Cheesecake Supreme Yield: 12 servings Submitted by: Collin Bauers
Ingredients ● ● ● ● ● ● ● ● ●
5 (8 ounce) packages cream cheese, softened 2 egg yolks 1 3/4 cups white sugar 1/8 cup all-purpose flour 1/4 cup heavy whipping cream 1 1/2 cups graham cracker crumbs 1/2 cup white sugar 1/4 cup butter, melted 25 strawberries
Directions 1.
Preheat oven to 400 degrees F (200 degrees C).
2.
Mix the graham cracker crumbs, 1/2 cup of the white sugar, and the melted butter together. Press mixture into the bottom of one 9 or 10 inch springform pan.
3.
In a large bowl, combine cream cheese, eggs and egg yolks; mix until smooth. Add the remaining 1 3/4 cups white sugar, the flour and the heavy cream. Blend until smooth. Pour batter into prepared pan.
4.
Bake at 400 degrees F (200 degrees C) for 10 minutes, then turn oven temperature down to 200 degrees F (100 degrees C) and continue baking for 1 hour, or until filling is set. Let cheesecake cool, then refrigerate. ● ● ●
prep: 30 m Cook: 1 h 10 m
Ready In: 1 h 40 m 161