Food Deserts ­ Chicago

Page 1

Food Deserts

2010

Chicago's Public Health Hazard


Traci Thomas | Data Visualization | Fall 2010


Food Deserts



Why should you care about healthy food?


Our nation's health is failing The United States is an unhealthy nation and the primary cause is obesity. It stands as the #1 health crisis for America.

65%

Adult Americans are overweight or obese.

33% American children are overweight.

15%

American children are obese.


Poor health puts a financial burden on our health care system

$120 billion

Total annual US economic cost of obesity

$50 billion

Avoidable health care expenditures

Source: The Coming Epidemic of Chronic Diseases Linked with Obesity. Harvard School of Public Health, Jan 2008.


Obesity carries health risks and diseases


Stroke Depression

Coronary heart disease Hypertension Type II diabetes Insulin resistance Cancer Uterine Cancer

http://www.obesityinamerica.org/understandingObesity/diseases.cfm


Our health problems are not going away

Obesity trends among US adults 1985

1995

No data

< 10%

10%–14%

15%–19%


2005

2015

projected

Rate of obesity

20%–24%

25%–29%

30%–34%

35%–39%

> 40%

Source: http://www.genesmart.com/pages/about-us/5.php



Chicago's food deserts are a public health hazard More than 600,000 chicago residents live in food deserts—locations with limited access to affordable and nutritious foods. These locations are typically urban neighborhoods that lack supermarkets, but are swamped with fast food restaurants and convenience stores.


Lack of grocery stores plague food deserts Chicago has many food deserts, but their prevalence is concentrated on the city's south side, particularly the neighborhoods of Englewood, Washington Park, and pockets of Gage Park and Chatham.

North Side

South Side

Food deserts


Gage Park

Washington Park Englewood

Chatham

Chicago Policy Research Team Public Policy Studies, The College. "DESERTED? A Policy Report on Food Access in Four South Side Chicago Neighborhoods". University of Chicago May 2010.


Low-income African Americans are mostly affected

Englewood

Hispanic

Population

Other

Population

12,952

an ric

an ric

77,122

White

%)

Americans (

98

%)

Americans (

98

Other

Af

% Poverty

White

Af

Race profile

Hispanic

Washington Park

60%

55%


Chatham White

Other

Asian

Other

White

Afr American

ic (83%)

%)

Americans (

Population

36,046

Population

40,853

an ric

n spa Hi

98

Hispanic

Gage Park

Af

53%

42%

Chicago Policy Research Team Public Policy Studies, The College. "DESERTED? A Policy Report on Food Access in Four South Side Chicago Neighborhoods". University of Chicago May 2010.


Unhealthy choices are closer at hand than healthy ones

Food Access by Average Distance in Miles

Asian

Hispanic

African American

White

Miles 0

0.1

0.2 Fast Food

Examining the Impact of Food Deserts on Public Health in Chicago, Mari Gallagher Research & Consulting Group, 2006.

0.3 Grocer

0.4

0.5

0.6

0


Lack of fruits and vegetables underlie nutritional deficiencies

%

% of Food Available Per Food Category

100

80

60

40

20

0 Englewood

Washington Park Vegetables

Chatham

Gage Park

Fruits

Chicago Policy Research Team Public Policy Studies, The College. "DESERTED? A Policy Report on Food Access in Four South Side Chicago Neighborhoods". University of Chicago May 2010.


The health of residents reflects a lack of nutritional resources The lack of food availability and accessibility can lead to dire health outcomes like obesity which is leading cause of other diet related diseases such as diabetes and heart disease.

Obesity by Body Mass Index (BMI)

High BMI

As measured by Body Mass Index (BMI) standard measure for obesity. A BMI >30 is considered obese.

Low BMI

Average BMI


Years of Potential Life Lost to Cardiovascular Disease

High

Low

Medium

Years of Potential Life Lost to Diabetes

Low

High

Low

Medium


Take action Educate Focus on nutrition programs Food deserts are not deserts to these residents, but what they call their home and community. Focus on nutritious eating options and healthy behavior change through teaching and community involvement. Help to spread the message through nutrition education programs in community centers, churches, day care programs, and other neighborhood activities.

Consider other food alternatives Food trucks Because lack of transportation is a major concern in food deserts, the mobility of food trucks is one solution to bringing healthy foods into these deserted communities.

Farmer's markets In addition to mobile food trucks, farmer's markets also serve as an effective solution to improving access to fresh fruits and vegetables while supporting local agriculture.

Community gardens Changing eating behavior benefits from community involvement. Vacant lots plagued by food deserts can be turned into community gardens that can encourage participation from residents.


Advocate changes in policy Don't knock the convenience Convenience stores serve as a vital food resource in areas of limited access to grocery stores. Lobby to help them get the resources they need to stock healthy foods, such as storage.

Food stamp retailers Many of these corner stores are authorized food stamp retailers who are not adhering to the program's standards. Improving standards for these stores and instituting stiffer penalties for non-compliance can push these stores to do their part.

Partner with the right people Growing Power

http://www.growingpower.org/

Center for Urban Transformation http://www.cutchicago.org/

Good City Food Desert Action

http://www.goodcitychicago.org/node/202

CLOCC (Consortium to Lower Obesity in Chicago Children) http://www.clocc.net/

http://www.wbez.org/search/apachesolr_search/food%20deserts?solrsort=created%20desc


2010

Traci Thomas | Institute of Design


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