CHRISTMAS MENU 2013
Christmas 2013 Tiara Park Atlantic Lisbon
Welcome Aperitif Martini, White Wine, Orange Juice and Dry Snacks Christmas Decorations Decorative Table Centrepiece and Christmas Tree Christmas Music Accommodation Attendee Special Rate, for accommodation on the night of the event, â‚Ź85.00 including breakfast. Special Offer A two-night weekend stay for two persons at Tiara Park Atlantic Lisbon or Porto, upon confirmation of a Christmas Event for a minimum of 80 persons.
Children’s Light Christmas Menu Mini Hot Dogs, Mini Hamburgers, Mini Pizzas Mini Shrimp Patties, Mini Chicken Pies, Mini Meat Croquettes Selection of Mini Sandwiches, Chips Jellies, Christmas Cake, Mini Custard Tarts, Cheese and Ham Brioches, Doughnuts with and without cream filling ‘Farófias’ Baked Meringues, Orange and Chocolate Fairy Cakes Croissants filled with Egg Custard, Chocolate Mousse Fruit Salad Beverages Juices Chocolate milk Soft Drinks
€27.00 per person Minimum of 20 children
Christmas Menus
Suggestion 1 Cream of Cauliflower Soup with Toasted Almond Flakes and Parsley Purée Crispy Cod in Filo Pastry, Sautéed Turnip Greens with Tomato and Black Olives, Chickpea Sauce Sweet Rice Mousse with Orange and Honey Wafers, Cinnamon Ice Cream Coffee and ‘Bolo Rei’ Beverages “Terra D’Alter” White and Red Wines Mineral Water and Soft Drinks
Price: €28.50 per person Welcome Aperitif included
Christmas Menus
Suggestion 2 Codfish Soup with Pennyroyal, Tomato Concassé and Poached Quail’s Egg Herb Crusted Pork Tenderloin, Asparagus with Garlic Breadcrumbs, Rosemary Sauce Seia Curd Tart, Pumpkin Doughnuts with Pumpkin Jam, Fig Ice Cream Coffee and ‘Bolo Rei’ Beverages “Terra D’Alter” White and Red Wines Mineral Water and Soft Drinks
Price: €33.50 per person Welcome Aperitif included
Christmas Menus
Suggestion 3 Shrimp Mousse, Chicory Salad, Mango Vinaigrette Turkey Breast Stuffed with Prunes and Pineapple, Chervil Sauce French Toast made with Alentejo Bread, Pumpkin and Coconut Pudding, Chestnut Ice Cream Coffee and ‘Bolo Rei’ Beverages “Terra D’Alter” White and Red Wines Mineral Water and Soft Drinks
Price: €38.50 per person Welcome Aperitif included
Christmas Menus
Suggestion 4 Clam, Fish, Vegetable and Coriander Soup Roast Lamb, Dried Fruit and Vegetable Couscous, Rosemary Sauce Dark Chocolate and Chestnut Cream, Caramelised Brioche and Beer Ice Cream Coffee and ‘Bolo Rei’
Beverages “Terra D’Alter” White and Red Wines Mineral Water and Soft Drinks
Price: €42.00 per person Welcome Aperitif included
Create your own Menu
Page 1 of 2
Starters Cream of Mushroom Soup with Cream and Chives Fish and Vegetable Soup Creamed Cod, Tomato Concassé and Coriander Purée Pea and Crispy Cured Ham Soup Cream of Sweet Potato Soup with Sautéed Shrimp and Chervil Tuna and Vegetable Terrine, Chicory Salad and Red Fruits Vinaigrette
Fish Codfish “Brandade” Codfish “Presidente” Codfish au gratin with Spinach Baked Codfish “Lagareiro” Grilled Grouper Fillet with Bulhão Pato Sauce Salmon Trout, Herb Mousseline, Beurre Blanc with Beetroot and Vegetables a la Paysanne
Welcome Aperitif included
Create your own Menu
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Meat Free Range Chicken Breast with Nut and Dried Fruit Sauce Roasted Pork Loin, Asparagus and Garlic Breadcrumbs, Rosemary Sauce Braised Beef with Spices, Puréed Potato and Glazed Vegetables Roast Leg of Lamb, Potato and Apple Gratin, Rosemary Sauce Roast Kid, Raisin and Pine Nut Rice with Turnip Greens Sautéed in Garlic and Olive Oil Guinea Fowl Supreme, Cherry Sauce, Celery Purée and Seasonal Vegetables
Desserts Dessert Buffet and Traditional Christmas Sweets
Beverages “Terra D’Alter” White and Red Wines Mineral Water and Soft Drinks
Menu 1: 1 Starter, 1 Main Course and Dessert Buffet – €38.50 per person Menu 2: 1 Starter, 2 Main Courses and Dessert Buffet – €47.50 per person
Christmas Buffets
Suggestion 1 Page 1 of 2
Cold Dishes Selection of Plain and Mixed Salads Selection of Cold Meats Fish and Seafood Terrines Pork Loin Stuffed with Apricots Hot Dishes Cream of Shrimp Soup with Garlic and Coriander Croutons Codfish ‘Espiritual’ Turkey Breast Stuffed with Figs and Walnuts, Muscatel Sauce Roast Potatoes Rice with Raisins Assorted Vegetables
Welcome Aperitif included
Christmas Buffets
Suggestion 1 Page 2 of 2
Desserts Selection of Traditional Sweets Sliced Fresh Fruit
Beverages “Terra D’Alter” White and Red Wines Mineral Water and Soft Drinks Coffee
€35.00 per person for a minimum of 25 people Welcome Aperitif included
Christmas Buffets
Suggestion 2 Page 1 of 2
Cold Dishes Selection of Plain and Mixed Salads Selection of Cold Meats Country Terrine Pineapple and Cured Ham Carpaccio Smoked Salmon and Leek Mousse Portuguese Mussel Salad Roast Suckling Pig
Hot Dishes Chestnut Cream with Fennel Fish Platter à Bulhão Pato (Grouper, Snapper and Clams) Roast Lamb Sautéed Thyme Potatoes Basmati Rice and Stewed Red Cabbage
Welcome Aperitif included
Christmas Buffets Suggestion 2 Page 2 of 2
Desserts Selection of Traditional Sweets Sliced Fresh Fruit
Beverages “Terra D’Alter” White and Red Wines Mineral Water and Soft Drinks Coffee
€42.50 per person for a minimum of 25 people Welcome Aperitif included
Digestifs
Sugestiona 1
Blended Whisky, Aguardente, Portuguese Liqueurs Price: €10.00 per person
Suggestion 2
Blended Whisky, 12 Year Old Whisky, Malt Whisky, Brandy, Cognac, Selection of Liqueurs Price: €14.00 per person Suggestion 3
Blended Whisky, Rum, Gin, Vodka, Liqueurs, Aguardentes, Beer and Soft Drinks Price: €19.00 / 1 hour, €25.00 / 2 hours
Entertainment
Prices from: Pianist: Playing during the meal Price: €425.00 DJ: Christmas music during the meal and Music for dancing after coffee service Price: €550.00 Musical Trio: Christmas music during the meal and Music for dancing after coffee service Price: €1650.00 Musical Ensemble with 5 musicians: Christmas music during the meal and Music for dancing after coffee service Price: €1900.00
Rua Castilho, 149, 1099-034 Lisboa, Portugal Tel: +351 21 381 87 00 | Fax: +351 21 389 05 00 Reservations: eventos.lisboa@tiara-hotels.com
www.tiara-hotels.com CHANTILLY - FRANCE | CANNES/THEOULE-SUR-MER - FRANCE LISBON - PORTUGAL | PORTO - PORTUGAL | FUTURE OPENINGS: BRUSSELS - BELGIUM