25 FEBRUARY 2016
FASHION Top 10 wardrobe essentials
F o o G
oodbye ka le; Hello seaweed
2 February 25, 2016 Metropol
THE SHOWCASE MAGAZINE FOR THE BEST
Q&A WITH KAILA COLBIN
19 Beside the seaside:
Front cover The Trelise Cooper summer sale is on now. The 'Garden My French' jacket and 'Holes Royce' dress are available at Trelise Cooper Flagship Stores, selected stockists and www.trelisecooperonline.com Christchurch stockists of Trelise Cooper: Ballantynes (Colombo & City Mall); Lynn Woods (149 Victoria Street); Quinns (195 Papanui Road).
WARDROBE MUST-HAVES THIS SEASON
WHAT WILL WE BE EATING IN 2016?
trend to suit
29 March to the beat in military style
32 Glitz & glam it up for black-tie events
A LOVE AFFAIR WITH A CLASSIC BMW
44 Sounds in the city 48 Enjoy an adventure with Japanese cuisine
51 Recipe: Grown-up mini pizzas
54 Ring the culinary changes from day to night
GETTING CREATIVE WITH COLOUR
25 FEBRUARY 2016 VOL 19
28 Practi-cool: Tailor the
The crowds are flocking to Sumner Laughter Yoga: Giggle your way to wellness Five Years On: Architect Cymon Allfrey says we must look forward
HOME 55 Straw offers strong, safe 56 63 64
& sustainable option Raising the bar in frameless glass design All the latest building innovations Shaking up the kitchen design scene
AUTO 76 Beautiful lines yet 77 78
structurally robust Let the buyer beware Putting speed into studentsâ€™ careers
Sustainable NZ Homes Full Design and Build Saying Goodbye to Code-Minimum Housing in NZ.
www.litegreen.co.nz LiteGreen Concept House - Construc on Star ng Early 2016 Metropol February 25, 2016 3
4 February 25, 2016 Metropol
Metropol February 25, 2016 5
Publisher Metros Publishing Group Ltd Keiran Bleach
Managing Director Trevor Laplanche email@example.com Advertising : Tracey Prince firstname.lastname@example.org Editorial : Keiran Bleach email@example.com Production : Julian Laplanche firstname.lastname@example.org Administration : Emma Dyer email@example.com Photography : Wendy Cook firstname.lastname@example.org
Ph: (03) 343 3669 Fax: (03) 343 3659 16 Leslie Hills Drive, Riccarton, P.O. Box 9362 Christchurch, NZ Metropol is published every fortnight and delivered to the best addresses in the Christchurch and Canterbury region. It is also available from many selected stores, Malls, stands, waiting rooms and offices. Metropol is subject to copyright in its entirety. Reproduction in whole or in part without permission will result in legal action. Every effort is made to ensure the accuracy and correctness of the information contained within this magazine, however Metros Publishing Group Ltd can accept no liability for the accuracy of all the information. The information and views expressed anywhere in this magazine are not necessarily the views or opinion of Metros Publishing Group Ltd, its editorial contributors, freelancers, associates or information providers.
ISSN 2382-1841 Metropol Circulation
45,000 audited by ABC
On a recent long-haul ﬂight I watched the gripping mountain-climbing thriller Everest. It was one of those epic movies that leaves a lasting impression: totally engrossing, yet diﬃcult and disturbing to watch at the same time. It jolted my senses and stirred up all sorts of emotions … as I sat on the plane with tears streaming down my face, I realised it was not the sort of thing you should watch when you're stuck in a conﬁned space surrounded by several hundred people. Anyone who has seen the movie, or remembers the real-life event as it unfolded in May 1996, knows the tragic outcome. Highly-regarded Kiwi mountaineer Rob Hall was one of the guides leading a group expedition to the summit of Mount Everest. Hall perishes in a blizzard on his descent, as do several other climbers. As he teetered on the brink of death he had a heart-wrenching ﬁnal phone conversation with his wife, Jan, who was back in New Zealand and pregnant. Sadly, Hall never arrived home to meet his new daughter. Since seeing Everest, I have wondered many times about the psyche of adventurers, explorers, extreme athletes and elite mountain climbers such as Rob Hall. What drives these people to take on the ﬁckle forces of nature and push themselves mentally and physically to the point of exhaustion, risking pain, injury, illness – even death – to achieve a goal or a dream? What is the attraction and why do so many chase that addictive sense of satisfaction and fulﬁlment? Those same questions came to mind earlier this month when I was a spectator at the Coast To Coast multisport race. It was fascinating and uplifting to watch people of all ages, colour, shapes and sizes as they ran, walked, skipped or hobbled down the ﬁnish chute at New Brighton. All of them were clearly exhausted but, at the same time, elated that they had just achieved a signiﬁcant goal. One friend of mine ran for seven hours in agony after badly twisting his knee, and may well have done serious long-term damage. Another friend struggled with nausea and cold sweats for the entire kayak leg, so crippling was his fear of falling out and drowning in the unpredictable Waimakariri River. Yet, straight after the race, as they gulped their cold beers in the ﬁnishers' area, all the dramas and low points were instantly forgotten. That indescribable feeling of having conquered their demons and proved to themselves, and others, that they could push themselves out of their comfort zone and achieve what had at ﬁrst seemed impossible, made it all worthwhile. Of course many of us do not consider risking life and limb to scale the heights of a massive mountain, or traversing the width of the South Island by foot, kayak and bike, as must-do activities to be ticked oﬀ our bucket list. Whatever challenge you decide to tackle, the important thing to remember is the pride and ecstasy you will feel when you've overcome the odds, the elements, or simply your own fear and self-doubt. Just imagine crossing that ﬁnish line – whether it be literally or ﬁguratively – and that should be motivation enough.
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Phone Trish Veronese 03 3384495 or 027 526 0628 to view 35 Whiteleigh Ave, Tower Junction, Christchurch 8024
OUT & ABOUT
Hide and seek for art lovers h more than rks of art wort Thirty-six wo e-and-seek away in a hid en iv g e b ill $5000 w ens on Botanic Gard e th at n fu f day o ruary. Sunday 28 Feb
CA, U! and the YM nised by Oi YO et re St he event, orga um e Spectr . It is part of th e, yl st starts at 9am nt ure-hu ld in true treas site Art Festival. He gardens oppo e th in nningly hidden e cu ec pi be a ill in w w ns toke is ﬁnd one to you have to do l al CA YM the are of art! t into wood – – each laser-cu ks or tw humorous ar a e e Th ctive. They ar lle Co y ad Sh The can be designed by s cartoon that on the Jetson ke ta ue the YMCA. iq at un n and um Exhibitio tr ec Sp e th r te d the tokens, seen as you en r people to ﬁn fo sy ea it e st,” says “We don't mak t to lose intere r kids may star ge un yo YMCA d so ire d an . “That insp George Shaw or ct re rs of her di te al gs iv un fest er, who has yo od hr Sc en cing lots of CEO Josie Ogd ea of introdu up with the id e m co o.” to n, ow r ones to do to for the younge uﬀ st n r hunts, fu r ge he en ot clude scav children will in . es iz Activities for pr d lots of fun ce-painting an fa d e than or an m a nn ith he success, w been a huge n at tio bi hi ex Spectrum has ing the main le already visit op . pe et re 00 St ,0 40 Hereford the YMCA on ve not been to ha u So if yo uld be this Sunday co Spectrum yet, r art fo nt hu : rtunity the ideal oppo e th to er head ov treasure, then ss the ro ac st ju n hibitio outstanding ex
l be style, tokens wil t un -h re su ea tr Held in true the YMCA e gardens opposite th in en dd hi y gl cunnin
road. en Exhibition is op The Spectrum to am 30 9. m week, fro seven days a and , ay sd ne ed ay to W 5.30pm Saturd d Fridays. Thursdays an until 8pm on
ph 365 8582 www.scarchitects.co.nz christchurch
Metropol February 25, 2016 7
OUT & ABOUT
Many happy returns for Dame Kiri Dame Kiri Te Kanawa will celebrate her 72nd birthday on Monday 7 March with Christchurch opera lovers, opening her New Zealand tour with a gala event that night.
he historic Isaac Theatre Royal is the venue for the opening performance from Dame Kiri, who will undertake a six-venue recital tour of New Zealand. Dame Kiri last performed on the Isaac Theatre Royal stage just 10 days before the 22 February 2011 earthquake. That show attracted the last 100 percent full house before the theatre was closed for four years. The Christchurch evening will be a 'gala black tie and red carpet' fundraising event to commemorate the ﬁfth anniversary of the 2011 disaster, and to celebrate the ﬁrst fully operational year of a fabulous restored theatre in the heart of the city. “The Gisborne and Tauranga events are already sold out,” tour organiser Paul Gleeson said. “I think people realise that this could be a last opportunity to experience one of the world's most-loved voices.” Dame Kiri will be accompanied by one of New Zealand's ﬁnest musicians, the internationallyacclaimed pianist Terence Dennis, and the repertoire will feature a specially-selected programme of romantic songs and arias that will delight music lovers. These will include Dame Kiri's personal favourites from Mozart, Handel, Vivaldi, Puccini, Heggie, Guastavino, Obradors, Ginastera and Canteloube, as well as a selection of traditional folk songs.
Photo: John Swannell
PERFORMANCE SCHEDULE 7 March – Isaac Theatre Royal, Christchurch (phone 260 5253 for more details) 10 March – Civic Theatre, Invercargill 13 March – Michael Fowler Centre, Wellington 16 March – Gisborne Memorial Theatre 19 March – Baycourt Arts Centre, Tauranga 22 March – ASB Theatre, Marlborough Photo: Duncan Innes 8 February 25, 2016 Metropol
The world-renowned opera star is excited to be invited to bring her music to six centres around the country. “I am looking forward very much to connecting with many friends and renewing old friendships. I hope those who attend will enjoy the musical experience,” Dame Kiri said. “The songs I have selected are all personal favourites and it is always a pleasure to share my music.”
The repertoire will feature a speciallyselected programme of romantic songs and arias that will delight music lovers.
SHOWROOM: 293 Cranford St. St. Albans Christchurch Ph.03 3667137 75 Kingsley St. Sydenham Christchurch Ph.03 366 7199
Metropol February 25, 2016 9
OUT & ABOUT
By Cheryl Colley
Astute advice fuelled by passion and perseverance Kim Laurenson is passionate about real estate and mortgages. She has worked in both the real estate and ﬁnance banking sectors and that's serendipitous for her role as a mortgage adviser with Q Mortgages. “I live and breathe Christchurch property,” enthuses Kim. “Whether my clients are buying their ﬁrst or their third home or have a large property investment portfolio, my aim is to get them the best mortgage rate deal available in the New Zealand market.”
Providing the personal touch: Kim Laurenson
10 February 25, 2016 Metropol
im and her two mortgage adviser colleagues at Q Mortgages know that there is a great deal to consider when buying a home, especially when it comes to ﬁnancing it. As mortgage advisers they will help you work through the issues that pertain to your particular ﬁnancial situation. They will then liaise with banks for you to achieve the ultimate result you require at a rate that is aﬀordable for your circumstances. “We have relationships with 10 major lenders so we are not tied to one bank. Because we are paid by the banks for bringing them business, our services are free to our clients. We eliminate some of the stress of buying a
home by being the inside negotiator for our clients and can usually negotiate a lower interest rate.” As a working mother of two small children, Kim knows how precious time is for her clients. That is why she will meet them when and where it suits the clients best. In addition, her relationship with clients continues beyond the securing of a ﬁrst mortgage. “We also provide advice on re-ﬁnancing and rate rollovers. We are here to stay long-term to help our clients.” Q Mortgages are located at 5 New Regent Street. You can contact Kim any time on (03) 390 0480 or 027 222 1044 or email email@example.com.
OUT & ABOUT
Stress-busting tips for sellers Selling your home can be one of the most stressful events you will ever experience. Harcourts' real estate agent Cindy-Lee Sinclair shares her tips on how to beat the blues and maintain your sanity during the process.
nlisting a competent real estate agent who you can trust is as important as their experience and credentials. Clear and eﬀective communication imbues trust and keeps a lid on stress. “A good agent will keep you abreast of all the complicated issues so you can make informed decisions, feel part of the process and have peace of mind that your agent is acting with your best interests at heart.” Getting organised will certainly keep stress to a minimum. Enlist a cleaner and a gardener prior to viewings and plan ahead for childcare. Another valuable tip Cindy-Lee has for prospective sellers is to remain open-minded and let go of any expectations. Attending a few auctions before your big day will give you a feel for the process and what to expect. “If expectations are unreasonable, sellers run the risk of being disappointed. Talk with your agent and ask plenty of questions about the process.”
Selling your home is a big undertaking, Cindy-Lee warns, so make it easy on yourself by doing something you enjoy every day. Take yourself out for lunch during open homes and, above all, never
let your wellbeing take a back seat. For a stress-free selling experience and expert advice on all other real estate matters, contact Cindy-Lee on 027 4888 616 or email firstname.lastname@example.org.
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Ph. 021 300 999
www.hometrendsbuilders.co.nz Metropol February 25, 2016 11
OUT & ABOUT
Derek Hill, Bonaventure Allan-Moetaua and Kalauni Pouvalu.
re ' crow bu four' perfec for th reunio Having toured New Zealand previously in 2014, tenors Bonaventure Allan-Moetaua, Derek Hill and Kalauni Pouvalu, along with soprano Susan Boland, return to share their friendship, humour and talent in a lunchtime concert in Christchurch.
Tenors and a Soprano Reunited is a heartwarming concert full of classic songs from popular to classical music including O Sole Mio, My Way, Nessun Dorma, Come Back to Sorrento and The Donkey Serenade. The performance, on Wednesday 2 March, is part of the Operatunity Daytime Concert series. Operatunity tours the country eight times a year with its daytime concerts, and has enjoyed great support from Christchurch audiences since 2007. Bonaventure is of Rarotongan heritage but grew up in Wellington before studying singing at Auckland University. He has performed with Operatunity for many years and been involved in many operas and concerts. This year he will perform the role of Monostatos in the NZ Opera production of the Magic Flute. Derek is a graduate of McGill University in MontrĂŠal, 12 February 25, 2016 Metropol
Canada, and has been involved in numerous NZ Opera productions and concerts with the New Zealand Symphony Orchestra as well as the Auckland Philharmonia Orchestra. The youngest member of the group, Kalauni, is a New Zealand-born Tongan who has graduated from the University of Auckland. He has been performing with Operatunity since 2014. Susan Boland is not only an accomplished singer, but is also a Director of Operatunity Daytime Concerts. 3 Tenors and a Soprano Reunited starts at 11am on Wednesday 2 March at the La Vida Centre, 34a Hansons Lane, Upper Riccarton. A light lunch will follow the concert, when members of the audience will have a chance to chat with the artists. Book tickets online at www.daytimeconcepts.co.nz or phone (toll free) on 0508 266 237.
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14 February 25, 2016 Metropol
ART FOR A GOOD CAUSE AT BEACH CAFÉ
Jeanne and Kevin Odgers
Social Beach Café launched its ‘open evenings’ service on Thursday 10 December, when guests were treated to an auction of artworks by Nick Fedaeﬀ. All proceeds from the auction were donated to Queenspark Community Trust.
Julie Beattie, Heather O’Loughlin, Kerry Keown, Jill Baird
Debbie Faith, Kayla Farmer, Alannah Grones, Leeana Koia Debbie, James, Rebekah Stewart
Karen and Sal Schwenken
Musician Ryan Neill
Debbie Faith, (Manager), Denise Robertson
Lynn Eriksen, Anne Morrison
Top row: Jenny Neville, Andrew Walker. Bottom row: Maire Williams, Joan
Photos by Nicky Robertson - for copies email: email@example.com
Take a closer look at the Escea AF960 gas re You’ll see how its spectacular viewable glass area and slimline design gives this new Escea visual impact to match its 7kW heat output, ideal for either a modern or traditional open plan living space. It’s just one of six Escea working gas res in Simply Heat’s showroom. You’ll see how every one has the style and features to match your desires. So bring your home plans when you come in and talk with our Heating Specialists – our showroom is the largest with the most res, in New Zealand. We’ll give you the heating solution that suits your lifestyle, and your budget.
P:03 365 3685 95 BYRON STREET, NEXT TO ROCKGAS Mon-Fri 8am to 5pm Sat 9am to 1pm
www.simplyheat.co.nz Metropol February 25, 2016 15
OUT & ABOUT
Q & A with
Kaila S COLBIN By Majka Kaiser
haken yet again by recent violent aftershocks ďŹ ve years on from the initial big one, creative thinkers like Ministry of Awesome Co-Founder Kaila Colbin are at the forefront of Christchurch's movement building a brighter future for all.
16 February 25, 2016 Metropol
OUT & ABOUT
How did the idea for Ministry of Awesome develop from its Q inception to its fruition? & Its creation came about in a highly organic, highly iterative A
fashion by now-Deputy Mayor Vicki Buck; Student Volunteer Army founder Sam Johnson; head of UC School of Maori and Indigenous Studies Sacha McMeeking; and myself. It started with a bunch of conversations, exploring what we could do to be most useful and impactful in post-quake Christchurch. When it was ﬁrst formed, the organisation was kind of a bucket to house our various projects, but it quickly evolved from that to being a supportive champion for the many brilliant ideas seen bubbling up within the community.
What various initiatives is Ministry of Awesome running to Q make a better, brighter city? & A There are a huge variety of initiatives led by Chief Awesome
Q the diﬀerence between success and failure of an idea? & are three parts. A There 1. The ﬁrst requires two essential personal characteristics from the What qualities make a successful entrepreneur and what makes
Oﬃcer Lauren Merritt. Our Event Awesomist, Erica Austin, runs a programme of events that includes weekly Coﬀee & Jam sessions and monthly Double Shot evenings. Our Startup Activator, Catarina Gutierrez, connects one-on-one with people in the early stages of starting a business to guide them through the process. Our co-working space is fantastic for freelancers and small organisations to work in a collaborative environment with like-minded people. And last year, in partnership with the Unreasonable Institute in Colorado, we ran our ﬁrst Unreasonable Lab – a ﬁve-day business model validation lab. It was a huge success and we're looking forward to additional programmes just like it. We also worked with Canterbury Development Corporation (CDC) to create InnovationMap.co.nz, a website that helps entrepreneurs ﬁnd helpful resources available to them.
What inspires you most about living in post-quake Q Christchurch? & A I love the kinds of conversations we can't have anywhere else in the world. What is the best way for citizens to engage in the recovery of the city? What should the role of the arts be? How can the transitional movement inform longer-term, more permanent development? How do we prioritise potentially competing economic, social, political and environmental interests? Although these questions are relevant worldwide, they've really been brought to the fore in our unique postquake environment, and I love the way ordinary citizens are experimenting with the answers.
entrepreneur: a commitment to making it work and an obsession with continuous learning. Without commitment you're likely to give up — entrepreneurship is a long, hard, slog, with frequent setbacks and disappointment – and without the obsession with learning, those setbacks will derail you. 2. The second is about the team. In 2012 we had Ernesto Sirolli speak at our TEDx event, and he talked about the three cornerstones every successful business needs to master: the product, marketing and ﬁnancial management. He also said that never in the history of the world has a single individual been able do all three beautifully – you may be able to get by, but one of them will be your passion and the others will be done reluctantly because you have to. So often we're taught this myth that entrepreneurship is a solo sport, when really entrepreneurship is the art of teamwork. 3. The third is about the market. The famous Silicon Valley entrepreneur and investor Marc Andreessen has said that the market is more essential than product or team. For example, in 1984 FedEx launched Zapmail, the ﬁrst faxing service. However, the market wasn't ready, and so it was a total ﬂop. It's extremely diﬃcult to close a sale if people can't get their heads around what you do. What would your advice be to those who want to make a Q diﬀerence to the fabric of our city's rebirth? & I'll plagiarise my mom, who was plagiarising someone else: Show A up, pay attention, speak the truth, and be open to outcomes.
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www.bayleyspm.co.nz Metropol February 25, 2016 17
OUT & ABOUT
Master your money One of the country's fastest-growing ﬁnancial advisory ﬁrms has opened in Christchurch.
Sarah Bayley: Financial Personal Trainer
his is the ﬁrst South Island branch for ﬁnancial personal training ﬁrm enableMe, which specialises in one-on-one coaching to help people save money, reduce debt and reach their ﬁnancial potential. The Christchurch branch is owned by local Sarah Bayley, who has over 17 years' experience in the banking sector. Sarah says she is looking forward to helping the people of Christchurch to achieve their ﬁnancial goals and ambitions. At the start of a new year, many people take stock of their ﬁnances and try to set budgets on their own. But these plans can often fall by the wayside. “For most of us, our biggest ﬁnancial goal is to be mortgage-free,” says Sarah. “At enableMe we assess the ﬁnancial ﬁtness of our clients and create a plan to get rid of debt faster. Our honest and impartial advice will help you take control of your money.” EnableMe's ﬁnancial personal trainers are highly trained and are all registered ﬁnancial advisers. “At enableMe we educate clients on positive money habits, track progress and adjust the plan if circumstances change. We can do all of this without compromising your lifestyle,” says Sarah. “It is never too late to learn how to manage your money better.” The new enableMe oﬃce is located on Level 1, 68 Manchester Street. To celebrate the opening of the Christchurch oﬃce, consultations are discounted to $75 plus GST (from $300 plus GST) for new clients until 29 April 2016. For more information or to book an appointment, visit www.enableme.co.nz or call 0800 897 898.
Beautifully appointed with award winning gardens located right beside the heart of the Merivale shopping precinct with its many cafes, restaurants, boutique mall, doctor’s surgeries, pharmacies and adjacent to the Metro bus service and taxi rank.
4 McDOUGALL AVENUE, MERIVALE Enquiries and facility tours welcome, please telephone 3555888 for an appointment. www.fitzroyofmerivale.co.nz
18 February 25, 2016 Metropol
OUT & ABOUT
By Hans Petrovic
Great attractions by the seaside On a hot day, the beaches of Sumner are packed with people of all ages. But it is not just the beaches that are attracting people to Sumner. Five years on from the earthquakes the local businesses have also re-established themselves, oﬀering a wide variety of cafés and restaurants and shops ranging from fashion boutiques to surf equipment.
he road to Sumner is much better now. The Ferrymead Bridge has been repaired and there is even a coastal pathway from there all the way to Sumner,” says the co-ordinator of the Sumner Business Group, Kath Cross. “People didn't feel safe on the roads for a long time, but they are now 80 percent ﬁxed. I feel business is back to preearthquake levels at weekends and, in the evenings, the restaurants are packed.”
Lang and Maureen Masters, Hollywood Cinema
“Business is back to pre-earthquake levels at weekends and, in the evenings, the restaurants are packed.”
Martine Marshall, the co-owner of Le Petit Hotel, at 16 Marriner Street, has a personal insight into the long-time popularity of Sumner. Many of the guests to her charming, French-style hotel are visitors from overseas who do not bother hiring a car while staying there. To them, all the attractions of Sumner are within easy walking distance. There's a pub, The Cave Rock Bar, and it's not far to the Hollywood Cinema and then on to all the restaurants and shops. It's somewhat further along the beach to the Ocean Café & Bar at Scarborough, but a very pleasant walk. At the Hollywood, it's always a pleasure to discuss the history of Christchurch
cinemas or the latest in movies with the owner, Lang Masters, who has been running the theatre for 52 years with his wife, Maureen. “We bought the place last September. We're the owners now, whereas we only rented it before. It's better for us in the long run and we now have another person to eventually take it over,” says Lang. Around the corner, in Wakeﬁeld Street, there have been quite a few changes. The pub on the corner has new owners and has been renamed The Turtle Shack Bar & Bistro. The Bamboozle has also been taken over and changed into the very interesting Le Xom Indochinese-Vietnamese street-cuisine restaurant. Opposite that is the very popular Indian Sumner restaurant and, right next to the Indian Sumner, is the unique Delicatessen, which is run by Tanya Michaels,
the wife of Glenn, the head chef and owner of the nearby Headless Mexican. What's so great about the Delicatessen is the wide range of ready-to-eat takeaway meals available. Not far around the corner, in Nayland Street, is the L'Estrange Art Gallery, which is associated with the work of Bryan L’Estrange, Nigel Brown, Hamish Allan, Hannah Kidd, Tony De Latour, Simon Kaan, Alan Pearson and Ewan McDougal. Their work was previously on display on huge canvases on the containers leading into Sumner. Metropol February 25, 2016 19
20 February 25, 2016 Metropol
Metropol February 25, 2016 21
DEAR NO-ONE OPENS ITS DOORS...
Designer boutique fashion store Dear No-One – on the corner of Holmwood Road and Rossall Street in Merivale – opened its doors in January, much to the delight of Augustine and Charlo lovers across the city. Kelly Coe, Augustine/Charlo designer, and Bex Stone, Augustine’s sales representative, mixed and mingled with the crowd. Over wine and nibbles, they talked about the colourful and exciting pre-autumn range of evening and everyday wear, called ‘Nothing For Wallﬂowers.’
Liz Huddleston, Charlotte Cottrell, Anna Smith Mieke Aarts, Ilse Rabbidge, Bron Webster
Bex Stone, Kelly Coe (Designer), Rachel Hobson
Renata Boot, Melanie Dravitski
Sheryl Brittenden, Victoria Kelland, Amanda Apperley
Angela Newland, Kirsty Irvine
Tash van Koeverden, Hannah Buist
Victoria Wales, Judy Elvidge
Dorothy McLennan, Thysje Waghorn, Debbie Mahia
Makayla & Jodie Barrett
Lily & Michela McCurrie
Photos by Jane Wyles Photography - for copies email: email@example.com
Frobisher Events 15, 16 & 17 March 2016 Tuesday 15th March - Art Exhibition Free event - 5.30pm Featuring Jane Blackmore, Melanie Mayell & Sharon Earl Complimentary bubbles & canapes on arrival & a cash bar
Wednesday 16th March - “In Conversation” Tickets $65 $10 from each ticket is donated to the NZ Breast Cancer Foundation
Doors open 6.45pm for a 7pm start Be inspired & hear upcoming trends Featuring David Shaw Furniture, Goom Landscapes, Mokum Design Director Stephanie Moffitt & Jenny Gillies Complimentary cocktail on arrival, followed by canapes & wine
Thursday 17th March - Wine & Whisky Tasting Tickets $45 - 7pm Sample Mt. Beautiful wines & whisky from Whisky Galore, paired with canapes from Eaton Drink Co.
Register your attendance / buy tickets today www.facebook.com/Frobisherinteriors www.frobisher.co.nz Frobisher 322 Manchester Street E: firstname.lastname@example.org T: 03 355 2628
22 February 25, 2016 Metropol
OUT & ABOUT
RURAL JOYS close to the city Take the opportunity to create your new home at Wilﬁeld in West Melton. Gillman Wheelans, the developers of award-winning Preston Downs, have brought the same rural feel and landscape features to Wilﬁeld, with many options for those who are looking for a section to build their dream home.
ections are available from a generous 1100m2 to 4ha lifestyle blocks, allowing room to create the lifestyle you wish. Stages 1 and 2 have already been released, with 40 percent sold oﬀ the plans and titles expected for the ﬁrst stage in May and second stage in November this year. “Construction is coming along nicely, with ponds either side of the entrance way and the entry road sealed,” says Megan Buddle from Gillman Wheelans. Rural features within the area will also include railway bridge beams for bollards, meandering roads and natural undulation. Located oﬀ Weedons Ross Road, Wilﬁeld is close to the growing centre of West Melton. A new retail centre, opposite the BP Service Station on Weedons Ross Road, is now underway and advertised to be completed towards the end of 2016. A new community recreation centre is also in the pipeline, providing options for entertainment and ﬁtness for the entire family and a hub for the local community.
Rural features within the area will also include railway bridge beams for bollards, meandering roads and natural undulation.
The reserves within the development will include active play equipment, as well as open space. To ﬁnd a section that suits you in West Melton, check out www.yoursection.co.nz. Sections are also available in Halswell, Prebbleton and Woodend.
Metropol February 25, 2016 23
Southern Ballet celebrates 40 years of success
Southern Ballet Theatre celebrated its 40th anniversary in December at the Isaac Theatre Royal. Current and former dancers, parents, teachers and staﬀ joined Southern Ballet’s Founder Lorraine Peters, her Co-Patron Fiona Tonkin and Chairman of the Board Cliﬀord Cox to share a few memories before enjoying the opening night of the gala production of Cinderella. With dancers in professional companies all over the world and many other successes outside of dance as well, it was a chance for Southern Ballet to take a trip down memory lane in the form of photos, video clips and stories from the last four decades.
Jasmine Bishop, Connie Thoen
Kerri and Pam Fitzgerald
Jon Jarman, Melissa Moody
Elizabeth Cumming, Fiona Tonkin
Rob and Marise Carpenter
Sharon Tite, Brigitte Thomson
June and Russell Kerr Kristy and Ruby Archer Robyn and Robin Olley
Charlotte Foate, Dr Jeremy Foate
Glen and Anthea Livingstone, Robert and Bronwyn Bijl
Chris Brown, Ballantyne Haines
Jenny Mayne, Kate Giddens
Photos by Wendy C Photography - for copies email: email@example.com
If you are considering buying or selling property anywhere in Christchurch please get in touch with me today!
Passion for Excellence Professional Approach Integrity
24 February 25, 2016 Metropol
Metropol February 25, 2016 25
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‘Exquisite Jewels for uncommon people’ Bailey Nelson
‘Feminine in Floral’ Fantasie ‘Monica’ bra new in store Sizes 8-16 D-GG
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Costumes, Clothing & more... Purchase from www.facebook.com/smartypants.kiwi Halswell store opening 10 March
Smarty Pants 26 February 25, 2016 Metropol
REBECCA TAYLOR BOUCLE DRESS Rebecca Taylor is exclusive to Lynn Woods all the way from New York. A straight ﬁt stretch boucle dress leaves you in chic comfort. Dot embroidered trim at neckline and ﬂounce hem add delicate detail.
Lynn Woods 149 Victoria St Ph: 377 9476 www.lynnwoods.co.nz
FASHION FASHION & STYLE HEALTH & BEAUTY MAKEOVER KIDZONE FASHION NZ
Wardrobe must-haves for autumn/winter 2016 MY TOP 10 PICKS: By Lydia Truesdale
Black Eye Peach, Kyoto Flare
6. The Dress Pant 1. The Over-sized Coat Whether it's the 7/8 length or the wide-leg Androgynous, eﬀortless and guaranteed style you like, a smart pair of pants is the to combat the elements, this is perhaps ideal fashionable oﬃce attire. the number one item every girl should 7. The Over-the-Knee Boot have in her wardrobe when facing Suede or leather, ﬂat or with a heel, a cool Canterbury winter. structured or slouchy – there are 2. The Turtleneck many styles to choose between. Don't bag it until you've tried it! Whichever you choose, and whether Not only does the turtleneck they are paired with skinny jeans or tights get full points for practicality, and a dress, there's nothing more suave but it's also clambered its way than a decent pair of long boots. to the top of our hot-right-now 8. The Woollen Hat list. Nothing says preppy quite like Whether you're into beanies, berets or a stylish skivvy. bowlers, a woollen hat is the epitome 3. The Midi Pencil Skirt of practi-cool this season. Designed to ﬂatter, this piece 9. The Statement Scarf oozes sophistication and is An easy accessory to throw on or equally as fashionable in the oﬀ, a statement scarf will elevate workplace as it is away from your look to the next level while the oﬃce when you're in doubling as the perfect extra hang-out mode. Pair with a layer when rushing to and fro. simple white shirt and ankle Popular this season is the boots for a convincingly chic blanket scarf. look. 10. The Leather Jacket 4. The Knitted Dress This one goes without Warm and comfortable, the knitted saying, really, but a leather dress is perhaps your cosiest jacket is a timeless classic companion during the winter months. that is guaranteed to be as 5. The Culotte envied as it is practical. Not only do culottes suit a number of ﬁgures, they also radiate femininity while paying homage to old-school Black Eye Peach elegance. Smart-chic has never Battered Hearts Jacket & Secret Lover Dress been so easily achievable.
Paula Ryan, Turtleneck Top (Available at Quinns Merivale)
As we welcome a new season we also welcome a new wardrobe and, with these statement items, you are guaranteed to look on-trend no matter where you have to be or what you have to be doing.
Is your smile giving the right first impression? 03 337 3373
firstname.lastname@example.org Metropol February 25, 2016 27
By Lydia Truesdale
FASHION, HEALTH & BEAUTY
PRACTI-COOL: Tailor the trend to suit The emerging 'new utility' trend is pushing the boundaries of design and functionality. It is certainly an art: balancing clean aesthetics with practical designs to produce stylish yet very wearable attire.
Black Eye Peach Sweet Her Dress Black Eye Peach Insider Jumpsuit
his is a trend that appeals to the modern woman. She needs designs that exemplify both her independence and vision – a contemporary approach to fashion that sees her move eﬀortlessly through her day with strides of conﬁdence. Perhaps the best thing about this 'new utility' look is that it is open to interpretation. As the purpose and success of functionality alters with whatever it is you're undertaking, people can get experimental in tailoring the trend to suit their tastes and needs. For casual and everyday wear, channel unisex comfort by simply dressing up or down a look depending on the occasion. For more formal situations and events, timeless designs bring an element of sophistication, while accessorising with contemporary ﬂair oﬀers a modern touch and makes the whole look relevant. Whether you're a fan of draping or structure, plain or printed textiles, pick a style that is functional and ﬂattering to you. Finish it oﬀ by adding your own personal touch to really nail the utility trend and command the respect you know you deserve.
Black Eye Peach Drown In Me Suit Black Eye Peach Osaka Trouser/Top
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FASHION, HEALTH & BEAUTY
March to the beat in
Ketze-ke Lake Shirt and Paper Bag Pant
e a force to be reckoned with in Ketz-ke's Paper Bag Pant. Whether you're at work, out and about during the weekend or simply relaxing at home, this style is a cut above your everyday pant, oﬀering a comfortable and cool boyfriend ﬁt. The soft fabric and top-stitching bring subtle feminine detailing to a traditionally male-owned hue, providing the perfect amount of 'camo' cover. Other utilitarian pieces include the Lunge Jacket and Link Dress. Both are useful and practical items that will carry you through the coming season's unpredictable weather with laid-back ease. For stockist details, see ketz-ke.com
Ketze-ke Lunge Jacket; Meander Tee; Paper Bag Pant
Ketze-ke Link Dress
In preparation for the change in season, Ketz-ke is drawing on the theme of 'luxe utility'. And, true to form, the new release is casual with an urban edge. Inspired by the military look, the spotlight is turned on the colour khaki. The khaki and soft grey marle tones are a reﬂection of the casual, yet urban, style required for a New Zealand autumn.
Metropol February 25, 2016 29
FASHION, HEALTH & BEAUTY
Show off your legs this summer Aching or painful legs, swelling and visual changes to veins are all common symptoms of varicose veins. For many people these may cause discomfort that they have either put up with for years or hidden away.
hristchurch-based vascular surgeon Peter Laws oﬀers eﬀective treatment for varicose veins through VeinsNZ, bringing with him years of experience and international expertise. Peter specialises in the treatment of varicose veins using minimally invasive endovenous techniques including laser, radiofrequency ablation with the Veneﬁt™ procedure, as well as new technology with Venaseal™. With 10 years of specialisation, Peter leads the ﬁeld when it comes to introducing new and eﬀective technology for troublesome veins. He was the ﬁrst to perform the Venaseal™ procedure in New Zealand, as well as the Veneﬁt™ technique in West Sussex in 2006, just months after the ﬁrst case was treated in Europe. Newly available Venaseal™ uses glue technology to seal the veins. The procedure minimises the number of local anaesthetic injections required; reduces the need to wear compression stockings; and is virtually painless – all of which make it a great choice over the hot summer months. Further information, including details for booking a consultation with Peter, can be found at www.veinsnz.com or simply give Peter a call on (03) 365 4502.
Fast and effective Varicose vein treatment can make your legs look good and feel good in no time at all! Reasons for varicose vein treatment...
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30 February 25, 2016 Metropol
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FASHION, HEALTH & BEAUTY
Enhancing your natural facial beauty Christchurch cosmetic medical clinic Face Value specialises in non-surgical cosmetic enhancement procedures _ that little touch of botox or dermal ﬁller which can make you look and feel great. Dr Philip Frost answers some commonly asked questions… What sets Face Value aside in a crowded marketplace? As a full member of the NZ Society of Cosmetic Medicine, customers can be assured they are being treated by a doctor with advanced skills and qualiﬁcations in cosmetic medicine – especially important when administering prescription medication such as botox. What are the common sites for botox? Botox is predominantly used to treat lines and wrinkles on the upper face, but can also be used to upturn the mouth corners, adjust eyebrow shape and soften lip lines. It is also eﬀective in treating excessive sweating. How long does botox last? On average three to four months for a ﬁrst-time client. However, after several treatments it can last longer. How can I get rid of that tired, gaunt look I have developed as I have aged? As we age we lose fat beneath the skin. Dermal ﬁllers replace loss of volume, reshaping the cheeks to give a more youthful, healthy look. How long do dermal ﬁllers last? Anywhere from eight months to two years or longer, depending on the type of product and the amount used. I do not use permanent ﬁllers due to their lower safety proﬁle. I would like more well-deﬁned and slightly fuller lips, but don't want a crazy Hollywood trout pout… There's been a shift away from large volumes of ﬁllers, which create an unnatural appearance. I now use smaller amounts to create subtle deﬁnition and give lips a more natural result. Face Value oﬀers a complimentary 30-minute consultation to discuss your concerns and provide a management plan, with a free follow- up appointment after treatment.
With a face value treatment, everyone will notice, no one will know! All injectables performed by Dr Philip Frost
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email@example.com www.facevalue.co.nz www.facebook.com/FaceValueChristchurch Metropol February 25, 2016 31
By Lydia Truesdale
FASHION, HEALTH & BEAUTY
GLITZ AND GLAM IT UP for black-tie events
REMEMBRANCE from After the Earthquakes
Hollywood's awards season brings out the best in designers and fashionistas alike and ignites all kinds of trends. Although red-carpet events aren't regular ﬁxtures on the Canterbury social calendar, it's still nice to draw inspiration from A-listers when considering what to wear to black-tie events, balls and galas.
Bec & Bridge Marvel Dress (in Ivory or Black)
Rouche and online@
Bec & Bridge Casablanca Wrap Dress
Stocked by Ballantynes
Trelise Cooper Threads or Tails Dress
elicate designs are dominating bestdressed lists right now. Think luxurious, lightweight textiles like silk and satin, complemented by spaghetti straps and streamlined silhouettes – it's all about looking sleek and feminine at top-tier events. When it comes to colour, jewel tones are a commanding trend to explore and experiment with. This look is slightly easier to conquer, with individuals able to wear their preferred style and remain radiantly ontrend as long as the gown or accessories resemble a gemstone colour. Think emerald, ruby, opal or sapphire. The last key trend to follow is 'shimmer and shine'. Sequins are proving a glamorous way to impress right now, featuring in varying degrees of exposure. But whether it's with just a sprinkle of sparkle or glistening in it from head to toe, this is a look that attracts all the right kind of attention. If bling is not usually your thing and it feels a bit out of your comfort zone, try to weave it subtly in to your overall look through your shoes, some small and delicate earrings or a clutch or evening bag.
(All items available at Quinns Merivale)
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Unit 5, 3 Kennedys Bush Road Halswell Ph. 03 322 6020 facebook.com/embraceboutiquechch
FASHION, HEALTH & BEAUTY
By Lydia Truesdale
Make it MONOCHROME as the days turn grey As autumn/winter collections ﬂood in to the fashion stores, so too does a monsoon of monochrome — textiles and designs in striking combinations of black and white.
arrying black with white is a classic autumn/winter look that never dates. Individually, black and white can be very one-dimensional colours to wear, but bringing the two tones together gives an outﬁt an element of depth. The great thing about monochrome is that it can be done diﬀerently every season, drawing inspiration from current prints, patterns and cuts when bringing the two tones together. g pairin For the coming season there are options When aplenty, but geometric interpretations white, d n a k blac and layering of block colours appear the y is to frontrunners. The graphic stripe is also the ke do it. back with a bang, being used in varying t over o n thicknesses to produce diﬀerent aesthetics. To take the look to the next level and really make monochrome relevant today, opt for a longer hemline. The midi length – falling somewhere between the knee and the ankle – is a guaranteed way to achieve femininity, especially when working with the more androgynous colour palette of monochrome. When pairing black and white, the key is to not overdo it. Decide what you want your focal point to be and work around this to achieve a bold, but not hypnotising, look.
Trelise Cooper Daisy Susan Skirt
Life with Bird Box of Toys Dress
(All items available at Quinns Merivale)
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www.bodycore.co.nz Metropol February 25, 2016 33
Delicious Culinary Treats Furnish your home and ﬁll your tummy with delicious treats all under one roof at South City Centre.
Imperial Collection's mix-and-match bed linen. Satiate your hunger pangs as well as your thirst for beautiful homewares with a visit to New World. With a wide selection of fresh, quality produce, international products and specialty ingredients, New World caters to all your culinary needs and dietary requirements. New World's butchers oﬀer fresh and inspiring meal solutions with their tasty cuts, while seafood lovers will love their diverse range of ﬁsh delivered fresh every day. For “the best ciabatta in town,” New World's South City Store Manager, Scott Johnston, says that alone is worth a visit. “With plenty of opportunities for picnics and when you're looking for a quick meal option, our deli has a great selection of cold meats, salads, gourmet quiches and kebabs.”
he Warehouse has a brand new homeware collection due to hit the ﬂoor for the new season ahead. The Imperial Collection brings interior design addicts' love aﬀair with the pastel palette to the fore with shots of pale pink, icy blues and dusky grey. Enliven bare nooks around the home with inspirational quotes set against mountain backdrops, seascapes and expansive skies on canvas. Welcome in the new season and add a new lease of life to monochrome colour schemes with scatter cushions, throws, rugs, photo frames, vases and shadow boxes in subtle accents of blush, mint and sky blue. Geometrics and the trend for metallics still remain strong in the world of interiors, so jump on board with a metallic copper cushion to coincide with the subtle geometric patterns in The Warehouse's all-new
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Enliven bare nooks around the home with inspirational quotes set against mountain backdrops, seascapes and expansive skies on canvas. Vegans and vegetarians are well catered for and those seeking glutenfree alternatives are spoilt for choice. There is a great range of meat substitutes, snack foods, dairy-free cheeses and gluten-free breads, as well as a few delicious vegan sweet treats like their ever-popular vegan rocky road and moreish vegan brownie. Looking for that special pampering gift? New World's ﬂorist oﬀers gift
baskets starting at just $39 that can be tailor-made to include anything from their shelves. Dedicated to their constant development in providing the very best in food choices and premium customer service, the New World team are always interested to hear customers' feedback. Talk directly to one of their friendly staﬀ or leave a message on their instore customer communication board at the checkout.
With a wide selection of fresh, quality produce, international products and specialty ingredients, New World caters to all your culinary needs and dietary requirements.
Superfoods are nutrient-rich foods, beneicial for health and wellbeing. Add them to smoothies, baking, muesli or porridge, or just add water and drink them on their own!
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SOUTH CITY (03) 372 9185 555 Colombo Street Metropol February 25, 2016 35
BUILDING YOUNG MINDS through play, outings and nurture
A short drive from Christchurch's CBD, down tree-lined Worcester St, takes you to the Lindisfarne Nursery School, a popular preschool and nursery which seems to just get better over time.
o what is their secret? Director and owner Michelle Cuthbert believes having consistent staﬀ is the key. “My mother bought the original wooden building with its big, high ceilings and spacious rooms back in 1987. She was a registered nurse and saw the need for a preschool in the area. I was a student at university studying literature at the time, and she asked me to help run the centre. I've been here ever since! Many of our trained teachers stay for long periods too. It's very important for the children,” Michelle adds with a smile.
Later, in 1994, the building next door was added and transformed into a nursery, allowing more room for the under-twos. With a traditional central hallway and designated play areas, including a library and construction rooms, the building works well for the diﬀerent ages. Children feel at home and enjoy the extensive back garden for playing in water, sliding and riding bikes and trikes. “Our philosophy is to retain a family atmosphere in the school so children learn
y is to retain a “Our philosoph so ere in the school family atmosph eir they would in th children learn as sleep routines, own homes with themselves and tidying up after other.” respecting each as they would in their own homes with sleep routines, tidying up after themselves and respecting each other. These are the building blocks for younger minds.” It is quite evident that the pre-school and nursery is ﬁlled with love and empathy. The children seem happy and the
& parents know they're in safe hands 375 Worcester Street, Linwood Phone: 03 389 2483
www.lindisfarnenursery.school.nz 36 February 25, 2016 Metropol
mood is calm and organised. The chicken casserole served at lunchtime certainly smelled delicious, and conjured up feelings of 'a home away from home'. During the year children are taken on small outings in small groups. One of the visits is to Fitzgerald House, where the children enjoy singing to the elderly. On occasions they visit local parks. “For older pre-school children we have an assigned teacher preparing children for primary school and, from all accounts, it certainly helps with settling them into the school system. We've never needed to advertise our school. Recommendations from past parents really help.” Lindisfarne's school hours are from 7.30am to 5.30pm to suit working parents.
Accepting Enrolments Now
FASHION, HEALTH & BEAUTY
NAILING IT: Treat your tips and toes Summer can be a hard time for our nails. Sand between your toes may feel great, but it does nothing for your polish. Revitalise your fabulous ﬁngers and toes with some warm-weather nail inspiration from some of the leading international nail trends.
ot colours this season are metallics, natural-looking light and airy shades and, of course, some brights. Geometric patterns feature, such as ﬁne or chunky stripes and checkerboard designs. Try out French tips with a twist of colour, and pay attention to the base of your nail by adding a mirrored French look in varied shades or a touch of glitter. Pick up accents in your clothing and accessories, or go for nails that make a statement in themselves. OPI Nail Lacquer has some wonderful shades in their recently-released New Orleans Collection, with a rich creamy green, shimmery periwinkle blue, light orange, nudes, bright or blush pink, luscious purple and metallic pewter. These are all on-trend colours for summer. Take a copy of your favourite look into your nail S HAND salon, or try some of the simpler styles yourself at JAZZ home. For an easy at-home DIY manicure or pedicure, start with some new shades you love. Clean and shape your nails, give them a buﬀ and a soak, push back your cuticles and apply your polish. Start with a base coat then apply two layers of polish. Then you can get creative and add some simple designs. Finish the process oﬀ with a top coat to ensure your new look lasts longer.
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RECREATION SPORTS FUN ACTIVITIES WHERE TO GO WHAT TO DO HIRE
LAUGHTER: THE BEST MEDICINE A room full of people laughing and laughing; those big belly laughs that make you feel great. This is the world of Laughter Yoga, a class that involves no gags or Christmas cracker jokes, but laughing for the simple sake of laughter itself and the wellbeing it brings. By Rachel Smith
elebrating their ninth birthday next month, St Albans Laughter Club was the ﬁrst in the South Island to be established. Every week people come together to sit in a group, make eye contact and begin laughter exercises which are combined with deep diaphragmatic yoga breathing. “There is a real connection – it's incredible. It is very simple but lifechanging,” says Hannah Airey, founder of the Club and the Lotus Community Wellbeing Trust. “When someone else is laughing it is hard not to laugh with them.” Those who attend do so for a wide variety of reasons - for help in dealing with serious issues such as a cancer diagnosis
or grief; for anxiety and stress; or simply because they have forgotten how to laugh. There are no limits when it comes to gender, age or physical abilities – all you need is some comfortable clothing to wear and a willingness to give it a try. Hannah says that laughter works at a neural level on the body, triggering the release of endorphins and serotonin, and also provides a cardiovascular workout that doubles your normal resting heart rate. Importantly, even if you are faking your laughter your body still has the same biological response, providing enormous psychological and physiological beneﬁts. The Laughter Club is run by volunteers for a $2 koha, with proceeds forming part of the funding for Lotus Community
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Wellbeing Trust. A non-proﬁt organisation, the Trust provides subsidised laughter programmes for community groups in need, including mental health support groups, drug and addiction services, aged care, disabilities and schools. Hannah also oﬀers laughter yoga workshops for workplaces and conferences, as well as an upcoming twoday wellness workshop on May 14-15. The two-day workshop is ideal for personal development and anyone who is interested in running their own Laughter Yoga group, with proceeds from all workshops in turn assisting the Trust's work. Visit www.lotustrust.org.nz and Christchurch Laughter Yoga on Facebook for more information.
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BODYFIX HOSTS CHRISTMAS DRINKS & NIBBLES
Bodyﬁx held its annual Christmas get-together on Sunday 29 November at Sugarhorse Bar & Eatery. Staﬀ, members, partners, family and friends who attended had the chance to mingle and chat about the year and their holiday plans over some well-earned drinks and nibbles. Bodyﬁx is a friendly, boutique-style gym located on Tuam Street. It oﬀers a full range of classes from spin to yoga as well as a separate, fully-equipped weights and cardio room.
Marian Crookbain, Jo Wells
Niamh Fanning, Louise Jackson
Bodyﬁx team of staff
Barb Meyer, Jen Keir, Arna Williams
Keri Chamberlain, Dion Freeman
Carl & Paula Comber, Dionne Baird, Chris Solly
Photos by Jane Wyles Photography - for copies email: firstname.lastname@example.org
Metropol February 25, 2016 39
Equestrian star the Show-stopper Canterbury equestrian fans are in for a treat if they're planning to head to the Wanaka A&P Show next month. Catriona Williams, who represented New Zealand on the international stages at Badminton in 1997-1999 and the Open European Championships at Burghley in 1999, will be the Wanaka Show's 2016 guest of honour on March 11-12.
illiams is one of the most wellknown females in New Zealand equestrian circles. After a horse riding accident left her a C6/C7 tetraplegic in 2002, she has continued to forge a successful career in sport horse breeding with her husband Sam's family stud, Little Avondale, in the Wairarapa. She is also widely known as the face behind the CatWalk Spinal Cord Injury Trust and has earned national honours for her extensive charity work raising money and awareness for spinal injuries. As well as being a keynote speaker at a sponsors' evening, Catriona Williams will declare the Show 'open' on the Saturday. Wanaka Show co-ordinator Jane Stalker is thrilled that someone of Williams' calibre is so keen to attend. “It's an honour to have Catriona here for the Wanaka Show. We know she'll be a big drawcard for the hundreds of horse riders competing here, but her inspirational story also has wider public appeal,” she says. The Wanaka A&P Show is one of New Zealand's largest agricultural and pastoral events. It attracts more than 35,000 people each year, including many from the Canterbury region. Run over two days and set on picturesque showgrounds overlooking Lake Wanaka, the Show includes traditional features such as equestrian and livestock events; home industry displays; wool classing; and more
Catriona Williams with her husband, Sam, and Zara Phillips at the CatWalk-funded Spinal Cord Injury Research Facility at the Auckland University Centre for Brain Research in 2015. than 400 trade stalls from around the country. Home of the Beef + Lamb New Zealand Golden Lamb Awards, aka the Glammies, it also runs novelty events – like the famous Jack Russell race, wood chopping and old-fashioned sheaf tossing – plus there is family entertainment and live music.
The 2016 Wanaka Show is the 79th annual event. “As usual, there's something for the whole family,” Stalker says. For more information, contact Jane Stalker on (03) 443 9559 or email@example.com. Visit wanakashow.co.nz or ﬁnd them on Facebook.
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CUISINE RECIPES FOOD WINE BARS & CAFÉS RESTAURANTS By Cynthia Kepple
WHAT WILL WE BE EATING A new year with new beginnings and potentially new food trends. If we follow international pundits' predictions, our diet will be healthy and somewhat vege-centric. It is, after all, the United Nations International Year of the Legume.
hat aside, poke, seaweed, and vegetables are picked to be top of the international pops. Poke? Looking puzzled? Pronounced like okay, this is a popular Hawaiian dish of raw ﬁsh – usually tuna - marinated in soy and sesame served on seasoned rice. It's tipped to be the new sushi. Hurray, it's goodbye kale. Seaweed, the new super food that is full of antioxidants, ﬁbre, iodine and good fats, shoves kale oﬀ the top of the healthy ‘must-eat’ list. The list also features umami, a taste sensation that is distinctly lacking in kale! Other veggies will star on our plates as we cut down on meat, proteins and carbs. Cauliﬂower steaks and spiralised vegetable noodles (dig out that spiraliser from the kitchen drawer) will frequently replace meat and pasta. Those stalks and stems don't go into the compost either. Root-to-stem dining is making it big, with oﬀ-cuts being eaten rather than tossed in the compost. Cooking methods will be bold and brave, with lots of ﬁre and smoke. Think barbecue, home smoking and blackened veggie salads. Whole milk, butter and cheese are back in the good books as we realise that fat is not all bad and those of us who like a bit of the naughty can breathe a sigh of relief. Donuts are in vogue and fried chicken is going to go gangbusters. If you believe the trend predictors, it looks like an interesting year. Bon appétit everyone.
IN 2016? Seaweed, the new super food that is full of antioxidants, fibre, iodine and good fats, shoves kale off the top of the healthy ‘must-eat’ list.
2014 & 2015
breakfast lunch dinner
Life’s too short for mediocrity… Fresh seafood and vegetarian dishes that are created to be perfectly balanced, using the highest quality, locally caught seafood and seasonal produce PH 03 348 1436 28 RICCARTON ROAD, (Hagley Park end)
www.duxdine.co.nz 42 February 25, 2016 Metropol
From 7am Mon-Friday, From 9am Sat & Sun
Whether you are after your morning espresso at the breakfast bar, a lunch in our sun drenched verandah, a platter in the verdant courtyard, or a glass of wine or beer in our peaceful lounge bar. we’ll be here, ready to welcome you to experience hospitality as it should be
FOOD FROM THE HEART
to feed the soul “It's just such a magical setting.” That's been the reaction from couples who have held their weddings at the recently-opened Memorys Restaurant near Springston. Mature trees, well-established gardens, doves ﬂying in and out of a dovecote in the large courtyard and delightfully quirky rustic decor elements all contribute to this aura of the beautiful and tranquil fairy tale. By Cheryl Colley
emorys is intimate too – like a 'home away from home' with a European feel, intermingled with kiwiana. There are two main indoor areas that can be utilised for weddings and other private functions. The main restaurant dining room seats up to 24 people, while The Boardroom is an intimate elegant dining area which seats up to eight people. Then there is the large courtyard area, perfect in summer for larger functions and small boutique weddings of up to 60 guests. The food at Memorys is another of its great charms. For your wedding or group function their chefs' objective will be to serve you nutritious, simple and eﬀective dishes that will tantalise your taste buds. Memorys' catch phrase is soul food; food
from the heart to feed the soul. It's all about selecting and combining the best local ingredients available and creating dishes that taste delicious and give a sense of wellbeing to all who come and visit their special place. Memorys Restaurant is located at 227 Leeston Road, Springston. Opening hours are Wednesday to Sunday 10am-4pm, as well as Thursday to Saturday 6.30pm-11pm (bookings essential). For further information or to make a booking for your function, phone (03) 329 5554. Email firstname.lastname@example.org.
Traditional Japanese Cuisine from the Tomi Family Handmade pasta & pizza Three Boys Beer on tap Stunning wine list Live Music every Sunday afternoon on THE DECK 328 7517 47 London Street, Lyttelton www.freemansdiningroom.co.nz
No w O Su pen nd ays !!
Wed & Thurs $18 pizza and $20 pasta
Opening Hours Wed & Thurs 3-late Friday 11.30-late Saturday 9-late Sunday 10-late
Like us on facebook
Lunch: Tues-Sat 11:30am-2.00pm
Ph: 03 377 8028
Dinner: Tues-Sun 5:30pm till late
76 Edgeware Rd Edgeware Mall ChCh
Metropol February 25, 2016 43
SOUNDS CITY in the
Ready for a little bar-hopping and the chance to catch some great sounds? There's plenty on around the city that will appeal to all types and tastes...
Thursday 25 February The Miller Bar Addington: Bobby Lee – 8.30pm Civil and Naval Lyttelton: Devilish Mary and the Holy Rollers - 9pm-12am Carlton: D'Sendantz – 9pm Baretta: Antony Pickard – 7pm Casa Publica: Big Rig – 7.30pm The Cuban: Mark McKenzie – 6.30pm Friday 26 February Civil and Naval Lyttelton: Craig Shaw plays Nu Indie Disco and Deep House – 9pm The Miller Bar Addington: Reckless Duo – 9pm Baretta: Mark McKenzie – 4pm, Comersound duo – 7.30pm, DJ Vlad – 10.30pm Casa Publica: GetSet – 8.30pm The Cuban: Ryan Ferris duo – 6.30 Caleb Isaacs – 10pm Saturday 27 February Civil and Naval Lyttelton: RDU sessions with radio DJs from 9pm The Miller Bar Addington: Absolut Duo – 9.30pm Baretta: Caleb Isaacs – 7pm DJ Double Feature feat – 10.30pm Casa Publica: Soul Provider – 8.30pm Carlton: Flat City Brotherhood – 10.30pm
Sunday 28 February Civil and Naval Lyttelton: Civil Sundays, Live House Jam from 3pm Freemans Dining Room Lyttelton: Carmel Courtney & friends from 3.30pm Wednesday 2 March La Vida Centre, Upper Riccarton: 3 Tenors and a Soprano Reunited - 11am Thursday 3 March The Miller Bar Addington: Karaoke with Lance – 8pm Friday 4 March Civil and Naval Lyttelton: Paco the DJ plays hip hop from 9pm The Miller Bar Addington: Hot Gossip – 9.30pm Saturday 5 March The Miller Bar Addington: Absolut Duo – 9.30pm Sunday 6 March Freemans Dining Room Lyttelton: Carmel Courtney & friends from 3.30pm Monday 7 March Isaac Theatre Royal: Dame Kiri Te Kanawa - 7.30pm Wednesday 9 March The Miller Bar Addington: Karaoke with Lance - 8pm Thursday 10 March The Miller Bar Addington: Bobby Lee - 8.30pm
Friday 11 March The Miller Bar Addington: Decoy Duck - 9.30pm Saturday 12 March The Miller Bar Addington: Tri Zone - 9.30pm Sunday 13 March Freemans Dining Room Lyttelton: Carmel Courtney & friends from 3.30pm Wednesday 16 March The Miller Bar Addington: Karaoke with Lance - 8pm Thursday 17 March (St Patrick's Day) The Miller Bar Addington: Flat City Brotherhood - 2pm to 6pm Reckless Duo - 8pm to 1am Friday 18 March The Miller Bar Addington: Don't Tell Mama - 9.30pm Saturday 19 March The Miller Bar Addington: Absolut Duo - 9.30pm Sunday 20 March Freemans Dining Room Lyttelton: Carmel Courtney & friends from 3.30pm Wednesday 23 March The Miller Bar Addington: Karaoke with Lance - 8pm
Beautiful people having a beautiful time at
London Street's biggest little tapas bar You won't want to leave once you try our classic European inspired tapas as well as craft beer, cocktails and an exhaustive spirit selection. Serving distinct interpretations on classic tapas for individual or sharing plates.
Social Lounging at its finest
Simply the BEST gourmet burger you will ever taste!
LIVE MUSIC GREAT ATMOSPHERE, INDOOR AND OUTDOOR SEATING
Furniture - Indoor/Outdoor Signage
Gourmet Burger, Chips and Beverage for only $18
Feature Lighting Feature Gates Sculptures
Karaoke, great bands, great food, great drinks and GREAT COMPANY!
Teppanyaki Tables, Charcoal Grills & Barbeques for chefs
357 Colombo St, Sydenham P. 03 366 3338 www.ddsl.co.nz 44 February 25, 2016 Metropol
Ph. 03 312 8038 Mob. 021 704 214 email: ﬂaxton.email@example.com
16 London St, Lyttelton Phone 03 328 7206 www.civilandnaval.co.nz
THE MILLER BAR 308 Lincoln road
Ph 03 338 9361
YO U R
Balsamic Vinegar & Raspberry macarons – back by popular demand, and for a limited time. Surprise your taste-buds.
J'aime les Macarons The Colombo, 363 Colombo Street, Christchurch Ph (03) 366 9108 www.jaimelesmacarons.co.nz
‘easter treats’ baked instore everyday traditional, chocolate & fruitless HOT X BUNS
cute cup cakes HALSWELL BAKERY & CAFÉ 346 Halswell Rd open ALL easter weekend Ph. 322-4600 www.halswellbakery.co.nz
Be inspired this summer and enjoy Al Fresco dining with gorgeous ceramics, condiments from our Gourmet Essentials range, and match with a crisp, cold Waipara Valley Riesling, perfection! Pukeko Junction Regional Wine Centre & Gallery 458 Ashworths Road SH 1, Leithﬁeld, North Canterbury P. (03) 314 8867
Divine cakes and desserts is the divine answer for a cake at your next special occasion. No baking required – just order and pick up or choose from our cabinets of fabulous cakes, gateau’s, cheesecake and more. Divine Cakes & Desserts 160 Blenheim Rd Blenheim Rd l The Palms l Northlands l Westﬁeld www.divine.co.nz
Ataahua Wine While the fruit ripens in the vineyard, we’re busy in the winery, emptying barrels for bottling and the release of delicious new wines Purchase Ataahua Wine at Ballantynes, Pukeko Junction or online www.ataahuawine.co.nz or phone 021 222 2354
Bring home a taste of New Zealand summer. Aroha Drinks oﬀers a range of boutique Sparkling and Still fruit drinks, and a variety of Cordials perfect for those long summer days Available in New World Supermarkets and cafes throughout New Zealand. P. (03) 341 1183 E. firstname.lastname@example.org www.arohadrinks.co.nz
Decant is a wine shop - the largest range of European wine in the South Island. Decant is a licensed café - really good food, superb coﬀee. Decant is a deli - a great selection of French cheeses. Decant is… - visit our website www.decantwine.co.nz
A family business with menus tailored to each individual client, G&T Catering and Events can look after your next function.
G&T Catering and Events info@gtcateringandevents P. 022 425 8628
BUNRUNNERS Brimming with beautiful, fresh healthy food, made onsite. Fully organic coﬀees, made with local organic milk and coﬀee beans grown in Peru. 17 varieties of pies, 3 gorgeous salads, Including a Vegetarian selection. We only use free range eggs 87c Fitzgerald Avenue Ph: 03 374 2260 www.bunrunners.co.nz Metropol February 25, 2016 45
YO U R
A gift of high quality that will be remembered Imagine giving family and friends our Gift Certiﬁcates to the value you decide, to allow the recipient to select their own cut of the high quality dry aged beef.
Cashmere Cuisine Ph.(03) 03 3326071 - 18 Colombo Street
“Complete Home Italian Barista Pack” Everything you need to keep the coﬀee ﬂowing in your home! Call us to book a free demonstration in our showroom Available from:
Looking for a special indulgent treat this Easter? Look no further than our Easter Egg Cheesecakes or hand crafted Easter Eggs filled with nougats, toffees and marshmallow chocolates. Delicious to the last bite!
The Crowded House Coﬀee Company.
Ph:03 3528815 www.facebook.com/sweetrevengechch www.sweetrevenge.co.nz
23 Islington Ave,Waterloo Business Park Phone (03) 348 5089 www.thecrowdedhouse.co.nz
We are proud to be the only Christchurch stockist of the world famous Lieber Pies from Fairlie Bakehouse.
MRS DENTON'S Fine. Food. Fast Takeaway Cafe, Delicatessen 168a Kendal Ave, Burnside Hours: Mon-Fri 7am-3pm Sat 8am-3pm Ph 03 357 4516 027 469 0206
Una Bakery Fresh Handcrafted Convenient Underground coﬀee Friendly, helpful staﬀ
73 Centaurus Rd, Huntsbury Ph: 337 8214. E: email@example.com
Spoil yourself with our own special blend “New City” Coﬀee, house roasted to ensure a fresh, delicious cup. Delicious English and European Cuisine with healthy options for Brunch, Lunch, Breakfast, Afternoon Tea. Open Mon-Fri 7.00am-5.00pm Sat- Sun & public holidays 8am-5pm
Cafe Metro Cranford Street Merivale Ferrymead Ph. 03 356 1835
Imagine a delicious Gourmet Bagel toasted and topped with our delicious handmade Schmears, preserves or spreads unique to Stolen Bagel Accompanied by a Wakey wakey or Jungle boy smoothie
Stolen Bagel 263 Lincoln Road Ph 335 0172 46 February 25, 2016 Metropol
CATERING FOR ALL OCCASIONS We cater for any event large or small- office shouts, weddings, hens nights, in home dining, private parties & more. We pride ourselves on making everything in-house, sourcing products locally, and tailoring a package to suit. Only available from www.eatondrink.co
Eaton Drink Co. P.(03) 550 1316 M.(021) 210 6318 e: firstname.lastname@example.org
Edendale - an experience – not just a café Enjoy breakfast, lunch or dinner at the popular West Melton Community Centrepoint. Functions, Business Meetings, Live Music and special ‘Souled-Out’ events. However you imagine it – we will make it happen!
Edendale Cafe Mon-Wed 8am-5pm, Thurs-Fri 8am-9pm Sat-Sun 8am-5pm Cnr Main West Coast Road & Sandy Knolls Road Ph 027 396 9955 (text or ph orders welcome)
YO U R
IN KITCHEN H O M E M A D E
The Winemaker's Wife! at JAGZ Kaiapoi, Misceo Ilam or Mamma Hooch Colombo St.
Fresh to Wigram – fresh baked – fresh served for either take away or dine in. Atomic Coﬀee Home made Pies Excellent Service Coﬀee Cube We tick all the right boxes 5 Avenger Crescent, Wigram Ph 027 531 4689
Cooking Lessons Book a Cooking lesson at My Home Chef, and get to watch me cook for you (maximum of 8 people). Afterwards enjoy a fabulous three-course dinner. 'In your home' chef service and classes are also available
My Home Chef Ph. 03 359 6444 Mobile 027 772 6022 Rita@myhomechef.co.nz www.Facebook/myhomechef
Piccolo Ristorante Italiano
Yoshimura Sushi & Bento Lunch Box Jen’s pickles and chutneys are delicious and versatile, great with chicken, meats, fish or vegetables. Fantastic on cheese/antipasto platters and adds real punch and flavour in sandwiches.
Jen’s Cozinha email: email@example.com Ph: 021 350 277 Look up jenscozinha.co.nz for stockists
Traditional Picnic Classic summer open air feast. Cold cuts, cheese, bread, pickles and salads are the heart of every good picnic. Order your “Picnic Box" at
Cafe’ Berlin Delicatessen 9c Normans Rd, Strowan Ph. 03 355 0932 email us for orders: firstname.lastname@example.org 'like us on Facebook’
Try our unique, new, sushi style! The main ingredient has already been flavoured, so you can eat them straight away 7 Normans Road, Strowan Phone 03 355 6191 Email: email@example.com Like us on Facebook
Kidds Cakes and Bakery From the new summer menu at Kidd's. Grilled harrisa spiced chicken, red onion, oranges, avocado and tomato, with a mint yoghurt dressing. A perfect choice for lunch this summer at $14.50. 254 Cranford St Ph. (03) 355 6921 www.kiddscakes.co.nz
8 Somerfield street Christchurch ph 3379424 Reservations required.
Italian Food We Are
Main Divide Meats Delicious South Island sourced Wild Venison used by NZ's top chefs and now available for you to experience this quality in the comfort of your own home with the ease of home delivery. Wholesale available. To order, phone (03) 348 2573 or email: firstname.lastname@example.org www.maindividemeats.co.nz Metropol February 25, 2016 47
Enjoy an adventure with @Tony's Teppanyaki is justly famous for fresh, delicious Japanese food with an innovative, modern slant.
ut while @Tony's Riccarton is brisk and busy, @Tony's Ferrymead is elegant and spacious, with a leisurely ambience. It's a place where people can take their time, relax and enjoy the ambience. Fresh seafood is a speciality here with fresh crayﬁsh, scampi, bluﬀ oysters, tuna and ﬁsh of the day featuring in the menu and all served with the impeccable care and ﬂair typical of Japanese chefs who really respect their ingredients. The only ﬁne dining Japanese restaurant on the Sumner side of the city, staﬀ go out of their way to ensure customers have a special experience, whether it's enjoying an after-work drink at the bar, being entertained by the knife-whirling chefs at the teppan, or in one of the dining tables or private booths. Cocktails and mocktails are created to order; there is an extensive drinks list and the restaurant is the only place in the South Island to have Orion beer, all the way from Okinawa, on tap and fresh daily. Evening diners can read the specials of the day, plus interesting information about the restaurant, on a rotating big screen. The menu is extensive, with both traditional and modern dishes, and there is plenty to tempt the most ardent carnivores. As well as the seafood, the Ferrymead chef's exclusive dishes include pork and garlic chive gyoza, (delicious little Japanese dumplings) and – the chef's pièce de resistance teppan apple pie. Here East meets West with housemade apple pie wrapped in a pancake and cooked on the teppan. Eating at @Tony's Ferrymead is an adventure from start to ﬁnish.
Delicious New Bakery now on Selwyn St
A fabulous café in Christchurch's most famous secret garden... MODERN JAPANESE DINING IN CHRISTCHURCH
LITTLE MERCHANTS Specialty coffee 18 Bernard St, Addington Phone 03-338 5700 www.facebook.com/Littlemerchants 48 February 25, 2016 Metropol
Next me you visit Hagley Park, you are welcome to enjoy our delicious food and an amazing range of drinks at the Club House Café. • The Café with the biggest back yard in Christchurch - North Hagley park, between Hagley Golf Club and Victoria Lake. • Func on hire, weddings and catering. • Walking the dog? - pooch is welcome to join you at Club House Café.
North Hagley Park
RICCARTON 85 Riccarton Road 03-3416608 RICCARTON@TEPPANYAKI.CO.NZ FERRYMEAD 2 Waterman Place Ferrymead P. 348 5644 FERRYMEAD@TEPPANYAKI.CO.NZ
Between Hagley Golf Club & Victoria Lake
Phone 03 365 3010
A wide range of delectable savouries, pies, sandwiches & cakes. Combined with superb coffee & friendly service...
Pies & Coffee Bakery 290 Selwyn Street
Ph 377 7725
The numbers tell the story
Simplydelicious... Fendalton’s Favourite Café For enjoyable experience, excellent fresh food, coffee and service
Gluten Free options abound Fresh Home-made baking Underground Coffee Fully Licensed
If an eatery is busy it has to be good – that's the rule of thumb for seasoned travellers. Therefore Dose Diner in Blenheim Road must be very good. Any lunchtime it's literally bursting at the seams with people dining in or queuing for takeouts. Smart operators book their lunch table ahead.
he reason for this popularity is the excellent food and quality coﬀee. Beans are from the famous Lyttelton Coﬀee Company. And yes, at Dose they do trim milk. The all-day breakfast menu is available from 7.30am to 2.30pm. It's imaginative and expansive and, as well as the usual favourites, oﬀers more exotic fare like Spanish beans and pulled pork with coleslaw. The raspberry and mascarpone brioche French toast served with berry compote, bacon, vanilla custard and maple syrup is a customer favourite. The Japanese-style chicken burger is a close second. Coming soon and also guaranteed to make a hit are waﬄes. They'll be served American style with fried chicken, or with ice-cream for the traditionalists. A loaded cabinet is full of sweet and savoury treats all made onsite by a gifted baker who takes no short cuts. Watch for her daily specials and her spectacular lemon cake. Dose Diner has a funky industrial ambience with lots of timber, massive industrial light ﬁttings and
The place to be...
Fendalton Village Mall Cnr Ilam & Clyde Rd Ph. 351 4414 Open 7 days Mon-Fri: 7:30-4:30pm Sat-Sun: 8:30-4:30pm
Delicious gourmet poultry for the most discerning cooks in Christchurch...
Impress your family & guests with Turkey, Duck, Quail, Poussin and Pheasant from the specialists graﬃti-style artwork. There is plenty to amuse and entertain just in the décor. Situated next to Hubbers, Dose is conveniently close to the Westﬁeld Riccarton and The Warehouse and is ideally situated to provide superb oﬃce catering to nearby businesses. Open seven days, Dose is licensed and has plenty of parking.
HOME OF QUITE, PROBABLY CHRISTCHURCH S BEST EGGS BENEDICT (LONELY PLANET)
The BEST Meat in Town
P.03 312 9805 E.email@example.com
A India G tronomi Ge First to bring delicious Ka Wraps to Christchurch
FUNCTION ROOM FOR UP TO 70 PEOPLE
Chef originally from India with 12 years NZ experience
BLENHEIM ROAD ers
Next to hubb
BREAKFAST, LUNCH, AND COFFEE 295 BLENHEIM ROAD PH 03 343 1999 MON - FRI 7.30AM - 4PM SAT 8.30AM - 4PM SUN 8.30AM - 3PM you'll just love the atmosphere, food and entertainment at The Colombo's Café & Bar hotspot The Colombo Shop 23 - 363 Colombo St Ph. 3777 699
Huge range of delicious BBQ products For dine-in or takeaway lunches
BUSH INN CENTRE Cnr Riccarton & Waimairi Rd P. 348 5043 Open 7 day's
PH :03 5950442, 300 LINCOLN ROAD, SHOP NO;9, ADDINGTON MALL
www.pepperbridge.co.nz Metropol February 25, 2016 49
Soothe the soul and
treat the taste buds F
A drive out into the country never fails to calm the soul and, if your destination is The Oaks of Darﬁeld, you can anticipate a genuine treat when you arrive. This historic twostorey timber homestead with its traditional veranda and dormer windows is surrounded by an impressive mini forest of venerable oaks, and the venue simply oozes Kiwi rustic charm.
ine food and wine and impeccable service are guaranteed here. Business owner Hamish Jenkins is a qualiﬁed chef and trained butler who has worked in Government House and The British High Commission in Wellington. Demanding taskmasters indeed! The kitchen is the domain of chef Thomas Hiddlestone. “I was very lucky to ﬁnd him,” says Hamish. Just 26 years old, Thomas prides himself on good food, prepared with a personal, sometimes adventurous, touch. “I encourage him to do his thing,” says Hamish. The dining is ﬁne and the menu is small, but select. Dishes pay tribute to the classic, but are served with a modern ﬂair. Each is cooked to order. Fillet beef main is one of the most popular dishes. Sourced locally, it is served with hand-cut fries, béarnaise sauce, Caesar salad, and crispy onion rings. Who could resist? Three bedrooms, each with their own bathroom, oﬀer a welcome to those wanting a night in the country. The Oaks is currently oﬀering a country getaway
package for two, which includes a threecourse dinner, bed and breakfast, and a bottle of Hunter Miru Miru for just $350. Now that's inviting. DINE LIKE ROYALTY AT THE
Historic Oaks Homestead
Lifes a Beach..
Functions and events Accommodation Dining
Open daily for Breakfast & Lunch Open late for Friday night Tapas Fully Licensed Open 7 Days 147 Esplanade, Sumner Clock Tower End Ph. 03 326 7923, www.oceanscarborough.co.nz
Lunch: Wed-Sun 12pm-3pm Dinner: Wed-Sun from 6pm (Bookings Essential)
Breakfast, lunch or dinner by the seaside with incredible views Amazing menu Fresh daily
CNR Main West Coast Rd & Clintons Rd, Darfield, Ph: 03 318 7686
Aroy Thai RESTAURANT & BAR Everyone is talking about our delicious Thai!
Tuesday night Dessert & Coffee Special
Restaurant OPEN Tues - Thurs from 4pm Friday, Sat & Sun from 11am check our website for details
Extensive menu including a special lunch
TAKEAWAY AND HOME DELIVERY
By the Pier, New Brighton P. (03) 388 4483 or (03) 388 4493 www.saltonthepier.co.nz 50 February 25, 2016 Metropol
61 Victoria Street (Opposite the Casino) Ph. 03 365 2400 Dine in our fully licensed restaurant - BYO option
Grown-up mini pizzas a a ‘ wow’ start to an evening “Indian summer. Harvest time. What better way to savour the season than with the seductive ﬂavours of purple wine grapes, red-ﬂeshed ﬁgs and pure white feta over a crisp pizza crust?” _ Natasha MacAller, author of Vanilla Table
wh figs, grapes, feta and vania vincoo syrup Makes 12 pizzettas
INGREDIENTS: Pizzetta Dough 350 ml warm water 4 tsp runny honey 2 1/2 tsp dry yeast 60 ml (2 ﬂ oz) extra virgin olive oil 4 cups + 2 Tbsp plain ﬂour (plus extra for dusting) 2 tsp sea salt To assemble and bake 2 Tbsp vanilla oil for brushing – (heat 180 ml of grapeseed oil over a low heat and when warmed pour over 2 scraped vanilla pods and seeds) 1 cup feta cheese, in small cubes 4 ﬁgs, dried or fresh, in wedges 48 (170 g) grapes, halved, preferably purple wine grapes 6 thyme sprigs 2 Tbsp parmesan, ﬁnely grated To serve 2 Tbsp vanilla vincotto syrup as follows: , 700 ml red wine, 2 vanilla pods split, 60 ml runny honey, 1 wide strip orange peel, about 6 fresh cherries. Place all ingredients in a small saucepan. Slowly simmer until reduced by 2/3. Remove peel and discard. Remove vanilla pods and insert into a small sterilised bottle. Pour in vincotto liquid and seal. For the syrup to drizzle on the pizzettas take 60 ml of the vincotto liquid and slowly reduce in a shallow pan to thick syrup, about 10 minutes. This makes 2 Tbsp - enough for the drizzle. Lemon peel, threads Cracked pepper
METHOD: Pizzetta dough Pour warm water in the bowl of a stand-mixer with the paddle attachment or, if mixing by hand, use a large bowl and wooden spoon. Add honey and stir to combine. Sprinkle yeast over surface. Allow to foam, 10-15 minutes. Stir by hand or turn mixer on low speed and add oil. Then pour in half the ﬂour with all the salt. Add remaining ﬂour a bit at a time until the dough pulls away from the sides of the bowl. Place dough on a lightly-ﬂoured work surface. Knead until dough comes together into a smooth elastic ball. Place in an oiled bowl, cover with a towel and allow to rise one hour in a warm place.
To assemble and bake Preheat oven to 250oC. Put a pizza stone in oven to heat or prepare a heavy foil-lined baking tray brushed with grapeseed oil. Punch down dough. Knead a few times on work surface, using ﬂour sparingly. Cut into 60g portions. Roll out each pizzetta to a thin circle and place on pizza stone or prepared baking tray. Brush tops with vanilla oil. Arrange topping ingredients, ﬁnishing with a sprinkle of parmesan. Bake for 10 minutes until edges are browned. To serve Drizzle pizzettas with vanilla vincotto (see above). Scatter threads of lemon peel and sprinkle with cracked pepper. Metropol February 25, 2016 51
DINING Waimairi/North Beach
‘Brioche French Toast’ Slice of sweet battered Brioche Toast served with maple syrup & a light dusting of cinnamon sugar
Trevinos - The perfect party venue Bar/Restaurant Private function room A la carte or Set Menus Available Great Location- ample free parking
SAVOIRE Café of Bishopdale
Take your taste buds on a beachside stroll. Feel the sand between your toes and then just walk over the road to our beach café to taste our new summer menu, and supreme coffee. Boasting a great kids menu, play area and even your dog is welcome in the courtyard.
Fancy a delicious light meal in our sunny, sheltered courtyard?
Available for Private Functions.
Hours: Mon to Fri 7:30am to 4pm Sat 8am to 4pm Sun 8.30am to 4pm
Beach Café 16a Beach Road, Waimairi Beach www.beachcafe.co.nz Restaurant
Phone: 03 343 5378
SOUL FOOD IN A COMMUNITY ATMOSPHERE Tom and Paul are as passionate about people as they are about food. A huge dine-in or take-out selection including.. Pies with vegan options Mince on toast - Home-made Ice cream. All food is made on the premises including roasting of meats. Catering specializing in hot and cold nger food. Open Monday - Friday 6am to 4am 390 Ferry Road - opposite the Powerboat Centre Phone 03 389 1195 or 027 531 0253
Phone 03 389 1195
52 February 25, 2016 Metropol
Hours: Open 7 Days: 9am - 4pm
Phone: 03 382 8599
Phone (03) 360 0996
FULLY LICENCED CAFÉ
Stellar Restaurant Riccarton You'll be over the moon about Stellar Top class dining for great prices, using local fresh ingredients, dish price is range from $10 to $28. Specials on every day, Stellar Grills Set shown in the picture above ONLY $59 for 2 people (value of $118). Private function rooms - with catering - no hire fee - great parking out the back.
A great place to soak up the sun over a long lunch or linger over dinner in our homely restaurant. Relaxed or casual with separate bar, restaurant and large outdoor area. Fully Licensed - A la Carte
Open Monday - Thursday 11am to 12am, Friday & Saturday 11am - 1am and Sunday 11am to 10pm
Breakfast and lunch 9am to 2.30pm Dinner 5.30 till later
69 Centaurus Road Cashmere www.thebrickworks.co.nz
Phone (03) 337 2227
ALFRESCO CUISINE WITH A GORGEOUS RIVER VIEW AT THE FOOT OF THE CASHMERE HILLS
Home Made Happiness
Or perhaps just drop in for a refreshing coffee and cake. Small or large groups welcome for breakfast, brunch or lunch – pre-order to save time.
333 Harewood Road, Bishopdale, Christchurch
Join us on Facebook Cnr Riccarton Rd & Monavale Ave www.trevinos.co.nz
brick works LICENSED
Open Tuesday to Sunday
Email:firstname.lastname@example.org Level 1, 235 Riccarton Road www.stellarrestaurant.co.nz Reservations Phone : 03 3456 888
THE EARLYBIRD CATCHES THE DINNER DEAL!
Book the rst table of the night at participating Christchurch restaurants and you'll get 50% OFF the FOOD BILL for 2 to 4 DINERS! Choose from 27 fantastic Christchurch restaurants. Use promo code METROPOL to get $5 FREE CREDIT!*
Book now at www.ﬁrsttable.co.nz/chch
*Promo code can only be used on new sign ups. $5 free credit to be used towards booking fee. Booking fee is normally $10 per reservation. Credit must be used within 30 days of signing up.
Cafe / Bar
TERRACE DOWNS RESORT
Always fresh, always tasty... Whatever the occasion, your tastebuds are in for a treat! We pride ourselves on serving up mouthwatering meals throughout the day and into the evening. Come & enjoy this dining experience that every visit is a special occasion.
Enjoy a delicious meal in a rustically luxurious clubhouse with spectacular views. Cafe Open Daily: 8.00am - 6.00pm Lunch Menu 11:30am - 3pm Hunter’s Reastaurant from 6pm Make your Sunday extra special and join us for our Sunday Buffet, every week from 12:30pm
Happy Hour: Tues-Sat 4-6pm All Beer & House Wine $5 Available for functions Breakfast Lunch Dinner
FULL LICENSED email@example.com 7 Normans Rd Open 7 Days: Tue-Sat 8am-10pm Sun-Mon 8am-3pm
Phone: (03) 355 5299
Phone: (03) 318 6943
CAFE KUDOS Grab a conﬁden al table and delicious food and do business. Breakfast, lunch, morning and a ernoon teas. This Café is very spacious compared to most and has mul areas indoors and out including a professional air condi oned boardroom facility for hire. On and oﬀ premises catering - Fully Licensed, Wi ﬁ and great parking Happy Hour on Friday from 4 to 6:30 for all beers and house wine for $6.oo and Free bar snack with purchase of $20 beers or wine.
WINE TASTING WITH GIESEN
623 Coleridge Road, Windwhistle Only one hour drive from Christchurch Airport.
SPECTATORS 7 day Bar & Bistro $10 Burger & Beer Deal Our Game Day $10 Burger & Beer deal is back for 2016. It will be available 2 hours prior kick off from our container bar at the front of Spectators. Spectators Supporters Club members also get free car parking on game days, see our website for full details.
FOOD HOMEMADE ON THE PREMISES
Join us for an evening of wine tasting & food matching hosted by Giesen Estate Wines! For only $20pp you will enjoy four exquisite Giesen wines impeccably matched with food specially created by our Kitchen Team. Tuesday 8th March, 6.30pm. Tickets can be purchased online or from The Grand Café.
Mon - Thur 7am-4pm Fri 7am-6:30pm Saturday 8:30 to 2:30pm 235 Annex Road Middleton www.cafekudos.co.nz
30 Victoria Street Christchurch www.chchcasino.co.nz
firstname.lastname@example.org 65 Jack Hinton Drive, Addington Raceway spectators.co.nz
Phone: (03) 371 8892
Phone (03) 339 7915
Phone (03) 338 1801
DINNER/BUFFET BOOKINGS ESSENTIAL
* beer can be exchanged for a house wine, cider or soft drink.
Opening Hours: Monday - 7.30am til 4.30pm Tuesday to Friday – 7.30am til late Saturday & Sunday – 11am til late
7 days bar & bistro located at Addington Raceway
Metropol February 25, 2016 53
By Nicholas Henare
Ring the culinary changes from day to night There is something of a chameleon of the culinary scene in the heart of Halswell. It's Verge Café and it might be called the Superman of cafés. In the daytime it's the mild-mannered Clark Kent café where chef Kylie Delahunt will present you with fantastic Kiwi classic cuisine from 7am until 5pm. Then in the evening it transforms into Superman restaurant for the beautiful ﬂavours of northern Thailand.
f you're after a great start to your day, breakfast is on the menu until 2pm. The eggs benedict is a must, with brioche and poached eggs drizzled in hollandaise. You'll ﬁnd the servery stacked with treats as well. With relaxing booth seating and an al fresco area which overlooks a children's playground, why not stay for a while and enjoy a delicious barista brew or two while the kids have fun? There is also an excellent children-friendly menu for them to choose from. You can either dine in or take away from the Thai menu after 5pm. The Thai chef from northern Thailand has traditional dishes like Kaeng pa (forest curry) and Phad Chad Talay (seafood), all with that particular spicy northern ﬂavour. At 53 Caulﬁeld Ave, just oﬀ Halswell Junction Road, Halswell ﬁnally has a great Thai food experience. Give them a call on (03) 261 9043 to book or order your Thai takeaway. But be sure to try Verge Café some time very soon.
With relaxing booth seating and an al fresco area which overlooks a children's playground, why not stay for a while and enjoy a delicious barista brew or two while the kids have fun?
being the most delicious café in the World…
Whether you are visiting our café for breakfast, lunch or a snack from our food cabinet, you will be impressed. We also have a fantastic kids menu including Eggs Benedict Private functions for 20-30 people and outside catering available
Thai Cuisine now available every evening 5pm-9pm Dine-In or Takeaway
Eat in genuine Italian family style with genuine Italian food made by our genuine Italian owner Try the exciting new additions to our menu including Schiacciata (skiah-CHA-tah) – a delicious Italian pizza alternative. (A hand stretched Tuscan flatbread loaded with toppings & packed with taste)
You can dine either from our a-la-carte menu or the Italian Family way with shared Platters and Serves down the middle of the table
53 Caulﬁeld Avenue, Longhurst, Halswell Ph. 03 261 9043 • • • • •
Fresh Seafood Seafood Salad Sushi & Sashimi Freshly Cooked Fish and Chips Gourmet Burgers
Pre-order your Sushi and Sashimi Party Platter Now!
We do everything with SEAFOOD ge pa ok IN i o eb W m ac to hi r f e in Sas u e o o b i & rty ! Lik t ush Pa tter a S Pl
Now BYO 5
MERIVALE GOURMET SEAFOOD 233 Papanui Road, Merivale 54 February 25, 2016 Metropol
Phone 03 355 6733
HOME EXTERIORS INTERIORS BUILDING OUTDOORS KITCHENS & BATHROOMS
Straw offers strong, safe and sustainable option New technologies and materials are transforming the look and feel of our homes and businesses. As supplies of cement and steel for architecture begin to dwindle, an increasing number of New Zealanders are turning to natural earth and straw for new home construction.
in Hall – the name behind an international building conference in Methven in March – says we should be trying to use less concrete and steel. Both leave a hefty carbon footprint, and straw panel construction oﬀers a great alternative. “There are some exciting developments in straw panel construction and we are really excited by this,” Min Hall says. “There is a real potential for this in New Zealand – particularly in Canterbury, the grain bowl of New Zealand, where there is an enormous need for warm, healthy houses
New Zealand's oldest rammed earth building, the 19th-Century Pompallier House in Russell.
International straw build conference speaker Verena Maeder in a natural earth house.
with a light environmental footprint.” Producing crops which can wholly be utilised – grain heads and grain stalk, hemp where the whole plant can be used for fabrics, oils and building materials – make good business sense on the grain ﬁelds of Canterbury, Min says. Importantly, these materials oﬀer a strong, safe and sustainable option. Traditional brick and wooden house walls lose more heat than a straw bale building. Pompallier House in Russell is one of the oldest surviving natural buildings in New Zealand. “It was constructed in 1842 by French priests using rammed earth. Today it is a
thriving tourist attraction,” Min says. “Earth buildings built to the speciﬁcations of New Zealand Earth Building Standards performed really well in the 2010 and 2011 Canterbury earthquakes.” It's not just straw that is changing the face of the construction industry, with a wide range of building alternatives now available. “It is reassuring that there are timber merchants who specialise in untreated timber, and that there is at least one earth plaster commercially available as well as silicate-based paints,” Min says. “The rise in acceptance of wool as an insulation product is also encouraging.”
Metropol February 25, 2016 55
RAISING THE BAR IN FRAMELESS GLASS DESIGN An innovator in frameless glass design for almost 30 years, New Zealand company Euroglass is leading the charge once more with three new products for showers, balustrades and sliding doors.
ass less gl e m i T The ins its mainta g n i t a ncy co nspare a r t t n brillia me. s to co r a e y for
56 February 25, 2016 Metropol
ut down on cleaning time in the bathroom with Euroglass Timeless Showers. These feature an invisible magnetronic coating that repels water and condensation at a faster rate than traditional glass enables water to simply slide oﬀ. This prevents the build-up of lime scale that leaves a murky residue. Unlike other 'easy clean' treatments, the Timeless glass coating is integrated into the glass itself, ensuring it maintains its brilliant transparency for years to come. For added safety and peace of mind for you and your family, Euroglass Sentryglas balustrades are a hundred times stiﬀer and ﬁve times stronger than other laminated products. Originally used in high-security glazing and hurricane windows, the
Sentryglas interlayer is bonded between two glass panes to give unparalleled strength. With a cushioned stop and all mechanics concealed within the track, the Vitris Soft-Close glass sliding door opens and closes silently and eﬀortlessly regardless of the weight of the glass or speed of closure. Unlike its competitors, this unique system oﬀers diﬀerent mounting methods, giving the option of wall, ceiling or glass mounts for ultimate ﬂexibility when designing the look of your home. For expert advice on all glass solutions for your home, pop into the Euroglass Christchurch showroom at 44 Mandeville Street in Riccarton, visit them online at www.euroglass.co.nz or call 0800 387 645.
When it comes to home décor, colour has always been the secret weapon of the masses. It allows people to quickly and aﬀordably transform living spaces, limited
only by their imagination and the speed of a brush stroke.
es, paint is all about making big changes for small change, and this year the latest colour trends are getting a sophisticated makeover. A dusty and smoky look is rapidly replacing cleaner pastels, marking the transition to the urbane hues of 2016. Home owners and DIY enthusiasts will welcome a new palette of soft, timeless
colours such as greyed blues and deep charcoals that give way to bold splashes of colour. Green is coming through in almost every way possible: from deep, earthy tones, to light, airy nature-inspired tones and through to a soft, muted-looking shade of green. Blues have also become muted, with sea-washed tones and fresh blues through to more powdery tones, with the ever-popular duck-egg blues oﬀering just a hint of colour. To complement the natural timbers that are coming through strongly in the home, browns are becoming more yellow-based. Warm, dark browns appear to be the current bestseller, oﬀering a great pairing to timber or a strong contrast to other colours. Grey is also getting a sophisticated and stylish makeover, with deep charcoals and other moody darks oﬀering density and depth, while its lighter incarnation is pairing with beige to create a contemporary pastel tone. But if you're craving colour, all is not lost. Blue-toned reds, daring purples and hot magenta pinks are great for a bold burst of colour to add some ﬂair and energy to a room.
Interior styling Drapes & furniture European linens French soaps candles and Diﬀusors Interior Design Services-
FREE MEASURE AND QUOTE Ph: 3661 656 Crn Colombo St & Bealey Ave email@example.com Metropol February 25, 2016 57
Kitchen mixers can be both sexy and functional A touch of innovation can make our lives much simpler. Germandesigned Hansgrohe kitchen mixers combine intelligent function, perfect ergonomics and the best design with something for everyone, from their popular standard ranges to special designer touches.
Axor Citterio M kitchen mixer with hand spray
Axor Citterio Select kitchen mixer with pull-out spout
dward Gibbon on Cranford Street have a great selection of these Hansgrohe products. The mixers feature a range of functions to make life easy: special technology so water ﬂow can be turned oﬀ at the touch of a button; pullout spouts for versatility; and new control concepts which can be positioned where you need them. The Hansgrohe collection is available in chrome as well as stainless steel optic, for a brushed look to match your appliances. Edward Gibbon also have the Axor range of mixers, created with design and functionality in mind and oﬀering practical solutions for diﬃcult situations. See the stunning lines from European designers such as Philippe Starck, Antonio Citterio and German design studio Phoenix Design. Axor kitchen mixers are available in standard chrome, stainless steel optic and a range of 15 special ﬁnish colours on request. Choose from nickel, gold, red gold, striking
Hansgrohe Metris Select kitchen mixer turns off with a touch of a button black chrome and other exciting options. Edward Gibbon are oﬀering 20 percent oﬀ all their designer Hansgrohe and Axor kitchen mixers until the end of April, with the added bonus of Al Brown's new Depot cookbook, valued at $70, while stock lasts. Edward Gibbon at 293 Cranford St is open six days a week – retail open from 8am-5pm and trade open from 7.30am Monday to Friday. Both areas of the business open on Saturday 8am-4pm.
Let our tutors help you be the artist you've always wanted to be! That's what we do! The Art Metro Art School (& Café) offers tuition in: Abstract; Children's classes; Drawing & Sketching; Impressionism; Oils & Acrylics; Pastels & Watercolours; Beginner and Advanced…
for all aspects of
Enroll now for 2016! Term 2 Adult classes start first week of April Children’s Holiday Programmes run both weeks Hurry - strictly limited spaces 03 354 4438 465 Papanui Road firstname.lastname@example.org www.artmetro.co.nz
58 February 25, 2016 Metropol
Ph. 3511 905 UPHOLSTERY
CURTAIN, BLIND & CUSHION MAKING
6C Pope St, Riccarton
Book your appointment today.
PLENTY OF PARKING
REALTY'S GOLDEN GIRL Arguably the most recognisable name in Christchurch realty for over 20 years, Diane Astle, aka 'The Gold Lady', has garnered a reputation for the lowest commission rate on property sales and maintained a loyal following thanks to the personalised, professional service she gives.
iane Astle's passion for property is just one of the reasons for her longevity. “I've always loved homes and what they mean to each of us. They are our special haven, where we retreat to from the rest of the world,” Diane muses. “Buying and selling a home is one of the biggest and most important investments of a lifetime, so it's important we guide our clients through the process from beginning to end, oﬀering the best service and the best price. “Rental properties are managed as if they are our own, with regular property inspections to ensure the client's investment is well cared for, and our high-end property management software ensures they are never out of pocket.” To oﬀer clients the total package, Diane launched the Milly Molly Mandy Home Staging Company to create picture-perfect interiors to attract potential buyers or tenants and to potentially increase the asking price for a property. “By introducing modern furnishings we create a cohesive look that enables people to see the ultimate lifestyle a home has to oﬀer, adding considerable value,” Diane advises. Contact Diane and her experienced sales and property Astle management team on 389 9061 or 027 435 6410, visit Diane www.dianeastle.co.nz or email Diane directly at email@example.com.
PROPERTY MANAGEMENT With very experienced Property Managers we gain your trust the old fashioned way. We work hard to earn it and like to manage your property like it is our own. THE LANDLORD
Listen to the Landlord. Manage your property. Enjoy a happy Tenant.
Diane Astle 0274356410 3899061 Call us and ﬁnd out more. Diane Astle Realty Ltd MREINZ licensed (REAA2008). Metropol February 25, 2016 59
Mahogany Daybed $1495 Available from Bali Hai Imports
Make your house a home F
Ganesh available from Bali Hai Imports
Exclusive luggage tags $17.95 at Simply New Zealand
or an eclectic range of indoor and outdoor solid teak and cane furniture, statues, majestic garden water features, ethnic homewares and decorative gifts, Bali Hai Imports in Sydenham oﬀers beautiful and aﬀordable statement pieces for your home. Sourced from Vietnam and Indonesia, you will ﬁnd unique carved wooden daybeds, vibrant tasselled sun umbrellas, solid teak dining chairs, sideboards and cabinets, and modern cane armchairs and occasional tables for every room. Add a focal point to your landscape design with one of Bali Hai's water features or bring a sense of serenity to your garden with a Buddha or a wind chime. Oriental carved wooden statues of ancient gods and goddesses, eagles and Indians make great conversational pieces and add character to any interior décor. A wide range of woven baskets make great storage solutions, while ceramic plant pots, vases and their vast selection of handpainted trinket boxes and pashminas make great gifts.
Locally made whalebone pendants by Peter Mitchell from Blue Penguin gifts.
Collectable Figurine Sourcerer Mickey Mouse Available at The Christmas Hut
On trend vegan footwear from token.
WINTER 16 IN-STORE NOW Mark Roberts Limited Edi on Collectables Available from The Christmas Hut. 39 Sawyers Arms Road, Papanui
Avonhead Mall Cnr Withells & Merrin St Ph. 03 358 3663
stunning outdoor furniture $145 ea Table $85ea
Available in White, Antique Gliss, Whitewashed Blue
Christchurch Airport Level 1 Departures
Cashel Mall Re:Start Container 10
The Museum Store Canterbury Museum
387 Brougham St
(Corner of Brisbane & Brougham St)
60 February 25, 2016 Metropol
Ph. 365 3411
03 3775565 www.simplynz.co.nz
Gifts from the
Lyttelton lights, candles, bath salts & Seed lights available at The Ivy.
heart Sale on now instore and online up to 50% off clothes and shoes at Baby Belle.
Large range of planking tiles available at TileMax. English garden bench 1200 long was $799 NOW $575, available at Kenneally Timber Products.
1950's brocade and satin dress with applique owers from BellaBean Vintage.
available from Be Inspired.
lue Penguin Gifts oﬀers a wide range of giftware including New Zealand-made jewellery, bone and greenstone carvings, merino and possum knitwear, sheepskin boots, natural beauty products, Manuka honey and decorative homewares. Blue Penguin's own jewellery range, JONZ (Jewellery of New Zealand) has been designed and manufactured locally since 1991 and oﬀers a unique range of sterling silver and gold jewellery. Their curated selection of locally-sourced greenstone pendants are handcrafted by accomplished Kiwi carvers Robert Daulton and Shaun Gardiner, alongside emerging artists such as Alex Sand, while their beautiful range of whale bone pendants are exquisitely handcrafted by renowned Blenheim carver Peter Mitchell. For a wide range of luxury possum and merino knitwear, Blue Penguin Gifts stocks iconic New Zealand brands Koru, Possumdown and McDonald, which make great gifts for visitors to New Zealand and those visiting friends and family overseas. Pop into their boutique in Cathedral Junction or shop online at www.bluepenquingifts.co.nz.
KWILA Outdoor Furniture SUMMER SAVINGS Daintree 2000 x 970 table with 6 Chairs...
UP TO 40% OFF!
‘Little Perriam’ 5 year guarantee Buy from importer & save
WHILE STOCKS LAST!
Cnr Wrights & Old Main North Rds Kaiapoi (Up Marshlands Rd at end of Old Waimak River Bridge) www.kenneallytimber.co.nz Phone 327 2050
The Ivy Beautiful homewares ﬂowers inspiring gifts & creations
Ph. 021 1151 325 www.bluescarlet.co.nz
Shop 5, 346 Halswell Road, Halswell Ph. 03 322 1368 Also see our beautiful gifts available at Lincoln Gift Box ,19 Gerald St, Lincoln.
Hours:Mon-Fri 7.30am-5.00pm Sat 9.00am-12.00pm
And they lived happily ever after
Open 7 Days 10-6pm
55 Nayland Street, Sumner, Christchurch Ph. 03 326 6481 E. firstname.lastname@example.org
Monday-Friday 7.30am-5.30pm, Saturday 9-3pm & Sunday 10-3pm
280 Annex Road, Middleton, Christchurch.
Phone 343 3893 email@example.com www.tilemax.co.nz Metropol February 25, 2016 61
By Cheryl Colley
to the most complex of house projects The key to their success is in their company's name. Ron and Adrian Bradley of Innovate Renovate are not only experts in renovations of all types, but they are also innovators and problem solvers.
hese attributes were deﬁnitely required for one of their recent projects – repairs to an earthquakedamaged 1980s townhouse in Burnside, where the foundation slab had slumped to varying degrees up to a maximum of 68mm. The situation was complicated by the fact that the townhouse was the rear unit of two conjoined dwellings. The front unit had little earthquake damage and its integrity needed to be maintained while the rear unit was lifted from its slab for levelling work to be undertaken. Add even more complications and, prior to the lift, all the concrete paths and landscaping within one metre of the foundation needed to be removed and then the lift had to be undertaken without removing the house's brickwork. Once the
I N N O V AT E RENOVATE CONSTRUCTION
Ron and Adrian Bradley are innovators and problem solvers. foundation was repaired and the house resettled, all the paths and lawns were relaid, while any damaged brickwork was ground out and repointed and the entire interior of the house replastered and repainted. If you think this sounds complex, it most certainly was. It required all of Ron and Adrian's skill and knowledge of building processes to scope and cost the work, plan the timetable, select the team of
tradies required and to manage the whole project. “The outcome was extremely satisfying,” says Adrian. “We were able to help home owners who otherwise would not have known where to begin, and the result has totally exceeded their expectations.” To ﬁnd out more about Innovate Renovate's services, phone (03) 351 7039 and speak with Ron or Adrian, or visit www.innovaterenovate.co.nz
RENOVATIONS THAT ADD VALUE & REMOVE HASSLE
SPECIALIST RENOVATION MANAGERS FOR CHRISTCHURCH
We plan & organise everything to make your renova on less stressful One point of contact from start to ﬁnish Our planning & advice ensures your renova on adds as much value to your property as possible
03 343 0219
#1 International Customer Choice Award 2015-2016 #1 Top Performing Salesperson Ray White Metro 2014 and 2015
FOR A FREE QUOTATION PHONE 03 351 7039
architectural homes and renovations
Ph.0800 381 381 www.eetwoodconstruction.co.nz 62 February 25, 2016 Metropol
ALL THE LATEST BUILDING INNOVATIONS under one roof Passionate leaders in the ﬁeld of designing and building quality bespoke homes across Canterbury, RNP Homes oﬀers prospective clients the opportunity to experience their range of innovative technological products and building solutions in a unique space within their slick new oﬃces on Montreal Street.
urved walls and multi-pitched ceilings demonstrate the various eﬀects that can be created and integrated into the design of people's home interiors, while ﬁnishing touches such as door handles in diﬀerent styles have been used to illustrate the breadth of products available to complement your home. Many of the latest systems that are making waves in the building industry, and which transform spaces and the way we use technology in the home, can be found in RNP Homes' central-city oﬃces. RNP Homes have used GIB's innovative pre-ﬁnished wall lining system ReadyLock and ReadyLine in their reception and conference room areas. This product not only looks great, but it utilises the very latest in technology to enable a quicker
RNP Homes’ oﬃce installation and to ensure a ﬂawless ﬁnish every time. Its durable quality makes it ideal for both commercial settings and residential dwellings. With homes becoming smarter every day, it's easy to integrate all your electronic devices and automated systems with the C-Bus control system as RNP Homes have showcased in their oﬃces.
Gain eﬀective and eﬀortless control over lighting, heating, sound and entertainment systems operated from a single remote control. Call into RNP Homes' oﬃces in the big black building at 106 Montreal Street and see how you can make your dream home a reality.
Design, Build, Fit-outs and Construction Concept to completion p: (03) 379 9015
Canterbury owned and operated
m: 0274 888 305
Wooden outdoor furniture looking old and sad? Don’t know how, or have time, or expertise to renew?
REPAINT - So it looks great again - Be trendy we can paint in any colour! Make a statement with colour, or a crisp fresh look in white!
See the specialists EXCITING COLOURS
m.f. turnbull Ltd TURN YOUR DREAMS INTO REALITY
www.mfturnbull.co.nz 46 Mowbray St, Christchurch
365 2519 Metropol February 25, 2016 63
Shaking up the KITCHEN DESIGN scene Kitchen specialists Reno4U burst on to the Christchurch scene a little over a year ago, bringing their proven expertise to solving many of the industry's common complaints.
hat makes Reno4U particularly attractive is that they oﬀer custom-designed New Zealand-made kitchens, appliances and products bundled together in an extremely competitive package. All the kitchens come with a 10-year warranty and, by slashing manufacturing time from the standard 8-12 weeks after conﬁrmation to just ﬁve weeks, this company is shaking up the industry. Right now Reno4U have a great special on a standard island kitchen. It's a surprisingly reasonable $7,999 and that includes white gloss melamine joinery, Eisno appliances, laminate bench tops in a choice of four colours and wonderful soft-close drawers from Blum Hardware. Reno4U use this high-end drawer system and Blum soft-close hinges as standard in all their kitchens because they believe that it is components like these that make a quality kitchen stand the test of time. With their own in-house designer, Reno4U specialise in incredibly stylish kitchens. Every product Reno4U oﬀers is
64 February 25, 2016 Metropol
hens, Custom-designed kitc ucts appliances and prod er in an bundled togeth extremely competitive package. of high quality. So no matter the choices you make regarding your kitchen, you can be assured that it will be safe, stylish and enduring. Whether you're building new or renovating the old, Reno4U make the design process easy and enjoyable. As a client you will be provided with a free measuring service and 3D drawings to
help you easily visualise your kitchen and to ensure that you get the best possible plan for your space and requirements. Open seven days with ample car parking onsite, Reno4U is tucked behind the Blenheim Road Caltex on the corner of Blenheim Road and Matipo Street. You can contact the team at Reno4U on (03) 423 9067 or visit www.reno4u.co.nz.
RIBBON CUT ON HIRE KING’S FLAGSHIP CITY BRANCH
On January 29 Hire King celebrated the ofﬁcial opening of their ﬂagship city branch, at 30 Fitzgerald Avenue. Their invited guests included equipment suppliers, loyal customers and family and friends of the business. Everyone enjoyed the speeches given by the company’s Director Tim Aldridge, former Ngai Tahu Property CEO Tony Sewell and Christchurch City Councillor Jamie Gough.
Renee Lowe, Ally Mackenzie, Sarah Te Teira
John, Stuart, Shane and Greg (Sumner Sharks)
Johnny Wood, Paul Lawrence
Maree and Robbie Breen
Michelle and Tim Aldridge (Director)
Ally Mackenzie, Fabian Kulpe (GM)
Sam Stone, Justine Cooper, Melinda and Gregor Ferguson
Photos by Wendy C Photography - for copies email: firstname.lastname@example.org
SKILLED, EXPERIENCED CRAFTSMEN ENSURE YOU GET A QUALITY PRODUCT EVERY TIME. From residential to commercial, kitchens and bathrooms to staircases, wardrobes and more, we've got you covered. With such a full range of joinery services available we are virtually a onestop-shop whatever your needs.
25a Lunns Road, Middleton, Christchurch. Phone (03) 343 0360 Email: email@example.com Web: www.mhj.co.nz
FURNITURE FIT FOR A
QUEEN At Heyday Furniture and Things we search the globe for the very best in fine furniture and accessories, we make these exclusive ranges available at competitive prices to our valued customers in New Zealand
SHOWROOM Unit 4, 46 Acheron Drive, Riccarton, Christchurch P: 03 348 8808 www.heydayfurniture.co.nz
Metropol February 25, 2016 65
By Cheryl Colley
Something to suit every accommodation need They are the inner-city accommodation specialists with a portfolio of quality apartments and townhouses. Established in 2007, Christchurch Accommodation manage nearly 200 properties ranging from studio apartments to four-bedroom townhouses, all available for short or extended stays or longer-term tenancies.
he beauty of the short or extendedstay accommodation is that it comes with full facilities – fully-equipped kitchen and laundry, all linen and quality furnishings. Perhaps you require short-term or temporary accommodation while your house is being repaired for earthquake damage. Perhaps you are travelling for business or are working in the city for a few weeks. Perhaps you are attending a conference or simply on holiday. Or you may be relocating to Christchurch and need a base while you 'ﬁnd your feet'. There will be a Christchurch Accommodation facility that is right for your requirements. Each of the properties is individually owned and then expertly managed by Christchurch Accommodation, with its 11
The West Fitzroy Apartments
Leicester Apartments on Madras Street staﬀ taking the stress out of property management for the owners. The signature property is West Fitzroy Apartments in the inner city, with room types ranging from studios to twobedroom apartments – absolutely ideal for corporate clients. Christchurch
Accommodation has also just secured the partial management of the recentlyopened Leicester Apartments on Madras Street. The style of this complex will suit the corporate market requiring short-term rentals, as well as young professionals looking for more permanent accommodation. Christchurch Accommodation are very excited to be part of this development. Christchurch Accommodation are located at 66 Armagh Street. Phone (03) 372 3408 or email firstname.lastname@example.org. They are also on Facebook and their website is www.christchurch-accommodation.co.nz.
DO YOU NEED A NEW WARDROBE? AFFORDABLE QUALITY STORAGE SOLUTIONS
Specialising in managing inner city residential apartments and townhouses in Christchurch in the middle to upper level bracket
t 03 942 7132
66 February 25, 2016 Metropol
m 027 594 2713
Short & Long Term Rentals Furnished Unfurnished
Returning TREASURED PIECES There is much satisfaction in bringing a new lease of life to a well-loved piece of furniture.
cDonald and Hartshorne was established in 2004 as a family upholstery business and, from their factory and showroom in St Asaph Street, oﬀer a great selection when it comes to upholstery, as well as quality furniture from their online store. “Our forté is the reupholstering of furniture from antique to modern and no job is too big or too small,” says Keith from McDonald and Hartshorne. The experienced team provides free quotes and expert professional advice in choosing the ideal fabric and colours for your home and furniture. “Customers are often amazed at our ability to return furniture to its former glory, or better.” McDonald and Hartshorne's extensive range of samples can be viewed at their showroom or in your own home and include a full range of ﬁne leathers and fabric from renowned houses such as James Dunlop, Warwicks, Charles Parson, Textilia and Michael Woods. Recent trends are towards bright, contemporary colours and bolder patterns, with today's synthetic
provide The experienced team vice in expert professional ad lours eal fabric and co choosing the id for your home and furniture.
best leathers, fabrics and timbers. Enquiries are welcomed at McDonald and Hartshorne's reupholstery factory and showroom at 430 St Asaph St by appointment – phone (03) 371 7500. Or visit www.qualityfurniture.co.nz for their online catalogue of furniture.
fabrics easier to clean and able to stand up eﬀectively to long-term wear and tear. From their online store, McDonald and Hartshorne stock internationally respected manufacturers like Danske Mobler, McQue Design, Kovacs, Bos Design, Stressless and David Shaw, with all pieces made from the
NEW STORE NOW OPEN For th
to their former glory
430 ST ASAPH STREET!
489 Sawyers Arms Rd
RECOVER YOUR LOVED FURNITURE
with The Little Big Tree Co.
No job too big or small
pot odwn! in t
Still able to offer you the finest top quality new furniture Hours of Business: 7am-4.30pm Mon-Thurs Fri 8am to midday or by appointment with Keith 027 566 3909
Ph. 359 2244 www.potteryworld.co.nz Hours: Mon-Fri 9am to 5pm. Sat-Sun 10am to 4pm
Open 7 days
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LITTLE GREEN FINGERS and global gumboots Following the success last year of the inaugural Oderings School Gardens Show, the Canterbury Horticultural Society is pleased to announce that this year's competition will take place at the Woolston Club between 11 and 13 March.
he event showcases the innovative garden designs of 12 Christchurch primary schools. The theme this year is 'our world' and schools participating in the competition may use their imagination and creative skills to produce an original landscaped garden which interprets this theme. Of last year's competitors, former Ellerslie judge Rachel Vogan commented that the quality of the entries was exceptional. “These gardens would not be out of place in an international design competition,” she said. Tony Kunowski, Manager of the Canterbury Horticultural Society, said “Christchurch is the Garden City, and we would love to see the show become a major event in our summer calendar. This is a great way to encourage children to work together as a team, to ﬁre up their imaginations and thought processes, from planning and design stage to execution. It is hugely rewarding to see their ideas take shape, and to see the pride the children take in showing their completed pieces.” Kunowski explained that the children have to think about theme, colour and texture, in a three-dimensional form, working with a variety of mixed materials and plants, ﬂowers and vegetables, to create a living work of art. “It is great hands-on, tactile learning outside of the classroom environment. It is hugely rewarding for us to see their ideas take shape, and the pride the children take
cases the The event show of innovative garden designs . h primary sc ools 12 Christchurch
in showing their completed pieces.” he said. “With the generous support of our sponsors, we are committed to encouraging horticultural inspiration among our younger generation. Today's competitors are tomorrow's landscape designers. We encourage you to support this event and recognise the enormous amount of hard work and dedication each school team puts in to their wonderful creations. We look forward to seeing you there.”
8-13th MARCH AT 43 HARGOOD ST. WOOLSTON 68 February 25, 2016 Metropol
By Michael Coulter
‘Tis the season to...tend the garden
VEGETABLE GARDENS 1. Plant winter brassicas 2. Feed leeks and keep well-watered 3. Spray stone fruit trees for leaf curl with copper sprays, and prune 4. Feed and keep citrus trees well-watered to ensure good-sized, juicy fruit 5. Pick apples when ripe. Good, ﬁrm fruit can be stored by wrapping it in tissue paper, placing in a box and storing in a cool, dark place 6. Remove lower leaves from tomatoes to help ripening 7. Sow green crops on unused ground to improve soil for next season's crops
Late summer and the start of the early autumn season is a time of harvest and preparation for winter crops. Apples and pears are at their very best, and nothing can compare with the ﬂavour of tree-ripened fruit. To keep ﬂowers in bloom, remove the spent ﬂowers and cut back excess growth. Keep gardens weed-free as this helps stop pests and disease on plants. The days can still be very warm, so watering is still required. LAWNS 1. Mow lawns each week, but not too low 2. Feed and weed-type fertilisers can now be applied 3. De-thatch lawns before winter begins 4. New lawns may now be sown so that they are established before winter 5. Look out for fungus diseases in grass and treat if needed
FLOWER GARDENS 1. Cut back spent ﬂower heads on perennials and lilies 2. Tie up taller-growing plants like chrysanthemums and asters before they get too tall and fall over 3. Remove summer ﬂowering annuals as they ﬁnish ﬂowering to make way for winter/spring ﬂowering annuals 4. As the weather cools, spring bulbs should be planted in the ground or in pots 5. Cuttings of geraniums and fuchsias taken now will give good plants next spring for planting out 6. Plant pansies, primulas, polyanthus, poppies and violas now for good winter displays
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FIVE YEARS ON
As we reflect on the last five years, architect Cymon Allfrey asks us to look forward. Is our greatest challenge yet to come?
owards the end of last year I was asked to present a paper at the Architectural Designers New Zealand (ADNZ) conference about how we, as a design community, responded to the events of 4 September 2010 and 22 February 2011. Centred on the days and weeks immediately after these events unfolded, the presentation was designed to provide an insight into Christchurch at that time. As a lead-in to the discussion, raw footage of 22 February was played and, while I was prepared for this video, I was unprepared for the manner in which it aﬀected me and how hard it was, nearly ﬁve years on, to talk about that day.
The last ﬁve years can be viewed as a collection of stories which, despite being connected by a common thread, are all diﬀerent and unique. Regardless of the time that has passed, there is a raw grief that continues to connect them and always will. Perhaps we will never be able to talk about that period separate from our emotions. While there have been some incredible lows over the last ﬁve years, in those ﬁrst few weeks and months some of that was about making sure the stress of the people who relied on me, emotionally and ﬁnancially, was reduced. I needed to reassure staﬀ they would still get paid and
that there was still a job for them when all else seemed to be falling apart. While there was, and still is, discussion around the opportunities that were created, at that point it was about the survival of the team and helping clients. It was a diﬀerent kind of opportunity – one of emotional support and expert knowledge, rather than growth and development. As we moved past the initial grief and devastation I began to feel privileged to be part of building a city - and I still do. For the design and construction industry, this
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is the most signiﬁcant contribution being made to an urban area since Christchurch's settlement over 170 years ago. Development at that time was fuelled by excitement and decisions to establish, rather than fuelled by necessity. We have been given a chance to make a positive mark on the landscape and the future of our city. This is both aspirational and inspirational. While we pause to look back and reﬂect, it is just as important that we look forward. What will the next ﬁve years bring? Five
years ago, both of my girls were at primary school; now my youngest is at high school. Our needs have changed not just as a small family unit, but as a city. Where ﬁve years ago companies like Tesla were in their infancy, now we are faced with self-drive technology. Where once we looked at how to deal with cars in the central city, in ﬁve years we will be looking at where the cars wait for us, not simply where to park them. With evolving technology, rapid change is inevitable and we need to be innovative and challenged in our thinking. We need to be designing for the future and thinking about “where to” next? Given the rate of change in technology, a number of our decisions may become redundant or obsolete. We need to consider the legacy of the decisions we are leaving behind and shift the focus from convention and the way we have always done things, to the unimaginable. We need to open our minds to the future. The events of ﬁve years ago are not only our past, but they are our future. Our biggest challenge is to take the blinkers oﬀ and be prepared for change. Anything is possible.
Closing a chapter on the journey from loss to rebuilt for one family: A recently completed central-city home by Cymon Allfrey Architects Limited. Architect: Cymon Allfrey Photographer: Juliet Nicholas www.caarc.co.nz
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t almost quarter of the cost of double-glazing, solar window ﬁlm oﬀers an aﬀordable alternative. It reduces the need for expensive heating and cooling systems and allows you to save on power bills. Solar ﬁlm also reduces damage to your furnishings and artwork by cutting out up to 99 percent of the sun's harmful UV rays, while reducing internal glare and reﬂection at night. This means you can enjoy uninterrupted views of the city's twinkling lights. Safety and security window ﬁlm provides added protection for your family and property. Eliminate nasty accidents in the event of glass breakage or extreme weather conditions and protect your precious belongings from potential break-
Eliminate nasty accidents in the event of glass breakage or extreme weather conditions with protective window film. ins with protective window ﬁlm that is up to seven times thicker than standard ﬁlms. Unique tinted ﬁlms can give greater privacy during the day and throughout the night, while decorative ﬁlms are a great way to introduce character in your kitchen or bathroom's glassed areas. Tint a Home's Christchurch franchise Tint a Car can provide the same service for your vehicle with tinted windows, custom
car wraps and paint protection ﬁlm, which provides the ultimate defence against stone chips, scrapes and scratches. With over 25 years' experience in the window ﬁlm industry, manager Marcus Law and his professional and friendly team oﬀer great advice and quality service. Call the team on 03 377 7717, visit the team at 40 Buchan Street in Sydenham, or see more at www.tintacar.co.nz.
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Resilient architect carves his own unique professional path There's a natural metamorphosis that exists in one's career – the twists and turns that build a rich tapestry of experience. Some of these changes are organic and others strategic. The most successful among the professionally ambitious are, in fact, the ones that respond with an open mind to both scenarios.
ponymous business Young Architects has a resilient leader at its helm whose career is the distilled essence of potential fulﬁlled thanks to capitalising on such twists and turns. Greg Young is an established, highlyrespected and award-winning architect and his professional path is a little bit out of the ordinary – a reality that has certainly paid dividends for him and his clients. The type of resilient personality that takes a 'silver lining' approach to more challenging situations, Greg says the recession rearing its head at the time he was ready to make his way in the world only made him more determined. He was dedicated to pursuing the type of work experience that would lay robust foundations for the rest of his career. “I'd actually describe my path as being quite diﬀerent and unique from other architects,” Greg explains. “I started in
structural engineering and while I was working there I began studying architectural technology before moving across to architecture at a later date. “The approach I took to entering the architectural industry was diﬀerent, but worked really well. The fact I started out in structural engineering also means I have a lot more structural knowledge than you usually would as an architect.” With over 30 awards – and counting – under his business belt, Greg attributes almost 13 years of great business to great staﬀ. Certainly the capability and passion of the Young Architects team is obvious in one of its recent builds, a property in Worsley Spur. “The joy of that job was in getting the client the most value out of their investment. It was also in the simplicity of the approach taken when addressing all of the demands of a new build. With the house
being right on the plateau of the spur it was extremely exposed, which had its own set of challenges. “It was almost a commercial style of build rather than residential, but we ﬁtted it out like a bach with lots of timber. It 'ﬂoats' beautifully over the land so as not to disturb the natural environment it is located in. We were really lucky as our clients were a pleasure to work with, so it was a very smooth process.” Setting an important quality and style precedent for the residential and commercial rebuild of Canterbury, Greg comments: “I think we have an amazing opportunity here for architects – one we hopefully will never see again, for that matter. “For the foreseeable future our city will have a changing face, but it's very exciting. Christchurch city will deﬁnitely ﬁnd its feet!”
Metropol February 25, 2016 73
At Cambridge Homes we’re with you every step of the way, and here’s why... “For me it's the personal touch and establishing a trusting working relationship with clients that is crucial to achieving a quality build,” says Bob Rout of Cambridge Homes in Canterbury. By Cheryl Colley
e're a long-standing, familyowned business whose values of integrity, trust and reliability carry forward from our roots as a local home builder to where we are now, as a national company with our focus where it should be, on our clients.” To get a taste of what Cambridge Homes can oﬀer, take a drive out to the Rosemerryn subdivision at Lincoln to see their show home. It's well worth the trip to wander through this cleverly-designed, spacious four-bedroom house. “The Norfolk is just one design from our large range of plans, but the choices don't end there,” Bob says. “We are able to modify plans or redraw them so that clients
It's well worth the trip to wander through this cleverly-designed, spacious fourbedroom house
BOB WOULD BE DELIGHTED TO HELP YOU UNDERSTAND THE BUILDING PROCESS can stamp their own ﬂair and individuality onto a house according to the budget that they have available. We pay particular attention to detailing and ﬁnish and to providing the level of speciﬁcations that clients want.” Bob would be delighted to help you understand the building process, right from the time you ﬁrst walk through the show home's doors, to the time Cambridge Homes give you the key to your new house. You can contact Bob Rout by phone 027 644 8908 or email email@example.com. The show home at 31 Cassidy Ave, Lincoln, is open midday to 4pm weekdays and from 12pm-4pm on Saturdays and 12am-4pm on Sundays.
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A love affair with a classic BMW
“A car has to have soul, otherwise it's just a set of wheels.” In my journey to understand car enthusiasts and their love of vehicles, there is a similar link among all of them - passion for their cars and for the history of the makes. By Nicholas Henare
've always been a fan of BMW. I got my ﬁrst one at 21, so it's easy for me to understand why people love them. The drive, the smell and the details of the vehicles are all simply fantastic. A friend of mine, Jeﬀ Poulter, has the best 1988 BMW M3 I've ever seen. The BMW M-machines are limited-edition, high-performance versions of the 3 Series,
5 Series and 6 Series sedans and are the most successful touring cars in history. They are just the best of the best, and while catching up with Jeﬀ, I got to take this left-handed beauty for a spin. It is a superb car to drive – responsive and smooth as if it had rolled oﬀ the production line only the day before. As Jeﬀ says: “a car has to have soul, otherwise it's just a set of wheels.” Jeﬀ has
three children and he's left the M3 in his will to his son, Faron. That's how much this car means to him; it's part of the family. Jeﬀ took a photo of an M3 back in 1988 and he still has that image. It was then that he fell in love with the model and now he has his very own. Isn't that a happy ending to a story? “It may cost a little more to run and it's quirky and a bit temperamental, but really I would forgive it anything.”
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By Nicholas Henare
Beautiful lines yet structurally robust “Porsche, there is no substitute.” This is the line that Tom Cruise uses in the classic 1983 movie Risky Business. There are only a few car makes in the world that have a special aura associated with them and Porsche is deﬁnitely one of those few.
ecently I caught up with two great guys, Glynn Jones and Gary Cliﬀ from the Porsche Club New Zealand. Gary and Glynn explained to me that a taste for particular cars is acquired over time. The Porsche Club in Christchurch has a great mix of people and they are all open to talking about their wonderful cars. Glynn has been married to his 356
cabriolet longer than to his wife while Gary participated in the recent Skope classic in his 911. I got the feeling that it wouldn't have mattered where he placed: just the opportunity to drive the beautiful machine was suﬃcient. The 911 engine was used from 1963 till 1997. After all, when it's not broken why ﬁx it? In general Porsches are robust, strong vehicles you can drive daily, unlike other
There are only a few car makes in the world that have a special aura associated with them and Porsche is definitely one of those few. sports cars. They have style and are surprisingly accessible if you want to own one. Enzo Ferrari once said: “When you buy a Ferrari, you pay for the engine and I will give you the rest of the car for free.” Glynn says that when you buy a Porsche, you get the whole car.
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By Nicholas Henare
LET THE BUYER BEWARE When you are looking to upgrade your car what do you need to consider? You deﬁnitely need to make a list detailing your requirements. Do you need a family car or a sports car; a car capable of towing a boat or caravan; a European car or a Japanese car? Is the way the vehicle drives important to you? I caught up with a motoring expert to ask him the hard questions. Here is his advice.
irst thing you must do when buying a used car is to check if there's any money owing on it. At www.carjam.co.nz you can buy a ﬁnancial check on what might be owed. It's well worth the $15.90 that you pay”. I deﬁnitely agree with that piece of wisdom. I once bought a car privately from someone. The nightmare that followed for the next month was horriﬁc. I wish I'd had the sense to check ﬁrst. “Look under the car - does it have any leaks? When you drive does it make unusual noises? Have a third person take a look at it. Remember that all New Zealand cars bought from a usedcar dealer rather than through a private sale have a threemonth 5000km warranty so you still have some piece of mind about the purchase going forward. Also ﬁnd a mechanic whom you can trust, because you know you're going to need them”. What about Japanese versus European? Japanese vehicles are reliable, well put together and simpliﬁed. On the other hand, when you buy European you get more technology, a nicer drive, prestige and style. I like a quality drive with a bit of style so I drive an Audi but, at the end of the day, the carbuying guide Dog and Lemon say “You should drive the cheapest car your ego will allow you to drive.”
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By Nicholas Henare
Putting into students' careers Some University of Canterbury students are taking the fast-track to top-level motorsport careers, with graduates being chosen to design, test and build what could be the world's fastest track car.
ince launching in 2013, University of Canterbury Motorsport (UCM) has seen a number of its students race into professional automotive and motorsport engineering careers around the world. Most recently, UCM students have been oﬀered job interviews by professional motorsport teams in Australia following UCM's success in the Formula SAE (Society of Automotive Engineering) competition, but there are also opportunities in New Zealand and elsewhere globally. Faculty Advisor to the UCM team Bruce Robertson says that two University of Canterbury graduates are working for Jaguar Cars in the United Kingdom; another is working for motorsport consultancy Optimum G in the United States; and three have recently begun working with Rodin Cars in Waiau. “The organisation that has started up in Waiau is unique in the world and we are very lucky to have it on our doorstep.” Designing and testing a racing vehicle is no easy task. The UCM team realised this and asked for help from the university's High Performance Computing Centre. That help came in the form of part of the centre's ‘I Dataplex’ system, which enabled the motorsport students to analyse and simulate the complex ﬂuid dynamics of the Formula SAE car in motion.
The UCM team at the recent Formula SAE competition in Australia with the UCM race car. So it looks like students at UCM are in pole position in the race for jobs in the motor vehicle racing industry.
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