School of Professional and Continuing Education Admission is open only to students with associate degrees from accredited hospitality management programs. Students planning to transfer in to the BASHA-II program must fulfill the following requirements before they are admitted in the program: • Successful completion of the associate degree with a 2.50 GPA or above • A letter of recommendation from a faculty member
HOS
329
HOS HOS HOS HOS HOS
350 401 415 422 424
HOS
425
Food and Beverage Concept Development Chamber of Commerce Management Convention Sales and Group Planning Hotel Administration Beverage Management and Control Managing, Merchandising and Service of Wines Advanced Food and Beverage Service
B.A.S. Hospitality Administration
Electives
Required Courses Degree credits transferred from an accredited two-year hospitality or culinary program: 60
Select two free electives.
Courses are 3 credits unless otherwise indicated. General Education ENG 121 College Composition II IT 100 Introduction to Information Technology MAT 130 Applied Finite Mathematics
Experiential Learning – Requirement for Graduation Students enrolled in the Bachelor of Applied Science degree program must complete 500 hours of experiential learning in a hospitality and tourism (or related) business with a minimum of 100 hours in guest/customer contact services. Industry experience prior to the admission into the program will not be accepted or accounted for.
And one of the following: ECO ECO
201 or 202
SOC
108 or 112
Introduction to Psychology Introduction to Sociology
Business Core Courses ACC 201 Financial Accounting ACC 202 Managerial Accounting BUS 206 Business Law I MKT 113 Introduction to Marketing OL 215 Principles of Management And one of the following: MKT MKT
320 or 345
Sales Management
OL
317 or 421
The Bachelor of Applied Science in Information Technology (BASIT) program is a unique opportunity designed for graduates of computer information technology programs which typically take three years and generate 90 credits valid for transfer. This program allows students to earn a bachelor's degree in fourteen months of work and study, commencing in late-June and ending in mid-August of the following year. Students complete 42 credits at Southern New Hampshire University. Included in the program is a 12-credit IT-based internship with a U.S.-based company.
Strategic Management and Policy
B.A.S. Information Technology
Hospitality Electives Students can use the 3 Hospitality electives to declare a concentration in either Restaurant Management or Hotel and Convention Management. 311
Bachelor of Applied Science in Information Technology (BASIT)
Small Business Management
Consumer Behavior
Hospitality Major Courses HOS 315 Rooms Division Management HOS 340 Special Events Management HOS 420 Financial Analysis for the Hospitality Industry
HOS
Total Degree Credits: 120
Students completing this degree program would be prepared to find positions in the IT industry in the United States, or to return to their own nations with a greater appreciation for the United States and the IT industry. Admission is open only to those students who have completed a three year program at an approved institution.
And one of the following: OL
Total Business Core Courses: 21
Macroeconomics
And one of the following: PSY
Total Hospitality Course Credits: 18
Microeconomics
Policy and Planning for Sustainable Development
Required Courses Diploma credits transferred from an approved three-year program: 90 credits General Education Courses Course are 3 credits unless otherwise indicated. ENG ENG ENG ECO
120 212 220 322
College Composition I Public Speaking Business Communication International Economics
85