sisterMAG Issue 21

Page 21

EDITORIAL TEA

But where did tea originate? And

an extremely fine powder.

whom can we thank for its discovery?

Then water was added to it

It is in fact extremely hard to thank

and the mixture was stirred

anyone in particular for the discovery

thoroughly. During the Ming

as the origins of tea are steeped in

Dynasty (1368-1644 AD) this

legend. A personal favourite is that

method of brewing tea was

of the Chinese Emperor Shen Nong.

banned. So they invented a

Back in 2737BC the Emperor was

new method of brewing, the

boiling water to drink when some

traditional method that is stil

leaves blew from a tree and landed

used today, tea in a pot. Of

into the water. Imagine his surprise

course this then led to the

when the leaves began to diffuse and create an entirely new taste.

creation of teapots and tea sets, many of the items that are still popular household items today. China began to

For many years in China tea was used for its varying medicinal purposes, however during the Chinese Tang Dynasty (618-907 AD) tea moved away from being solely a drink to drink for health purposes and gradually

connect the rest of the world with tea. What had begun with the filtering of tea through social

classes

became

exportation, and tea becoming a loved drink worldwide.

became a drink to enjoy. Teahouses became

extremely

popular

and

various methods of brewing tea were

Initially China traded tea with

experimented

method

the rest of Asia, however, in

involved grinding the tealeaves in

the 17th century tea arrived

a pestle and mortar until it was

in Europe. The first country to

with.

One

Issue 21 | November 2015

21


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