Volume 8 Issue 9

Page 21

TURKS AND CAICOS SUN

Page 21

MARCH 2ND- MARCH 9TH, 2012

The Turks and Caicos Heart Foundation in association with Baptist Health International held their “Go Red Dinner” on Saturday, February 25th, 2012 at the Occasions Ballroom at the Turks and Caicos Airport Plaza Hotel. The dinner was held to celebrate the month of love and of course it’s close association with the heart- in the most literal sense. Patrons were instructed on how to ensure that they are indeed living heart smart in a keynote address by Baptist Health International representative, Susan Nowrouzi, Dietician/Nutritionist and Certified Diabetes Educator. Below are a few highlights from the event.

Karen Malcolm President of the Turks and Caicos Heart Foundation and Susan Nowrouzi, dietician and Nutritionist from Baptist Health South Florida

Kathleen Tuitt, of Baptist Health Florida and Virginia Gibson, Royal Bank of Canada

Kathleen Tuitt presents a gift basket to Stephanie Duncanson of Flower Girl

Rev. Conrad and Brickell Howell

Sophia Thomas, TCHF Treasurer

Mrs. Judith Campbell, Permanent Secretary of Ministry of Health and Education

Dorothea Malcolm, TCHF Secretary and Kathleen Tuitt, of Baptist Health Florida

Dr. Rufus Ewing of Omnicare

Pastor Derek and Belulah Hamilton of Bethany Baptist

Mrs Beryl Kerr of Cargo Express

Karen Malcolm TCHF President

Bishop Reuben and Stephanie Johnson of New Testament Church of God

Carol Skippings and Stephanie Duncanson

Chrishauna and Krystal Malcolm


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