Talent north october 2016

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october 2016


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COVER STORY

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#getintheknow

BURLESQUE

Starlotte Satine following her dream

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PUbLISHer Brenda Goodman DIStrIbUtIoN/SALeS Geoff Goodman SALeS/MArKetING Brenda Goodman eDItor, GrAPHIc DeSIGNer Sherri Lavigne WrIterS Hugh Kruzel Jennifer Lacelle Sarah Lashbrook Leslie McDermid Stephanie Piche Michelle TenHave

ADVERTISE WITH US! 705-677-7618 • talentnorth@fibreop.ca www.talentnorth.ca

Talent North is printed 12 times a year. Circulation 1,000 and online access. Subscription To receive a hard copy of Talent North in the mail, please email your information to talentnorth@fibreop.ca. Advertisement To advertise in Talent North, please call 705-677-7618 or email us at talentnorth@fibreop.ca. All materials, articles and photos published in this magazine is the exclusive property of Talent North and may not be reproduced. Feedback If you would like to comment on our publication, send your emails to talentnorth@fibreop.ca. Facebook Don’t forget to “Like” us at Talent North.

10 Hot Spot Sudbury Hearth & Home 12 Gordon Drysdale From classic cars to classic toys 14 Food & Travel Dining like a Dominican 16 Where Are They Now? Gerry Labelle

23 Halloween safety tips 24 Night on the ‘Towne’ The staple location for listening to live music 26 Behind the Scenes Organizing concerts with Paul Savage

18 Centre Stage Author Jennifer Barbeau 20-21 Calendar of Events 22 Know Your Neighbour Marching forward with Susan Levesque Cover photo by aKaiserPhoto

Exotic pets

Educating people

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Publisher’s Notes

Did you catch it? It deosn’t mttaer in waht oredr the ltteers in a wrod are, the olny iprmoetnt tihng is taht the frist and lsat ltteer be at the rghit pclae. The rset can be a toatl mses and you can sitll raed it wouthit porbelm. Tihs is bcuseae the huamn mnid deos not raed ervey lteter by istlef, but the wrod as a wlohe. Brenda Goodman

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Publisher

t doesn't matter in what order the letters in a word are, the only important thing is that the first and last letter be in the correct place. The rest can be a total mess and you can still read it without problem. This is because the human mind doesn’t read every letter by itself, but the word as a whole. It has been something I have been interested in for a long time, but it’s true — a word doesn’t have to be spelled the right way for us to read the text correctly. How does this happen? More importantly, why will most people not even notice that a word is spelled the wrong way? Recently, we ran a test, to try and get a buzz going about Talent North. We misspelled a word on the cover of last month’s magazine (September). Guess what? Out of 1,000 copies that were distributed, only two people noticed the spelling error. It was a lot of fun to watch people, as they riffled through the magazine, and look at the cover and then ask them the fun question: Did you notice anything wrong with the front cover? Most of the people said no. They even studied the cover to try and find it, but for some reason, they couldn’t see it, even though it was right in front of their eyes in big bold letters. Behind was spelled Behide. A small spelling error, but none-

theless, an error. This ability of the brain to decipher a misspelled word, as long as the first and last letters of the word are correct, has been termed, typoglycemia. It seems the longer the word, the harder it is for us to decipher it and put the letters in the correct order. It seems the brain compensates for misspelled words and automatically corrects them. No one knows why we’re so good at reading garbled nonsense. But there are some strong suspicions. According to Marta Kutas, a cognitive neuroscientist and the director of the Centre for Research in Language at the University of California, San Diego, we use context to pre-activate the areas of our brains, which correspond to what we expect next, she explained. For example, brain scans reveal that if we hear a sound, which leads us to strongly suspect another sound is on the way, the brain acts as if we’re already hearing the second sound. Similarly, if we see a certain collection of letters or words, our brains jump to conclusions about what comes next. “We use context to help us perceive.” The brain — what a magnificent computer. Although we can’t always decipher the mixed and jumbled words we see, typoglycemia word games would be a great game to play at holiday parties. You can reach Brenda at 705-677-7618, or by email: talentnorth@fibreop.ca

Yuor brian is so pfweroul, taht it can raed scntencees wtih mxied up wrods as lnog as the fsrit and lsat letetrs are in the rgiht palce. Tihs is bcuseae the huamn mnid deos not raed ervey lteter by istlef, but the wrod as a wlohe.

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BURLES “

I think burlesque is all I do now. I wouldn’t be where I am today without it.” — Starlotte Satine

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SQUE Starlotte Satine following her dream

Jennifer Lacelle Talent North writer

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eing on stage, wearing a stunning costume that sheds sparkles left, right and centre, is only part of what it means to be a burlesque performer. For Starlotte Satine, her life is not burlesque-like, rather, she says it is burlesque. She laughs that her home is filled with high heels scattered about and glitter all over the place. “I don’t sweep dust,” she says. “It’s sparkles.” If you think she’s kidding, you would be wrong. She squirmed in her seat and looked around her saying, “I wouldn’t be surprised if I left sparkles on this seat.”

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While a burlesque performance includes glitter and glam, there is whole other life — not only to the art, but the artists, as well. Starlotte feels she has been very lucky to find this aspect in her life and she’s finally able to follow her dream. When Starlotte was just a little girl, she knew she wanted to be a performer, particularly a travelling performer. Because of burlesque, she is following her childhood dream right into adulthood. “I think burlesque is all I do now,” Starlotte says. “I wouldn’t be where

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I am today without it.” In 2004, Starlotte moved to Greater Sudbury from Carlin, Nevada, when she was 13 years old. She attended Sudbury Secondary School and graduated in 2010. In the fall of that year, she attended the animation program at Cambrian College, but left the program in order to become a burlesque performer. It was a busy year for her, as she also began to do pin-up modelling. However, Starlotte says she doesn’t do much modelling now, but notes that it is part of how she became a burlesque performer.


She admired the pin-up style modelling and as she began to research pin-up models, she noticed many of them also did burlesque performing. She then looked up more popular burlesque performers, such as Dita Von Teese, and went from there. It was very good timing, she notes, as by that time, Sudbury Burlesque was being established and the creators were auditioning in 2011. She has been performing with them ever since. Her performances are not limited to Greater Sudbury, though. Starlotte often applies and performs at festivals. She’s been able to travel to Toronto, Ottawa and Chicago. Most recently, she’s travelled to Edmonton in September and this month, headed to Montreal to perform. While there is certainly a good amount of glamour on the stage, it comes at a price. Starlotte says her least expensive costume is at least $300, plus she pays for the price of travel. Starlotte says her flight to Edmonton was easily $500. Despite the money and expenses Starlotte loves her life. Especially the travelling as she’s performing at the same time. “I’m my own boss,” she says. “I’ve managed myself for a long time.”

One of the attractive qualities of burlesque is how bold and brave the performers are. She notes that this is part of what sets burlesque apart. “You can’t really go to another place where there are all kinds of performers,” Starlotte says. She notes it’s the art of striptease, which is inclusive of fun, glamour and boosting self-esteem. She calls it “the most sexy, entertaining thing out there.” Sudbury Burlesque is going to be celebrating its fifth anniversary at the Grand Theatre Oct. 28 and 29.

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OF THE MONTH

The heart of your home Sudbury Hearth & Home Jennifer Lacelle Talent North writer

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ome is where the heart is; and the heart is also where a lot of hard work and money goes. It isn’t easy to create the perfect space, but with the help of Sudbury Hearth & Home — and their team — it’s much easier. If you’re looking to upgrade, or are in desperate need of a renovation, they’ll help you from start to finish, including installation. Sudbury Hearth & Home specialize in kitchens, fireplaces and cabinetry. The kitchen is the centrepiece of the home — where people entertain friends, spend special family occasions — generally, it’s where everyone gathers. It is one of the friendliest and most inviting space in someone’s home. Probably some of your greatest memories were made in the kitchen. If you’re looking to heat things up in your home or business, Sudbury Hearth & Home can help you, with a classy and energy efficient hearth. There is a wide variety to choose from; wood, gas and pellet fireplaces, stoves, inserts and they also have accessories to meet all your needs. Sudbury Hearth and Home will also install the systems, surroundings,

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mantels and all other trimmings. Of course, your home wouldn’t be complete without additional cabinetry, to not only captivate you, but your guests. They are able to add custom built-in cabinets, as well as standard ones, to add a level of stylish sophistication to your home and suit your indi-

vidual taste and budget. Sudbury Hearth & Home can also help you choose the style of your throne room — the bathroom. If you’re searching for antique, traditional, transitional, contemporary or modern (to name a few) their specialists will help you decide what you want most.

Photo by Brenda Goodman

The co-owners at Sudbury Hearth & Home, Victor Taillefer, left, and Tom Baader, are ready to help you with your renovation needs. www.talentnorth.ca


Step five: By now, you’re probably wondering about money. No need to worry. Sudbury Hearth & Home will be able to provide you with a detailed quote, which is based on the first four steps. It is laid out in a clear and defined manner that is meant to help you make an informed decision. Step six: This step is an ongoing process. Any questions you may have get answered. The success of this endeavor is largely dependent on the level of communication between the Sudbury Hearth & Home team and the client. Step seven: Time for installation. The installation experts will work as best they can to co-ordinate times with you, so there is as little disruption in your life and home, as possible. Visit www.sudburyhearthandhome.ca, for more information.

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Don’t have enough space in that closet? No problem. They also have you covered and will help you fit everything neatly in there, as well. Other cabinetry options include wine cellars, offices and libraries. The designs have a large range, from oak wood, pine, cherry, glass and metal. All options can be customized to fit your specifications. Sudbury Hearth & Home has seven steps in the process, so it’s easy to know where you are in the journey. October 2016 issue Step one: Contact, can’t begin your journey until you contact the team at Sudbury Hearth & Home. Step two: Narrowing down the wish list —card figuring Business ad:out what you like and what you don’t like.3.63” Don’t xstress about this. The 2.5” team will help you organize your list into manageable elements, then you’ll be able to make educated decisions for Please double check: what will work best in your home, or business. Step three: Your design. You get to be the inspiration and the Address team will put their technical knowledge to work. This way, it’s Phone number more personalized to your style and the team will be able to Website create a specific design. Wording in message Step four: Time for the elements. Pick your colours, styles, finish and all the extra accessories.

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Design by: Sherri Lavigne surrealgraphics.sherri@gmail.com

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Gordon Drysdale From classic cars to classic toys

Photo by Brenda Goodman

Brenda Goodman Talent North

W

hen Gordon Drysdale was 10-years-old, he asked his uncle, Bill Palmer, if he could do a drawing of him. Within 20 minutes, Bill handed Gord the drawing and it looked just like him. Gord was truly amazed by how much the drawing looked like him and it sparked Gord’s interest into the world of art. He began to watch a show, Learn to Draw, hosted by a self-taught artist Jon Gnagy. Gord started to get serious about drawing when he was working as an audiovisual technician co-ordinator for the Manitoulin school board. He decided to sign up for Ivan Wheale’s art class. When he saw two of Ivan’s original paintings, Gord knew, then and there, how far he had to go and what he needed to do to hone his skills. Gord moved to Alberta and started to do some serious painting and airbrush work on vehicles. It was at this time,

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he began to do more oil paintings and perfecting his skills. In 1998, Gord moved back to Greater Sudbury and kicked off his career as an artist. He had built up a body of work, about 30 paintings. He attended an art show, which turned out to be very successful. Gord delved into the world of real estate, as an agent. After a few short years, he decided that real estate was not for him. His heart was with his artwork and did what he had to do to follow his dream. He has done a calendar for AC Delco for three years. He’s had 55,000 calendars distributed from coast-to-coast, with his picture and bio proudly displayed on the back of each one. He also had a major contract with Sisco Foods and has designed a couple of wallpaper boarders for a company out of Cleveland, Ohio, who still has them available for the public to purchase. Gord has done very well over the years, attending venues, and has sold many pieces of his artwork. www.talentnorth.ca

“The past 10 years have really dropped off dramatically, since the print world seems to be waning. It’s not just me, but for the big name artists, as well,” says Gord. “I’ve changed my genre from automotive nostalgia to create something still nostalgic, which will appeal to toy collectors. They may not be able to afford to purchase the real deal, but now they can have a painting of their favourite collectible toy. “One of the observations I’ve made, while attending a venue, is that it’s the vendors with the $20 items making all of the money. Someone doesn’t come to an event expecting to spend $150 or more with one vendor. So, I had to find a way to be able to have those $20 items available at my table,” Gord says. Gord is working on developing a line of 5 x 7 greeting cards to have available at the venues he attends, in order to attract more business. If you want to see Gord’s work, visit www.gordondrysdale.com or his Facebook page.


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D O O F L E V TRA

A VEL

&

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V T R A EL

FOOD

FOOD Stuffed squash served alongside mashed plantains and fluffy rice.

Dining like a Dominican Stephanie Piche

Food and travel expert

T

he all-inclusive resort industry is changing their offerings — and for the better, in my opinion. Gone are the poolside cabanas, serving hot dogs and nachos with cheese sauce, the lunch buffets filled with pizza, chicken fingers and fries and dinner buffets with long lineups at the pasta station. Tourists may see glimpses of these relics at older resorts, but the new, sleek destinations are modern, hip and focus on local foods, recipes and flavours of the country they call home. It is an affect of the new booming trend of culinary tourism, which is the big moneymaking focus for many travellers in choosing a vacation spot. More than ever before, travellers are looking for more unique and authenticto-the-locale experience. With increased globalization comes an increased craving for ethnic and authentic flavours and ingredients. Travellers now want the best noodles in China, pizza in Italy and curry in India. A recent trip to a new resort in Dominican Republic was an outstanding example of how modern tourist destinations are showcasing local foods, to the delight of visitors. Dominican cuisine (comida criolla), a scrumptious blend of Spanish, African and Taino flavours, was offered at every meal. Although served separately on the buffet, to allow guests to customize their plates, one could always find traditional rice, beans and chicken in a rich, soupy sauce, deep-fried green plantains, coleslaws and salads.

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Even the breakfast buffets introduced guests to dishes more common in a local Dominican household. Scrambled eggs were served alongside ham, more beans, mashed plantains, deep-fried cheese, orange juice and a strong cup of coffee — always with a healthy dose of sugar. Along with the scrumptious offerings of chicken and stewed meats, the Dominicans love their seafood. Their best local catches were either served in a slightly spicy tomato sauce, a rich garlic sauce, roasted with lemon or in a coconut-based sauce. Most common in the daily selections were sea bass, red snapper, kingfish and seasonal shellfish and crustaceans. For those who still had the wherewithal after a hefty Dominican meal, desserts were everywhere, but I found that most traditional ones should have come with a written caution sign for their extreme sweetness. To please all that have a sweet tooth, most buffets include a wide variety of cakes, custards and flans, including local corn custard called flan de maiz. Luckily, a healthier, after-dinner option was always available in the outstanding variety of local fruits. Bananas, papaya and pineapple were the freshest, but visitors easily fell in love with chinola, Dominican’s passion fruit or its amazing mangos. Exploring another culture’s culinary history and flavour has never been easier, and more enjoyable, when it is a feature in your vacation plans. This first sample of the new style of local culinary tastes may not just be a Dominican trend, but a worldwide www.talentnorth.ca

Dominican Bean Soup (Habichuelas Guisadas) 2 cups dry pinto or red kidney beans 1 tbsp olive oil 1/8 tsp oregano 1 bell pepper, chopped 1 small red onion, cut into four quarters 2 cloves garlic, crushed 1 cup squash or pumpkin (preferably West Indies pumpkin), diced 1 cup tomato sauce Leaves from a celery stalk, chopped (optional) 4 sprigs of thyme (optional) 1/2 tsp fresh cilantro, chopped 1 tsp salt (or more, to taste) 1. Soak the beans overnight. 2. Remove the beans from the soaking water and boil in fresh water, until they are very soft (may take up to an hour, or about 20 minutes in a pressure cooker.) 3. Drain the beans, reserve the water. 4. In a pot, heat the oil over medium. 5. Add oregano, bell pepper, onion, garlic, squash, tomato sauce, celery, thyme and cilantro. Cook and stir for half a minute. 6. Add the beans and simmer for two minutes. 7. Add 6 cups of the reserved water, top with fresh water, if necessary. 8. Lightly mashed the beans with a potato masher to break them out of the skin. 9. Cook until it reaches a creamy consistency. 10. Season with salt to taste and serve with white rice, roast pork or chicken.

and deliciously addictive new common sight. Now, if I could just bring home some of those mangoes. Stephanie Piche is chef, wine instructor and writer for travelqueen@stephaniepiche.ca


Faces

of the north

Virtual reality comes to Greater Sudbury

Benita Dellelce

Throughout the day, Jamie Ansara and his co-worker, Patrick Kingsley, have a steady stream of people coming in for the service at Sudbury iRepair Smartphones & Customizations. These two gentlemen work the small intricate details in cellphones and tablets with confidence and diligence. There are more than 10,000 likes on the Facebook page of this hidden location, Greenvale Court, 434 Westmount St. Besides owning Sudbury iRepair, Jamie also has two satellite spots in Timmins and North Bay. Married with two children, Jamie seems to enjoy the camaraderie of his business, but is into more technology

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than just the complicated repairing of cellphones and tablets. He enjoys drones and making many videos on his YouTube site, Ansaratime Vlogs.

He’s made films on his hometown of Timmins, Vancouver, and now Greater Sudbury. He films “ordinary” life scenarios, such as his son’s water birth. Jamie’s imagination is endless and, in business, he continues to explore and expand with his interest in the latest technology — virtual reality. He has added a virtual reality arcade to his business, Dreamland VR Sudbury, the first of its kind in Greater Sudbury. People can experience war zones, go under the sea or play games. Besides having it in his store, Jamie hopes to have his Dreamland VR setup in the mall for more exposure and fun. Jamie feels work should be fun or what’s the point of spending so many hours at a career you chose to do.

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From singer to businessman Flashing back with Gerry Labelle Mrcedez Quinlan Labelle For Talent North

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n 1952, Gerry Labelle was born in Mattawa and was raised speaking French. He didn’t hear English until he was seven years old. While growing up, Gerry and his family moved many times. Most of the time, Gerry attended French schools, which he credits to his ability to communicate effectively in both languages. Gerry wishes his parents had sent him to language schools, such as Italian, Spanish and Chinese when he was younger, as he is a lover of languages. Gerry is presently a business consultant with Angelis Consulting. If you flashback to the 1970s, you would find a young Gerry with long hair, drumming in a band called Muskeg, on stage at the Hanmer Hotel, just one of the many venues the band played at. Gerry, along with his brother, Chuck Labelle, and his cousin, Jacques Cartier, played for about five years in the hotel settings, the ever popular Stag and Doe parties, as well as public concerts, arenas, local and northern dance halls, and, of course, the standard high school dances. Eventually, Chuck got married and left the band and Jacques went on to play with another band, Midway. Gerry kept the name Muskeg and recruited three new people: Marc Beland, Terry Lalonde and Cal Salem. The band committed itself to playing full-time and

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Photos supplied

expanded the venues to include longterm contracts in more communities. During the week, Gerry attended teachers college at Launrentian University and the weekends were spent performing with the band. Gerry also had a part-time job booking bands for Ray Morel, owner of Downbeat Booking Agency and show-band musician, and, eventually Gerry’s business partner. Despite being a good singer, Gerry left the music business when he was 23. He says he left music because he considered himself a weak musician. “It is more reality than criticism,” he says. “My brother Chuck, on the other hand, went back to music and has made a career of it.” In 1989, Gerry created the Canadian Group Insurance Network and incorporated more than 100 agents and agencies into the network. He and Ray Morel developed the national scope of the business, as well as developing new concepts in the insurance industry. www.talentnorth.ca

From brand development to computerizing the organization, to developing a unique and successful brand strategy and statistics system, Gerry enjoyed all aspects of business, but after 20 years, Gerry decided to call it quits. Gerry is extremely involved in the community and has served on many boards. He’ll be the first to tell you that citizenship has its responsibilities. He contributes articles to local and national publication on various issues. He also facilitates at national conferences, often a keynote speaker, on a number of topics from sustainability in First Nation communities, to organizational development project management, community conflict resolution training to humour. He also co-hosts a weekly radio show on CKLU about science, politics, the environment and current events. Gerry can best be described as a happy camper. He loves his life, which he shares with his life partner, Mercedez Quinlan Labelle, along with his two potbellied pigs and eight chickens. Patooti the pig is featured in a children’s book, The Diary of Patooti the Pig. Gerry will soon be releasing a book of poetry. Gerry still sings, however, playing drums is limited to the dash of his car when stopped at a red light while listening to music.


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with

Jennifer Barbeau Sarah Lashbrook Talent North writer

M

ost writers know the moment they came to be a contributor to the literary world. For Jennifer Rouse Barbeau, that moment came through her love of reading. “Reading is intensely personal. When a reader digs into a book, they are opening themselves up to another person’s understanding of life — the writer’s viewpoint,” says Jennifer.

Supplied photos

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“All writers, like all readers, perhaps, try to make sense of the world, often by using symbols and metaphors and tone, and by assigning meaning to those storytelling choices. That combination of creativity, mystery-making, meaningmaking and just plain hard work, is oddly compelling. Sweat and magic.” That combination helped her write her first novel, Swampy Jo. It was the product of many years of private speculation and storytelling, with her daughter, about the mysterious graffiti that appears on the natural rocks, man-made pathways and retaining walls of Bell Park. “I first noticed the graffiti when I was about 12. My family and I would go to one of the many beaches in Bell Park,” says Jennifer. “The graffiti was still there, and making new appearwww.talentnorth.ca

ances — when my first husband and I were first dating, and years later when we had three young kids in tow.” Jennifer’s daughter, Anne, who was around seven-years-old at the time, began to wonder what kind of people the graffiti might represent. She questioned why someone might be named Swampy Jo, and together, they built the backstory of a young girl who wasn’t very clean, in a life that made her both strong and vulnerable at the same time. Swampy Jo follows a girl named Sarah Jo (nicknamed Swampy Jo for her poor hygiene) who seems to be disappearing. Her obsession with diet and exercise is slowly erasing her. Sarah Jo works to solve the puzzle of the dirty secrets that have led to her parent’s divorce, her mother’s nervous breakdown, and her aunt’s obsession with cleaning. Anorexia, suicide, palm reading and young love collide in this wry comingof-age story of a girl who fears she’s invisible. A story with elements that many people can relate to. Jennifer especially.


“When I was 12, I visited the psych unit, as my mother suffered from depression and anxiety disorders, and occasionally required hospitalization,” says Jennifer. “The barred balconies, overlooking the park and lake, left a lasting impression. I wanted to tell the story of someone who had been cornered by life, and how that someone rose up to claim her own voice, her own strength. That’s the story of Swampy Jo.” Jennifer admits that writing a novel was quite difficult, and incredibly time consuming. It took her a year of full-time work to write the first draft, another year to edit and rewrite, and, ultimately, 10 years and at least three versions of the manuscript to find a publisher. Swampy Jo was published in 2010, by Scrivener Press, which is now closed. Jennifer is also an illustrator. In fact, she illustrated the cover and some interior illustrations. She’s also had short stories published in newspapers, magazines and trade anthologies. Jennifer sees herself writing more novels in the future. She currently has three novels in the works, and notes and concepts for at least four or five more.

Currently, her and her husband have been building a small writing retreat cabin in the woods outside of Mattawa. “We’ve put every stick of the place together ourselves, along with occasional help from family and friends,” Jennifer says. “It’s been fun to try our hand at something full-size and three dimensional, instead of the virtual world of drawings and storytelling.” As for the future of Swampy Jo,, Jennifer doesn’t know. She hopes to see it made into a movie one day. She has also been asked by readers to consider it a series, But Jennifer isn’t sure if that is something she is going to do. Right now she is happy with her novel and the responses she gets from it. “I hope that readers see and feel that tension, the apparent contrasts and the confusion a young person feels as they try to sort out what the truth really is.” Currently you can find her book at the Canadore College campus bookstore, as well as Gulliver’s Books in North Bay.

Sudbury Indie Cinema presents: AGE UP FILM SERIES &

WomenInFilmWednesdays. Both monthly series launch in October!

MARK YOUR CALENDAR! AGE UP FILM SERIES: opens with MARONINI- The Fire In the Frame Thursday Oct. 13 1:30pm Sudbury Secondary Sheridan Auditorium. $5 advance/ $6 at the door. WomenInFilmWednesdays: opens with LA BELLE SAISON Wed Oct 26th 7pm. Advance Tickets are $15/ or $20 at the door. Also at Sheridan Auditorium. Partial proceeds to local women’s services. More Event Info at: SudburyIndieCinema.com

SUDBURY DOWNTOWN

INDIE CINEMA CO-OP

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OCTOBER

2016

SUNDAY

MONDAY

TUESDAY

Have a safe and

Have a safe and happy Halloween! 2 3 4 Walden Art Club’s Artist in Action Fall Show 10 a.m.-4 p.m., Walden Arena

(subject line: calendar of events) advErtIsIng InformatIon 705-677-7618 talentnorth@fibreop.ca

St. John Ambulance Medical First Response

Adult children of alcoholics

7-8 p.m., 1887 Bancroft Drive

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17 7 p.m., YMCA Parkside Centre

Adult children of alcoholics

7-8 p.m., 1887 Bancroft Drive

Lampinen Fine Art Open House

8 p.m., Townehouse Tavern Halloween

31 Adult children of alcoholics

7-8 p.m., 1887 Bancroft Drive

talentnorth@fibreop.ca

www.talentnorth.ca

7-9 p.m., St. John Ambulance, 885 Regent St.

Suicide Group

7-9 p.m., 328 Albert St.

Stand Up! Seniors free exercise program

2 p.m., Holy Redeemer Church

St. John Ambulance Medical First Response 7-9 p.m., St. John Ambulance, 885 Regent St.

24 25 Great Lake Swimmers

10 a.m.-5 p.m., 1350 Regent St.

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St. John Ambulance Medical First Response

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Sudbury & District Quilting and Stitchery Guild

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7-9 p.m., St. John Ambulance, 885 Regent St.

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Blood Donor Clinic

www.talentnorth.ca 2020

Blood Donor Clinic

3 p.m., Barrydowne Blood Donor Clinic

#getintheknow

Email to: talentnorth@fibreop.ca

2 p.m., Holy Redeemer Church

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NORTH If you would like your event listed on our calendar, please email the following information: name of event, date, time, number for people to call

Wheels

3 p.m., Barrydowne Blood Donor Clinic

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calendar of events

Vesey’s Bulbs Fundraiser Stand Up! Seniors free 10 a.m.-4:30 p.m., Meals on exercise program

Family Support Night

7-8:30 p.m., Northern Initiative for Social Action, 36 Elgin St.

St. John Ambulance Medical First Response 7-9 p.m., St. John Ambulance, 885 Regent St.


Have aTHURSDAY safe andFRIDAY happySATURDAY Hallow 1 happy Halloween! WEDNESDAY

Walden Art Club’s Artist in Action Fall Show 10 a.m.-4 p.m., Walden Arena

Giving Back to Gord 8 p.m., Theatre Cambrian

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Pat Cooligan BJJ Seminar 6 p.m., Sudbury MMA

Vesey’s Bulbs Fundraiser

10 a.m.-4:30 p.m., Meals on Wheels

Shutterbug Photography Club meeting

Mark Hoist Muay Thai Seminar

7-9 p.m., Parkside Centre (YMCA)

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10 a.m.-4:30 p.m., Meals on Wheels

Rob Lutes

705-677-7618 talentnorth@fibreop.ca

7 p.m., The Montley Kitchen

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Sudbury Rocks for Dimes Concert

advErtIsIng InformatIon

6:30 p.m., Main Library

6:30 p.m., Lively Library

7-9 p.m., Parkside Centre (YMCA)

9:30 a.m., Sudbury Secondary School

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14 Monthly Open Mic

Book of the Month Club

Shutterbug Photography Club meeting

German Language Classes

Vesey’s Bulbs Fundraiser

6:30 p.m., Sudbury MMA

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4 p.m., Little Montreal

Johannes Linstead

8 p.m., Sudbury Theatre Centre

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Lively Heritage Arts Guild Quilt, Craft & Collectibles Sale

Stand Up! Seniors free exercise program

9 a.m.-3 p.m., Kinsmen Hall, Lively

2 p.m., Holy Redeemer Church

Lampinen Fine Art Open House 10 a.m.-5 p.m., 1350 Regent St.

Craig Cardiff

8 p.m., Fromagerie Elgin

26 advErtIsIng InformatIon

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Geek Out: Zombie Barbies

Monster’s Ball 2! Presented by Sudbury Burlesque

6:30 p.m., New Sudbury Library

705-677-7618 talentnorth@fibreop.ca

7:30 p.m., The Grand Nightclub

www.talentnorth.ca

29 Monster’s Ball 2! Presented by Sudbury Burlesque

7:30 p.m., The Grand Nightclub

talentnorth@fibreop.ca 2121


Know Your Neighbour

Marching forward Hugh Kruzel

Talent North writer

O

nce in a while, you meet a professional who wholeheartedly embraces their career and live it with every action. As campaign manager for March of Dimes Canada, Susan Levesque’s emotions and determination to bring higher visibility to the March of Dimes is what makes her stand out. Susan came to Greater Sudbury in 1986, after graduating Brock University’s recreation and leisure studies and physical education program, via the Temagami Wilderness Centre. It was this exposure that built a lasting relationship with the north. Rock climbing, hiking, cross-country skiing, are all expressions of her enthusiastic energy and love of the outdoors. Recently, she has taken up stand-up paddle boarding, as a new hobby. It’s obvious she loves it here — Susan and her husband, John, have celebrated their 28th wedding anniversary, and have raised two boys, Craig, 26, and Cory, 21, who never want to leave the region. Given her years of service to community-based programs, and a long history in not-for-profit organizations, Susan’s involvement in helping those with Acquired Brain Injury (ABI) has become a personal passion. She is currently pushing hard on the Moving A-Head Campaign. “I love doing publicity and promotion and this (Moving A-Head Campaign) is a good thing to get behind,” say Susan. “I wanted to be able to make a difference in the lives of those with an ABI. Anyone who has been in a motor vehicle or all-terrain vehicle accident, had a stroke or brain aneurysm, has very specialized needs.”

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Currently, there are 27 people on a waiting list for supportive housing; some of these people live at Health Sciences North, with elderly parents or are isolated in an apartment. While March of Dimes Canada has been around since the 1950s, has been in operation in Greater Sudbury since 1994, Susan actually works for its subsidiary non-profit housing corporation. Her mandate is to concentrate on the supportive housing initiative, plus outreach services, community support groups and congregate care. “Our Moving A-Head Campaign will allow our consumers to live with their peers in a community setting; this will help alleviate the hospital bed shortage in our area,” Susan says. “The new building will house 12 more people and help them enjoy their daily lives to a greater capacity. This home will be built directly behind Wade Hampton House (constructed in 2011) and will be located on Bancroft Drive, between Levesque and Moonlight in the Minnow Lake area.” There are currently no appropriate facilities in the northeast, other than Wade Hampton House for ABI consumers. It is no small ticket target. The funding for the $1-million capital www.talentnorth.ca

campaign, to build and equip the home, is to be raised from individual and corporate donations, local foundations and service clubs. “I have been approaching individuals, businesses, foundations and service clubs over the last 18 months. To date, the campaign has raised approximately $68,000. Bishop Alexander Carter Foundation, Sudbury Credit Union, Vipond and Valley East Lions Club have been the largest contributors,” says Susan. By having rehabilitation workers under a single roof, it will easily provide interventions and strategies to increase functioning for consumers in every day living. “ABI consumers will have communication support, community orientation and integration, emotional and behavioural support, recreation and social supports, transitions from rehabilitation facility to home and community environments,” Susan says. Working with the local regional manager and March of Dimes Canada’s head office, the hope is to get government funding, as well. Susan acknowledges that autumn is a busy season for everyone, but it’s also time to kick things into high gear. “Currently, I am focusing on the upcoming Rock For Dimes event. Why not join us Oct. 15, 4 p.m., at Little Montreal. There will be six bands playing for your listening pleasure. Tickets are $10 in advance and $15 at the door,” says Susan. On Oct. 19, Susan will be hosting a Paint Social at Legion Branch 76, in Minnow, Lake with Mary-Anne Leclair from Connect and Create. Tickets are $50 and $20. With all these plans and projects Susan strongly believes that by 2017, all of the necessary funding with be in place. “We will have a shovel in the ground. That picture in my head keeps me going.”


Halloween safety tips Around the house: Many people enjoy transforming their homes into eerie scenes. • Be sure to keep the path leading up to your door free of obstacles • Keep pets indoors to protect them from hazards and preventing them from being aggressive to visitors • Before you light the candles in your pumpkin, consider using inexpensive safety glow sticks. Costumes: It is important that when helping a child pick out a costume, safety should be the main concern. • Wear a light-coloured or bright costume, reflective tape or arm bands • Wear a costume that is properly fitted to reduce the chance of tripping • Select a costume that is

constructed from flame-retardant materials • Make sure the child’s vision is not restricted. Consider completing the costume with make-up rather than masks • Shoes should fit properly even if they do not go well with a costume • If a child’s costume requires the use of props, such as a flexibleplastic sword, make sure the sharp tip is cut or filed round • Glow sticks are an excellent method to increase a child’s visibility • Accessorize with a flashlight! Halloween tips for drivers: • When children get excited, they tend to forget the most basic safety rules, especially around traffic. If you’re driving, slow down and be extra cautious • Drive defensively — expect children to dart out from

between parked cars • Watch carefully for people using pedestrian crossings Before the kids hit the streets: It is important that parents be aware of the route their children plan to follow. • If you are unable to take them out yourself, consider asking another parent, an older sibling or babysitter • Ensuring your child is wearing a watch • Establish a curfew • Teach your children to recognize the places along his/her route where they can obtain help: Police station, fire station or any other well indicated public place • Although tampering of loot is rare, remind children they must have their candy inspected by their parents or guardian prior to eating them

Tips for children: • Bring a flashlight • Walk instead of running • Stay on the sidewalks (If there is no sidewalk, walk on the left-hand side of the street facing traffic) • Avoid jaywalking • Do not cut across lawns or take short-cuts • Take masks off when walking from one house to the next • Do not go inside houses and do not get into vehicles • Only visit houses that are lit • Stay away from animals you are not familiar with • Vandalism is not a “trick” — it’s against the law!

FROM THE NEIGHBOURHOOD

LU INC

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2040 Algonquin Rd. 705-522-8977 900 Lasalle Blvd. 705-670-0900 23


Night on the ‘Towne’ Leslie McDermid Talent North writer

W

hen people think of Greater Sudbury, there are endless things that could come to mind. But when you think of going out and listening to music, there is one staple, and that is The Townehouse Tavern. “The Townehouse is a tight-knit family”, says Paul Loewenberg, booker, promoter and bar manager. Paul, who is a musician himself, has been playing at The Townehouse for 25 years. “When I was approached by the Desjardins family to help promote the music at The Townehouse, I was more than happy to take that on,” says Paul. “That helped me pay for the end of my university years. I’ve been helping to manage The Townehouse ever since. They are a great family to work for.” For anyone who hasn’t been to The Townehouse, you can expect to see live music every day. The Townehouse specializes in featuring the best live music, from across the country, from up-and-coming artists, to Canadian rock-and-roll veterans. “We have always felt the importance to push the boundaries in music. We feature a very eclectic mix of rock, reggae, funk, soul, world, bluegrass, outlaw country; a little bit of everything,” says Paul. Not only is The Townehouse known for its music, but for the food, as well. It’s known for the best burger in the north. “We make almost all of the food by hand, and it’s locally sourced; locally sourced beef, potatoes, sauces and buns to go along with it.

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Photos supplied

“We’re happy to work with not just local artists, but local food producers and farmers. Local farmers provide beef that is hormone and steroid free,” says Paul, who just returned from a local butcher to do this interview. Community is one of the most important things to Paul and The Townehouse. “The most important thing to us is that we have a community that we support. www.talentnorth.ca

The arts and social community, which has developed, is amazing and has really accelerated over last few years,” Paul says. The Townehouse was involved with the revitalization of the downtown core and anchors the arts district on Elgin Street. “I think The Townehouse was the starting point to the Elgin Street revitalization, and lead to the Laughing Buddha, and many other shops — guitar, arts, art galleries, framing, coffee shops and other restaurants, La Fromagerie, Respect is Burning and Speakeasy, in the past 15 years. People saw the support for the music and arts and thought people would also support their projects,” Paul says. Paul shared some of the coolest moments from The Townehouse. “After Joe Strummers (John Graham Mellor) from the Clash passed away, the band did a tribute and they chose The Townehouse as the venue.


NORTH

We have always felt the importance to push the boundaries in music. We feature Advertising a very eclectic mix of rock, reggae, funk, soul, world, bluegrass, outlaw country; a little bitAugust, of everything.” September and October 2016 issue — Paul Loewenberg, Bar manager at The Townehouse Tavern

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“There were a lot of tears listening to Joe’s music being played and his (recorded) voice talking about the importance of One stop solution for all your branding needs being creative, and to challenge the world around you. That night is a highlight,” Paul ❑ Window coverings says. Another moment was when Thefront Lemon ❑ Store Signs Bucket Orkestra played. At the end of the ❑ Banners show, they took all their instruments, walkeddisplays) (including pull-up out onto the street, stopped traffic, and had ❑ Posters all sizes an impromptu street party at 2 a.m.,ofwith Pamphlets more than 200 people on❑the street. “I have seen some of the❑most amazing Custom vehicle wraps musical moments at The Townehouse. Some ❑ Car/truck stickers I can’t even put into words,” says Paul. items To find out more about ❑ ThPromotional e Townehouse Tavern, visit www.thetownehouse.com. They ❑ Business cards are also on Facebook and❑Instagram. Custom T-shirts ❑ Magnets ❑ Tri-prism advertising ❑ Logo creation

Here are some bands performing this month:

Oct. 1: The Common Dread

705-561-2182 www.gssigns.ca

Oct. 8: Pistol George Warren’s Final Countdown

Oct. 14: House of David Gang Reggae Band Design by: Peter Tosh Night Sherri Lavigne Oct. 24: Greatsurrealgraphics.sherri@gmail.com Lake Swimmers

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Organizing concerts Paul Savage matches local venues with musicians to put on a performance Jennifer Lacelle Talent North writer

I

f you’ve been hearing wolves around Greater Sudbury, chances are it’s either the predators roaming the beautiful woods we’re surrounded by, or it’s the rock band, Wolves in Red. Don’t worry, Little Red Riding Hood, made it to grandma’s house this time around. Paul Savage, the lead guitarist, has been playing guitar for more than 20 years. He didn’t start playing guitar at school; though music was introduced to him through education. He also didn’t take professional lessons. He says he hopped over to a friend’s house and was shown a couple of things on the guitar and just kept on playing. He stopped strumming for a little bit, while he was travelling out west. He began his travels in 1997, as soon as he finished St. Peter Catholic Secondary School, in Peterborough. During his travelling, he worked a number of odd jobs, met a number of people who became friends and learned to play a few different instruments. “I learned who I was,” Paul says.

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BEHIND THE

S E N E C S

Paul is a fan of rock music, but also says he was heavily swayed by blues music. Some of his prominent bands were AC/DC, Led Zepplin and BBK to name a few, but says there are “so many influences.” When Paul isn’t working at William Day Construction, or practicing with his band members, he can be found organizing a few concerts for venues, which will feature local bands. He says it doesn’t take too long to organize an event, a few days typically, but he does have to find bands, replace bands if they back out last minute, find venues and plan the styles. Some evenings, Paul and the venue/ people he is working with, will focus on a particular genre, such as rock or the blues. He does note that Indie is

www.talentnorth.ca

Photos supplied

very popular in Greater Sudbury. Other events could have a variety of styles. Paul says it really depends on the crowd; noting that some venues prefer particular styles. He says he definitely does not charge bands to play at events, rather, the idea is to make these local bands a little bit of money. When he searches for venues, he tries to find a place that doesn’t charge the event to be there. Paul says sometimes venues will only split the door tickets. Of course, a little percentage raised can go to the use of sound equipment, but mostly, it’s split between the bands. Paul says he knows how it feels to be in a band and not be paid to play; therefore, he tries to ensure the bands get some monetary gain from their performances. While in a band, Paul says they don’t play all the events he hosts. “You can’t play them all,” he says. While they can’t play every concert, they’re certainly gearing up for their album release this month. Wolves in Red still haven’t figured out a name for the album, but Paul says it will probably be a self-titled album. In the meantime, you can listen to their single, I’ve Been Up (released earlier this year) on Bandcamp and download it from iTunes. Or, if you’re searching for a live performance, a beer and just a relaxing night, you may find them at one of their favourite venues: Little Montreal, The Townehouse or Peddler’s Pub.


Halloween How it got its name Brenda Goodman Talent North

H

alloween started in the early 1900s. The Irish and Scots brought Halloween traditions to the United States. Over time, Halloween was thrown into mainstream culture. Although the holiday has been noted, by some researchers, to have been traced back about 2,000 years to the Celts of Europe, who occupied parts of Ireland, the Untied Kingdom and Northern France. They believe it was a pagan festival called Samhain (pronounced sowin), which celebrated the honour of the dead and involved sacrifices of crops and animals.

No original written history of this festival exists, but there is some reference from the ancient Celts in their records, from when the Romans conquered Celtic lands around 43 AD. Under Roman rule, the day of Samhain was influenced by Roman festivals of the time. The first one was called Pomona, which was a type of harvest festival, and the next festival was called Feralia the Roman, day of the dead. Interestingly, both festivals were to celebrate the dead, at the end of October. Christians who did not want to celebrate the pagan festivals celebrated the positive spiritual value, honouring the saints and martyrs. With the expansion of Christianity in Europe, All Saint’s Day become the dominant holiday. The name Halloween originates from the day before All Saints Day, which was called All Hallow Evening, which was eventually shortened to All Hallow’s Eve. The name changed over the years and became Halloween. It is no coincidence that cultures all around the world have had a holiday

when the dead were remembered and animals were sacrificed. There is a pretty strong case this holiday goes way back, when all people lived together and eventually spread this holiday to various parts of the world. There really is no other explanation as to how these cultures developed celebrations so similar. With that being said, it would likely push the true origin of Halloween, and the other celebrations of the dead, to more than 4,200 years ago. After a period of time, cultures began to vary their practices of Halloween. Nevertheless, Halloween is a fun time for many and it should remain that way. Just beware of the dangers: Wear bright clothing, check your treats, don’t eat anything that looks like it was previously opened, and please, check your apples — if people even give out apples these days.

Happy Halloween everyone and please stay safe 27 27


Eric’s Exotic Pet Expo educates people to not fear, but respect these animals Mrcedez Quinlan Labelle For Talent North

R

ecently, when my husband, Gerry, and I were walking towards Starbuck, he pointed to a young man in the parking lot, who appeared to have a living scarf around his neck. I approached the man, to have a closer look — there was a huge, beautiful snake draped around his shoulders and neck. I asked if I could pet the snake and was invited to do so. For anyone who has never touched a snake, they are not slimy, but beautifully smooth. This young man, Eric Gamble, tells me it is a Colombian red-tail boa, called Zeus. He rescued him from a home where the owners could no longer care for it.

Photos supplied

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www.talentnorth.ca


Zeus loves getting attention from so many pretty ladies.

Opitmus Prime prefers sitting on the dashboard when out for a drive. Who says only leashes are just for dogs? Opitmus enjoys her walk through the pet store. When I asked him if he did this kind of thing often, he tells me that he is an exotic pet rescuer. I immediately ask him to join us on our radio show on 935 CKLU, and decide then and there to write this story. Eric is a breath of fresh air. He believes it is necessary to help educate people about exotic pets.

“Seven years ago, I became a caregiver to an iguana. Since then, I have adopted two snakes and a tarantula,” says Eric. His other snake, Thor, is a Burmese python, another large snake that can grow up to 20 feet. His apartment has been transformed into an exotic pet sanctuary. His work is not only in the housing of these animals, but also in caring for them. In the case of the snakes, he needs to immerse each in a bath of warm water, to help ease the shedding of the skin. I learn that snakes hibernate during winter, because they are cold blooded. I had never connected the hibernation process to snakes, only to bears. Eric believes that education is the key to learning how to appreciate these exotic beings. He feels people’s fear can be redirected to respect. Eric also told us that snakes

are not aggressive, they are defensive. They usually move slowly, except when being chased, then they can move very quickly. Eric feels licensing is crucial to minimizing the exotic pets that are adopted and abandoned. “I feel all pet stores need to have licenses to sell certain exotic pets, and then the person who is receiving the pet, needs to also obtain a license,” says Eric. Exotic pets are a big commitment and should not be purchased just because a child has requested one. Feeding a dead frozen rat to a snake is not everyone's cup of tea. Also, some of these creatures will outlive their owners. If you see Eric with one of his snakes, he invites you to a meet and greet. You can even pet his snake companion. You may see him wearing a T-shirt that says: Don’t fear. Respect. You can find Eric on Facebook, Eric’s Exotic Pet Expo.

Opitmus loves attention, and she enjoys photobombing selfies.

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Finding

inspiration around her

Local author’s series in book stores around the world Michelle Tenhave Talent North writer

S

ome of the best ideas are the ones that happen without any given thought. Growing up with the love of reading at the young age of 12, and always being ahead of her grade in reading assignments, Kristan Cannon started to craft her own stories. Kristan, a Canadian speculative fiction author, born in Kirkland Lake and currently residing in Greater Sudbury, just released a series of books, The Kingdom of Walden Series, which can be found all over the world, including Chapters, Amazon and in Barnes and Noble. I had the opportunity to sit down with her at one of her favourite spots to write, Salute Coffee Company, located in the southend of Greater Sudbury. After living in Toronto for some time, she decided to relocate back to the north where her family is. She spends much of her time either writing, chasing after her godson or making plans for the opening of her bookstore. She grew up with the love of reading and writing short stories. “You know those books that most people would hate reading in school? Well, I looked forward to it and would be done before anyone else. I just loved them,” says Kristan. She explains that she had no intention of ever releasing this book series, but when her then husband picked it up, he encouraged her to publish it, as he believed it was brilliant. “I was just writing it for fun. I never thought anyone else would enjoy it or even buy it, so I thought he was nuts to

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It’s funny, because I could be standing in line at the grocery store and I’ll see someone who could act as a character in a book and I’ll get out my Blackberry and start to take notes.” — Kristan Cannon even suggest it. But when he helped me with the publishing process, I saw the interest and continued with it,” Kristan says. Kristan continues to explain how she felt when it was released in stores. “People were sending me photos of it in bookstores and it just felt so surreal. It’s such an accomplished feeling, seeing people from all over the world seek out something I wrote. I even have people as far as Japan who’ve read and review my book.” Kristan describes her books as having much depth and description to it and her audience is mostly consisted of baby boomers. She gets inspiration from almost everything and everywhere. Kristan says if you ever see her typing on her phone for a long period of time, she isn’t texting; she is taking notes because she just thought of something to write. “It’s funny, because I could be standing in line at the grocery store and I’ll see someone who could act as a character in a book and I’ll get out my Blackberry and start to take notes,” she says. Kristan and her father, Greg Cannon, have already started the planning process of opening up a bookstore in the southend, which will have new and used books and a cafe lounge. “It’s something I’ve been thinking of for awhile and now is the time to put it in place,” Kristan says. She’s still working on the finalization of www.talentnorth.ca

Photo supplied

the final part of the series, which will be released in 2017. She explains that the process of writing a book can take up to eight years. “Between all of the editing, communication back and forth with the publishing house, it’s quite the lengthy process to get it to perfection,” she says. Readers can expect the rest of the series starting this month and into April 2017. Kristan describes the process of the series, “They are both separate books on their own. They had been both part of what was supposed to be the third book, Ghostwalker, but when I split them, I rewrote them to each stand on their own. So, instead of a trilogy, I have a four-part series and each book stands equally well on their own.” The first book in The Kingdom of Walden Series, After Oil, just placed third, out of 400 books, in the SIBA (Summer Indie Book Award). The Kingdom of Walden Series will consists of four books: After Oil; The Last Iron Horse; Between Silence and Fire, out Oct. 14; and Ghostwalker, out April 14, 2017. Readers are encouraged to check out her website, kristancannon.com, and Facebook page, where she has many contests, shares insights and keeps her readers involved in her life.


Les Frerots Rochers

Photo supplied

Two pairs of brothers and a friend passionate about making music Sarah Lashbrook Talent North writer

F

or the band, Les Frerots Rochers, the past year has been one of labour and love. The five guys that make up the group, two sets of brothers and one close friend and mentor, are Fateh Anabi (drums), Don Thibert (guitar, vocals), Phil Paiement (vocals), Vincent Paiement (guitar), and Hichem Anabi (bass). “My brother and I have always been very passionate about playing music, but never really had the opportunity to make anything happen, in terms of a band, until about a year ago,” says Phil. “Vincent and I have lived separate lives, since I left Sturgeon Falls to attend university in Ottawa. So, when I moved back up north after ten years, it went unsaid that my brother and I were going to try to make something happen musically.” And they did. After trying a couple different outfits, they finally settled on what they felt was the perfect fit — after meeting international exchange students, and brothers Hichem and Fateh Anabi at College Boreal, “Donald Thibert, another member of

our band, is the person responsible for having us meet them. He runs a music club for students at the college pub during the school year and he and Vincent have been friends for years,” says Phil. “We immediately noticed how talented Hichem and Fateh were.” The two sets of brothers also had a lot in common musically. Phil recalls a point in their initial stages, when the student association at College Boreal put on a talent show. Phil and Vincent wrote a song, in collaboration with the other brothers for another project, and decided to test it at the talent show. “It just felt right to have Don playing with us, as well. We killed the crowd that night. It was a special moment for us and we knew we had to make something like that happen again,” says Phil. “So we formed a band and became Les Frerots Rochers.” Les Frerots Rochers is a play on words — it translates to The Rock Brothers. They found this particularly appealing, since it references both Greater Sudbury and the fact they are mainly two pairs of brothers. “We play a very eclectic brand of bilingual rock. It’s a high energy sound, which tries not to be pigeon holed,” says Phil. “It has many elements of jazz fusion, as well as blues, reggae and ’70s and ’80s progressive rock.” Les Frerots Rochers have performed all over Greater Sudbury. They have played

at The Little Montreal, New Sudbury Days, as well as in the Peter Schneider Concert Series. They recently performed at Le French Fest 2016, organized by La Slague, as well. “We intend to perform where people will have us. We’re a promising young band, so I’m sure that’ll happen more often,” says Phil. “We’re also planning to play a show in Sturgeon Falls in the upcoming months, which will be announced soon.” Les Frerots Rochers plan to go as far as their lives allow them to. Right now, they just want to get out there as much as possible and leave a mark on the musical landscape. “We’re very passionate about making music, but we’re also very aware of the state of the music industry,” Phil says. “Nobody is in this to make money. We’re here to make music. People are starting to notice us though, which is nice.” The band does not currently have a CD, but is looking to do one in the future. At present, they have two high-quality live audio performances available on their website, www.lesfrerotsrochers.com, as well as a live music video. “I think everyone’s going to be hearing a lot more of Les Frerots Rochers,” says Phil. “We’re proud to be in Greater Sudbury performing. It’s great place for up-and-coming musicians and we’re just happy to be a part of it.”

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ASYLUM A haunted mansion awaits Brooke and Jake’s arrival and no secret goes unnoticed or untold. Is this the end of the road for our heroic family? There’s an unexpected twist in this final version of the Asylum trilogy, which will shock you to say the least. Are you ready to get goose bumps, as you carefully turn the page?

GET ALL 3 BOOKS AT www.blgoodman.com or Amazon.com Books available in hard copy or Kindle

talentnorth@fibreop.ca www.talentnorth.ca


a. Sh e is M rcedz is a res ide nt of Azildhts activ ist. a hu ma n an d no n- hu ma n rigon e of th e 100 Sh e wa s recently select ed as th e ONE (On e Ca na dia ns inv ited to att en d l, to receive Voice) Ca mpaig n in M ont rea bying for tra ini ng on advocacy an d lob ble dis ea ses. ext rem e po verty an d pre venta two potSh e live s wit h he r hu sban d, e is cu rre ntly Sh be llied pig s an d seven he ns. he r pa rtn er, d an r He wo rki ng on a no vel. 's book, 'Th e Ge rry La be lle, ha ve a child renich is ba sed on Di ary of Patooti th e Pig, wh ied pig s. th e life of on e of he r pot-bell

Pigs in Heat By Mrcedz Quilan Labelle Piggies are pretty fine Bordering on the divine Fat, squat, with big bellies Maybe from eating too many jellies Summer keeps getting hotter, And the heat can really slaughter Mud is a treasure Soil and water all in good measure The hot summer days aren't a fraud We're not meant for the bacon squad Some are 40 degrees Celsius days Even some without the harsh rays Pigs drink lots of the H20 brew From lakes, ponds, puddles and water stew Pigs like to eat, that is a fact Everything and anything to keep themselves fat Partners in poetry:

NORTH Share your writing talent at Open Mic Night on the second Thursday of each month at the MacKenzie Street Library. Talent North is available at all 13 branches across Greater Sudbury.

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蛇 羊 牛 Rat 龍 馬 Tiger Snake 鼠 猴 Sheep 虎 蛇 Ox Chinese Rooster 羊 Rabbit Horse 牛 Horoscope Monkey 雞 Rat 兔 馬 Tiger Dog 猴 鼠 Sheep Dragon 虎 狗 Ox Rooster Rat 羊 龍 Rabbit Pig 雞 牛 Monkey 鼠 Snake 兔 豬 Tiger Dog Ox 猴 蛇 Dragon 虎 狗 Horse 牛 Rooster 龍 Pig Rabbit Tiger 馬 雞 Snake 兔 豬 Sheep Dog 虎 蛇 Dragon Rabbit 羊 狗 Horse Monkey Pig 龍 兔 馬 Snake Dragon 猴 豬 Sheep 蛇 Rooster 龍 羊 Horse Snake 雞 Monkey 馬 Dog 蛇 猴 Sheep Horse 狗 Rooster 羊 Pig 馬 雞 Monkey 豬 Sheep 豬 Dog 猴 羊 狗 Ox

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www.talentnorth.ca

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0 19 09 19 97 20 95 1984 8 1972 1996

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ship is, it is time to nourish it well, like changing the soil in your plant, it makes thing more alive and energetic. In October protect it PERSONAL: October you have to concentrate

20

2008

20 07

2011

雞 猴 豬 Dog Rooster 狗 雞

2020

31 20 19

2023

Rooster 1932, 1944, 1956, 1968, 1980, 1992, Monkey 2004, 2016 Pig LOVE: As good as your relation-

Ox

鼠 牛

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you will attract PERSONAL: Keep only good people around, eat what is productive for your mind and body. Move a lot this will keep October from being a low point of energy for you. Make the best of it

Rat

Pig

2014

1931, 1943, 1955, 1967, 1979, 1991, 2003, 2015 LOVE: Your love life is there, you want to bring it up to a high energy, think at a high levels and

Monkey Dog Horse

LOVE: There been questions, lack of understanding, however in October things become more clear, love is strong, work at it and it will only grow deeper PERSONAL: October is the strongest month for you, stop analysing, enjoy what is there for what it is, open the windows and doors and allow yourself to be free and others will be drawn to you. You have excellent energy

4 0 2 1999 2 012 00 19 86 1987 198 0

34 Pig

1935, 1947, 1959, 1971, 1983, 1995, 2007, 2019

95 50 19 38 1939 194 2 0 19

LOVE: You yo-yo about things in your love life, be up front, truthful, no beating around the bush anymore, will bring you a long way. Challenges that you have Snake been facing the past few months will find calm by October 9th in your relationships.

1930, 1942, 1954, 1966, 1978, 1990, 2002, 2014 LOVE: No complaints in this department. You must do what it takes to keep your energy level from lowering itself. As long ass your energy levels are strong your partner will respond to it. Others are attractive to you and you know what to do walk away now PERSONAL: By being calm and alert you have manage to overcome some challenging issues, keep this composer as you will be put to the test in October, calm and keep walking is the best cure of them all. You know who you are listen to it

1

1928, 1940, 1952, 1964, 1976, 1988, 2000, 2012

LOVE: Evaluate the pros and cons, in a calm and clear manner. Audit your foundation of love to make sure it is strong and can support the relationship and friends. You love being happy so stay there PERSONAL: Be more compassionate toward others in need and have more empathy for others. You are a kind and loving individual but you do not let others see it. October you will be face with a situation that will leave you feel vulnerable, let others see that side of you. People need to know you are alive

2 10 20 98

1927, 1939, 1951, 1963, 1975, 1987, 1999, 2011 LOVE: Everything can be so much better if only you would take a serious look into your bedroom and make it cozier, warmer. You of all people know that honesty in your intimate relationships will avoid road blocks PERSONAL: OK you need at this point to protect who you are, by creating a shield around you, only then you will see the people that are meant to be in your life for the greater good of you, keep up the Snake good work, however October you will need more focus on this task. Stick to honesty and it will not stir you wrong

1934, 1946, 1958, 1970, 1982, 1994, 2006, 2018

LOVE: You will enter October with all the luck the year has brought you, but do not forget to always stand at your bedroom door and ask yourself what can I do to make it more the me, the compassionate me? If single or in a relationship let nothing stop you from feeling the inner flame inside PERSONAL: As October comes and goes keep your energy levels high, despite what comes around. Staying clear in your intent will allow you to be centered and happy

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Ox Snake

1929, 1941, 1953, 1965, 1977, 1989, 2001, 2013

1926, 1938, 1950, 1962, 1974, 1986, 1998, 2010 LOVE: If you take the time to sit with Snake your love one and straight forward communicate what you needs, wants and future plans are immediately you will lift a lot of Ox confl ict within your relationships. As a reminder of what love look like or feels like look at things that make you want to stay in that love stage, or risk losing it all Snake Your energy goes up and down, at PERSONAL: times all over the map. As the season changes find your happy place and utilize it everyday, even when it is the hardest thing you have to mentally do. The rewards will make you feel on top of the world.

PERSONAL: Appreciate yourself as you have been working so hard on others and yourself October will be more rewarding then you ever imagine, enjoy

7 2 2002 2 015 00 2 89 1990 199 3

LOVE: Trust and Openness is problematic with Ox people, do not stop working on it, look at your bedroom and create a sense of calm and peace, you might just be surprise what mid October brings you PERSONAL: People around will bring on drama Ox and conflict, be aware, focus and have patience, bit your lip as you will overcome theses situation with your inner strength

2 01 0

1925, 1937, 1949, 1961, 1973, 1985, 1997, 2009

LOVE: All is great here. In October you must start to nourish it, strengthen it, this will allow the love to become durable, but only if you focus on being clear and being straight forward in what your intent is PERSONAL: Your energy goes up and down, things are simple; if you want to see the sun and feel alive do so, you control your happiness or your feel sorry moments. In October, stay up and you will see things you are glad to experience

25 20 13 0

Ox

1933, 1945, 1957, 1969, 1981, 1993, 2005, 2017

19 74 1975 197 8 19 62 1963 196 6 9 1951 1 4

牛 鼠 Tiger Rat 虎 牛 Rabbit 鼠 Tiger 兔 虎 Dragon 牛 Rabbit Rat Tiger 龍 兔 鼠 虎 Dragon Rabbit 蛇 龍 Horse 牛 兔 Tiger Rat 馬 Dragon 蛇 Sheep 鼠 虎 龍 Horse Rabbit 羊 馬 Monkey 兔 牛 蛇 Sheep Tiger 猴 Dragon Horse 羊 Rooster 虎 馬 龍 Monkey Rabbit Sheep 雞 猴 Dog 兔 蛇 羊 Rooster Monkey Horse Dragon 狗 雞 Pig 馬 猴 龍 Dog Sheep Rooster 豬 狗 羊 雞 蛇

yourself in a clam and serene place, whatever it takes to get you there. With this approach you will create your own peace by being simple and calm

95 53 19 41 1942 194 5 3 19

LOVE: Summer come and gone however your energy level towards your relationships an romance increase intensity, at times it may seem to lack Ox so add some energy, PERSONAL: Rat You are in good hands in the year of the monkey, you will feel a second wave of excitement, slow down enough to smell the roses and it will take care of you and our success

1

1924, 1936, 1948, 1960, 1972, 1984, 1996, 2008, 2020

19 77 1978 197 1 19 65 1966 196 9 9 1954 1 7

Rat

Dragon Horse on creating a down to earth approach by bringing Monkey


Worthington Mine collapse Photos supplied by: City of Greater Sudbury Heritage Images Collection

On Oct. 4, 1927, at about 5:50 a.m., the Worthington Mine collapsed. The day before, mine supervisor, William Mumford, was notiďŹ ed a shaft pillar 400 feet underground had shifted. He ordered the evacuation of the underground workers. The cave-in pulled several surface buildings down and left a gulf of about 800 feet in diametre. Remarkably, due to the evacuation notice, no people were injured or killed — although it was reported a local pig suffered a broken leg from the incident.

Donated by Vale Canada Ltd.

A view of the Worthington Mine cave-in and surface buildings.

Smelter workers at Victoria Mine, Mond Nickel Company.

Worthington, ON., was incorporated as a mining town in 1892 when the Dominion Mineral Company began operations. The site was home to about 400 people. In 1889, the mine was renamed after James Worthington, who, apart from being the railway superintendent at the time, was also a large shareholder in the business. The Mond Nickel Company purchased the site in 1915.

After the collapse of the mine, the Mond Nickel Company did not open the mine again. With the mine closed, the residents moved to other areas, but the name Worthington was reapplied to a newer town site nearby. The original site of the settlement is currently underwater.

#getintheknow

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How does a girl vampire flirt? She bats her eyes What did the mother ghost say to the baby ghost? “Don’t spook until you’re spooken to.”

What do little ghosts drink? Evaporated milk.

Where do fashionable ghosts shop for sheets? Bootiques What do you get when you divide the circumference of a pumpkin by its radius? Pumpkin pi

Why don’t skeletons like parties? They have no body to dance with

Who was the most famous French skeleton? Napoleon bone-apart.

Who did Frankenstein take to the prom? Why don’t mummies take vacations? His ghoul friend They’re afraid they’ll relax and unwind

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What do you call two spiders that just got married? Newlywebbed www.talentnorth.ca


?

?

Riddles ? ? ? ? ? ?

?

1. What tastes better than it smells? 2. What loses its head in the morning and gets it back at night?

?

3. I can be seen, I can be not. Thanks to me, you'll fall in love. I mostly am sweet, but once I were sour. You can receive me, you can't just buy me. You only can send me, or simply share me. What Could I be?

4. A wise man once called me "the moist star", and in an infinite sea, I can be seen afar. I create motions in which you may ride on for sport, and am also used as a scientist's port. What am I? 5. When is 99 more than 100?

ANSWERS: 1. A tongue; 2. A pillow; 3. A kiss; 4. The moon;5. A microwave. Generally when you run a microwave for '99' it runs for 1 minute and 39 seconds. '100' runs for 1 minute

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Puzzle ACROSS: 1. Approach 5. Abbr. at the end of a list 9. Absolute bedlam 14. Unlock 15. Plum type 16. Cause of a red face? 17. Facing up to expected hardship 20. Gain in the pools 21. Duffer’s dream 22. “Beware the ___ of March!” 23. Brief period of time 26. Terrycloth term 28. French farewell 30. Fertilizer compound 34. Venomous snake 37. With a discount of 39. Alternative to “window” 40. Prepares for sailing 44. More than what’s needed 45. Forms by carving 46. Thumbs-up vote 47. Connectors of stories 49. Marsh growth 52. Unwrap fruit 54. Showered? 57. Bit of smoke 60. Like FDR’s deal 62. Hindu attire 64. Rise to preeminence 68. Plight light 69. “Out with it!” 70. Periphery 71. Not relaxed 72. Gathering clouds, for one 73. What some students write on

DOWN: 1. Corn holders

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2. Narcotic from a poppy 3. Bygone Geo model 4. It’s puzzling 5. Coop ovoid 6. What Tweety “tawt” he “taw” 7. Title for a big Turk (Var.) 8. Aquatic worm 9. Fine-wine-producing vineyard 10. Kind of medicine 11. “___ Lang Syne” 12. S-shaped molding 13. Places for props 18. Financial aid basis 19. Dinner interruption, ’90s-style 24. Musician Lofgren 25. Choppers, so to speak 27. Bay in the stable 29. “Bride or groom?” asker 31. Pale 32. ___ gin fizz 33. First lady on Mount Olympus 34. Creates wonderment 35. Canonical hour 36. Bread for a gyro 38. Rat residence 41. Tongs, e.g. 42. Relative of a rabbit 43. On the briny 48. Fax button 50. Piece of dinnerware 51. Caught, in a way www.talentnorth.ca

53. Send packing 55. Destroy gradually 56. Chrome blemishes 57. Drift, as an aroma 58. Part of an archipelago 59. Examine in detail 61. Fanciful notion 63. Run for, as public office 65. Born as, for women 66. First family member 67. “___ Little Indians”

September’s Solution


Travel Crib Game submitted by: Donna B. Freeland

How to score

No cards needed, no crib board needed. Just a pen! There are different levels: Beginners, challengers, super challenger, expert challenger, masters and ultimate.

Same as cribbage. For any cards that total 15, you get 2 points. Runs: Run of 3=3, run of 4=4 Pair: 2 points Three of a kind: 6 points Four of a kind: 12 points

Object of the game Is to create your own high score. A crib hand must consist of two, but no more than five blocks per row.

Rules for beginners The beginners game has started you with four rows of cards. The object is to continue joining the rows by adding cards, maximum four cards per row to make crib points. You have one deck of cards in the card box below. Runs do not need to follow sequence order. Ace can be played two ways, as A, K, Q … or A, 2, 3, … Suits do not apply. Each time you make a line keep adding up your score. Diagonal lines are not allowed. Each time you use a number or a face card, cross it off in the card box (right). Once you’ve used all the numbers from the card box you’ve completed the game. Subtract face value of unplayed cards from your total. Now keep trying to beat your own score in the next game.

9 8 8 7

4

8

4

9

A

10 J Q K

© Copyright, March 2013, all rights reserved. May NOT be reproduced or copied without written permission of publisher.

SAMPLE GAME 5 Q 5 10 5 J J Q 3 3 3

4

6

K A 4 5

7

K K 6 9 9

7

Q

8 8

8 9 10 J

7 8

SCORE:

2

A A 3 2

5 6 6 7

AX AX AX A JX JX JJ 8X 8X 8X 8 X 5X 5X 5X 5 X X X K K K K 10 10 10 10 7 7 7 7 4 4 4 4 XXXX X X X XXXX Q Q Q Q 9 9 9 9 6 6 6 6 3 3 3 3 XXX XXXX XXXX XXXX 2X 222 X

10

AAAA X KKKK X QQQQ X JJJJ X 10 X 10 10 10 9999 XX 8888 XXX 7777 X 6666 5555 4444 XX 3333 2222

8 +4 =12 +4 =16 +6 =22 +6 =28 +12 =40 +12 =52 +4 =56 +8 =64

+2 =66 +6 =72 +8 =80 +12 =92 +8 =100 +2 =102 +10 =112 -59 =53

SCORE: 12 +6 =18 +4 =22 +6 =28

➤ The ace may be used as a 1 or a king, queen or jack (face cards) 39


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