The Knot Spring/Summer 2019

Page 68

THE WED THRE AD

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HOW DID YOU

WE BOTH ABSOLUTELY LOVE MOVIES, SO WE PLAYED AN ASSORTMENT OF SONGS FROM OUR FAVORITE FILMS.” —Meaghan F.

“Since we share a love for The Goonies, we gifted guests with Baby Ruth candy bars, and our officiant began our service by saying, ‘Hey, you guys!’ ” —Kaitlin J.

personalize your reception? Our Facebook followers share details from their wedding days. ILLUSTR ATION BY ALI MAC

“Our late-night snack was my husband’s favorite guilty pleasure: Domino’s thin-crust pizza and Peroni beer.” —Katie F.

“My partner and I played Words With Friends against each other for months before we ever met in person. As a tribute to the game, we used Scrabble table numbers.” —Lindsey A.

“I’m Puerto Rican, and my husband is proud

“I’m a zookeeper, so we named our tables for endangered animals, and our place cards were rose gold animal cutouts.” —Kaylee M.

MY SPOUSE IS A CHEF, SO I HAD FRESH HERBS IN MY BOUQUET AND WE MADE INFUSED OLIVE OIL FAVORS.” —Caitlyn S.

“When my husband and I began dating, he asked me a ‘would you rather’ question, so we displayed jars of those same questions on reception tables.” —Jessica K.

of his Southern roots. We served a South of the Border and Mason-Dixon Line menu, giving guests a taste of both of our backgrounds.” —Kaeyla S.

J O I N T H E CO N V E R SAT I O N AT Facebook.com/TheKnot

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