Michel’s Christiania 1959 “the christy” 2013
no other restaurant is as steeped in ski
history as Michel’s Christiania. Since 1959, “The Christy” has set the standard for fine dining in Sun Valley. On the walls are photographs from owner Michel Rudigoz’s time as coach of the US Women’s Olympic Ski Team during the golden years when a number of Sun Valley locals became ski champions, including Christin Cooper, Abbi Fisher-Gould and Maria Maricich. Olympic Gold Medalist Picabo Street gave a signed pair of skis to adorn the wall, as did Italian Champion Alberto Tomba. But you don’t have to be a ski aficionado to enjoy a meal here–Ernest Hemingway came so frequently he had his own table! Salmon with sorrel sauce, filet mignon with morels, lamb shank and fresh Idaho red trout are just a few of the tantalizing entrées that keep locals and tourists coming back year after year. Michel’s authentic recipe as well as superior Idaho potatoes make “pommes frites” an unforgettable treat! Classic French dessert selections include crème brulee, fresh fruit sorbets, profiteroles and tarte tatin. Rudigoz, formerly of Lyon, France, made Sun Valley his home in 1972 and the restaurant his creative expression since 1994. Every evening you will find him lighting from table to table in the dining room, warmly greeting guests. The Olympic Bar’s warm, casual atmosphere encourages patrons to enjoy a wide selection of classic specialty cocktails as well as the full dining menu. From the vineyards and maison bourgeoises of Burgundy, Executive Chef Laurent Loubot cultivated a love of classic French cuisine and fine wine. Laurent honed his culinary skills in France and New York before settling in Sun Valley. Chef Loubot’s innovation and exceptional attention to detail help make “The Christy” the place to dine in Sun Valley. He leads our culinary team nightly in creating Michel’s signature French cuisine! contact
Phone: 208.726.3388 Location: 303 Walnut Ave., Ketchum Hours: Bar, 4:45 pm; Dinner 6 pm nightly Outdoor dining: Beautiful, seasonal patio dining Beverages: Beer, wine, full bar Reservations: Recommended Type of cuisine: Traditional French Service: Dine in, bar service, private parties Website: www.christianiarestaurant.com 162 sunvalleymag.com | 40th anniversary issue
menu highlights
“Our A-List bartenders, Jan Hegewald and Jeremy Scherer, are busy every night mixing classic cocktails and their own special creations to complement the season. Try Michel’s fav: “Blanc Cassis” pairing white wine with a splash of Crème de Cassis liqueur. Enjoy a Blanc Cassis with our house-made pate de compagne appetizer! Bon Appétit!”