Real Farmer Autumn 2022

Page 30

INTEREST

Methane mitigation tech not science fiction Most farmers will be well aware of the approaching deadlines placed upon them to curtail their farm methane emissions which comprise about half of New Zealand ’s total green-house gas profile. WORDS BY RICHARD RENNIE

It is another pressure point for many, alongside the challenges of freshwater regulations, staffing shortages, and the usual array of everyday nuts and bolt jobs that entail running a modern farm. The demand to reduce livestock methane emissions is not in some distant timeline, and the first target point is in 2030. That is glaringly close for biological businesses that can take several years to adjust and respond to altered environmental expectations. The challenge for Kiwi farmers is also a peculiarly New Zealand problem. Despite being among the ranks of the world’s more developed nations, New Zealand has

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R E AL FARM E R

a green-house gas (GHG) profile akin to a developing agrarian nation where methane from livestock dominates gas emissions. It is a reality the primary sector began facing up to almost two decades ago, with the government initiating the Pastoral Greenhouse Gas Research Consortium (PGgRc) in 2004. The consortium’s express purpose was clearly laid out from the start – to research methods to help reduce livestock’s methane emissions. After New Zealand ’s commitment to the Paris Accord in 2016 the proverbial heat has been turned up on the sector to present some viable, practical solutions to GHG mitigation farmers can incorporate into their businesses without compromising farm profitability, animal welfare and product quality. The foresight that had the PGgRc established is coming clearer as some critical dates near. To help meet its Paris commitments farming is required to do a significant amount of heavy lifting to deal with its high proportion of GHG

contribution, and the first target to hit is a 10% reduction on 2017 methane levels by 2030. Come 2050, the sector must take a further cut, dropping a further 24-47% of methane emissions. While many maintain the 2030 target is achievable, the 2050 target remains a major hurdle, and one where hope is being pinned upon emerging mitigation technology ultimately contributing to clearing that hurdle. The primary sector’s framework to achieve these targets came in 2019 with He Waka Eke Noa. It is a group of 13 partners from government, industry and iwi coming together to advance work on climate change action, not only to mitigate GHG losses, but to also improve the sector’s resilience to climate change impacts like drought and floods. The group has recognised that “what you don’t measure, you can’t manage” and first steps have been establishing means of measuring farm GHG emissions, then determining a


Articles inside

Plan for Covid like you would the Irrigation Season

2min
pages 69-72

Take no chances with grass grub this autumn

3min
pages 73-74

Doing it the right way

3min
pages 63-65

Arable Ys staying true to its initial goals

5min
pages 66-68

Beware of fires on farm

1min
page 62

The year’s realities already bite

3min
pages 59-60

It’s a bread marketer’s dream

4min
pages 56-58

Autumn in style

10min
pages 42-48

Smart ideas to reduce working hours on dairy farms

3min
pages 49-50

Fifty years of training rural workers

3min
pages 51-52

Legumes under the spotlight for Hill

4min
pages 53-55

The Farmer’s Law Firm

3min
page 41

Full circle with Andrew Barlass

10min
pages 10-14

Timing is everything

3min
pages 33-34

The special power of oats

2min
pages 37-40

Recognition for hard mahi

3min
pages 15-17

Methane mitigation tech not science fiction

8min
pages 30-32

Family in tune with bees’ needs

7min
pages 18-20

Brits foil bid to protect Manuka

4min
pages 21-24

New EV charging station to be launched at Ruralco

3min
pages 25-26
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