Style Birmingham Issue 34

Page 60

60

STYLE SOCIAL

N E WS RO U NDU P All the news from around the city

Bollywood 100 in Birmingham

Part of the city-wide celebrations marking 100 years of Indian cinema, head to the open air Bollywood 100 mela at The Arcadian on June 22 to soak up the energy and excitement. Featuring colourful Bollywood dance performances by some of the best dancers in the West Midlands, including live performances by Bollywood’s Got Talent winners and several delicious food stalls, it’s an event not to be missed. Visit sampad.org.uk/ bollywood100inbirmingham for more information.

COCKTAILS AT

NUVO

Bringing a suave and sophisticated edge to socialising, Nuvo Bar in Brindleyplace is more than just a post-work drinks stop. Reinventing a classic summer cocktail with an exotic edge for Style, Nuvo presents the passion fruit daiquiri. With seasoned drinkers beginning to tire of traditional cocktail menus, The Jekyll & Hyde’s eccentric mixes are perfect for the experimental drinker. The Fluffer cocktail is a candy shopinspired concoction of marshmallow vodka and lavender and honey syrups, topped with toasted meringue and popping candy.

ingredients

method:

50ml Bacardi rum

Blend together all ingredients, and once a consistency similar to a smoothie is reached, pour into chilled glass using a circular motion to create a layered effect. Garnish with passion fruit.

15ml passion fruit juice 10ml passion fruit syrup 1 scoop of crushed ice ½ passion fruit to garnish Chilled martini glass

issue 34

Digbeth Dining Club

If you’re a foodie after something different, Digbeth Dining Club should be high on your must visit list. Offering a range of mouth-watering eats from local street food vendors, including Platinum Pancakes, The Mexican Bean and Jabberwockey, head to Spot*light (opposite Air nightclub) every Friday for a distinguished culinary experience. Digbeth Dining Club runs from 5.30 pm to 10.30pm every Friday, with different street food vendors featuring every week. Visit digbethdiningclub.co.uk for weekly menu updates.

stylebirminghamMAG.com


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Style Birmingham Issue 34 by Style Birmingham - Issuu