10 Food Station Options You Didn’t Even Know You Had
their own. The key factor is to make sure you have a few soup selections available.
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STIR-FRY STATION
1
BAKED POTATO BAR
Who doesn’t love a great baked potato?! Put out an assortment of butters, cheeses, sour cream, bacon, vegetables, salsa and more to meet – and dare we say exceed – all of your guests’ expectations!
2
SUSHI STATION
California, Philadelphia, Spicy Tuna? Doesn’t matter! Your guests will love having a chef hand-roll their sushi right before their eyes, regardless of which type they choose!
3
Bring your favorite Asian restaurant to your wedding by having a chef prepare stir-fried vegetables, chicken, beef and shrimp in a wok and serve with steamed rice and teriyaki sauce. Delicious!
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MEXICAN STATION
Allow guests to build their own tacos using soft flour tortillas and hard shells. Make sure the station includes grilled chicken, steak, rice, refried beans, shredded lettuce, diced tomatoes, grated cheese, sour cream, salsa and, of course, guacamole!
PASTA STATION
Have a chef prepare the guests’ choice of pasta using a pre-selected assortment of pasta (we suggest 3-5 kinds), sauce (2-4 kinds) and meats or seafood (also 3-5 kinds). Set out condiments such as basil, garlic, parmesan cheese, olive oil, mushrooms, red/green peppers and other veggies.
4
SALAD BAR
Like most restaurants typically do, we suggest setting up a two-sided salad bar for your guests’ eating enjoyment.
5
SOUP STATION
There are many ways you could choose to do your soup station – whether it’s smaller soup servings served in shot glasses or having bread bowls out for guests to scoop
58 RECEPTIONS
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PIZZA STATION Who doesn’t like making their own pizza? Just set out crust, sauce, cheese, veggies and other toppings. Of course, you’ll also need a grill or toaster oven. This station is a particularly great option if you’re going to have a lot of kids at your reception!
9
GOURMET GRILLED CHEESE
Comfort food is very in right now – especially grilled cheese sandwiches! Ask your caterer to put out homemade breads, gourmet cheeses, as well as an assortment of spiced ketchups, aiolis and other condiments. Throw in some homemade sweet potato fries, and your guests aren’t going to want to leave!
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MEDITERRANEAN STATION
Souvlaki, Greek salad, basmati rice, hummus and pita bread … what’s not to love?
TODAY’S BRIDE AKRON/CANTON 2016