Eatfit cookery ebook

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Hello everyone !!! We are primary school students from Poland, Czech Republic, Slovakia and Spain. We are very proud and very happy to present the final product of our etwinning project cooperation: International Cookery E-book E@T FIT No more than a month ago we started working on our E@T FIT project – a project meant to promote healthy diet and lifestyle as well foreign students' cooperation in English. We really had a lot of fun looking for and sharing recipes, and preparing healthy snacks and dishes which we then photographed and described ‌. and, of course, ate. It was also very interesting to see what snacks are popular or typical in different countries. And here it is... the outcome of our work:) We put in your hands a cookry book that, hopefully, will help you to keep and eat fit:) E@T FIT project team


Baguettes with cheese and cherry tomatoes by Lea and Mat'a from Slovakia


Baguettes with cheese and cherry tomatoes by Lea and Maťa from Slovakia

Ingredients: baguettes from spelled flour liquid cheese cherry tomatoes basil salad´s leaf

Procedure: 1. Cut the baguettes to the halves 2. Put liquid cheese on the baguettes and put them on the plate 3. Put the salad´s leaf on the plate next to the baguettes 4. Cut the tomatoes to the quarters and put them on salad 5. Sprinkle everything with basil


Banana Pancakes by Terka and Felixik from Slovakia


Banana pancakes

Bananas

Mixer Eggs

Steps: 1. 2. 3. 4.

Cut bananas. Break the eggs. Mix together. Fry on oil pan.


Banana Pancakes by Julia, Julia and Amelia form Poland



Brochetas de Frutas by students form Spain



Cheese Spread by Anicka, Melanka, Nikola, Honza and Natalka form Czech Republic



Chive Spread by Agata, Terka, Adela and Misa form Czech Republic



Cottage cheese with fruit and nuts by Lea and Mat'a from Slovakia


Cottage cheese with fruit and nuts by Lea and MaĹĽa from Slovakia Ingredients: cottage yolk nuts strawberries banana blueberries

Procedure: 1. Cut fruit to the small pieces 2. Scramble cottage with yolk and add a small spoon of sugar 3. Put the cottage in the middle of the plate 4. Put banana and the remaining fruit around the cottage


Couscous salad by Justyn, Tonda, Stepan and Martin from Czech Republic


Couscous Salad

Maize

Couscous

Carrot Baguette

Ham

Lemon

Eggs

Pepper

Cucumber

Chive

Cheese cheese

The cooking process: Put couscous and some salt to the bowl. Pour hot water. Top the dish with a plate. Cut vegetables: cucumber,pepper,carrots,chive Cut the chopped vegetables into a bowl.And sip couscous. And mix. DONE

Couscous Salad


Curry pasta salad by Milan, Dan and Vitecek from Czech Republic


Curry Pasta Salad Ingredients Tomatoes

Pasta Yoghurt Oil Red Pepper Green Pepper Salt Cheese Meat Cucumber

Steps 1. Cut vegetables. 2. Cook pasta and fry meat. 3. Let meat and pasta to cool. 4. And then stir it all together. 5. And it´s done.


Fancy Yoghurt by Weronika and Wioleta from Poland



Filled Peppers by Tonca and Terka from Czech Republic


Filled pepper Ingredients:

Cheese

Cottage Cheese

Salt, Pepper

Cream

Green Pepper

Baking paper

Red Pepper

Steps: 1. Wash the red pepper, prepare the red pepper. 2.Mix cottage cheese and a little cream. 3.Cut green pepper and cheese to cubes. 4.Add green pepper and cheese to cottage cheese and cream. 5.Put mixture into the red pepper. 6.Put it on the tray . 7.Put it in the oven (170 degrees Celsius) for twenty minutes.


Fish Spread by Adam, Martin and Tomas from Czech Republic


Fish spread Ingredients: 1.fish in oil in can 2.spread butter 3.basil 4.tomato 5.onion 6.baguette 7.parsley

procedure: cut:tomato,basil,onion,baguette, stir:fish, spread butter, basil, onion, parsley, spread:on baguette


Fit protein bar by boys from Slovakia


FIT PROTEIN BAR Exemplary recipe:

• protein powder • milk/ cream • cocoa powder • dried fruit • lemon • almond butter


Fit Tortillas by Andzelika and Anita from Poland



Fruit Musli by Dominika, Wiktoria and Weronika from Poland



Fruit Triangles by Nina from Poland



Greek Salad by Karolina from Poland



Green Cocktail by Kuba from Poland



Ham Spread by Matej, Tom, Filip, Ondra and Ales from Czech Republic



Horseradish Spread by Karin, Adelka, Ondra and Karolina from Czech Republic



Mozarella Skewers by Michal from Czech Republic


Mozzarela skewers

Mozzarella

Tomatoes

Skewer

Steps : 1. Cut mozzarela 2. Sprinkle tomatoes and mozzarella on the skewer 3. Decorate witch chives


Musli with fruit by Lea and Mat'a from Slovakia


M체sli with fruit by Lea and Ma큐a from Slovakia Ingredients: kiwi banana strawberries blueberries m체sli dried raspberries and a plate to serve

Procedure: 1. Wash the fruit 2. Peel kiwi and banana 3. Remove leaves of strawberries 4. Slice kiwi on triangles, banana on wheels and strawberries on half 5. Put fruit into columns on one half of the plane 6. On the other half of the plate put m체sli, sprinkle blueberries and dried raspberries


Orange Lemonade by Tonca from Czech Republic


Orange lemonade Mixer

Straws

Mint Oranges

Steps: 1. Peel and cut oranges. 2. Cut mint. 3. Put into a mixer


Pancakes by Julia from Poland



Pasta Salad by Sabina, Michal, Andrea and Vivien form Czech Republic


Pasta salad Pepper

Tomatoes

Cucumber

Pasta

Dressing

Chicken meat Salt

Spice

Pepper Peas

1. Boil the pasta. 2. Cut chicken meat. 3. Fry meat. 4. Cut vegetables. 5. Flavour meat. 6. Mix with dressing. 7. Enjoy your meal.


Pasta with broccoli, maize and cream by Zuzka, Viky and Naty form Slovakia


Pasta with broccoli, maize and cream Ingredients: Pasta

frozen broccoli

frozen maize/corn

cooking cream

processed cheese

water

salt


Pasty Spread by Jana, Honza and Jarda form Czech Republic



Pizza by boys form Slovakia


PIZZA Ingredients: • pizza dough • tomato souce • ham • pineapple • maize • cheese


Spinach Cakes by Ania and Martyna from Poland



Summer Salad by Pawel from Poland



Tortilla de patata by students from Spain



Vegetable Snack by Kacper from Poland



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