Euro Fruit January 2018

Page 241

features

Interview —Joel Chase, Bühler

No day off for Bühler uzwil—Swiss family-owned technology group Bühler has introduced the Sortex FA1 to its fruit and vegetable processing portfolio while expanding its dedicated F&V team, as product manager Joel Chase tells eurofruit. by Carl Collen

W

hat has been happen-

Bühler has also expanded its ded-

ing at Bühler in recent

icated fruit and vegetable team, both

times?

in the UK and overseas. Stephen

ABOVE—Sortex technology in action

Jacobs has moved from the UK to the

not only reduces the risk of biological contaminants and

Joel Chase: Safety and quality are

US, and has been replaced in the UK

product cross contamination, but thanks to its ability to

paramount in the food industry, so it’s

by myself as product manager for the

run the Sortex PolarVision and BioVision technologies it

no surprise that there has been a pro-

global F&V sector.

also offers superior foreign material detection.

What are your key products?

How is Bühler finding the market?

differing technologies – and quality

JC: Bühler has an extensive portfo-

JC: There has been an overwhelmingly positive response

standards – now available, it is vital

lio of premium sorting equipment

to the new Sortex F range, and it is regarded as one of

that manufacturers and processors

that can be tailored to the needs of

the most technologically advanced sorting machines in

diligently research all the options

a diverse range of products and com-

the food industry. One of our customers, Mike DeRuo-

that meet their sorting needs before

modities.

si from DeRuosi nuts, called Sortex BioVision “The per-

liferation of technologies launched in recent years to address these issues. However, with such a plethora of

committing to any major capital investment.

240

The evolution of the Sortex

fect sorting technology”, explaining that it takes care of

F range began in 2016, when we

all the different challenges his company faces in process-

In terms of frozen fruit and vege-

launched the first Sortex FA2 opti-

ing walnuts, including the ability to move larger volumes

table processors, Bühler is extending

cal sorter with PolarVision for fruit

in a shorter period.

the industry’s most hygienic sort-

and vegetable processors, and less

ing portfolio with the addition of

than 12 month later the Sortex FB2

the Sortex FA1. This follows the suc-

was developed to serve nut and dried

cessful launch of the high capacity

fruit processors.

What are your plans for 2018? JC: Increasing regulation and the ever-greater importance

Sortex FA2 in 2016. The lower capac-

The Sortex F rage of optical sorters

of food safety in the food industry will continue as the

ity, 600mm-chute, Sortex FA1 model

achieved new standards in hygien-

major trends moving into 2018. Food safety, in the form of

is also equipped with Bühler’s Polar-

ic processing. Its stainless steel, open

managing allergens and aflatoxins, as well as greater for-

Vision advanced foreign material

frame with sloped surfaces, hygienic

eign material detection and hygienic processing, will con-

detection technology and has been

conduits and food-safe grade fixings,

tinue to be a priority.

designed with a smaller footprint,

make it easier to clean and thus helps

Also, this year Bühler celebrates its 70th anniversary in

to be used for final foreign material

prevent the buildup of pathogenic

the optical sorting business. While the company can trace

removal and quality checking. It will

bacteria that can incubate foodborne

its roots back to over 150 years in food processing, its sort-

handle processing capacities of up to

diseases such as E-coli, Listeria, Noro-

ing expertise began in 1947 in London, where the world’s

7 tonnes per hour.

virus and Salmonella. Additionally, it

first optical sorter, the Sortex G1, was developed. _ E

january 2018 - eurofruit magazine

p.240.indd 240

06/12/2017 09:30


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