Commercial Ice Cream Machine Market
Commercial Ice Cream Machine Market Scope:
Industry Analysis, Market Size, Growth, Trends Till
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2031
Commercial Ice Cream Machine Market Size and Growth
The global commercial ice cream machine market is projected to grow at a CAGR of 5.8% during the forecast period (2021-2026). The market size is estimated to reach $1.2 billion by 2026, driven by the increasing demand for frozen desserts and the rising popularity of customized ice creams.
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Companies Covered
(Covid 19 Impact Covered)
◍ Taylor
◍ Carpigiani
◍ Nissei
◍ Electro Freeze
◍ Stoelting
◍ ICETRO
◍ Spaceman
◍ Gel Matic
◍ DONPER
◍ Guangshen
◍ Shanghai Lisong
◍ Oceanpower
The commercial ice cream machine market is highly competitive with key players such as Taylor, Carpigiani, Nissei, Electro Freeze, Stoelting, ICETRO, Spaceman, Gel Matic, DONPER, Guangshen, Shanghai Lisong, and Oceanpower. These companies offer innovative products, superior customer service, and strategic partnerships to drive growth in the market.
- Taylor: Sales revenue of $800 million
- Carpigiani: Sales revenue of $600 million
- Electro Freeze: Sales revenue of $400 million
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Market Segmentation
By Application
Restaurant & Hotels
Cold Drinking Shops
Entertainment
Others
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By Product
Multi Cylinder
Single Cylinder
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Market Growth
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$ X Billion USD
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