The Bulletin - Nov/Dec 2013

Page 3

The Bulletin

CONTENTS

THE BULLETIN I NOVEMBER/DECEMBER 2013

BRIAN YOUNG

DIRECTOR - GENERAL

PREFACE & BFFF NEWS

04

FACTS & FIGURES

11

NEW PRODUCTS

12

NEWS

15

Dear Members, Welcome to the November/December edition of The Bulletin, and may I take this opportunity to wish you and yours a very happy festive season ahead! In this issue, we have a feature on the thriving bread and savouries markets where fresh-baked and innovative flavours are driving healthy market growth. In fact, it was a savoury product - Delice de France Levi Roots’ Reggae Reggae Chicken Pasty - that was named overall catering product of the year at the BFFF’s 2013 Annual Awards. If that’s a trophy you think your company deserves, then read on because in this issue of The Bulletin we are launching our 2014 Annual Awards’ Call for Entries. Deadline for entries is Friday, December 6. Turn the page for how the judging works and the criteria used to judge both retail and catering product categories. Happy reading and, just in case I don’t catch up with you before then, a very happy Christmas and New Year to you from the BFFF Team.

FEATURES 19 MANAGEMENT SERVICES DIRECTORY

24

HEALTH & SAFETY

36

TECHNICAL & LEGISLATIVE 39 NEW MEMBER PROFILES 41

Brian Young, Director - General

British Frozen Food Federation Registered office: Warwick House, Unit 7, Long Bennington Business Park, Main Road, Long Bennington, Newark NG23 5JR. A company limited by guarantee. Registered in England and Wales No: 7687541 T 01400 283090 W www.bfff.co.uk Director-General Brian Young Bulletin Editor Graeme Day Contributors Joanna Hancock and Su Dakin Advertising Manager Kate Miller T 01780 763841 M 07933 704270 E katemiller@bfff.co.uk

DATES FOR YOUR DIARY

51

The Bulletin is published bi-monthly by the fabl for the British Frozen Food Federation. the fabl is a marketing and publishing agency specialising in strategic brand development, design, engaging content creation and innovative, cross platform delivery. the fabl Nesfield House, Broughton Hall Business Park, Skipton, Yorks, BD23 3AE T 01756 636 777 W www.thefabl.com Managing Director Mags Walker Editor Sarah Hardy

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