
2 minute read
Limited Group Sizes
HOUSEKEEPING:
Important Club Information & FAQs for Members & Your Guests:
We look forward to serving you all here to enjoy Chef’s exquisite new menus out on our very own exclusive and idyllic Sola Patio. Dine out safely, away from the crowds, at your own private UClub.
1. Club Hours During Covid:
We are open for outdoor dining only, on our private Sola Patio, exclusively for our members and your guests*: • Lunch - Mon.-Fri., 11:30am-2:00pm • Social Hours - Wednesdays, 5-8pm • Bistro Dinners - Fridays., 6-8pm • Sunday Brunch -every 2nd Sunday., 10am-2pm • To-Go Orders - Tues.-Fri. (see page 13 for details) * schedule subject to change - check website for most up-to-date meals, days/times, and menus.
2. Reservations Required:
Due to social distancing regulations and limits on the number of people allowed at a time, reservations are required for all meals. •
Please use the website (www.uclubsb.org/login) to reserve your tables at any time. •
3. Limited Group Sizes:
Until further notice, and due to health and safety regulations, we are not able to serve groups larger than 8-10 people at this time. •
Please contact memberservices@uclubsb.org for assistance making group reservations over 4 people. •
4. All members and your guests must adhere to all UClub health & safety rules and regulations :
Every person working at or visiting the Club must adhere to the Club’s Covid-19 health and safety rules and regulations. • You can find the rules on the next page (pg. 6), by logging in to the website, and posted at the Club. • Please make sure that your guests are informed before their arrival of our mandatory mask policy, as well as all other regulations.
5. No After-Hours Access to the Club:
The Clubhouse is strictly closed except for outdoor dining during the times specified in the members area of the website. Any entry to the Clubhouse outside of these times is in violation of health and safety regulations until further notice.
Check the Club website for current information: www.uclubsb.org/login For website or reservations assistance: memberservices@uclubsb.org

In order to adhere to all OSHA and County directives, & to help ensure everyone’s wellbeing, please note the following:
• Please make reservations. (Due to limits on the number of people allowed by current regulations to dine-in at a time, there may be a wait period for walk-ins to be seated.) • Please check in at the concierges desk upon your arrival. • Please wear a mask at all times when not seated at your table • Please keep 6 feet distance with other patrons not at your table. • Please refrain from coming to the Club if you are experiencing any illness or possible symptoms of Covid-19. • Please wash hands thoroughly before exiting restrooms. • There are hand sanitizing stations available throughout the Club.