Dairy Starter Culture Market
Dairy Starter Culture Market Scope: Industry Analysis, Market Size, Growth, Trends Till 2031
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Dairy Starter Culture Market Size and Growth
The global dairy starter culture market is projected to reach $1.5 billion by 2026, with a CAGR of 5.3% during the forecast period. Growing demand for fermented dairy products, technological advancements in starter culture production, and increasing awareness about the health benefits of probioticrich foods are driving market growth.
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Companies Covered (Covid 19 Impact Covered)
◍ Chr. Hansen
◍ Danisco
◍ DSM
◍ CSK
◍ Lallemand
◍ Sacco System
◍ Dalton
◍ BDF Ingredients
◍ Lactina
◍ Lb Bulgaricum
◍ Anhui Jinlac Biotech
◍ Probio-Plus
The competitive landscape of the Dairy Starter Culture Market includes companies like Chr. Hansen, Danisco, DSM, CSK, Lallemand, and others. These companies offer a wide range of dairy starter culture products to meet the diverse needs of the market. Sales revenue figures for some of these companies include Chr. Hansen ($1.5 billion), Danisco ($1.2 billion), and DSM ($1.0 billion).
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Market Segmentation
By Application
◍ Cheese
◍ Yoghourt
◍ Buttermilk
◍ Cream
◍ Others
By Product
◍ Mesophilic
◍ Thermophilic
◍ Probiotics
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Market Growth
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$ X Billion USD
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