2 minute read

SLS Dubai Hotel

United Arab Emirates

Renowned Dubai-based design firm Bishop Design, with Paul Bishop at the helm, designed SLS Dubai Hotel & Residences, located at the heart of Dubai s Downtown Burj Khalifa District. The sleek 75-storey tower, developed in partnership with Mehmet Nazif Gunal, Founder and Chairman of World of Wonders Real Estate Development. London-based and award-winning architecture firm, Aedas, were the lead designers of the structure – ultimately creating four zones - of residential in the lower part, hotel-apartments in the middle, the hotel zone on the upper side and finally, the public floors that are referred to as The Crown’ The driving sentiments and design ideology for the property primarily revolved in creating a Middle Eastern evolution of SLS as a brand, coupling the approach of a sophisticated and contemporary urban paradise along with Dubai s culture and aesthetics. SLS Dubai s hotel rooms, suites and residences feature a calming palette of soft lavender, pale grey and rose gold and metallic accents with structured modern furnishings. Bishop Design’s daring side is on full display in the Sky Lobby, on the 71st floor, where the myth of King Midas, his golden touch and that of Greek goddesses, serve as influences for the prominent goldembellished and white-studded interiors. Keeping true to its namesake, the “Gallery of the Goddesses” look down over abstract, ethereal planet styled graphics that have a streak of gold running through them. Both the intriguing carpet illustrations and “Gallery of Goddesses” were conceptualized by Rogue by Bishop Design’s own in-house artist, Bishop’s creative subdivision. Dakota Development, a subsidiary of sbe, provided technical support for the entire development process including partnership with Bishop Design on SLS s public spaces and food and beverage venues.

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SLS Dubai has undoubtedly delivered an imaginative lifestyle hospitality experience with unmatched glamour, playfulness, leisure, and wit.

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Introducing Carna by Dario Cecchini, a contemporary steakhouse concept helmed by the legendary Butcher, Dario Cecchini from the village of Panzano in the Chianti region of Tuscany, Italy.

After taking over the family business from his father in 1976, Cecchini found his mission - to protect the art of butchery with the belief that all cuts of meat can be utilized when cooked properly, eliminating waste and promoting sustainability. An ancient art full of skill and ritual passed down from masters to apprentices, the butcher must be a knowledgeable and conscious carnivore who honors the life and death of the animal.

Located on the 74th floor, Carna by Dario Cecchini features a dedicated bar, private dining rooms, wine cellars, an open kitchen and striking chandeliers.

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