The Cellar Door Issue 23. Explore Northern Italy

Page 19

KALFU KUDA PINOT NOIR This smooth, delicate wine has balanced acidity and rounded tannins, which lends elegance to its fresh and fruity style. Gentle notes of vanilla and dried fruit finish nicely, enjoy with oily fish such as seabass, pasta, or just on its own.

SAUVIGNON BLANC Elegant and well structured, this wine is fresh with grapefruit and pineapple, its great acidity contributes to a clean mouth feel and finish. Refreshing on its own also amazing with salads, fish and seafood. Feel the ocean - Taste the blue - Try Kalfu


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The Cellar Door Issue 23. Explore Northern Italy by Vanessa Shapiro - Issuu