donnafugatawine

Loggiato Destro - 51

Glazed apricot and nectarine fruit notes leap from the glass of this delightful dessert wine, accented by aromatic accents of ground cardamom, honeycomb and praline. This is hard to stop sipping, as it melts in your mouth and leaves a mouthwatering impression on the finish. Drink now through 2030.

Sicilia Saia 2015 90 points Grape 100% Nero d’Avola

Wine Type Red Alcohol 14%

Region Sicilia

We are located in the Val di Noto, the best area for Nero d’Avola. Moscato, Grillo, and Syrah are also cultivated to produce pure wines which represent the character and the tradition of this part of Sicily. 60 hectares of vines, cultivated on bush style are well exposed and constantly caressed by the sea breeze. Sun, wind, volcanic, and rich soil make possible to produce perfect and healthy grapes which, in turn, produce intense, charismatic, explosive, and full-bodied wines.

Noto - Siracusa Phone +39 0575477857 Email info@feudomaccari.it Website feudomaccari.it ©2019 OperaWine

Facebook - Feudo Maccari Twitter - feudomaccari Instagram - feudomaccari

Loggiato Destro - 52

An elegant, medium-bodied red, with light, taut tannins providing fine tension for the well-knit flavors of black raspberry, mandarin orange peel, lavender and ground anise. A tang of saline-tinged minerality echoes on the fresh finish. Drink now through 2025.

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