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october, 2014

purely fall. a purely elizabeth publication.

fall harvest dinner 9 dishes + 3 cocktails for an intimate fall feast

gluten-free rosemary focaccia with pumpkin seed roasted hummus

siggi's pumpkin cheesecake bars with a pumpkin fig granola crust


gourmet tailgating

a healthy twist on 8 football classics

Purely Fall Magazine | 2014  
Purely Fall Magazine | 2014  

Over 30 gluten-free, seasonal recipes, a fall harvest dinner, gourmet tailgating, an interview with a Food Network star + more!