SCRLA Member Spotlight

RBC Heritage Partners with SERG Restaurant Group to Enhance the Concessions Offerings at the 2021 Tournament

The SERG Group of Hilton Head provided food for the concessions for the first time at the 53rd RBC Heritage Presented by Boeing. The tournament was played April 12-18 over the famed Harbour Town Golf Links in Sea Pines.

The traditional hot dogs, hamburgers and barbecue sandwiches were available, but were supplemented by menu items from nine SERG Group restaurants, including Poseidon’s Fish Tacos, One Hot Mama’s Boneless Wings, and Skull Creek Boathouse’s shrimp and grits.

“The SERG Group is a local company who knows the importance of the tournament to this community,” Heritage Classic Foundation chairman Simon Fraser said. “We were pleased to offer our fans a wide variety of unique culinary options at the 2021 RBC Heritage and beyond.”

Today, the group is among Hilton Head’s largest employers, and its restaurants include Giuseppi’s Pizza & Pasta on Hilton Head and in Bluffton; One Hot Mama’s American Grill; Nectar Farm Kitchen; The Black Marlin Bayside Grill & Hurricane Bar at Palmetto Bay Marina; Skull Creek Boathouse; and WiseGuys Restaurant and Wine Bar; Char Bar Co.; Marleys; Holy Tequila Tacos and Tiquila; and Frankie Bones.