Aprll_May 2013 Culinary Issue

Page 51

Yummy Fritters

Chef Ron

Waffle Sandwich

texture of the grits really stand out in the creamy gravy. The brown sugar and cinnamon doughnut fritters are fluffy and fresh, great as either a starter or a sweet end to your meal. For a hearty brunch, the hash brown casserole with smoked bacon, caramelized onions, jalapenos, cheese and a soft poached egg or the sopa de brunch (soup) featuring Berkshire ham, Carolina rice, avocado, smoked onion, Hamhock tomato broth and a soft poached egg would be just perfect. And while you are at it, don’t forget to order some organic French Press Café Campesino coffee! The Family dog is located at 1402 North Highland Ave, Atlanta GA 30306. For more information or to view their menu visit, www.thefamilydogatlanta.com or call 404.249.0180.

Ron’s Skillet 51 TASTEMAKER | April/May 2013


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