GREAT TO MEAT YOU WAGYU MARBLING

Service Foods partners with Kilcoy to distribute Carrara Wagyu and Ebony Angus Beef, boosting its position as a supplier of premium quality meat products.

Service Foods is proud to be a distributor of the Carrara Wagyu and Ebony Angus Beef brands by Kilcoy. This move is set to strengthen Service Foods’ position as a supplier of high-quality meat products and enhance our ability to meet the needs of a growing demand for high-quality, sustainable and ethically produced meat products.

Kilcoy’s commitment to quality, the environment and respect provide customers with only the best. Kilcoy works diligently to uphold the highest standards in traceability, safety, hygiene and product quality by working with industry groups and supply chains at each stage of the production process. Kilcoy is also firmly committed to respecting the land for today and future generations by using ethical methods that limit environmental impacts, such as reducing the consumption of natural resources like water and energy and reducing carbon emissions.

Ebony Angus and Carrara Wagyu have unique characteristics that make them the world’s premium beef products. Both are renowned for their superior marbling, texture and flavour.

Ebony Angus Beef is carefully selected from Black Angus cattle. This top-quality, grain-fed beef is aged to perfection for maximum flavour and a superior eating experience each time. The Ebony Angus Beef range includes a variety of cuts, including brisket, tomahawk, scotch, sirloin, eye fillet and rump.

Wagyu Marbling Score Understanding

Wagyu Marbling Understanding

The Wagyu is then graded on a scale of 2 to 9. Marbling becomes more defined once the bag is opened and the meat has “bloomed”.

Marbling measures the amount of intramuscular fat. An expert cuts the 12th and 13th rib to determine a score. The Wagyu is then graded on a scale of 2 Marbling becomes more defined once the bag is opened and

Carrara 640 is also a highly regarded beef brand that is well known for its tenderness, flavour and marbling. Carrara 640 is the end-product of a complex and rigorous process involving grain feeding, selective breeding and meticulous tracking and selection which all contribute to its exceptional quality. The Carrara 640 range includes a variety of cuts, including sirloin, scotch, topside and briskets.

Understanding

Wagyu Marbling Score

MARBLE SCORE 4 -5

MARBLE SCORE 6-7

Marbling measures the amount of intramuscular fat. An expert cuts the beef carcass between the 12th and 13th rib to determine a score.

MARBLE SCORE 4 -5

The Wagyu is then graded on a scale of 2 to 9. Marbling becomes more defined once the bag is opened and the meat has “bloomed”.

MARBLE

MARBLE SCORE 8 - 9

MARBLE SCORE 4 -5

Service Foods has expanded its range of meat products by partnering with Kilcoy Global Foods. This strategic collaboration has enabled Service Foods to provide its customers with an even wider range of world-renowned meat products that are known for their unparalleled flavour and reliability. The partnership with Kilcoy Global Foods has further enhanced Service Foods’ commitment to delivering the finest quality meats to its customers. If you are interested in these worldrenowned products, please contact your representative at Service Foods.

MARBLE SCORE 9 +

MARBLE SCORE 8 - 9

MARBLE SCORE

MARBLE SCORE 8 - 9

MARBLE SCORE 6-7

MARBLE

MARBLE SCORE

MARBLE SCORE 9 + 9+

Discover a world of unparalleled flavor and quality with Carrara Wagyu and Ebony Angus Beef, now available through Service Foods. These premium beef brands are renowned for their superior marbling, tenderness, and exceptional flavor.