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Letters may be edited for length and clarity. *Open to UK residents, 18+. Normal exclusions apply. Send in your letter by 23·55 on 18 December 2016 for a chance to win a Kenwood Electric Spiralizer. One ‘Star letter’ will feature in each issue of Tesco magazine between Christmas 2016 and May 2017. There is one prize to be won in each issue. Promoter: Tesco Stores Limited.
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Star l et ter HOMECOMING TREAT
CHANGING LEAVES I really enjoyed reading Come on outside (September). Autumn is a great time of year, with cooler weather and colourful trees. There were lots of ideas – many free – and with benefits for everyone. Your article shows that the weather doesn’t have to be warm and sunny to have fun. I can’t wait to get out and start kicking through the leaves! Theresa Cooke, Staffordshire
My husband has been in hospital for six weeks and he’s been so brave – the only thing he’s complained about is hospital food! He’s coming home this week and I’ve been wondering what to cook, so I was delighted to see an unusual recipe for steak, his favourite, in Tesco Magazine (Everyday easy, September). Marinating it in Bloody Mary was the perfect romantic twist, as that's been ‘our drink’ since we met. Thanks for the inspiration. Madelaine Fleming, Edinburgh
Your pics of your favourite Tesco Magazine recipes…
Tesco Magazine, Cedar Communications, 85 Strand, London WC2R 0DW tesco@tescomagazine.co.uk @Tesco facebook.com/tesco instagram.com/tescofood pinterest.com/tesco
FULL OF BEANS I was blown away by your recipe for cold brew coffee (Notebook, September). My love of coffee has quadrupled. Like tending to a new plant, I now patiently cultivate my morning brew. Tahlia Norrish, Kent BOXING CLEVER Having worked in nurseries, I know that kids’ lunchboxes can often be uninspiring. Back to school (September) offered some exciting ideas for packed lunches that I’ll share with parents I know. Hilary Turner, Plymouth
Write in and win! Tell us about a great recipe or helpful tip you found in Tesco Magazine – the ‘Star letter’ will win a Kenwood Electric Spiralizer.*
‘Bakewell cookies inspired by Tesco Magazine.’ @rachieand
‘My son Ben and I just made the churros from this month’s mag. Yummy!’ @DebbieBetteridg
‘Mackerel on ciabatta, with a tomato and caper vinaigrette. Thanks Tesco Mag.’ @miss_kth
CORRECTION: In our September issue we mistakenly marked a cheesecake containing gelatine (p39) as vegetarian. We’re sorry for any confusion this caused.
We love seeing your creations! Share your pics with us using #tescomagazine Find all our recipes at tesco.com/realfood