Scoop ice-cream ice-cream
MAY-JUNE 2023
The best from the Ice Days
Caramel Macchiato
350 g 49621 - Base BiancaVega & Stevia - 1,5 L - Fructital
550 g Hot water (75°C)
100 g 49711 - Pasta Chantilly (Cream) - 4 kg - Fructital
20 g 49296 - Caffé più (Coffee) - 500 g - Fructital
50 g 49201 - Topping Caramel - 1 kg - Fructital
•Add the Biancavega base to the hot water and mix well
•Add the Caffé Piu and mix
•Add the Chantilly pasta and mix again
•Let rest and cool for at least 15 minutes before turning in the ice cream machine
•Remove the ice cream in layers and add topping Caramel as a variegato
•Finish with Topping Caramel
Yoghurt Amarena
375 g 49492 - Sorbet base YoVega & Stevia - 1,5 kg - Fructital
625 g Hot water (75°C)
120 g 49868 - Variegato Gran Amarena - 4 kg - Fructital
•Add the Yovega base to the hot water and mix well
•Let rest and cool for a minimum of 20 minutes and turn in the ice cream machine
•Marble the Variegato Gran Amarena on/under the ice cream
Cheesecake Strawberry
2000 g 4623 - Whole milk - UHT - BIB - 10 L - Inex
1500 g 49811 - Speedy ready Cheesecake NEW - 1,5 kg - Cresco
QS 26625 - Variegato Fragola - 3 kg - Cresco
•Add the cheesecake to the milk and mix well with the hand blender
•Let stand for min 15’ before turning in the ice cream maker
•Marble the variegato Strawberry on/under the ice cream
•Finish with a crumble of shortbread biscuits
Kefir with Yuzu-Lemon
1000 g White base
100 g 49800 - Flavor powder Kefir - 1 kg - Cresco
QS 49814 - Variegato Yuzu Lemon NEW - 3 kg - Cresco
• Add the kefir powder to the base mix and mix well
• Marble the variegato Yuzu on/under the ice cream
Amorenero
1000 g White base
50 g 1846 - Pasta Joypaste Amorenero - 1,2 kg - Joygelato
50 g 4510 - Unsweetened cream 37% - UHT - BIB - 10 L - Debic
QS 1652 - Variegato Joycream Amorenero - 5 kg - Joygelato
•Add the amorenero paste to the neutral base mix
•Add the extra cream and mix well with the hand blender before turning in the ice cream machine
•Marble the amorenero variegato on/under the ice cream
•Finish your creation with some oreo biscuits
White Coffee
4500 g White base
500 g Arabica Coffee beans (espresso roast)
QS NEW - Joycream CoffeeBiscotto NEW - 5 kg - Joygelato
•Allow the coffee beans to infuse in the cold base mix for at least 6 hours
•Strain the beans from the mix before turning in the ice turbine
•Marble the caffee variegato on/under the ice cream
•Finish your creation with some chocolate coffee beans
Ice Cream mix Maximilian
This ready-made ice cream mix was developed in collaboration with Italian ice cream chef Maximiliano. The use of pure flours combined with marine algae derivatives for natural binding, gives a soft, velvety like texture. It has a unique aromatic profile, having been refined from vanilla berry extract.
Base recipe
We recommend taking 2500 / 500 ratio for the best result.
Ice Cream mix Maximilian Product Description Amount 8067 Ice Cream mix Ranson Maximilian 14,4 kg
Whole milk Cream Base Maximilian Mix result 2600 g 400 g 880 g Skimmed 2500 g 500 g 880 g arrow-down 2400 g 600 g 880 g Whole
Pistache 100% flavour pastes
Pistaches 100%
49095
Pasta Pesto Pistacchio Puro (fine grain pure pistachio)
Pistachio pesto, lightly salted and coloured Fructital 3,5 kg
49181 Pasta Pistacchio 100% (pure pistachio, not colored)
Blend of high quality pistachios Fructital 3,5 kg
Pasta Pistacchio Puro Extra (pure pistachio, lightly salted)
49182
Blend of high quality pistachios, lightly salted and coloured
49183 Pasta Pistacchio Oro (Sicilian pure pistachio)
Fructital 3,5 kg
Sicilian pistachios Fructital 3,5 kg
49770 Pasta Pistacchio Puro Extra (pure pistachio, lightly salted)
Blend of high quality pistachios, lightly salted and coloured
40375 Pasta Pistache 100% (pistachio colored non-AZO)
Blend of high quality pistachios, lightly coloured
40586 Pasta Pistacchio (pistachio not colored)
Blend of high quality pistachios
40399 Pasta Pistacchio 100% C.G. (pistachio with pieces non-AZO)
Blend of high quality pistachios, lightly coloured, with pistachio pieces
Pasta Pistacchio Kreman (pistachio)
43371
1725
1730
Kerman pistachio (designation of origin)
Pasta Joypaste Pistacchio Pura Bronte DOP (pistachio)
PDO Green pistachio from Bronte
Pasta Joypaste Pistacchio Sicilia 100% (pistachio)
Sicilian pistachios
1920 Pasta Joypaste Pistacchio Verde Californian pistachios, lightly coloured
47930 Pistachio paste - 100% pure Blend of high quality pistachios
Fructital 1 kg
Fugar 5,5 kg
Fugar 5,5 kg
Fugar 5,5 kg
Cresco 3 kg
Joygelato 3 kg
Joygelato 5 kg
Joygelato 2,5 kg
Delgiro 1 kg
Product Description Brand Amount
Toppings & Chocolade
Toppings Joygelato
Chocolate drops Irca
Product Description Amount 1793 Topping - JoyTopping - Stracciatella 850 g 1810 Topping - JoyTopping - Pistacchio Premium 900 g 1832 Topping - JoyTopping - fragola (strawberry) 1 kg 1871 Topping - JoyTopping - Mango 1 kg 1873 Topping - JoyTopping - Caffé (coffee) 1 kg 1874 Topping - JoyTopping - Frutti Di Bosco (forest fruits) 1 kg 1875 Topping - JoyTopping - Amarena 1 kg 1876 Topping - JoyTopping - Caramel 1 kg 1909 Topping - JoyTopping - Miele (honey) 1 kg 1918 Topping - JoyTopping - Cioccolato Bianco (white chocolate) 900 g 1919 Topping - JoyTopping - Cioccolato Premium (chocolate) 900 g 1970 Topping - JoyTopping - Tropical 1 kg 1971 Topping - JoyTopping - Nocciola (hazelnut) 1 kg 1972 Topping - JoyTopping - Lampone 1 kg 1973 Topping - JoyTopping - Mela Verde (green apple) 1 kg 1974 Topping - JoyTopping - Nocciola Bianca Premium 900 g 2399 Topping - Joytopping - Nocciola Premium (hazelnut) 900 g
Product Description Amount 2339 Chocolate Reno Concerto Fondente 52% (32/34) 10 kg 2340 Chocolate Reno Concerto Fondente 58% (36/38) 10 kg 2341 Chocolate Reno Concerto Latte 34% (37/39) OB 10 kg 2342 Chocolate Reno Concerto Bianco (34/36) 10 kg 2343 Chocolate Reno Concerto Lactee Caramel OB 5 kg
Spoons
Ice spoons Ecopoon
Ice spoons Kulero
Ice spoons Pinco
Ice spoons Virgola
Product Description Amount 351140 Ice spoon - reusable - Pinco - blue - 11 cm 1000 pcs. 351141 Ice spoon - reusable - Pinco - pink - 11 cm 1000 pcs. 351142 Ice spoon - reusable - Pinco - beige - 11 cm 1000 pcs. 351143 Ice spoon - reusable - Pinco - green - 11 cm 1000 pcs.
Product Description Amount 49879 Edible ice spoon Cuillette Ecopoon - 11 cm 8 x 200 pcs. 49880 Edible ice spoon Glacette Ecopoon - 9 cm 8 x 500 pcs. Cuillette Glacette
Product Description Amount 351147 Ice spoon Virgola 9,5 cm, reusable, sand colour 5 x 454 pcs. 351148 Ice spoon Virgola 9,5 cm, reusable, willow green 5 x 454 pcs. 351149 Ice spoon Virgola 9,5 cm, reusable, marine blue 5 x 454 pcs. 351150 Ice spoon Virgola 9,5 cm, reusable, peach colour 5 x 454 pcs.
Product Description Amount 49881 Edible ice spoon Classic - 8,5 cm - Kulero 5 x 100 pcs. 49882 Edible ice spoon Classic - 9 cm - Kulero 4 x 500 pcs. 599279 Edible ice spoon Cacao - 8,5 cm - Kulero 4 x 500 pcs. 49884 Edible ice spoon Cacao - 9 cm - Kulero 4 x 500 pcs. Classic 8,5 cm Classic 9 cm Cacao 8,5 cm Cacao 9 cm
Ice spoons Panco
Ice spoons Caigo
Ice spoons Lolly
Ice spoons Papaya
POINT-OF-SALE REQUIREMENTS FOR THE USE OF REUSABLE ITEMS :
The following must be present at the point of sale :
a) A collection point identifiable by the use of clear consumer markings in which reusable articles can be placed after use.
b) Dishwasher suitable for washing in accordance with UNI EN 12875-1:2005
c) Person responsible for filling.
d) Person responsible for product reconditioning.
In order to reuse products, it is the task of the filler to perform the necessary operations to restore the reusable product to a functional state by following the steps below :
• Assessment of the condition of the packaging in particular Integrity of the product; colour; change; deposits and layers; deformation; appearance; opacity; cracks
• Removal of damaged or non-reusable parts
• Cleaning by washing in a dishwasher, such washing must comply with the conditions specified in EN 12875-1:2005
Product Description Amount 351125 Ice spoon - white - cardboard - 9cm 2 x 500 pcs. 351126 Ice spoon - white - cardboard - 12cm 2 x 450 pcs. 351127 Ice spoon - white - cardboard - 14cm 2 x 370 pcs. 351128 Ice spoon - white - cardboard - 16,5cm 2 x 250 pcs.
Product Description Amount 351155 White cardboard ice spoon Papaya S Curvy 9,5 cm 40 x 100 pcs. 351156 White cardboard ice spoon Papaya Curvy 13 cm 20 x 100 pcs.
Product Description Amount 351151 Ice spoon Lolly 17,5 cm, reusable, sand colour 6 x 180 pcs. 351152 Ice spoon Lolly 17,5 cm, reusable, willow green 6 x 180 pcs. 351153 Ice spoon Lolly 17,5 cm, reusable, marine blue 6 x 180 pcs. 351154 Ice spoon Lolly 17,5 cm, reusable, peach colour 6 x 180 pcs.
Product Description Amount 351136 Ice spoon
1000 pcs. 351137 Ice spoon
1000 pcs. 351138 Ice spoon -
-
1000 pcs. 351139 Ice spoon -
1000 pcs.
- reusable - Panco - blue - 15 cm
- reusable - Panco - pink - 15 cm
reusable
Panco - beige - 15 cm
reusable - Panco - green - 15 cm
Cups
Poke cups - wide and low
Kraft & Ice cups
Product Description Amount 351158 Cardboard cup POKE - white - 750 ml - Ø15 cm x H 6 cm 50 pcs. 351160 Cardboard cup POKE - Milky - 750 ml - Ø15 cm x H 6 cm 50 pcs. 351161 Cardboard cup POKE - Maui - 750 ml - Ø15 cm x H 6 cm 50 pcs. 351162 Cardboard cup POKE - white - 1000 ml - Ø15 cm x H 6 cm 50 pcs. 351163 Cardboard cup POKE - Milky - 1000 ml - Ø15 cm x H 6 cm 50 pcs. 351164 Cardboard cup POKE - Maui - 1000 ml - Ø15 cm x H 6 cm 50 pcs. White Milky Maui Possibility of personalising your POKE cups from 5,000 pieces !
Product Description Amount 342037 Cup Kraft & Ice design - type 080 - 90 ml 42 pcs. 342038 Cup Kraft & Ice design - type 095 - 135 ml 42 pcs. 342039 Cup Kraft & Ice design - type 102 - 155 ml 45 pcs. 342040 Cup Kraft & Ice design - type 130 - 200 ml 67 pcs. 342041 Cup Kraft & Ice design - type 160 - 230 ml 43 pcs. 342042 Cup Kraft & Ice design - type 200B - 265 ml 45 pcs. 342043 Cup Kraft & Ice design - type 250 - 290 ml 40 pcs. 342044 Cup Kraft & Ice design - type 350 - 390 ml 60 pcs. 342045 Cup Kraft & Ice design - type 450 - 520 ml 57 pcs. Possibility of personalising your Kraft & Ice cups from 10,000 pieces !
Secure
YOUR UNIQUE COMPOSITION IN THE PACKAGING OF YOUR CHOICE
We mix your ice cream mix in our own production, with IFS certification
OWN PRODUCTION
Time gain
no longer need to weigh
per
Saving space stock only 1 product instead of all ingredients separately
You
ingredients
batch
recipe
composition of your unique recipe remains secret from your employees Certainty possible mistakes in the self weighing of the ingredients are excluded
the
Founded in… our grandpa’s hands
Because we care so much about roots, let us first reveal our own. 75 years ago, this story began in the hands of our grandfather, Lucien Ranson, an inquisitive baker who created and launched his own marzipan. Two generations and more than three hundred employees later, we are still an independent family company with a hunger for the very best raw materials, ingredients, products and decorations.
RANSON HARELBEKE Generaal Deprezstraat 4
8530 Harelbeke
T +32 56 23 70 70 info@ranson.be
RANSON HOESELT Industrielaan 24
3730 Hoeselt
T +32 89 41 19 20 hoeselt@ranson.be
RANSON BRUSSEL Brusselstraat 114
1702 Groot Bijgaarden
T +32 2 468 20 03 ranbru@ranson.be
RANSON ANTWERPEN
Venhof 4
2110 Wijnegem
T +32 33 26 28 50 antwerpen@ranson.be