THE TROYER LOUNGE
A P É R I T I F S & D I G E S T I F S
T U E S D A Y - F R I D A Y 5:00 PM - 10:00 PM
LAST CALL 9:30 PM
WINES R E D
HOUSE RED 5
CABERNET SAUVIGNON 14 | 56
hall 2022, napa valley, ca
MERLOT 14 | 56
covale ‘quinessence vineyard’ 2022, red mountain ava, wa
MOURVÈDRE 13 | 52
mark ryan ‘ crazy mary ’ 2022, red mountain, wa
PINOT NOIR 14 | 56
gran moraine 2021, yamhill-carlton district, or
SANGIOVESE 14 | 56
avignonesi ‘poggetto di sopra ’ vino nobile di montepulciano 2020, tuscany, it
RHONE BLEND 13 | 52
e. guigal gigondas 2021, rhône valley, fr
WINES SPARKLING
CHAMPAGNE 15 | 60
veuve clicquot nv brut, champagne, fr
FEATURED CHAMPAGNE
SPARKLING 13 | 52
laurent-perrier nv brut, champagne, fr
WINES WHITES & SAKE
HOUSE WHITE 5
CHARDONNAY 12 | 48
kumeu river ‘estate’ 2023, hawkes bay, nz
GRENACHE BLANC 12 | 48
ridge vineyards 2024, paso robles, ca
SAUVIGNON BLANC 9 | 36
domaine masson-blondelet 2023 pouilly fumé “villa paulus” , fr
CHENIN BLANC 12 | 48
domaine huet ‘le haut-lieu’ vouvray 2024, loire valley, fr
WATARI BUNE GINJO 5oz 9
S P E C I A L T Y C O C K T A I L S
COGNAC & THE BEE 11
deux familles madeira-finished cognac, poli honey liqueur
ROSEMARY & PEAR 7
tanqueray 10, st. george pear, rosemary syrup, lemon
CHOCOLAT BLANC 6
sambuca, baileys, disaronno, espresso
WARM BOURBON APPLE CIDER 6
woodford reserve bourbon, maple syrup, apple cider
CRIMSON SOUR 6
g4 blanco tequila, mezcal, cranberry syrup, lime
ESPRESSO MARTINI 7
ketel one vodka, espresso, kahlua, tempus fugit crème de cacao, toasted marshmallow
MONKS VICE 6
rittenhouse 100 proof rye, dom benedictine liqueur, tobacco bitters
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N
LAVENDER LEMONADE 6
lemon, lavender syrup, soda water
PINEAPPLE COCONUT MOJITO 6
pineapple juice, coco lopez, mint, soda water
JALAPEÑO INFUSED N/A MARGARITA 6
jalapeño syrup, seedlip agave, lime
KENTUCKY PEACH 6
kentucky 74 n/a bourbon, lemon, peach syrup
SPIRITLESS OLD FASHIONED 6
kentucky 74 n/a bourbon, sugar, chai, orange
PHONY NEGRONI 6
SEASONAL SHRUB 6
ATHLETIC BEER N/A IPA 3
C H E F ’ S S E L E C T I O N
SMALL BITES 5
rc mixed nuts, marinated olives, marinated feta
Please alert your server of any allergies or dietary restrictions. Safety information is available upon request. *King County Health Department has approved that the particular menu item is raw or under cooked and that the consumption of raw or under cooked potentially hazardous foods may result in food borne illness.
T H E M A R T I N I
The exact origin of the martini is unclear. It may have been named after the Martini brand of vermouth, or it might trace back to the "Martinez Cocktail," served in the 1860s at the Occidental Hotel in San Francisco.
Some claim it was created in Martinez, California, and others believe the drink evolved as it gained popularity, with the recipe first documented in Jerry Thomas’ s 1887 Bartender's Guide.
CLASSIC GIN MARTINI
gin of choice, dolin dry vermouth, orange bitters
VESPER MARTINI
gin, vodka, cocchi americana, lemon peel
COSMOPOLITAN
vodka, cointreau, lime juice, cranberry juice
LEMON DROP MARTINI
vodka, lemon juice, simple syrup
T H E M A N H A T T A N
The Manhattan’ s history is debated, with one popular story crediting George Black of the Manhattan Inn in the 1860s. Black allegedly crafted the drink as a variation of the Old-Fashioned, incorporating fortified wine (vermouth). The drink grew in fame, cementing itself as a classic.
CLASSIC MANHATTAN
rye, sweet vermouth, bitters
BLACK MANHATTAN
bourbon, amaro nonino, bitters
RED HOOK
rye, punt e mes, maraschino liqueur
PERFECT MANHATTAN
rye, sweet vermouth, dry vermouth, bitters
LITTLE ITALY
rye, sweet vermouth, cynar amaro
GREENPOINT
rye, green chartreuse, sweet vermouth
T H E S O U R
Sour cocktails date back to the 19th century, distinguished by their balance of spirit, citrus, and sweetener. This trio creates a bright, tangy profile that’ s both refreshing and versatile. Classic sours like the Whiskey Sour, Daiquiri, and Margarita continue to shine as bar staples worldwide.
CLASSIC DAIQUIRI
bacardi silver, lime juice, simple syrup
HEMINGWAY DAIQUIRI
bacardi silver, maraschino liqueur, lime juice, grapefruit juice
MARGARITA
don julio blanco, lime juice, cointreau
WHISKEY SOUR
buffalo trace bourbon, lemon juice, simple syrup, egg white
*King County Health Department has approved that the particular menu item is raw or under cooked and that the consumption of raw or under cooked potentially hazardous foods may result in food borne illness.
T H E O L D F A S H I O N E D
Old Fashioned cocktails are a tribute to simplicity and spirit-forward balance. Dating back to the early 1800s, the Old Fashioned evolved from the original definition of a "cocktail": spirit, sugar, water, and bitters. Today, variations on this timeless template showcase its enduring appeal.
CLASSIC OLD FASHIONED
rye, simple syrup, bitters
SAZERAC
rittenhouse rye, pierre ferrand cognac, absinthe, simple syrup, bitters
RUM OLD FASHIONED
rappleton estate 1
OA OLD F
400 conejos mezc simple
