SYSCO Butcher’s Block Reserve Lamb offers you the highest quality American Lamb.
Butcher’s Block Reserve™ Lamb
®
™
From coast to coast, American lamb is being used
up to 10,000 miles fresher than imported lamb and
to enhance menus. From zesty appetizers to hearty
is available year round. This makes lamb dishes
stews and elegant rib chops, American Lamb
available for every season. American lamb is larger
makes the plate.
than imported lamb, thus it provides a higher
American Lamb offers many benefits for foodservice. Because domestically raised lamb are primarily grain-fed, American Lamb is sweet, tender, and has a mild flavor. American Lamb is
meat-to-bone ratio and better plate coverage. According to a recent study, consumers prefer American Lamb to imported lamb. They ranked it superior in terms of quality, taste and healthfulness. (Source: Synovarte Study 2004)
No matter how you cut it, American Lamb adds plate and menu appeal. 24