Frozen Food Spring/Summer 2010

Page 22

Meat & Poultry/ Savoury Products

Flame Cooked 80% Buger

BBQ Buffet Ribs

Tynesidefoodservice Font for Unit ‘Tyneside’ 721BTPrice Size is Swiss Portion Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

8719

99.5% Seasoned Press to Shape Burgers

Rangeland

20x227g

1.62

32.30

3053

Beefburgers 80%

Fribo

30x113g

0.63

18.89

3806

Cheeseburgers

Fribo

24x113g

0.71

17.15

3668

Flame Cooked 80% Burgers

Big Al’s

48x113g

0.72

34.64

Bacon, Gammon & Lamb POA

7824

Back Bacon (Cooked)

9392

Lamb Chump Steak

Matthews

2kg 12x228g

2.86

34.37

9782

Lamb Hind Shank 356-450gr

Matthews

8 Shanks

3.67

29.32

5222

Lamb Loins (116-169g)

Matthews

16 Loins

3.63

58.04

A premium quality natural product, the eye of the loin. Trimmed to a high specification silverskin and fat removed. A variety of uses, pan fried, stir fry, kebabs and fajitas or serve with a sauce

Half Rack of Ribs

4” Stilton & Broccoli Quiche

POA

5531

Whole Loin Roast Rind On

Tulip

1x3joint

7673

BBQ Buffet Ribs (Portioned Controlled)

Baraka

20x175g

1.60

32.00

8814

Wings and Ribs Combi Pack

Baraka

10x500g

3.70

37.00

6259

Full Rack BBQ Pork Ribs

Baraka

6x450g

4.78

28.70

Baraka

12x250g

2.51

30.07

A tender full rack of baby back loin ribs which are smothered in BBQ Sauce.

6715

Half Rack BBQ Pork Ribs A tender half rack of baby back loin ribs which are smothered in BBQ sauce

Meat Product Range

Mexican Salsa Pick Up

Meat Balls

3062

Breaded Cutlettes Chicken (Re-Formed)

Plusfood

30x114g

0.65

19.57

6711

Breaded Cutlettes Lamb (Re-Formed)

Plusfood

30x114g

0.74

22.26

4468

Breaded Pork Escalope

Smithfield

8x280g

2.59

20.72

7233

Chopsteaks

Plusfood

20x142g

0.98

19.69

8855

Frikadellen

Tulip

36x100g

0.69

24.68

8996

Pork Meatballs

Tulip

1x1.7kg

0.08

11.75

5683

Minced Beef IQF

Russell Hume

2.5kg

2250 v Individual 4” Cheese & Tomato Quiche

Frank Dale

16’s

1.24

19.84

2249

15.79

Quiche Frank Dale

16’s

1.24

19.84

2252 v Individual 4” Stilton and Broccoli Quiche

Frank Dale

16’s

1.24

19.84

9062 v Deep Dish Mediterranean Vegetable Quiche

Frank Dale

8ptn

1.47

11.78

2058 v Asparagus and Cheddar Cheese Pickups

Frank Dale

24ptn

0.46

11.06

7843 v Brie and Sun Blush Tomato Pickups

Frank Dale

24ptn

0.46

11.06

6584

Frank Dale

24ptn

0.46

11.07

Frank Dale

24ptn

0.46

11.07

Individual 4” Quiche Lorraine

Classic Lorraine Pickups

2059 v Mexican Salsa Pickups A colourful mix of Red and Green Peppers,succulent Sweetcorn blended with Red Chillies, Tomato and Coriander encased in a crunchy Parmesan and Herb pastry case. Fully baked pre sliced into 24ptns.


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