LEMON DILL SEASONING 12023CA $10.50/30 g (1.06 oz)
OL’ SMOKTEA SEASONING 12022CA $10.50/60 g (2.12 oz)
Ingredients: Onion flakes, Dill, Salt, Parsley, Garlic powder, Green tea, Natural flavour.
Ingredients: Paprika, Chili pepper, Salt, Black pepper, Black tea. •R ub 1 tsp per chicken breast or steak. Marinate in fridge before grilling. • Made with Black Tea.
• Mix 2 tbsp into 8 oz of cream cheese and form into a cheeseball for a party pleaser. • Made with Green Tea.
FIESTA ROOIBOS SEASONING 12025CA $10.50/30 g (1.06 oz)
JAMROCKIN’ SEASONING 12026CA $10.50/55 g (1.94 oz) Ingredients: All spice, Sugar (organic cane sugar), Paprika, Salt, Cayenne pepper, Thyme, Black pepper, Garlic powder, Pu’erh tea, Nutmeg, Cloves, Cinnamon, Cassia bits, Natural flavour.
Ingredients: Chili powder, Onion flakes, Cumin, Rooibos tea, Parsley, Chives, Salt, Brazil pepper, Natural flavours. • Combine 2 tbsp of Fiesta Rooibos with 1 cup olive oil for a delicious bread dipper. • Made with Rooibos Tea.
• Rub 1 tsp per chicken breast and marinate in fridge before grilling. • Made with Pu’erh Tea.
GARLIC CHILI SEASONING 12024CA $10.50/50 g (1.76 oz) Ingredients: Onion powder, Garlic powder, Chili pepper, Salt, Black pepper, Basil, Parsley, Green tea. • Blend 2 tbsp of Garlic Chili Seasoning Mix with ½ cup Greek yogurt, ½ cup sour cream for a spicy dip for vegetables. • Made with Green Tea.
MINTEA MEDITERRANEAN DRESSING MIX 12028CA $11.00/40 g (1.41 oz) Ingredients: Sumac, Spearmint tea, Salt, Parsley, Chives. • Mix 1 tbsp of MinTea Mediterranean Dressing with ¼ olive oil and 1 ½ tsp lemon juice. Drizzle over salad! • Made with Spearmint Tea.
QUICK PASTA DINNER IDEA Ingredients: 400 g cooked pasta of choice 2-3 cups of steamed or sautéed vegetables 2 tbsp of olive oil 2-4 tsp of Spinach Dip Seasoning (to taste) Parmesan cheese Directions: 1. Combine first three ingredients in large bowl. 2. Add seasoning and mix well. 3. Serve in bowls and sprinkle with Parmesan cheese. Enjoy!
• Add ½ tsp Lemon Dill Seasoning, garlic and lemon juice to 1 cup of rice for a fresh, tasty side dish! • Add ½ tsp Ol’ SmokTea Seasoning and 1 tbsp olive oil to chick peas and roast ‘em up. Perfect as a snack or in a salad!
FALL | WINTER 2018 45