last call
New Possibilities Espresso Martini by Tim McNally
A New Year almost demands an attempt at a new beginning. We don’t start completely from “fresh” but we should make an effort to cast away habits and beliefs that are no longer serving the greater purpose of improving our lives. Resolutions are traditional. This opportunity to “begin anew” is not to be shrugged aside. Embrace the moment and make the effort. Open the mind to new possibilities. Maybe last month the idea of a coffee martini would not have appealed, but now with colder temps and the beginning of Carnival, this approach is making more sense. The creative gang at Bonefish Grill know a thing or two about combining wonderful ingredients for happy outcomes.
Espresso Martini
1.5 oz. Vanilla vodka 0.25 oz. Kahlua 0.25 oz. Dark Crème de Cacao 1 shot Fresh brewed espresso Combine all ingredients into a pint glass filled with ice. Shake until ice cold and strain into a chilled martini glass. Garnish with three espresso beans. As created and featured at Bonefish Grill, 4848 Veterans Boulevard, Metairie, 780-9964, Bonefishgrill.com/locations/ la/Metairie.
9 0 january 2019 myneworleans.com
eugenia uhl photo