Mung-bean Paste Market
Mung-bean Paste Market Scope: Industry Analysis, Market Size, Growth, Trends Till 2031
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Mung-bean Paste Market Size and Growth
The Mung-bean Paste market research report highlights growing demand due to its health benefits and versatility in Asian cuisine. The market size is estimated to reach $XX million by 2025, driven by increasing consumer awareness and demand for natural, plant-based ingredients. Companies are focusing on product innovation to capitalize on this trend.
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Companies Covered (Covid 19 Impact Covered)
◍ Kyo-nichi Todai Foods
◍ Xincan Food
◍ Juxiangyuan ◍ Guanying Food
Shunnam ◍ Zhonghe Food
Jiuhe Food ◍ Likofu
◍ Wing Yip Foods
◍ Jincheng Food
◍ Angel Food
◍ Guangyi Food
◍ Huamei Food
◍ Haoweilai
◍ Luying Food
The competitive landscape of the Mung-bean Paste Market includes companies like Kyo-nichi Todai Foods, Xincan Food, Juxiangyuan, Guanying Food, Shunnam, Zhonghe Food, Jiuhe Food, Likofu, Wing Yip Foods, Jincheng Food, Angel Food, Guangyi Food, Huamei Food, Haoweilai, and Luying Food. These companies use Mungbean Paste in various products such as desserts, snacks, and sauces, helping to grow the market.
- Sales revenue of Xincan Food: $10 million
- Sales revenue of Juxiangyuan: $8 million
- Sales revenue of Zhonghe Food: $15 million
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Market Segmentation
By Application By Product ◍ Sugar Free ◍ Sugary ◍ Food ◍ Others
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Market Growth
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$ X Billion USD
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