RECIPES
WINTER 2018
Vegan, Gluten-Free S’mores Bars Ingredients 1 1/2 cups coconut sugar 1/2 cup virgin coconut oil, at room temperature 1 1/2 teaspoons pure vanilla extract 2 3/4 cups oat flour 2 1/4 teaspoons aluminum-free baking powder 1/2 teaspoon fine-grain sea salt 3 tablespoons filtered water 2 (3.5-ounce) bars non-dairy dark chocolate 1 1/2 cups vegan mini marshmallows See the full recipe at blissfulbasil.com/vegan-glutenfree-smores-bars and find more healthy creations at blissfulbasil.com.
