Pillars Restaurant at Admiral's Inn
DINE ANTIGUA
Le-Bistro-The-Antiguan-2023-FINAL.pdf
2
13/09/2023
11:39
O
ur cuisine is a reflection of our twin island nation. It’s colourful, creative and cosmopolitan! You’ll also be spoilt for choice when it comes to where to dine as there are about a 100 different restaurants dotted throughout our 108 square miles. Most venues come with appetising views, of course, and many lie just steps from the sands. So whatever your budget, and whether you’re after fast food in town or fancy food on the edge of the Caribbean Sea, you’re sure to find something to suit. World dining is truly covered here. You can chow down on everything from Italian ravioli and French crêpes to Mediterranean tapas and Indian rotis. You can enjoy a Middle Eastern falafel before smoking a hookah pipe. You can sample acclaimed Japanese sushi on neighbouring Barbuda. And there’s even a little joint in St. John's that's famous for serving the best pizza in the Caribbean! The rum cocktails, local Wadadli beer, and new and old world wines are sure to enhance every meal. Of course, there’s nothing to stop you picking up a delicious treat on one of our street corners either. Local delicacies include jerk chicken, pepperpot stew and conch fritters, with tamarind balls and Johnny cakes for afters. Fresh fish such as mahi mahi and red snapper regularly appear on our menus, shrimp and calamari are other favourites, while lobster is available all year round except May and June.
100