DRINK
Getting Crafty Anyone can sling a drink, but carefully constructing a cocktail is another story; here are five great Inland Northwest originals BY AZARIA PODPLESKY
WOOLY WILSON
Tucked in the back of Santé Restaurant & Charcuterie, the folks at Butcher Bar know craft cocktails like the back of their hand. The bar’s focus on housemade, organic and locally sourced flavors and infusions is particularly showcased in the Wooly Wilson, a blend of apple cinnamon gin, hard cider, orange juice and Butcher Bar’s own ginger beer. It’s a nice bite at a nice price, just $8 — or $6 during Social Hour. IF YOU GO: Don’t forget to check out some of this hyper-local eatery’s made-from-scratch dishes. santespokane.com | 3154613
One of Clover’s signature cocktails, the Jasmine, and its carbonated brother the Jasmine Fizz.
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AUSTIN ILG PHOTO