Memorable French meals AVAILABLE NOW AT LOVE ME TENDER OFFERING memorable French home-style cooking dishes that will satisfy all French foodies at affordable prices. Love Me Tender has three branches: Love Me Tender Le at Chong Nonsi, Love Me Tender à la plancha on Sukhumvit 39, and Love Me Tender at Food Loft on the 7th floor of Central Chidlom.
Seafood hero live in action
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THROUGH JUNE 31 AT BENIHANNA THE Japanese Steakhouse at AVANI Atrium Bangkok Hotel is giving seafood fans a huge luxury treat with a Canadian lobster Teppanyaki special. Ensuring this ocean special is bursting with freshness, live lobsters are flown in all the way from Canada and are the hero of “eatertainment”. The Canadian Lobster Teppanyaki Sizzle set menu includes a Benihana salad, Benihana soup, garlic fried rice and prawns, priced at B2,100++ per set. 02 718 2000-1. avanihotels.com
The Naked Burger THROUGH JUNE 30 AT 25 DEGREES THE Naked Burger throws caution to the wind – and the bun – to serve up a succulent 200g Wagyu beef patty dressed for modesty with mushrooms, avocado, roast tomato, grilled onion, jalapeno peppers, a crispy egg, asparagus, iceberg lettuce, cheddar cheese and garlic aioli. Accompanied by tasty potato wedges, it’s a feast to remember. And all for just B380++. 02 352 4192. pullmanbangkokhotelg.com
Get ginormously gastronomic THROUGH JULY 31 AT CHATRIUM HOTEL RIVERSIDE BANGKOK THIS July the Chatrium Hotel Riverside Bangkok is offering a ginormous selection of the finest fare perfectly complemented by the panoramic views of the Chao Phraya in what is simply the best location on the river. A virtual smorgasbord of sensational food is guaranteed to satisfy even the most demanding diners at the River Barge Restaurant, while at Silver Waves Chinese Restaurant a special menu has a tempting taste of the sea. In the lobby, choose your of perfect pastry; homemade Boston cream pie, red velvet cake or a Mississippi mud pie. 02 307 8888. chatrium.com
Champaign Brunch for the whole family FIRST SUNDAY OF EVERY MONTH AT UNO MAS SPEND some quality time with your family and friends while feasting on a wonderful selection of outstanding dishes including seafood on ice, smoked fish, caviar, tapas counter, foie gras terrine with Spanish figs and quince paste, cecina dried beef with Argentinean tenderloin carpaccio, tuna tataki with escalivada and black olives, and more. Priced at B3,555++ per person inclusive of the sommelier’s fine selection of international drinks and Champagne, unlimited G.H. Mumm No.1 Pink Champagne. Available from 11.30am – 2.30pm. 02 100 6255. unomasbangkok.com
TheBigChilli
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