Food F O O D F A M I LY L I V I N G
8 IN SEASON
58 MILKY WAY
Great ideas for making the most of summer’s fresh produce
Whizz up these gorgeously creamy shakes
16 VARIETIES
Let’s be honest. Our British summers can be pretty hit and miss, can’t they? In fact, if there’s one thing you can count on, it’s the unpredictability of the weather. But that only makes me more determined to grab every sunshine opportunity as it arises – and this issue is jam-packed with ideas to help you do exactly that. Whether you’re after picnic inspiration (p36) or fabulous outdoor toys and games (p32), brilliant barbecue recipes – including what is probably the Best Burger Ever! (p50) – or clever ways to make the most of your holiday time (p23), be sure to seize the moment – and make it count! Oh, and if you need a quick-fix scoop of summer, look no further than p44; our ice creams have to be tasted to be believed...
Sarah Gooding, ACTING EDITOR
The team EDITORIAL Acting editor Sarah Gooding Deputy editor Jo Wooderson Managing editor Tania Sansom Chief sub editor Lauren Hoffman Sub editor Rob Goodway Features editor Aviva Attias Editorial assistant Bryony Bowie Senior digital editor (food) John Gregory-Smith Senior digital editor (lifestyle) Louise O’Connell Deputy digital editors Elli Donajgrodzki, Tara Booth Content managers Martha Burton, Simron Chana Social media manager Sophie Taylor Creative solutions editor Alison Fordy ART Art director David Jenkins Senior art editors Nina Brennan, David Jackson Senior designer Jade Cooper-Collins Designers Jack Huntley, Alexandra Whitfield Junior designer India Jackson ADVERTISING AND COMMERCIAL Tesco Media @ dunnhumby (tescomedia.com) Head of publications Matthew Sims 01992 314 326 Senior client directors Alan Davis 01992 314 320, Tom Glenister 01992 314 254 Client directors Luke Stopher 020 8832 9706, Amanda Crofts 01992 314 227, Lorraine Davies 01992 314 256, Laura Monteiro 020 8832 7233 Client manager Nicky Rai 01992 314 172 Promotions and projects managers Susan Leydon 01992 314 318, Chris Kent 020 8832 9843 CONTENT AND PUBLISHING Editorial director Maureen Rice Content director Helen Johnston Head of food Jenny McIvor Group art director Iona Newton Acting business director Jessica Haigh Senior account managers Suzanne Ashley-Tagoe, Aisha Singleton Account executive Cherokee Seebalack PRODUCTION Production director Vanessa Salter Production manager Sarah O’Neill WITH THANKS TO Rachel Linstead, Julie Stevens, Dorinda Talbot, Lucie Tobin, Michaela Twite and Attalia Yaacov-Hai TESCO Head of content and conversation Emma Arnold Publishing Manager Cintia Welch CEDAR COMMUNICATIONS CEO Clare Broadbent Creative director Stuart Purcell Digital director Robin Barnes Business development director Hannah Saunders Financial director Jane Moffett
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We put the spotlight on juicy stone fruits
18 WHAT’S IN STORE Brilliant food and drink buys on shelves now
36 BESIDE THE SEASIDE Crowd-pleasing recipes for a great British picnic
44 PLAY IT COOL Beat the heat with these luscious ice-cream treats and lollies
49 BOTTLE BANK Own-label wines are given a brand-new look
50 ALL FIRED UP Create the ultimate burger, plus more alltime barbecue favourites
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61 EVERYDAY EASY Tasty, fuss-free meals
66 RULE THE ROAST Sunday lunch gets a Hawaiian twist
73 TROLLEY DASH Cook up a storm with just a few ingredients
75 DINNER FOR TWO Delicious meals to share any night of the week
79 MASTERCLASS Step-by-step guide to courgette tempura
83 MAKE MORE OF IT Inventive ideas to help transform your leftovers
104 RECIPE INDEX All of this issue’s recipes