WHERE TO EAT Listings
A select list of the best restaurants in Utah, curated and edited by Salt Lake magazine
The Charleston –1229 E. Pioneer Rd.,
Draper, 801-550-9348. thecharlestondraper.com. Offering gracious dining in Draper, Chef Marco Silva draws from many culinary traditions to compose his classic and exciting menu—artichoke souffle, braised halibut, ratatouille. The setting, in a historic home surrounded by gardens, is lovely and we love his high standards: No kids under 11 Friday and Saturday evenings and an indoor dress code.
D
HSL –418 E. 200 South, SLC, 801-
W A RD
tials stand for “Handle Salt Lake”—Chef Briar Handly made his name with his Park city restaurant, Handle, and now he’s opened a second restaurant down the hill. The place splits the
D
Provisions –3364 S. 2300 East, SLC, 801410-4046. slcprovisions.com. With Chef Tyler Stokes’ bright, fresh approach to American craft cuisine (and a bright, fresh atmosphere to eat it in), Provision strives for handmade and local ideals executed with style and a little humor. ININ
SLC Eatery–1017 S. Main St.,
2A 023 SLC, 801-355-7952. slceatery.com. The W
RD
A SLC Eatery offers culinary adventure. Expect equally mysterious and delightful entrees and exciting takes on traditional dishes.
ININ
G
G
ININ
2A 023 539-9999. hslrestaurant.com. The ini-
Pago –878 S. 900 East, SLC, 801-532-0777. 341 S. Main St., SLC, 801-441-2955. pagoslc. com. Tiny, dynamic and food-driven, Pago’s ingredients are locally sourced and reimagined regularly. That’s why it’s often so crowded and that’s what makes it one of the best restaurants in the state. The list of wines by the glass is great, but the artisanal cocktails are also a treat.
G
801-258-6708. grandamerica.com, laurelslc.com. Grand America Hotel’s Laurel Brasserie & Bar is one of the dinner/nightlife stars of the city, and the kitchen makes sure other meals here are up to the same standard. The setting here is traditionally elegant but don’t be intimidated. The food shows sophisticated invention, but you can also get a great sandwich or burger.
haven.com. Certainly Salt Lake’s most picturesque restaurant, the old log cabin is pretty in every season. Chef Dave Jones has a sure hand with American vernacular and is not afraid of frying, although he also has a way with healthy, low-calorie, high-energy food. And he’s an expert with local and foraged foods.
Table X–1457 E. 3350 South, SLC,
2A 023 385-528-3712. tablexrestaurant.com. A W A RD
trio of chefs collaborate on a forwardthinking thoroughly artisanal menu—vegetables are treated as creatively as proteins (smoked sunchoke, chile-cured pumpkin, barbecued can-
100 SALTLAKEMAGAZINE.COM | JULY/AU GU ST 2 0 2 3
ININ
G
This selective guide has no relationship to any advertising in the magazine. Review visits are anonymous, and all expenses are paid by Salt Lake magazine.
2A 023 W A RD
American Casual Blue Lemon –55 W. South Temple, SLC, 801-328-2583. bluelemon.com. Blue Lemon’s sleek interior and high-concept food have city style. Informal but chic, many-flavored but healthy, Blue Lemon’s unique take on food is a happy change from downtown’s food-as-usual. Brick & Mortar –228 S. Edison Street, SLC, 801-419-0871. brickmortarslc.com. Brick & Mortar is a bar and restaurant in the heart of downtown (where Campos Coffee used to be). It’s a gastro pub with a mean brunch game, but the lunch and dinner (and after-dinner drinks) won’t disappoint. Cafe Niche –779 E. 300 South, SLC, 801433-3380. caffeniche.com. The food comes from farms all over northern Utah, and the patio is a local favorite when the weather is fine. Citris Grill –3977 S. Wasatch Blvd., SLC,
801-466-1202. citrisgrill.com. Most dishes come in either “hearty” or “petite” portion sizes. This means you can enjoy a smoked salmon pizzetta or fried rock shrimp appetizer and then a petite order of fire-roasted pork chops with adobo rub and black bean-corn salsa. Expect crowds. ININ
G
Grand America –555 S. Main St., SLC,
W A RD
nelini beans) bread and butter are made in-house and ingredients are the best (Solstice chocolate cake). Expect surprises.
D
5454. bambara-slc.com. The menu reflects food based on sustainability and the belief that good food should be available to everybody. Prizing seasonally driven dishes sourced from local farmers, he turns out dishes with a community-minded sensibility.
Log Haven –6451 E. Mill Creek-
2A 023 Canyon Road, SLC, 801-272-8255. log-
D
Bambara –202 S. Main St., SLC, 801-363-
ININ
G
Arlo –271 N. Center St., SLC, 385-266-8845. arlorestaurant.com. Chef Milo Carrier has created a destination in a small, charming house at the top of the Marmalade neighborhood. A fresh approach and locally sourced ingredients are the root of a menu that bridges fine and casual dining, at once sophisticated and homey.
La Caille –9565 Wasatch Blvd., Sandy, 801942-1751. lacaille.com. Utah’s original glamour girl has regained her luster. The grounds are as beautiful as ever; additions are functional, like a greenhouse, grapevines and vegetable gardens, all supplying the kitchen and cellar. The interior has been refreshed and the menu by Chef Billy Sotelo has today’s tastes in mind. Treat yourself.
D
American Fine Dining
difference between “fine” and “casual” dining; the innovative food is excellent and the atmosphere is casually convivial. The menu is unique—just trust this chef. It’s all excellent.
D
SALT LAKE CITY & THE WASATCH FRONT
Central 9th Market —161 W.
2A 023 900 South, SLC, 385-332-3240. W A RD
central9th.com. More bodega than restaurant, Central 9th’s breakfast sandwich is probably the best you’ll have outside of New York City. You can also grab a sandwich from the morethan-just-breakfast deli menu and head next door to Scion or Water Witch to eat up.
Copper Onion –111 E. Broadway, Ste. 170, SLC, 801-355-3282. thecopperonion.com. An instant hit when it opened, constant crowds attest to the continuing popularity of Ryan Lowder’s Copper Onion. Though the hearty, flavorful menu changes regularly, some favorites never leave: the mussels, the burger, the ricotta dumplings. Bank on the specials.
2023 Salt Lake magazine Dining Award Winner
Utah Classic
