SNACKS ROASTED GARLIC HUMMUS crispy chickpeas, cucumber, radish, grilled flatbread 10 BRAISED BEEF SHORT RIB TACOS habanero salsa, avocado, cotija, flour tortilla 9 ITALIAN SAUSAGE FLATBREAD tomato, spinach, feta cheese 10 FILET MIGNON SKEWERS pickled cucumber, roasted tomato, tzatziki 8 ARTISAN CHEESE & CHARCUTERIE SLATE selection of three cheeses, three meats, served with seasonal accompaniments 23
FRESH GUACAMOLE taro and corn chips, hass avocado 12 STACKED WAFFLE CONE SANDWICH espelette pepper, malted milk ice cream, meringue 7 EMPANADAS bourbon & peach, guava & mango, sweet cream 7 PEANUT BUTTER ICE CREAM BAR fudge center, turmeric peanuts, crunchy chocolate 7
DUNGENESS CRAB BEIGNETS roasted tomato remoulade 14 SMOKED BRATWURST warm pretzel bread, mustard 6 MIX UP TRIO truffle popcorn, crispy chickpea, olives and almonds 9
SOMETHING WITH SUBSTANCE T.COOK’S BURGER* red onion and bacon aioli, cave aged white cheddar, arugula, brioche bun 15 KOBE BEEF SLIDERS housemade pickle, cheddar, brioche bun, thousand island 10 GRILLED CHICKEN PITA mint relish, romaine lettuce, cucumber, citrus yogurt 15 LAMB OSSO BUCCO ricotta gnocchi, san marzano tomatoes, calabrian chili 17
SEAFOOD GREENS
SALTSPRING BLACK MUSSELS
{add grilled chicken or prawns 8}
garlic and white wine braised, fresno chili 12 GAMBAS AJILLO
GRILLED HEARTS OF ROMAINE
garlic roasted prawns, cannellini bean puree,
cherry tomato, pecorino cheese, rosemary croutons, white anchovy
picholine olive tapenade 14
vinaigrette 12
ROASTED SPANISH OCTOPUS
WILD ARUGULA TABBOULEH
piquillo pepper, haricot vert, kalamata olive,
kalamata olive, heirloom tomato, cucumber, quinoa,
lemon aioli, black garlic 12
mint, feta cheese 10
SALTED CU C UM B ER RI C K E Y
SMOKING BERRIES
AVIATION B A R R E L- AGED M ART IN E Z
PEPPERED POMEGRANATE MARGARITA DAYDREAM BELIEVER
H O M E M A D E GIN GER B EER
GR AP E FR UI T TONIC P R ES S
SUMMERTIME SPARKLER THE JABRONI ITALIAN PALOMA SONORAN SAGE MARTINI
B LUS HIN G B ERR Y MI X UP M U L E
CAFÉ JALISCO
Dr. Loosen, Mosel Germany 2014................................................................ Aphros Ten Vinho Verde, Portugal 2014 ……………...………………………………... 12
Le Charmel Pinot Noir, Limoux France Paul Hobbs Crossbarn Pinot Noir, Sonoma Coast 2013…………...………...
Serradenari Barolo, Italy 2010………………...………
RODEO COLD LAGER, NM FOUR PEAKS KILTLIFTER ALE, AZ BOULDER BLONDE WHEAT, CA MISSION SHIPWRECK IPA, CA
BUDWEISER BUD LIGHT COORS LIGHT BOHEMIA CORONA GUINNESS STELLA ARTOIS STELLA CIDRE BUCKLER NON-ALCOHOLIC BEER BUNDABERG NON-ALCOHOLIC ROOT BEER
6 6 6 7 7 8 7 7 6 6
SAZERAC basil hayden ................................................. 15 blanton’s....................................................... 15
12.5
balvenie doublewood 12 year ....................
caol illa 12 year ............................................ 17.5 cardhu 12 year ............................................ 15 dewars 15 year ........................................... 15
macallan 12 year ............................................ 17.5
glenfiddich 12 year ..................................... 12.5 glenfiddich 14 year ..................................... 15
glenkinchie 12 year ..................................... 15 glenlivet 12 year .......................................... 17.5 JAPANESE hibiki harmony ............................................... 20 yamazaki 12 year.……………………………………..… 30
15 15 15 31.25
centario p lata ............................................. mezcal vago espadin en barro
centario anejo ..............................................
tonic choices: fever tree mediterranean, indian or naturally light 3
bols genever ......................................................
tanqueray............................................................... tanqueray ten ............................................................. thumb butte western sage (prescott, az) .............
tito’s.................................................................
SIDECAR boca loca ..........................................................
grappa banfi ................................................... 17
zaya 12 yr............................................................... 12.5
................................ ........................................ .................................................. ................................................................ .................................................................. ....................................................... baileys ................................................................ .............................. breckenridge gentian ......................................... ............................................................. .............................................. ............................................. cynar .................................................................. drambuie ........................................................... .......................................................... ...................................................
frangelico ............................................................ ................................................... ............................................
galliano ............................................................... 12 ................................................................ ................................................. licor 43 ................................................................ ...................... pernod ................................................................ ............................................................... .............................................. ...................................... st. germain ......................................................... .......................
HAPPY HOUR DAILY 3:00 - 7:00PM DRAFT BEER 5 WINE & BITES 7 COCKTAILS 9
BOURBON & BURGERS THURSDAYS BURGERS 8 SELECT BOURBONS HALF PRICE 3:00 - 11:00PM
TACOS & TEQUILA TUESDAYS STREET TACOS ~ 2 FOR $7 SELECT MARGARITAS HALF PRICE 3:00 - 11:00PM
LIVE MUSIC FRIDAYS AND SATURDAYS 7:00PM - 10:00PM
{COCKTAILS} 9 {DRAFT BEER} 5 RODEO COLD LAGER, NM
FOUR PEAKS KILTLIFTER ALE, AZ BOULDER BLONDE WHEAT, CO MISSION SHIPWRECK IPA, CA
SUMMERTIME SPARKLER
SIP OF THE DAY MI X UP M U L E house made ginger beer,
{WINES} 7 SPARKLING crisp green apple, light toast
{BITES} 7
PINOT GRIGIO floral, white peach, apple, citrus
FILET MIGNON SKEWERS pickled cucumber, roasted tomato, tzatziki
CHARDONNAY bright & crisp with just a touch of oak
ROASTED GARLIC HUMMUS crispy chickpeas, cucumber, radish, grilled flatbread
PINOT NOIR black cherry, strawberry, vanilla
MIX UP TRIO truffle popcorn, crispy chickpea, olives and almonds
CABERNET lively cassis & black cherry
SALTSPRING BLACK MUSSELS garlic and white wine braised, fresno chili