Santa Barbara Independent, 05/22/14

Page 63

DINING GUIDE The Independent’s Dining Guide is a paid advertisement and is provided as a service to our readers. Restaurants are listed according to type of food served. Bon appétit! AVERAGE PRICE PER MEAL $  Up to $10 $$  $11-$15 $$$  $16-$25 $$$$  $26-Up

To advertise in   the Dining Guide, call 965-5208.

American BEACHBREAK CAFE, 324 State St, 962‑2889. $ Open 7a‑2:30p 7 days a week. Covered outdoor patio on State. Great Breakfast & Lunch.

Bistro/Cafe JACK’S BISTRO & “FAMOUS BAGELS” 53 South Milpas (In Trader Joe’s Plaza) 564‑4331; 5050 Carpinteria Ave, Carpinteria 566‑1558. $ Extensive menu, beer & wine, on site catering ‑ Call Justen Alfama 805‑566‑1558 x4 Voted BEST BAGELS 16 years in a row! www.bagelnet.com

Cajun/Creole THE PALACE Grill, 8 E. Cota St., 963‑ 5000. $$$. Open 7 days, Lunch 11:30a‑ 3p, Dinner 5:30p, V MC AE. Contemporary American grill w/ a lively, high‑energy atmosphere & fun, spontaneous events. Featuring fine grilled steaks, fresh seafood, delicious pastas, select American Regional specialties, like Blackened Crawfish‑ stuffed Filet Mignon, Louisiana Bread Pudding Souffle. Cajun Martinis, unique beers & well selected wine list. Lunch starts early enough for a late breakfast & ends late enough for an early supper. Voted “Best Team Service” since 1988. Rave reviews in Gourmet Magazine, Gault‑Millau Travel Guide, Zagat & Sunset Magazine.

Californian

French

OPAL RESTAURANT & Bar 1325 State St. 966‑9676 $$.Open M‑S 11:30a & 7 nights 5p. V MC AE Local’s Favorite, Eclectic California Cuisine fuses creative influences from around the world with American Regional touches: Chile‑Crusted Filet Mignon to Pan‑ Seared Fresh Fish & Seafood, Homemade Pastas, Gourmet Pizzas, Fresh baked Breads, Deliciously Imaginative Salads & Homemade Desserts. OPAL radiates a friendly, warm atmosphere graced by our fun efficient Service, Full bar, Martinis, Wine Spectator award‑winning wine list, private room. Lunches are afford‑ able and equally delicious.

LE RELAIS de Paris, 734 State St Le Relais is modeled after a 19th century French Brasserie, with full bar and sidewalk seating. The menu is simple traditional French dishes made with local and organic ingredients. Our specialty, known around the world, is Steak Frites with “Sauce Originale” which has been kept a secret since its creation in 1959. Wonderful deserts and coffee! See our new back patio too. Tues–Sun 11:30 am to closing. Brunch Sat & Sun @ 9am. Reservations 805‑963‑6077.

PIERRE LAFOND Wine Bistro 516 State Street 962‑1455 $$ Open Every Day M‑F 11a‑9p Sat/Sun 9a‑ 10p Brunch Sat/Sun 9a‑3p Breakfast, Lunch, Dinner. A local favorite since 1993. California cuisine show‑ casing the best local products. Steamed Mussels, Flatbreads, Grilled Duck Breast, Vegetarian dishes, Sherry Wine cake, Wines from around the world. Happy Hour Mon‑Sat 4:30‑6:30. Sidewalk patio. www. pierrelafond.com

Chinese YEN CHING 2840 De La Vina St. 682‑ 7191 7 days/wk M‑Sun 11a‑9p, ALL YOU CAN EAT Buffet: Lunch M‑F 11‑2 Sat & Sun Lunch 11‑2:30, Dinner Buffet 5:10‑8:30 incl all you can eat steak, shrimp & crab legs‑ Discounts for kids. Owner /Chef Joe Tzeng‑ Master Chef 25+yrs serving tradi‑ tional Mandarin & Szechuan delicacies. All day take out‑ FREE delivery after 5pm

Coffee Houses SB COFFEE Roasting Company 321 Motor Way SB 962‑5213– NOW WITH FREE WI‑FI! Santa Barbara’s premiere coffee roasting company since 1989. Come in for the fresh‑ est most delicious cup of coffee ever and watch us roast the best coffee in town at our historic Old Town location ‑ Corner of State & Gutierrez. Gift baskets, mail order & corporate gifts avail. sbcoffee.com.

Ethiopian AUTHENTIC ETHIOPIAN CUISINE Featured at Petit Valentien Restaurant 1114 State St. #14, 805‑966‑0222. Open Sat‑Sun Lunch ONLY 11am‑2:30pm. Serkaddis Alemu offers in ever changing menu with choices of vegitarian, vegan, and meat options. Catering Avaliable for parties of up to 40 people.

PACIFIC CREPES 705 Anacapa St. 882‑ 1123.OPEN Tues‑Fri 10a‑3p & 5:30p‑ 9p, Sat 9a‑9p, Sun 9a‑3p From the flags of Bretagne & France to the “Au revoir, a bientot”; experience an authentic French creperie. Delicious crepes, salads & soups for breakfast, lunch & dinner. Tasty Crepe Suzette or crepe flambee desserts. Specials incl. starter, entree & dessert. Homemade with the best fresh products. Relax, enjoy the ambience, the food & parler francais! Bon Appetit! pacificcrepe.com

Super C uCaS =Now CelebratiNg 22 YearS iN buSiNeSS =

DAILY SPECIALS M O N D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 FA J I TA S B U R R I T O $ 6 . 4 9 *

T U E S D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 S U P E R T O R TA $ 6 . 4 9 *

W E D N E S D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 VEGGIE BURRITO $6.49*

T H U R S D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 M I L A N E S A TA M P I Q U E N A $ 6 . 4 9 *

F R I D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 BURRITO MOJADO $6.49*

S AT U R D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 CALIFORNIA BURRITO $6.49*

S U N D AY B R E A K FA S T B U R R I T O $ 4 . 9 9 C O M B I N AT I O N P L AT E $ 6 . 4 9 * S P E C I A L S AVA I L A B L E AT M I C H E LT O R E N A A N D C L I F F D R I V E L O C AT I O N S O N LY

*LUNCH SPECIALS INCLUDE A FREE SODA 626 W. Micheltorena, SB • Daily 6am–10pm • 962-4028 2030 Cliff Dr, Mesa • Daily 7am–10pm • 966-3863 6527 Madrid Rd., IV • Thurs-Sat 24 hrs/Sun-Wed 7am-3am • 770-3806

#11070

PETIT VALENTIEN, 1114 STATE ST. #14, 805‑966‑0222. Open M‑F 11:30‑ 3pm (lunch). M‑Sat 5pm‑Close (dinner). Sun $24 four course prefix dinner. In La Arcada Plaza, Chef Robert Dixon presents classic French comfort food at affordable cost in this cozy gem of a restaurant. Petit Valentien offers a wide array of meat and seafood entrees along with extensive small plates and a wine list specializing in amaz‑ ing quality at arguably the best price in town. A warm romantic atmosphere makes the perfect date spot. Comfortable locale for dinner parties, or even just a relaxing glass of wine. Reservations are recommended. RENAUD’S PATISSERIE & Bistro, 3315 State St. in Loreto Plaza, 569‑2400 & 1324 State St. Ste N 892‑2800 $$ M ‑ Sat 7‑ 5, Sun 7‑3 & M‑Sun 7‑ 3 Wide selection of wholesome French pastries. Breakfast & lunch menu is composed of egg dishes, sandwiches & salads representing Renaud’s favorites. Our Brewed coffees & teas are proudly 100% Organic.

Indian FLAVOR OF INDIA 3026 State 682‑ 6561 $$ www.flavorofindiasb.com VOTED BEST 17yrs. Finest, most authentic Indian cuisine is affordable too! All You Can Eat Lunch Buffet $8.95 M‑S dinner combos $9.95+ Specials: Tandoori‑ Mixed or Fish, Chicken Tikka Masala, Shrimp Bhuna. Also: meat, curries & vegetarian.Wine & Beer. Take out. 20yrs of Excellence!

11.95

$

13.95

$

$

15.95

INDIA HOUSE, 418 State St. Next to 99 Cent Store 805.962.5070. 7 days 11:30a‑ 3:30p ALL YOU CAN EAT Lunch Buffet $8.95. Dinner 5p‑9p. Tandori & North Indian Muglai specialties. World Class Indian Chefs at your service! Traditional floor seat‑ ing. Indian & Draft Beers, Local Wines. www.indiahouseusa.com

5112 Hollister Avenue, Goleta, CA may 22, 2014

THE INDEPENDENt

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