Giant Tian Gratins
a ppetit voyage
6. Spread the bread crumbs on top and put it in the oven for 20 minutes on the grill position. You can serve it like this as a main dish or add some confit duck or smoked sausages. This is a quite powerful dish, very nice for winter! Tip: Do you know what is the favourite dish for French people? The best dish for French people is the duck magret! Duck is a traditional meat in the South-West of France. In this part of the country, the ducks are raised and used in a lot of recipes. The most well known one is the foie gras. The magret is the breast of the duck. It looks like a long steak covered with a fatty skin. You can eat grilled or oven baked; but you find it also air-dried like a ham. It is considered as refined dish with a subtle taste.
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