Get to know the people who cook up everything but the food at local venues
Why do you love your favorite restaurant or bar? Is it the food? The drinks? The ambiance? Sure, while each of those elements certainly play a part, more often than not, you love a venue because of the way it makes you feel. And that’s why you go back and where general managers come into play. From the front of the house to the back of the house and everything in between, general managers are tasked with the day-to-day operations of every aspect of their team, venue decor, menus, and the overall guest experience. Truly, they are the behind-the-scenes talent that makes a place the place to be. Meet seven of them here.
BY ALISON BAILIN BATZ PHOTOS BY CLAUDIA JOHNSTONE
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So Scottsdale! September ‘18