Spirit Magazine, May 2023

This Month

Ashburton Art Gallery

On Now - Until 26 May

All the Colours, All the Light

In the Antarctic, moisture particles in the air can freeze and act as tiny prisms, reflecting a rainbow of light that creates twinkling clouds known as ‘diamond dust’. In All the Colours, All the Light, Gabby O’Connor uses these same principles to sculpt with light. Arranging theatre lighting gels into a large geometric form, she transforms the gallery into an immersive kaleidoscope that bathes your senses in colour. Open Daily 10am - 4pm; Wednesdays 10am - 7pm West Street, Ashburton. ADMISSION FREE.

Ashburton County Lions Mahjong Tournament

Friday 5 May from 9.30am

Seniors Centre, Cameron St, Ashburton

The tournament begins with a lovely morning tea - lunch and afternoon tea also included in your ticket: $30 per player. All welcome. Register with Ann: 027 444 4893 or Jeanette: 021 766 246. Raising money for Hospice Mid-Canterbury.

The Plains Vintage Railway & Historical Museum

Saturday 6 MAY, 11am- 4pm

Tinwald Domain

There’s something for all the family to enjoy - trains, fire engines, miniature trains, vintage cars and more. Bring a picnic and enjoy a fun, family day at The Plains!

Saturday 6th May 2023.

The Wizard of OZ

Friday 19 May - Saturday 27 May

(Details available online)

Ashburton Trust Event Centre

Cyclones, munchkins, witches and wizards, a yellow brick road and an emerald city. Welcome to the Wizard of Oz, where anything can happen and a huge amount does, most of it involving a girl called Dorothy, her dog Toto and her three unforgettable friends as well as a wicked witch! Adults $55 - Students $35 - Children $30Family deal - 2 adults & 2 children $155 (fees apply)

Ashburton Street Sprint 2023 Fuelled by KFC

Sat May 13, 6:30am - Sun May 14, 5:30pm Smallbone Drive, Ashburton

Watch one car at a time as they race against the clock! Petrolhead heaven!

Ashburton Embroiderers Guild

Saturday 6 & Thursday 25 May, 10.30am - 3.30pm

Thursday 11 May 1pm - 3.30pm

Tuesday 16 May 7 - 9pm

Come along and share the pleasure of stitching!

Meet at the Seniors Centre, 206 Cameron St, Ashburton. Everyone welcome.

HOLDING AN EVENT? Send

The Big Bike Film Night – Ashburton

Tuesday 23 May, 6pm

Regent Cinema, 235 Wills St, Ashburton

Tickets on the evening at the cinema. Subject to availability.

Pink Ribbon Breakfast Day

Thursday 25 May

Regent Cinema, 235 Wills St, Ashburton

Find a local fundraising event or hold your own pink occasion! Join thousands of kiwis around the country raising vital funds for education, research and support.

Dates to Book Ahead

Glow in the Park

Friday 2 - Sunday 4 June, 5.30pm - 9pm

Both the Tinwald Domain and the Plains Museum will be "glowing" this Kings Birthday weekend! Walk through lighting displays, enjoy the food vendors, and soak up the atmosphere of this family event.

Events around our regions may be subject to change at short notice. Check Facebook and websites to keep up to date.

Front Cover

In the middle of winter when we all tend to hibernate, Staveley Ice Skating and Curling Rinks will be the place to play! In its heyday, skaters and their families came from far and wide to enjoy the unique opportunity to skate, cosy up to the firepit, drink hot chocolate and toast marshmallows.

Skaters and non-skaters can now enjoy the newly upgraded skating rink: the twinkling fairy lights, the music, and the opportunity to sit around the fire and chat. Bring a picnic and a hot flask - you’re going to love it.

See page 6.

CONTACT US

PUBLISHER Judy McAuliffe judy@spiritmagazine.co.nz

ADVERTISING CONSULTANT Tracy Harris accountsmanager@spiritmagazine.co.nz

GRAPHIC DESIGNER

Platinum Creative

From the editor

Here’s wishing all wonderful mums a Happy Mother’s Day on Sunday 14th. While it's true that every day should be Mother’s Day, I’m happy to have one special day a year when our kids and grandkids make an effort to call and to do something special. April was an insanely tumultuous month, with a long weekend for Easter, and another for many people, at ANZAC. Add school holidays in and I’m all for enjoying a mellow May to come.

My great excitement this month is the impending opening of the Staveley Ice Skating & Curling Rinks. What an incredible achievement for such a small community. It’s been a while, but I can’t wait to get the skates on and get out and enjoy the experience. Staveley really will be the coolest place to play this winter. Read the full story on page 6.

Speaking of ice, as we head into May, we’ve already felt the icy blast of winter - our first dump of snow was in February, would you believe it! - and there’s plenty more to come!

It hasn’t all been single digit temperatures though, but 2023 has seen my wardrobe undergo the earliest-ever winter makeover. Woollies, jackets and boots are freshened up looking more inviting by the day. Layering for whatever the day might bring is simply smart, so head over to our fashion pages for plenty of inspiration.

We also catch a few minutes exclusively with National Party Leader, Christopher Luxon, make our favourite picks for Wheels Week, explore more of Geraldine and have a great new selection of prizes.

Find a cosy spot, put your feet up and enjoy your favourite local read!

Judy McAuliffe

Call 03 307 0590

PO Box 637, Level 1, 230 East St, Ashburton www.spiritmagazine.co.nz

Food Kai 8.

Home Kāinga 13.

12. Feature Story Kōrero matua Chris Luxon

20. Geraldine

22. Wellness Hauora Motoring Motukā 24.

Fashion Ahua 16.

ASK DAVID

You feel tired, overwhelmed, anxious, unsexy and often just plain cranky - life is not fun anymore?

Share your concerns and benefit from David’s extensive knowledge of health and wellness.

Your best defence against ANY virus, like a cold or the flu, is to boost your immune system.

With winter upon us, I will give you powerful steps to boost your immune system. Step 1 is to ensure you get adequate Vitamin D, which is hard to do naturally with the limited amount of sun in the winter.

A supplement containing Vitamin D can help your immune system fight off viruses in a couple of ways.

Firstly, it can help your body make natural substances that can fight harmful bacteria, viruses and other pathogens by preventing them from entering the body's cells and neutralizing them before they cause an infection.

Secondly, it can help your immune system work better by regulating specific cells that are important in fighting infections. Vitamin D powerfully supports gut health, and about 70-80% of the body's immune cells are associated with the lymphoid tissue around the gut.

When you don't have enough vitamin D, your immune system will not work as well, and you will be more susceptible to viral infections like colds and the flu.

How to avoid a deficiency? You can supplement Vitamin D in your diet or get a monthly injection to boost your Vitamin D levels.

Send your questions to david@itookcharge.nz www.itookcharge.co.nz Ph: 03 693 9845

David Musgrave is the founder and owner of the successful Waihi Bush Organic Farm brand. As a research scientist with 48 years’ experience, David has spent the last 30 years studying food, nutrition and in particular women’s health. He is still an organic farmer and is passionate about creating products that support wellness.

DISCLAIMER All advice given is from David’s 48 years of experience as a scientist, author, and owner of a successful health food business selling Omega 3 rich products. It should be used to supplement rather than replace the advice of your doctor or another trained health professional. If you suspect you have a health problem you should consult a health professional before embarking on any dietary changes. We disclaim liability for any medical outcomes that may occur as a result of applying methods suggested.

Accidents

We're off to see

Cyclones, munchkins, witches and wizards, a yellow brick road and an emerald city. Welcome to the Wizard of Oz, where anything can happen and a huge amount does, most of it involving a girl called Dorothy, her dog Toto and her three unforgettable friends as well as a wicked witch.

When young Dorothy is swept away to the magical land of Oz by a tornado, she encounters a host of whimsical characters: good witches, bad witches, animals that talk, scarecrows that walk, and things magical to behold.

This show has all of your favourites including “Over the Rainbow”, “If only I had a brain, heart and courage” plus many more.

Cast members Shayna Cairns (Dorothy); Matt Williams (scarecrow): Joe Danielson (Tinman);

SUNDAY 19 - 27 May

Kim Vessey (wicked witch); Paul Fidow (lion); Emily Jane Farr (Aunt Em); Peter Livingstone (Uncle Henry) and Dayle Stoliker (wizard) all deliver standout performances.

Director Madison Thew Keyworth and Musical Director Chris Woods

This is a great show for audiences of all ages.

The Wizard of Oz is a Variety Theatre

Ashburton production, based upon the Classic Motion Picture owned by Turner Entertainment Co and distributed in all media by Warner Bros. By L. Frank Baum, with music and lyrics by Harold Arlen and E.Y. Harburg, background music by Herbert Stothart, dance and vocal arrangements by Peter Howard, and orchestration by Larry Wilcox. Adapted by John Kane for the Royal Shakespeare Company.

DONATE

www.airrescue.co.nz

on thin ice

Staveley is theplace to play

Have you ever been ice-skating? It’s surely one of the most exhilarating things you can do. It’s magical to watch, and to experience - possibly the closest feeling you’ll ever get to flying. In the last 70+ years almost every kid in Mid Canterbury has skated at Staveley Ice Skating and Curling Rinks - depending on the temperature dropping low enough to freeze the ice. When the conditions were right, Staveley Rinks was the place to be. Well, sharpen up your skates! From 1st June this year, thanks to a $1.4 million refrigeration project, you can forget the temperature - there’ll be three months of reliable ice on Staveley’s new Olympic size skating rink.

Words & Images: Judy McAuliffe

Established in 1951 Staveley Ice Skating and Curling Rinks sit tucked against a stunning backdrop of native bush. It’s one of just a handful of natural outdoor rinks in New Zealand. It’s also a breathtaking location in a community with a history of achieving the seemingly impossible.

In its heyday, skaters and their families came from far and wide to enjoy the unique opportunity to skate, cosy up to the firepit and drink hot chocolate. Fairy lights twinkled, a gramophone played waltzes and marshmallows were toasted. But the winters are getting progressively warmer, meaning fewer, if any, skating days.

Managed by the Staveley Hall Society, the idea for the upgrade has been bubbling away for several years. 18 months ago a dedicated Project Committee was formed, and work began on accessing funding to install the refrigerated concrete pad needed for a 30m x 60m skating rink.

I met with Project Spokeswoman Claire Harden for some inside intel on the history and the progress. “Our curlers (the Windwhistle Curling Club) have really spearheaded this,” she says. “We had no curling days last year, and only a handful of skating days. It was very disappointing. All the locals around here grew up skating, but it has petered out in recent times because of the unreliability of the ice. Refrigeration means we only need just under two inches of ice instead of three – and if nature doesn’t provide, the refrigeration will!

The amazing thing is that this has all been achieved from funding, and volunteers. “As soon as we put the word out on social media, we had money coming in - over $300,000 came from our small community. Other funding has come from grants and donations, often as small as $5. Every dollar is appreciated. The same applies to the hard work. We posted a request for help on the Mt Somers page, needing 18 people and over 50 people arrived. It was a 30deg day, but they just knocked the job out quickly. I’ve lost track of the voluntary hours gone in. This is an incredible community.”

Installation of the plastic refrigeration piping has just started on the day of my visit. It needs to be millimetre perfect and there are 17km of it to be laid. “We have a couple of gangs working on it, so it should all be completed on time. Overall, we’re ahead of schedule.”

The next step will be the concrete pour, requiring 70 truckloads of concrete to come in, one every quarter-hour. A pump will be set in the middle of the rink, to reach right around. It’s roughly 1880 square metres, so a non-stop, two-day pour. Then, just add water, and freeze!

“ We’re not changing anything, just making the whole skating experience so much better, regular and reliable. There’ll be new lights, the fire pit primed for toasting marshmallows, hot chocolate, chocolate bars and coffee available, plenty of hire-skates available, fairy lights, great skating music, and great parking. It really will be like old times - only better.”

Claire says that the original pools had a great base of stones to hold the temperature. “When our crew laid the new base, they said it was perfect. The rink is in full shade in winter, so it is naturally cold. We only need half the ice now to open, and with any luck, we’ll get cold enough for the refrigeration to be turned off. It will be great if we only need to use it for a few weeks or a month.”

The committee have had help and advice from Dunedin and Alexandra rinks and are using the design work from Alexandra. “Being able to talk to people who’ve already done this has been massive,” she says. They’re also hoping that, like Alexandra, they’ll see increased usage for business curling rounds and a ladies’ curling competition.

If the skating rink upgrade is a success, as it’s sure to be, the curling rink will be upgraded next. Until then, they’re happy to juggle curling and skating times separately. The two have to be kept separate, as there’s an amount of whiskey consumption involved in the curling!

“Our skating is a priority for now. It’s an alcohol-free place for families to come and have fun times together, meet up with friends and neighbours and keep social connections going – that’s crucial in a rural community like ours.”

In the middle of winter when we tend to hibernate, this will be the place to come, bring a picnic and a hot flask, roast some marshmallows and enjoy a hot drink. Non-skaters can use a chair on runners for balance on the ice, or they’re also welcome to just sit around the fire and chat.

A new Rink Manager has been appointed too. “This is a big step up from skating for three weeks of the year to three months, Claire says. “The possibilities are endless; ice hockey teams are already enquiring about training here; there are plans to run a little league; we could potentially hold figure skating events and you can hire the rink for private events.”

The refrigeration unit also future proofs the rinks for further development such as hot pools sometime in the future.

The committee say they’ve been humbled by the number and amount of donations. “Every donation has counted – both dollars and person-hours. The Lion Foundation and Community Trust Mid & South Canterbury have been particularly generous, as have members of the Staveley Social Club, Windwhistle Curling Club, The Staveley Museum and the local community.

Starting June 16 when the sun goes down, it’ll time for lights, cameras, action! Walk down the track, over the bridge, marvel at the fairy lights, and enjoy this totally unique experience. Maybe you’re a bit rusty, maybe you’ll drop your butt on the ice a time or two, but it’s all good fun, so get your skates on and hit the ice!

will

be one

Janene McDowell and Carey Von Lubke

The skates are on, the sleds are ready, long pants advised.

Warm up around the fire pit for a hot chocolate and toasted marshmallows between sessions

Back in 2015, eight-year-old Blake Booth got around the Staveley Ice Rink the easy way, helped by (from left) Miles, 6, and Simon & William Hendrickson, 8.

Photo Tetsuro Mitomo.

A blast from the past. Terry Hart and Jan (nee Harper). Circa 1960’s.

Simple One-Pan Wonders - Jamie Oliver

A book to rival 15-Minute Meals and 5 Ingredients in its smart simplicity - a one-pan cookbook from Jamie.

Quick and easy meals are even simpler when you cook with just one pot, pan or tray. And with each recipe using eight ingredients or fewer, requiring minimal prep (and washing up), they offer maximum convenience.

ONE is packed with budget-friendly dishes you can rustle up any time: delicious work from home lunches, quick dinners the whole family will love, meals to get novice cooks started.

With over 100 recipes that'll teach you simple one-pan techniques - chapters include Veggie Delights, Celebrating Chicken, Frying Pan Pasta, Batch Cooking and Puds & Cakes - there are plenty of no-fuss, tasty recipes that make this a must-have for every kitchen.

Chicken & Mushroom Puff Pie

Peppery greens, mustard, spring onions & a crisp pastry lid

Ingredients

500g free range skinless boneless chicken thighs

Olive oil

1 bunch of spring onions

320g mixed mushrooms

320g sheet of ready rolled puff pastry

600ml semi skimmed milk

1 heaped tablespoon plain flour

1 tablespoon wholegrain mustard

80g mixed bag of watercress, spinach and rocket

Method

Preheat the oven to 200°C. Chop the chicken into 3cm chunks and fry in a 30cm non-stick pan on medium-high heat with 1 tablespoon of olive oil, stirring regularly. Trim the spring onions, chop into 1cm lengths and add to the pan. Trim and tear in the mushrooms. Cook for 10 minutes, or until golden, stirring regularly.

Unroll the pastry sheet on its paper and score a 3cm border around the edge,then very lightly score a large criss-cross pattern across the inner section. Brush with a little milk, then place the pastry, still on its paper, directly on the middle shelf of the oven to cook for 17 minutes, or until golden, risen and cooked through. Add flour into the pan for 1 minute, then gradually stir in the milk. Simmer on a medium heat until the pastry is done, stirring occasionally, and loosening with extra splashes of milk, if needed. Turn the heat off, stir through the mustard and half of the leaves, then season to perfection. Remove the pastry from the oven, leave to cool slightly, then transfer to a serving board, discarding the paper. Use a sharp knife to cut round the border, cutting through the top few layers of pastry only. Use a fish slice to carefully lift up and remove the inner section (like a lid), leaving a layer of pastry at the bottom. Pile in the remaining leaves and filling, then put the lid back on, slice and serve.

COELIAC AWARENESS WEEK 8

- 14 May

Our Coeliac and gluten free friends tell us that following a gluten free diet is tough – great tasting pasta, pastries and good bread are among the foods that are most missed. This pasta dish is one that everyone will love.

Seriously Good Gluten Free Pasta With Napoletana Sauce

Ingredients

1 tbsp extra virgin olive oil

1 brown onion, finely chopped

2 garlic cloves, crushed

1 tbsp gluten free tomato paste

2 x 410g cans crushed tomatoes

Pinch of sugar

1 tbsp fresh basil leaves, finely chopped

500g gluten free pasta

Finely grated parmesan, to serve

Fresh basil leaves, to serve

Method

For the sauce: Heat the oil in a saucepan over medium heat. Add the chopped onion. Cook for 5 minutes or until tender. Add the garlic and tomato paste. Cook for 1 minute. Add tomatoes, 1/2 a cup of cold water and the sugar. Stir until well combined. Bring sauce to the boil. Once bubbling, reduce the heat to low and let simmer for 15 minutes. Stir in the basil. Season with salt and pepper.

Pasta: Meanwhile, cook pasta in a large saucepan of lightly salted water for 2 to 3 minutes or until just tender. Drain, the return pasta to the pan. Add your sauce and gently mix through to combine. Divide pasta among your plates, and serve, sprinkled with parmesan and basil leaves.

Flowers Inc, Geraldine Marble pears available in green or black Large $142 Small $95

Shambhala, Geraldine The Goddess $54.35

Flowers Inc, Geraldine Rose Tinted Wine Glasses Set of 4, $120

Christopher Luxonunplugged

He doesn’t always come across as being particularly comfortable on TV or radio, but in person, he’s a completely different person: chatty, confident, charismatic, convincing. Prior to the public meeting at Ashburton Events Centre last week, Spirit Magazine managed to chat exclusively with Chris (as he introduced himself), at a very informal gathering at Cleavers Corner. While we didn’t get into anything politically meaty, we did get to meet the very real man, aiming to lead NZ into a major recovery period.

Have you been to Ashburton Mid Canterbury before? I have! I actually have strong connections here. My grandfather taught out at Willoughby School, and my wife’s first teaching post was at Tinwald School. I was at Uni in Canterbury and spent many hours on the road backwards and forwards in the day. I spent a lot of time here. My Dad was born in Timaru. The whole of Mid and South Canterbury is an area I love. I’ve skied on Mt Hutt many, many times, learned to ski there, in fact it’s the only place I’ve skied.

My first job was… I was a paper boy, but my first adult paying job was at McDonalds Merivale. I went from there to working as a concierge at The Park Royal Hotel. That was an excellent job, working four months full time in the Uni break while I was studying Commerce. I was paid to talk to people and to park cars and drive cars - an awesome job for a young student. At home I cook… I do a pretty good spaghetti bolognaise. I used to make custard squares with Huntly & Palmer crackers, but not so much now.

My worst habit is… I have poor sleep habits. I might get up at two in the morning, and read, and it disturbs my wife. I’ve

done it since I was quite young. I think it comes from having bounced around the world most weeks as a young man, working in different countries, but it’s still with me.

I hear you’re a country music buff – who are you listening to at the moment?... I got into country music while I was living in the US. I got sick of hip hop and that’s the only alternative. It’s not country music as most kiwis think of it, though. Not twangy stuff. I like Tim McGraw, Walker Hayes, Luke Combs, Chris Stapleton, these modern guys are great. I’m doing my bit to try and promote real country music across New Zealand. I love it.

How do you unwind? I listen to a lot of music, chilling with family & friends over dinner. If I get a chance, we’ll watch a movie with friends. We have a group of friends, and we have dinner and movie nights at each other’s homes, or having the family and kids’ friends and their families - big groups all just chilling at Waiheke, just hanging out.

If you could choose to spend a few hours with one person, living or dead, who would that be? Lee Kuan Yew, from Singapore, Madeleine Albright, and Winston Churchill.

They all lead their countries through challenging times. I’d like to know what they learned about leadership – that would be interesting. I met Madeleine Allbright once - she was a great US Secretary of State. She came from a refugee background, and I really admired how she represented the US on the global stage. I’d add some musicians in there too. Mick Jagger would be great. I’ve turned this into a really interesting dinner party with a whole lot of interesting opinions. That would be a great gathering.

My perfect day would be... waking up at Waiheke Beach, spending the day with my wife, getting a bit of exercise, going out on a boat with her and doing a bit of fishing, then going out for a lovely lunch together and spending the afternoon with friends.

RESTORATION

The earthquakes of 2010 and 2011 changed the face of Ashburton forever. It not only scarred buildings; it scarred lives, and the fate of one of the most iconic buildings in Ashburton, the Methodist Baring Square Church, hung in the balance. Should it be demolished, or earthquake strengthened and restored? Fortunately, the latter prevailed.

Words & Images: Leanne Gichard

Built in 1925 of triple brick, this beautiful building, thanks to the vision of those overseeing its restoration, has been given a new breath of life as a multi-function centre, and is now named the Baring Square Centre. Judith Crozier and Alister Smyth are both stewards in the parish and fill me in on this “phoenix rising from the ashes” story.

Alister explains, “After the earthquake struck in 2010, we held a service the following Sunday, but were told that we couldn’t use the church as it wasn’t safe, so we used the hall for our services for quite some time. Then, once the civic centre was being talked about, the Ashburton District Council approached us to ask if we would prepared to let them take what was our hall and the back parking area to be used as part of the new civic centre. After negotiations, that came about. We also negotiated with the Council to build on a new addition to the side of the existing church. Patersons Funeral Services very kindly offered the use of their chapel for our congregation to meet to worship during that time, for which we were so grateful. We met there for three years and eight months. Lots of things happened in between, including another earthquake, Covid19, weather bombs, vandalism etc., and there was a time when we weren’t quite sure whether we were going to rebuild or restore the building. It’s taken about 11 years to get to this point.”

The restoration of the church building and the addition of a new modern wing has been a triumph. The striking juxtaposition of the new wing against the significant historical beauty of the existing historical church building is quite stunning. Whilst the period features of the existing church building have been retained, including its magnificent vaulted ceiling and stained-glass windows, it has been strengthened, repainted and upgraded. The chapel, which can hold 240 people, has an intimate feel and wonderful acoustics - perfect for concerts, performances, recitals, or choir practices etc. “We

The most important thing now is to encourage the community to make use of this amazing facility,” Judith says.

hope this building will appeal to others and become a venue for performances and meetings. It is not just a place of worship. We hope that the community will embrace the venue and use the facilities on offer,” says Judith.

Designed by Rushton Architects of Timaru, the new wing is sleek, contemporary and modern. A fabulous sun-drenched foyer area to the right as you enter the building is boldly modern, yet elegant. The use of contemporary seating, alongside two strategically placed historical pews, is a triumph and waterfall pendulum lighting make for a light and airy space, overlooking Baring Square East. Down the entry hall to the right is a strikingly designed modern commercial kitchen with cabinetry in a Scandinavian design which gives a sense of sophistication. A modern supper/meeting room adjoins the kitchen. Additional to this are several rooms of various sizes that are perfect for meetings, one also equipped with a kitchenette and tea making facilities. Large wooden folding doors allow for areas to be divided into smaller spaces as required.

It is clear that the architects left no stone unturned when it came to style and functionality. The quality and finish of the build and restoration is stunning, especially the plaster work, and the colours, while modern, are understated and elegant. Yet, all of this wonderful work was almost undone by vandals who broke in and caused significant damage in December 2021, along with a weather bomb in May 2021 which caused major damage to the roof. This necessitated a new roof which cost approximately $400K. The total cost of restoration to-date is approximately $3.7M. McIntosh Builders were awarded the contract to restore the church and the South Island Organ Company are currently restoring the organ.

“The most important thing now is to encourage the community to make use of this amazing facility,” Judith says. Alister nods in agreement. If you are interested in hiring out all or part of this venue, contact details are displayed on the sign outside the Baring Square Centre.

The temperature has dropped dramatically in the last weeks, so it’s time to play in your winter wardrobe. Wool is always a wonderful choice - in particular NZ wool. It’s not only warm and soft, it’s also durable, but if you take good care of it, it’ll keep you toasty warm through several winters.

Mastering the art of layering to achieve a fashionable and functional look is a great skill to develop, and it’s not that hard! Layering with natural fibres such as wool, merino wool and

The wonder of

possum merino is the optimum, as the natural fibres help regulate your body temperature.

Layering gives you the opportunity to play around with the pieces that are already in your wardrobe and experiment with different textures, weights, patterns, and colours – you can mix it up and create your own, unique, edgy look.

There are loads of fabulous wool items in our local stores to freshen up.

Peace & Serenity Bringing

The gentle waft of incense lures you into Shambhala, on the corner of Talbot and Wilson Streets in Geraldine, and it’s like an enormous weight has lifted. It’s a place of peace and serenity.

Owners Sirian and Adriel say their business is focused on sharing the sacred, the spiritual and the mystical. “We’re not here to make money - we’re here to help people.”

Shambhala offers a huge variety of ethically sourced spiritual and precious new age gifts including genuine crystals and semi-precious stones, gemstone jewellery, pounamu, incense, oracle cards, scented candles, copper bracelets, and beautiful Art by Adriel cards. Larger pieces include stunning dragon figurines and goddess statues.

Sirian is also in demand for his psychic readings, with customers travelling from Ashburton, Christchurch, Hinds Timaru, Fairlie, Invercargill and he’s even had enquiries from Australia. “I’ve had an ability since I was a child, and in recent years sharing that ability has become a fire in my belly. I’m meant to share this gift and help people navigate their life journey.”

Adriel has her own healing gifts too, practising Reiki and holistic massage when she can.

Many customers have become friends. “When you share personal stories and experiences there’s a bond that forms. It’s very special.

We like to ensure every person who comes into Shambhala leaves feeling better for the experience.

People are welcome to pop in and chat in a safe, comfortable environment, and just open up, unload…we’re a safe space.”

Gift vouchers are available for those who would like to gift something special. Book a reading on 027 5133669, or find them on Facebook to browse their product range.

Shambhala, on the corner of Talbot and Wilson Streets, Geraldine.

Berry Barn Bakery and Café

Ashburton - you need to check this out!!!

This is old-school kiwi goodness!

Everything at the Berry Barn Bakery is baked fresh each morning, making it incredibly flavourful.

Fancy a cheese scone still warm from the oven? There are none better! Try a filled roll packed with flavour and round it off with a delicious slice or sweet treat and great coffee.

You’ll love the, lively atmosphere in this light and bright, family run café!

Alpaca Centre

Here’s a store that has it all! New Zealand made products and clothing, knitting needles, wool and patterns, great gift items.

HOT SPECIAL!

Purchase a Contrast trim Possum Merino Silk Jacket from Trilogy and receive a FREE pair of possum merino gloves valued at $28.

65% merino lambswool, 25% possum fur, 10% silk.

Four Peaks Plaza, 76 Talbot St, Geraldine | 03 693 7363

Forget Me Not

Forget Me Not is unique to Geraldine. A boutique store bursting with jewellery, scarves, candles, soap, baby gifts, kitchenware, souvenirs, toys and much more.

NEW ARRIVALS!

Second Nature NZ made leather handbag selection. Great range of sizes, colours and styles including these large box-bags in black, toffee and vintage

$165, small $99

Four Peaks Plaza, 76 Talbot St, Geraldine 03 693 7363

Four Peaks Plaza, 76 Talbot St, Geraldine GeraldineBerryBarn

Peter Young Apparel

A wardrobe staple for winterNoble Wilde Possum Merino jerseys are quality, NZ-made - so light you’ll hardly know you’re wearing them! Warm and comfortable, they’re not bulky, so you can layer them on those extra cold days. Great range of colours and styles in store now.

Sizes Small to 2XL.

28 Talbot Street, Geraldine | 03 693 7118

Cafe Verde

Stop and smell the roses.

This gem of a café is warm and spacious inside, with fabulous indoor and outdoor dining. Relax and enjoy fabulous food with a great coffee or glass of wine and fabulous service.

With a great selection of cabinet food plus in-house menus and daily specials.

Breakfast, brunch or lunch, and our patio is dog friendly, so bring your furry friends along.

Open daily 9am - 3pm

45c Talbot St, Geraldine 03 693 9616 verdegeraldine.co.nz

Tievoli Trading

The word is out - Tievoli Trading is the place to source unique and extraordinary pieces for your home, that will showcase your personal style. Gorgeous gifts for every Mum, every day of the year!

New selection of cushions, filled only $25, long wool sheepskin rug available in rust and cream $145

72-76 Talbot St, Geraldine 0274 313 362 | Follow us on Facebook

Shambhala

At Shambhala you'll find a special and unique range of sacred and spiritual gifts for that special someone in your life, or for yourself. From the mystical and mythical to the practical and beautiful, there is something for everyone.

32 Talbot St, Geraldine | 027 5133669 | Email: enchantedsouth23@gmail.com Follow us on Facebook @ Shambhala

Exploring Geraldine

The Kitchen Cupboard

The Kitchen Cupboard prides itself on quality brands and equipment to make your time in the kitchen enjoyable. We also have a large range of specialty cake pans for hire, plus all the decorating tools and icings. Looking for a specialised tool? Just ask - in most instances we can source from one of our trusted suppliers. From neutrals to brights, we have a colour palette for every interior.

Pop instore or online and view our range of bakeware, cookware, giftware and more.

34B Talbot St Geraldine | 03 693 8632

Cottage Pantry

Great selection of Mother's day cards and gifts to choose from at The Cottage Pantry & Gallery.

24 Wilson St, Geraldine - well worth the stroll down the side street

Open 7 days until 6pm geraldinecottagepantry | www.cottagepantry.co.nz

Hammer Hardware

Unbelievable selection of great gifts for Mother’s Day! From cushions to shelf elves, delightful Raining Cats n Dogs umbrellas, coffee mugs, terrariums, wine glasses, and general gorgeousness .

We’re locals, looking after locals.

Main Street of Geraldine | 03 693 7312

House of Hop

This could well become your new favourite place to eat - and drink!

A great place for a coffee with friends, or stick around for lunch, brunch or dinner. You’ll love the relaxed, family friendly atmosphere, great menu choices and award winning craft beers.

3 Gualter Road, Geraldine

OPEN Wednesday & Thursday 11am - 4pm Friday & Saturday 11am - 10pm Sunday 11am - 4pm

Bookings recommended Phone 03 697 4959

Sit and watch the people making their way in and out of the EA Networks Centre, and you might be surprised. On any given morning you’ll see a real cross section of people: young mums, senior citizens, serious gym-goers and middle-agers all arriving and departing a class, a session in the pool, a workout or laps around the stadium.

healthy community CREATING A

If you thought fitness centres were for the young and the seriously sporty, think again. EA Networks Centre is here for every segment of the community to use and enjoy.

“Maintaining a level of fitness has become a prerequisite to living a healthy lifestyle at all age levels,” says Facility Manager, Richard Wood. “We’re very conscious that we are here to serve the community so we’re not tunnel focussed on one particular age group. We try and cater for the entire community, from water babies learnto-swim classes through to people in Hospice, and everyone in betweenabsolutely everybody, from one end of the spectrum to the other.”

In addition to age and fitnessappropriate services, the centre has a

special focus on identifying and catering for special population groups such as those living with and recovering from breast cancer and prostate cancer.

“We’re always looking to diversify to match the community needs. If there’s a pocket of the community that’s missing out, we want to know. Nobody should ever feel like we don’t have something for them. There’s never a gap we can’t fill,” he says. “This is a facility for everyone, and it’s pretty cool.”

Currently, the centre is catering for walking groups moving indoors to the stadium; they’re planning to expand the adult learn to swim classes; walking netball (run by Mid Canterbury Netball) and the women’s swim night are on the agenda again, and there are numerous other initiatives in the pipeline.

“We recognise that we can’t do everything, so we work alongside Sport Canterbury and every sport and user group in district to deliver more. Partnering up makes us all better.”

The message from Richard and his “amazing, passionate team” is very clear: “Come in and be active.” There are always at least two lanes in the pool available for casual lane swimming; you can give aqua jogging a go; check out a spin class; book a personal training session – whatever age or stage you’re at, there’s a fit.

“A healthy community has to have people active. The healthier and fitter you are the more you can do, and the better life you live. That’s what we’re here for.”

ART GALLERY APR/MAY

All the Colours, All the Light – Gabby O’Connor

Dates: 03 April – 26 May

In All the Colours, All the Light, Gabby O’Connor sculpts with light to recreate the twinkling clouds known as ‘diamond dust’ found in Antarctica.

▶ ashburtonartgallery.org.nz

MUSEUM APR/JUN

Westerfield Camp –The Army Marches In

Dates: 03 April – 11 June

Discover the forgotten story of Westerfield Military Camp located 19km inland from Ashburton, established in 1941 to provide a mobile response to a feared invasion.

▶ ashburtonmuseum.co.nz

Learn about Hijab (headcovering)

Sat 13 May - 10.00/11.30am

Ashburton Public Library and Hakatere Multi Cultural Council

Wed 24 May - 5:30pm At

Glow in the Park returns!

King's Birthday Weekend, Tinwald Domain

This

Our client’s have some stand out cars out & about - little ones, big ones, funky ones, practical ones. Watch out for them driving around town!

MARK IT ON YOUR CALENDAR!

SATURDAY 13 MAY

Ashburton Street Sprint - fuelled by KFC: 8.30am Riverside Industrial Estate. Robinson Street past Roscos.

Patersons Funeral Services Wheelchair Basketball Stadium Oxford Street, 3pm. Come and see the Canterbury Wheelies wheelchair basketball team take on a celebrity team. Gold coin Donation.

Family Fun Bike Ride

Meet at 1.30pm at the south end of the Ashburton Bridge to cycle to Lake Hood. Suitable for families and individuals.

Suzie Morrison & Grant Gordon Memorial Night

Meet at MSA Public Bar.

Documentation starts 6.30pm.

SUNDAY 14 MAY

Ashburton Aviation Museum

This wonderful collection of aircraft and memorabilia will be open for viewing from 1pm - 4pm. Seafield Rd, Ashburton. Entry $10 adults, children free.

SATURDAY 20 MAY

Ashburton Motorcycle Club Road Ride Meeting 9.30am, depart 10am, Robert Harris on West Street.

SUNDAY 21 MAY

Ashburton Family Go Kart Club

A great day of paddock racing. Weather dependant. Facebook: Ashburton Family Go Kart Club.

Classic Boats on Lake Hood

Classic boats on display 12.30 - 3.30pm

Boys & Girls with their Toys at Lake Hood Bring along your motorcycles, classic cars, new cars, hot rods, trucks, fire engines or tractors. Just rock on up. Enjoy the variety. Free admission for everyone.

Mid week events - see Facebook

Super Sunbeam

Words & Images: Leanne Gichard

The swinging sixties were known for many things; mini-skirts and boots, false eyelashes, beehive hairstyles, Hippies, Mods and Rockers, the Beatles and Rod Stewart (to name just a few), but they were also a time for low swung roadsters.

Guys wanted to own one; girls wanted to be seen in one and the Sunbeam Alpine Series III GT manufactured in England ticked all the boxes. So, when the opportunity presented itself to write a story and go for a ride in one of these fabulous little beauties, wild horses weren’t holding me back!

The roar of the engine as Peter turned the ignition key is magic stuff and as we speed down the road, two hapless peacocks decide to run out in front of the car – a great test for the brakes – which worked brilliantly and said peacocks avoided losing their tail feathers and dignity. This roadster is no slouch with a top speed of around 100 mph and is very peppy. Acceleration is no problem here. The growl of the engine as Peter changes gear is music to the ears. No wonder these cars were so sought after. They certainly make a statement.

Introduced in 1963, the Series III model was released with several changes from the Series I & II models. These changes included a larger boot space (made possible by relocation of the joint fuel tanks into each rear guard), adjustable steering column, a new dash configuration and bigger front disc brakes. “The Sunbeam originally came with a 1600cc motor. I have done a lot of work on the car and it now has a 1725cc Sunbeam Rapier motor, with a quarter race cam, twin Webers etc., four speed gearbox with factory overdrive, and it is roughly equivalent to a 2L engine now. I am not a mechanic, but a mate of mine helped me pull it down and rebuild it. The vehicle used to be raced at Ruapuna in the 60s and I have been told possibly at Woodford Glen,” Peter says.

The Sunbeam is a strikingly elegant car, with its sumptuous highly polished red body and white removable hardtop. “I have yet to establish if the colour is carnival red or signal red, as Sunbeam made both,” says Peter. It is sleek, contemporary and very cool. The long tail fins draw your eye to the rear of the vehicle, where a rounded boot and gleaming chrome bumper bars complete the picture. It is very chic. It has two self-levelling fuel tanks and Peter reckons fuel efficiency is around 25m/gallon.

Peter has had the Sunbeam for 14 years. “I am a general lover of classic cars; it’s in my blood. I’ve got one, Dad’s got one, my son’s got three. Dad used to race back in the 50s and 60s - saloon cars and that sort of thing. I was looking for a Citroen Light 15 when the Sunbeam came up on Trademe. I kept coming back to it, so I bought it sight unseen from someone in the North Island. I just liked the look of the vehicle. I got it transported to Christchurch where I saw it for the first time and cried! I thought ‘that was a waste of money’. It was covered in dust and dirt and looked terrible. It needed a really good clean. I redid the dash, the steering wheel and got the seats reupholstered. There is still work that needs to be done. The body is the next project,” Peter says. Although the Sunbeam Alpine Series III GT is a twodoor and was aimed at the sports car market, it was sold as a four-seater. Only 4,000 of this model ever rolled off the assembly line, making it the rarest model in the Sunbeam range. “I believe there are around three others in New Zealand. It was a competitor with MG when it was manufactured,” Peter explains.

Bookshelf

The Collected Regrets of Clover by

Mikki Brammer

A big-hearted and life-affirming novel that turns the normally taboo subject of death into a reason to celebrate life!

The Collected Regrets of Clover is the burst of hopefulness we need right now. A sparkling debut novel from Australian Mikki Brammer, which reminds us all to live our best life with fewer regrets.

In her work as a ‘death doula’, Clover Brooks ushers people peacefully through their last days, collecting their final words into three notebooks: ADVICE, CONFESSIONS and REGRETS.

But Clover spends so much time with the dying that she’s forgotten how to live...

Can her clients’ hard-won wisdom – and the inspiring love story of a spirited old woman named Claudia – show Clover the way to a happy ending?

After all, what’s the point of giving someone a beautiful death if you can’t give yourself a beautiful life?

'What a beautiful story...This book will be one that I remember for a long time, and it's a story that we can all learn something from.'

- Ruth

Hogan, author of The Keeper of Lost Things.

The Girl with the Red Hair by Buzzy

Jackson

An unputdownable debut charting the thrilling life and heroism of Hannie Schaft, a young-woman-turned-Dutch-Resistance-fighter in Nazi-occupied Netherlands.

Hannie Schaft didn't train to be a soldier: she had dreams of her own. But dreams die in wartime, and her friends are no longer safe.

Hiding them is not enough. Hannie is young but she won't stand aside as the menace of Nazi evil tightens its grip on her country. Recruited into the Resistance, she learns to shoot and is notorious for not missing her targets.

As she draws deeper into a web of plots, disguises and assassinations, whispers spread like wildfire amongst enemies and friends alike. They know her name. She's "the Girl with Red Hair." A match for any Nazi soldier, a true threat, a target.

Buzzy Jackson's debut is an unputdownable novel of love, loyalty, and the limits we confront when our deepest values are tested.

The Collected Regrets of Clover

by Mikki Brammer

A big-hearted and lifeaffirming novel that turns the normally taboo subject of death into a reason to celebrate life!

The Collected Regrets of Clover is the burst of hopefulness we need right now.

The Girl with the Red Hair

by Buzzy Jackson

An unputdownable debut charting the thrilling life and heroism of Hannie Schaft, a young-womanturned-Dutch-Resistancefighter in Nazi-occupied Netherlands.

Hannie Schaft didn't train to be a soldier: she had dreams of her own. But dreams die in wartime, and her friends are no longer safe. More info page 26.

The Great Sims Bakery Pie Stash

Who doesn’t love a good pie? Sims Bakery pies are among the best around, full of tasty, meaty goodness, and we’re giving you the chance to win a PIE STASH that includes:

1 x Trucker pie 1 x Family pie

6 x Individual pies

We’ll do one PIE STASH draw each month.

These gorgeous hand made chocolates, beautifully gift wrapped for Mother’s Day, from The Cottage Pantry, Geraldine.

Prizes Taonga 27.

Entry Information: Entries close 9pm Friday 26 Mayl 2023

Send emailed entries to office@spiritmagazine.co.nz. Emailed entries must state which prize draw they are for, in the subject line. All entries must include your name, address and a reliable daytime phone number. Entries may also be posted. Pop your information on the back of an envelope and address it to Spirit Magazine, P.O. Box 637 Ashburton 7740. Posted entries must clearly state which prize draw they are for. Prizes to be collected from Spirit Magazine office Ashburton.

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Winning Letter

Dear folks at Spirit Magazine

I love reading your magazine and always watch out for it in my mailbox. I find we are all time poor these days, but Spirit Magazine is always good to pick up and read for a bit, and then do the same thing again as time allows. When I finish reading, I always pass it on to an elderly aunt, who is in care. I believe she does the same when she finishes reading it too.

I’m amazed at the stories you find to share. What a diverse and interesting district we live in.

I particularly enjoyed reading about Chantelle O’Brien (now Quinn) recently. I remember her from MasterChef, which was very big news at the time. Her bravery in sharing the mental pressure and seeking help is an inspiration. I hope she achieves all her dreams. Keep up the good work.

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Suggestion Box

Spirit Magazine is YOUR local lifestyle magazine, featuring positive stories about local people, businesses, entertainment and activities. Tell us what you’d like to see inside our pages

• Are you ready for more travel stories?

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We’ll take all suggestions seriously and try and cover them as we go forward.